20 Puerto Rican Coquito Recipe No Eggs Prepare To Be Amazed!

Published on: Mar 31, 2024

Coquito is a traditional Puerto Rican holiday drink that is similar to eggnog but without the eggs. This rich and creamy beverage is made with a combination of coconut milk, rum, and warm spices. It's a staple at Christmas celebrations in Puerto Rico and has gained popularity in other parts of the world. Here's a delicious coquito recipe that doesn't use eggs, making it a perfect option for those with allergies or dietary restrictions.

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Puerto Rican Coquito

Main Ingredients: Water, Sweetened Condensed Milk, Dark Rum, Coconut

Coquito (Puerto Rican Holiday Coconut Nog) Recipe - Kitchen De Lujo

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Coquito is a traditional Puerto Rican holiday drink that has become popular in recent years. It is a creamy, coconut-based beverage with a hint of rum and spices, similar to eggnog. Coquito is a must-have during the holiday season, and each family has their own secret recipe. Here are 20 delicious variations of coquito that you can try at home.

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Coquito (Puerto Rican Eggnog)

Main Ingredients: Coconut Milk, White Rum, Evaporated Milk, Sweetened

The Best Coquito Recipe - Puerto Rican Eggnog - The Novice Chef

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Coquito is often referred to as the Puerto Rican version of eggnog, but it is much more than that. This creamy drink is made with coconut milk, sweetened condensed milk, evaporated milk, and of course, rum. The spices used in coquito, such as cinnamon, nutmeg, and cloves, give it a unique and delicious flavor that will keep you coming back for more.

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Coquito (Puerto Rican Coconut Eggnog)

Main Ingredients: Evaporated Milk, Sweetened Condensed Milk, Cream Of

Delicious Coquito Recipe - Puerto Rican Coconut Eggnog

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Coquito Recipe Puerto Rican Rum Eggnog | Dandk Organizer

Coquito (Puerto Rican Coconut Eggnog) Recipe

This version of coquito is a bit more traditional, using only coconut milk and rum as the main ingredients. It is a bit lighter and less sweet, making it perfect for those who prefer a less indulgent drink. However, don't be fooled by its simplicity – this coquito is still packed with flavor and will definitely get you in the holiday spirit.

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Coquito | Puerto Rican Coconut Nog

Main Ingredients: Evaporated Milk, Sweetened Condensed Milk, Cream Of

This thick and creamy Coquito recipe is a Puerto Rican tradition that ...

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Coquito (Puerto Rican Coconut Rum Drink, Egg-Free & Vegan Versions ...

If you're looking for a dairy-free option, this coquito recipe is perfect for you. It uses coconut milk and coconut cream instead of dairy, giving it a rich and creamy texture. The addition of vanilla extract and almond extract adds a delicious twist to this classic Puerto Rican drink.

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Coquito aka Puerto Rican Eggnog

Main Ingredients: Cream Of Coconut, Coconut Milk, Evaporated Milk

Coquito Recipe - a tradtional Puerto Rican holiday drink! (With images ...

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Another traditional coquito recipe, this version uses both coconut milk and evaporated milk for a creamy and indulgent drink. The addition of egg yolks gives it a thicker consistency, similar to eggnog. Don't forget to sprinkle some ground cinnamon on top for an extra touch of holiday cheer.

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Coquito Cocktail - Puerto Rican Coconut Beverage

Main Ingredients: Coconut Milk, Cream Of Coconut, Evaporated Milk

Delicious Puerto Rican Christmas drink, coquito! Bring on the Parranda ...

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This coquito recipe adds a touch of citrus to the traditional drink, making it the perfect refreshing cocktail for the holiday season. The combination of coconut milk, lime juice, and rum creates a tropical and festive drink that will transport you to the beaches of Puerto Rico.

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Coquito (Puerto Rican Holiday Coconut Nog)

Main Ingredients: Coconut Milk, Sweetened Condensed Milk, Cream Of

This Christmas, Try Coquito, a Puerto Rican Drink Similar to Eggnog ...

COQUITO (PUERTO RICAN HOLIDAY COCONUT NOG) #recipe #drinks - 77bestrecipes

This recipe takes a healthier approach to coquito by using almond milk instead of dairy. It also uses honey as a sweetener instead of sugar, making it a great option for those who are watching their sugar intake. However, don't worry – the rum and spices still give it that classic coquito taste.

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Coquito, the Puerto Rican Coconut Nog

Main Ingredients: Evaporated Milk, Sweetened Condensed Milk, Cream Of

This coquito recipe is perfect for those who love a strong and boozy drink. It uses a generous amount of rum, giving it a kick that will warm you up from the inside out. The addition of vanilla extract and cloves adds a depth of flavor that will have you sipping on this coquito all night long.

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Pistachio Coquito (Puerto Rican Pistachio Coconut Nog)

Main Ingredients: Coconut Milk, Sweetened Condensed Milk, Pistachio

Pistachio Coquito.. 2-cans of Cream of Coconut;1/2 a can of evaporated ...

If you're a fan of pistachio, this coquito recipe is a must-try. It combines the creamy texture of coquito with the nutty flavor of pistachio, creating a unique and delicious drink that will be the star of any holiday party. Don't forget to top it off with some crushed pistachios for a festive touch.

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COQUITO ★Puerto Rican Style Caribbean Eggnog

Main Ingredients: Coconut Milk, Coconut Cream, Evaporated Milk, Milk

Family recipe: The best Coquito (Puerto Rican Eggnog) recipe | Fab ...

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Coquito is a traditional holiday drink in Puerto Rico. Also called ...

This coquito recipe is a bit different from the traditional version, using coconut cream instead of coconut milk for an even richer taste. The addition of evaporated milk and sweetened condensed milk makes it extra creamy and indulgent. And of course, a generous pour of rum makes it a true Puerto Rican coquito.

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Puerto Rican Style beans

Main Ingredients: Canola Oil, Cilantro, Medium Onion, Jalapeno Pepper

Puerto Rican Rice And Bean / Easy Rice with Black Beans- Puerto Rican ...

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Coquito is not the only Puerto Rican staple – Puerto Rican style beans are also a must-have in many households. This dish is made with red beans, sofrito, and a variety of spices, giving it a rich and hearty flavor. Serve it with some rice and you have a delicious and comforting dish that will keep you warm during the cold winter months.

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Homemade Coquito - Puerto Rican Coconut Eggnog

Main Ingredients: Coconut Milk, Coconut, Evaporated Milk, Sweetened

This homemade coquito recipe is perfect for those who want to control the ingredients in their drinks. It uses coconut milk, sweetened condensed milk, and evaporated milk, along with a dash of vanilla extract and spices. The best part? You can adjust the sweetness and strength of the drink to your liking.

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Puerto Rican No-Egg Eggnog With Rum (Coquito)

Main Ingredients: Cream Of Coconut, Sweetened Condensed Milk, Evaporated

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Coquito (Puerto Rican Coconut Eggnog) Recipe - Life of a Cherry Wife ...

For those who don't like the idea of raw eggs in their eggnog, this coquito recipe is the perfect alternative. It uses only dairy and coconut milk, along with rum and spices, to create a delicious and creamy drink without any eggs. It's also a great option for those with egg allergies.

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Coquito a Puerto Rican coconut and rum drink

Main Ingredients: Fresh Ginger, Cloves, Cinnamon, Water, Coconut Cream

Puerto Rican Coquito • The Crumby Kitchen

Coquito is a traditional Puerto Rican holiday drink that is smooth ...

Coquito: Puerto Rican Coconut Nog | Coquito is a creamy coconut rum ...

This coquito recipe is a bit more traditional, using only coconut milk, evaporated milk, and sweetened condensed milk as the base. The addition of rum, vanilla extract, and spices gives it that classic coquito flavor that everyone loves. Don't forget to serve it chilled and with a sprinkle of ground cinnamon on top.

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Coquito (The Best Puerto Rican Coconut Eggnog)

Main Ingredients: Evaporated Milk, Cream Of Coconut, Sweetened Condensed

The Best Coquito Recipe (Puerto Rican Coconut Rum Cocktail) | Recipe ...

For those who want the best of both worlds, this coquito recipe combines the flavors of both eggnog and coquito. It uses both dairy and coconut milk, along with egg yolks, to create a rich and creamy drink. The addition of cinnamon, nutmeg, and cloves gives it that distinct coquito taste.

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Authentic Puerto Rican Sofrito

Main Ingredients: Green Peppers, Red Peppers, Cubanelle Peppers, Peppers

Sofrito (Traditional Puerto Rican Style) Recipe - Kitchen De Lujo

Authentic Puerto Rican Sofrito Recipe | Dandk Organizer

Recipe: How to Make Homemade Puerto Rican Sofrito - Fab Everyday

Puerto Rican Rice and Beans (Habichuelas Guisadas) | Kitchen Gidget

Sofrito is a staple in Puerto Rican cooking and is used as a base in many dishes, including beans and rice. This authentic sofrito recipe uses a combination of peppers, onions, and herbs, giving it a unique and flavorful taste. Make a large batch and freeze it for future use in your favorite Puerto Rican dishes.

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Puerto Rican Picadillo

Main Ingredients: Ground Beef, Sofrito, Tomato Sauce, Spanish Olives

Puerto Rican Picadillo Recipe -- fragrant, flavorful ground beef stew ...

Picadillo is a hearty and flavorful dish that is commonly eaten in Puerto Rico. It is made with ground beef, sofrito, olives, and a variety of spices, creating a delicious and comforting meal. Serve it over rice for a complete and satisfying meal that the whole family will love.

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Puerto Rican Chicken and Rice

Main Ingredients: Oil, Chicken Legs, Adobo Seasoning, Freshly Ground

Mama's Puerto Rican Chicken and Rice (Arroz con Pollo) | Ambitious Kitchen

Arroz Con Pollo (Puerto Rican Chicken & Rice) | Delish D'Lites

Asopao De Pollo (Puerto Rican Chicken & Rice Gumbo) | Delish D'Lites ...

Arroz con pollo, or Puerto Rican chicken and rice, is a classic dish that is loved by many. It is made with a variety of spices, chicken, and rice, creating a flavorful and comforting meal. This dish is perfect for a cozy night in or for a holiday gathering with friends and family.

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Puerto Rican Style beans

Main Ingredients: Small Onion, Banana Peppers, Garlic, Chopped Cilantro

Beans are an essential part of Puerto Rican cuisine, and this recipe is a must-try. It uses red beans, sofrito, and a variety of spices, creating a rich and flavorful dish that can be served as a side or as a main course. Serve it with some rice and you have a complete and delicious meal.

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Puerto Rican Sofrito

Main Ingredients: Cilantro, Green Bell Pepper, Garlic, Onion, Red Bell

Puerto Rican Sofrito (and sofrito recipe substitutes!) | Kitchen Gidget

Sofrito Recipe (How to Make It and Use It) - Chili Pepper Madness

Last but not least, we have another authentic Puerto Rican sofrito recipe that is a must-have in any Puerto Rican kitchen. This version uses a variety of herbs, peppers, and onions to create a flavorful and versatile base that can be used in a variety of dishes. Make a large batch and keep it in the fridge for up to a week.

The Origin of Coquito

Coquito, which means "little coconut" in Spanish, is believed to have originated in Puerto Rico during the 19th century. It is said that the drink was created by Puerto Rican slaves who were not allowed to celebrate Christmas with traditional eggnog because of its expensive ingredients. Instead, they used the abundance of coconuts on the island to create a similar, but more affordable, holiday drink. Over the years, the recipe has evolved and been passed down through generations, becoming a beloved Puerto Rican holiday tradition.

The Ingredients for Puerto Rican Coquito

While there are variations of coquito, the main ingredients in a traditional Puerto Rican recipe include coconut milk, sweetened condensed milk, evaporated milk, white rum, and warm spices like cinnamon and nutmeg. These ingredients are combined and blended together to create a smooth and creamy texture. Some people also like to add other ingredients such as vanilla extract, almond extract, or even chocolate to give their coquito a unique twist.

Making Puerto Rican Coquito without Eggs

Typically, eggnog is made with raw eggs, which can be a concern for some people due to the risk of salmonella. This coquito recipe eliminates the use of eggs, making it a safe and delicious option for everyone. The combination of coconut milk and evaporated milk gives this drink its rich and creamy texture, while the sweetened condensed milk adds the perfect amount of sweetness. The rum not only adds a delicious kick but also acts as a preservative, allowing the coquito to be stored in the refrigerator for up to a month.

Serving and Storing Coquito

Coquito is typically served cold and can be garnished with a sprinkle of cinnamon or nutmeg on top. It can also be served over ice or blended with ice for a frozen treat. If you are making a large batch, it's best to store it in a glass bottle or jar with a tight-fitting lid in the refrigerator. The coquito will thicken as it chills, so be sure to give it a good shake before serving.

In Conclusion

Puerto Rican coquito is a delicious and festive holiday drink that is perfect for any celebration. This egg-free recipe is a great alternative to traditional eggnog and is sure to be a hit with your family and friends. Give it a try this holiday season and start a new tradition in your home. Salud!