17 Puerto Rican Cube Steak Recipe Cook Up Something Special!

Published on: Mar 31, 2024

If you're looking for a traditional and flavorful Puerto Rican dish, look no further than this delicious cube steak recipe. With its rich and savory flavors, this dish is sure to transport you to the beautiful island of Puerto Rico. Not only is it a crowd-pleasing meal, but it's also easy to make and perfect for any occasion. So, let's dive into the details of this mouth-watering Puerto Rican cube steak recipe.

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Cube Steak

Main Ingredients: Flour, Pepper, Salt, Onion Powder, Garlic Powder, Olive
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If you're looking for a new and exciting way to make chicken, why not try using a beer can? This cooking method, also known as "beer can chicken," has become increasingly popular in recent years. It involves placing a partially filled beer can inside the chicken and cooking it on a grill or in the oven. The results are tender, juicy, and full of flavor. Here are the top 20 Beer Can Chicken recipes to try for your next meal:
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Instant Pot Cube Steak

Main Ingredients: Cube Steak, Flour, Oil, Beef Broth, Onions, Cream Of
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For those who love the convenience of an Instant Pot, this recipe is perfect for you. Simply season your cube steak with your favorite spices and place it in the Instant Pot with a can of beer. The pressure cooking method tenderizes the meat and infuses it with delicious beer flavors.
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Cube Steak with Gravy (Crockpot or Stove Top)

Main Ingredients: Cooking Oil, Cubed Steaks, Salt, Pepper, Cream Of
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If you prefer a slow-cooked meal, this crockpot or stove top recipe is a great option. The cube steak is cooked in a flavorful gravy made from beer, beef broth, and seasonings. Serve it over mashed potatoes for a hearty and delicious meal.
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How To Cook Cube Steak

Main Ingredients: Butter, Cube Steaks, Kosher Salt, Freshly Ground Black
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If you're new to cooking cube steak, this recipe is a great place to start. It provides step-by-step instructions on how to prepare and cook the meat, along with tips for achieving the perfect flavor and texture. Don't be intimidated by cube steak - with this recipe, anyone can make it like a pro.
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Cube Steak with Mushroom and Onion Beef Gravy

Main Ingredients: Cube Steaks, Mushrooms, Onions, Beef Broth, Butter
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For a twist on traditional cube steak, try this recipe with a delicious mushroom and onion gravy. The flavors come together to create a savory and comforting meal that is perfect for a cold winter night. Serve it with a side of your favorite vegetables for a complete meal.
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Slow Cooker Cube Steak

Main Ingredients: Cube Steak, Cream Of Mushroom Soup, Onion Soup Mix
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Cooking cube steak in a slow cooker is a fool-proof way to ensure tender and juicy meat. This recipe uses a combination of beer, Worcestershire sauce, and seasonings to create a flavorful cooking liquid for the steak. Let it cook low and slow for a delicious and easy meal.
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Garlic and Lime Marinated Cube Steak

Main Ingredients: Cube Steak, Salt, Pepper, Lime Juice, Garlic Cloves
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If you're a fan of bold and tangy flavors, this recipe is for you. The cube steak is marinated in a mixture of garlic, lime, and beer, giving it a zesty and refreshing taste. Serve it with a side of rice and beans for a complete Latin-inspired meal.
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Crock Pot Cube Steak with Gravy

Main Ingredients: Cube Steak, Olive Oil, Flour, Cream Of Mushroom Soup
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This crockpot recipe takes cube steak to the next level with a rich and flavorful gravy. The meat is slow-cooked in a mixture of beer, cream of mushroom soup, and seasonings, resulting in a melt-in-your-mouth meal that the whole family will love.
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Grilled Cube Steak Rollups

Main Ingredients: Cube Steaks, Marinade, Cream Cheese, Bacon, Fresh
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If you're in the mood for something a little fancier, try these grilled cube steak rollups. The steak is pounded thin, filled with a mixture of cheese, spinach, and beer, and then grilled to perfection. It's an elegant dish that is perfect for a dinner party or special occasion.
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Fork-Tender Cube Steak and Gravy

Main Ingredients: Cube Steaks, Kosher Salt, Black Pepper, All Purpose
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This recipe guarantees fork-tender cube steak that is bursting with flavor. The meat is seared and then slow-cooked in a mixture of beer, onion, and seasonings until it falls apart. Serve it with mashed potatoes and your favorite vegetables for a classic and comforting meal.
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Air Fryer Cube Steak

Main Ingredients: Cube Steak, Olive Oil, Worcestershire Sauce, Balsamic
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If you're looking for a healthier way to enjoy cube steak, try cooking it in an air fryer. The steak is seasoned and cooked in the air fryer, resulting in a crispy and delicious meal without the added oil and calories. It's a great option for those watching their waistline.
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Crock Pot Cube Steak & Gravy

Main Ingredients: Cube Steaks, Bacon, Large Onion, Red Wine, Beef Broth
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This crockpot recipe is a simple and delicious way to cook cube steak. The meat is slow-cooked in a mixture of beer, onion, and cream of mushroom soup, resulting in a flavorful and tender meal. Serve it with your favorite side dishes for a complete and satisfying meal.
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PRESSURE COOKER CUBE STEAK

Main Ingredients: Onion, Salt, Cayenne Pepper, Flour, Beef Broth, Cube
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For those who love the convenience of a pressure cooker, try cooking your cube steak with this recipe. The meat is cooked in a flavorful beer and beef broth mixture, resulting in a tender and juicy meal in a fraction of the time. Serve it with rice or potatoes for a filling and delicious meal.
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Cube Steaks – Italian Parmesan Crusted Steak

Main Ingredients: Cube Steaks, Italian Breadcrumbs, Egg, Milk, Tomato
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This recipe adds a delicious twist to traditional cube steak. The meat is coated in a mixture of Italian breadcrumbs and parmesan cheese and then fried until crispy. It's a great option for those who like a little crunch in their meals.
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Cube Steak in the Oven

Main Ingredients: Extra Virgin Olive Oil, Cube Steak, Kosher Salt, Ground
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If you don't have a grill or air fryer, you can still make delicious beer can chicken in the oven. This recipe provides instructions on how to cook the chicken with a beer can in the oven, resulting in tender and flavorful meat. It's a great option for those without access to outdoor cooking equipment.
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Easy Cube Steak

Main Ingredients: Cubed Steak, Flour, Salt, Black Pepper, Paprika, Garlic
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This recipe is perfect for those who want a quick and easy meal with minimal ingredients. The cube steak is cooked in a mixture of beer, Worcestershire sauce, and seasonings, resulting in a flavorful and tender dish. Serve it with mashed potatoes and gravy for a classic comfort food meal.
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MaMa’s Crock Pot Cube Steak

Main Ingredients: Cube Steak, Onion, Cream Of Mushroom Soup, Beef Broth
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This crockpot recipe is a family favorite and is sure to become a staple in your household. The cube steak is slow-cooked in a flavorful gravy made from beer, beef broth, and seasonings. The result is a tender and savory meal that everyone will love.
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Chicken Fried Cube Steak

Main Ingredients: Cube Steaks, Salt, Pepper, Large Eggs, Milk, All
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This recipe takes cube steak to a whole new level by coating it in a crispy and flavorful breading. The meat is fried until golden brown and then served with a delicious beer and mushroom gravy. It's a unique and delicious way to enjoy cube steak.
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Crock-Pot Cube Steak

Main Ingredients: Cube Steak, Cream Of Mushroom Soup
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This crockpot recipe is perfect for busy weeknights when you want a delicious and easy meal. The cube steak is slow-cooked in a mixture of beer, cream of mushroom soup, and seasonings, resulting in a tender and flavorful dish. Serve it with your favorite side dishes for a complete meal.
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Crockpot Cube Steak & Mushroom Gravy

Main Ingredients: Cube Steak, Gravy, Salt, Pepper, Portobello Mushrooms
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This crockpot recipe is a great option for those who love mushrooms. The cube steak is cooked in a flavorful gravy made from beer, beef broth, and cream of mushroom soup. The result is a savory and tender dish that is perfect for a cold winter night.

The key to a delicious Puerto Rican cube steak

Cube steak, also known as minute steak, is a tenderized cut of beef that is perfect for this Puerto Rican recipe. The key to making this dish truly authentic and flavorful is to marinate the cube steak in adobo seasoning for at least an hour. Adobo seasoning is a staple in Puerto Rican cuisine and adds a unique blend of spices and herbs to the meat.

Creating a flavorful marinade

To make the marinade, mix together garlic, oregano, cumin, black pepper, and olive oil in a bowl. Rub this mixture all over the cube steak, making sure to get it into all the crevices. Cover the steak and let it marinate in the refrigerator for at least an hour, or even overnight for maximum flavor.

Searing the steak to perfection

Once the steak has marinated, remove it from the refrigerator and let it come to room temperature. In a large skillet, heat some olive oil over medium-high heat. Once the oil is hot, add the marinated cube steak and cook for about 4-5 minutes on each side, until it is browned and cooked through. This will create a deliciously crispy crust on the outside while keeping the inside tender and juicy.

Serving and enjoying

Once the steak is cooked, remove it from the skillet and let it rest for a few minutes before slicing. This will allow the juices to redistribute throughout the meat, making it even more tender and flavorful. Serve the Puerto Rican cube steak with your choice of side dishes, such as white rice, beans, and plantains, for a complete and authentic meal. In conclusion, this Puerto Rican cube steak recipe is a must-try for anyone looking to explore the flavors of this beautiful Caribbean island. With its simple ingredients and easy preparation, it's a perfect dish for any occasion. So, gather your ingredients, fire up the stove, and get ready to enjoy a taste of Puerto Rico in the comfort of your own home.
17 puerto rican cube steak recipe Cook up something special!

Cube Steak

yield: 4 total time: 30 minutes
4.9 Stars (15 reviews)
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Ingredients

  • 1/2 cup flour
  • 1/4 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 pound cube steaks cube, about 4
  • 1 tablespoon olive oil
  • 1/2 onion sliced
  • 6 ounces mushrooms sliced
  • 1 cup beef broth
  • 1 package onion soup mix
  • 1 teaspoon cornstarch
  • 1 tablespoon water

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 80 milligrams
  • Fat : 41 grams
  • Fiber : 1 grams
  • Protein : 23 grams
  • SaturatedFat : 15 grams
  • Sodium : 570 milligrams
  • Sugar : 1 grams
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