19 Puerto Rican Chinese Fried Rice Recipe You Won't Believe The Taste!

Published on: Mar 22, 2024

There's nothing quite like the fusion of two cultures coming together to create a delicious dish. And that's exactly what happens with Puerto Rican Chinese fried rice. This unique recipe combines the bold flavors of Puerto Rican cuisine with the aromatic and savory taste of Chinese cooking. With a few simple ingredients and some basic cooking techniques, you can create a dish that will transport your taste buds to a whole new level. Let's dive into the details of this mouth-watering recipe and learn how to create our own Puerto Rican Chinese fried rice.

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Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
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Chinese fried rice is a classic dish that has been enjoyed by people all over the world. It's a simple yet flavorful dish that can be found in almost every Chinese restaurant. But did you know that you can easily recreate this dish at home? With just a few simple ingredients and some basic cooking techniques, you can make your own delicious Chinese fried rice that will rival any restaurant's version. Here are the top 19 Chinese fried rice recipes that you must try.
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Perfect Chinese Fried Rice + Video

Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
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If you're new to cooking Chinese food, this recipe is perfect for you. It includes a video tutorial that will guide you through the entire cooking process. Not only is this dish easy to make, but it also turns out perfect every time. You'll be amazed at how simple it is to make delicious Chinese fried rice at home.
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Chinese Fried Rice With Eggs

Main Ingredients: Rice, Eggs, Carrots, Green Beans, Onions, Salt, Minced
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Eggs are a staple ingredient in Chinese fried rice, giving the dish its signature yellow color. This recipe takes it to the next level by incorporating scrambled eggs into the rice, creating a creamy and flavorful texture. It's a great way to add some protein to your meal.
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The Chinese Fried Rice

Main Ingredients: Rice, Eggs, Chopped Garlic, Scallions, Salt, Ground
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This is a classic Chinese fried rice recipe that is a must-try for anyone looking to make this dish at home. It uses simple ingredients like soy sauce, sesame oil, and green onions to create a delicious and authentic flavor. The key to this recipe is using day-old rice, which helps to prevent the rice from getting mushy.
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Chicken Fried Rice | Chinese Fried Rice

Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
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If you're a fan of chicken fried rice, then this recipe is for you. It combines tender chicken, crunchy vegetables, and fluffy rice to create a delicious and satisfying meal. The best part? It only takes 20 minutes to make, making it a perfect weeknight dinner option.
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Chinese Fried Rice with Bell Pepper, Peas and Carrots

Main Ingredients: Vegetable Oil, Eggs, Scallions, Green Onions, Ginger
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Bell peppers, peas, and carrots add a burst of color and flavor to this Chinese fried rice recipe. The vegetables are cooked to perfection, giving the dish a nice crunch and a variety of textures. This dish is also a great way to sneak in some extra veggies into your meal.
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Why order takeout when you can make better Chinese fried rice at home? This recipe uses simple ingredients and easy cooking techniques to create a dish that is even better than what you can get at a restaurant. Plus, you can customize it to your liking by adding your favorite protein or veggies.
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Chinese Fried Rice (Yangzhou Fried Rice)

Main Ingredients: White Rice, Large Eggs, Vegetable Oil, Chinese Ham
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This recipe is a popular version of Chinese fried rice that originated in the city of Yangzhou. It has a perfect balance of flavors thanks to the combination of soy sauce, oyster sauce, and sesame oil. It's also loaded with colorful veggies and protein, making it a complete and satisfying meal.
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If you're a fan of pork, then this recipe is a must-try. It combines tender and juicy pork with fluffy rice and crunchy veggies to create a mouthwatering dish. The secret to this recipe is marinating the pork in a flavorful sauce, giving it a delicious and savory taste.
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Indo Chinese Fried Rice

Main Ingredients: Basmati Brown Rice, Water, Avocado Oil, Ginger, Garlic
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This Chinese fried rice recipe has an Indian twist, making it a unique and delicious dish. It combines the flavors of Chinese and Indian cuisine, resulting in a dish that is bursting with flavors and spices. It's a great way to switch up your usual fried rice routine.
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Vegetable Fried Rice | Indo-Chinese Fried Rice

Main Ingredients: Basmati Rice, Salt, Oil, Water, Sesame Oil, Spring
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This recipe is perfect for vegetarians or anyone looking for a healthier version of Chinese fried rice. It's packed with colorful and nutritious vegetables like broccoli, carrots, and bell peppers. The veggies are stir-fried to perfection and mixed with fluffy rice for a delicious and healthy meal.
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Chinese Fried Rice with Shrimp

Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
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Shrimp is a popular protein choice for Chinese fried rice, and for a good reason. It adds a delicious seafood flavor to the dish and pairs perfectly with the other ingredients. This recipe is simple yet flavorful, making it a go-to for seafood lovers.
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How to Cook Chinese Fried Rice

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If you're new to cooking Chinese food, this recipe is a great place to start. It includes detailed instructions and tips on how to cook the perfect Chinese fried rice. You'll learn all the essential techniques, from cooking the rice to stir-frying the veggies and protein.
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Egg Fried Rice - An Easy Chinese

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Egg fried rice is a popular variation of Chinese fried rice, and it's incredibly easy to make. This recipe uses just a few ingredients, making it perfect for a quick and easy meal. The scrambled eggs add a creamy texture and a rich flavor to the dish.
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Chinese Fried Rice With Only Six Ingredients

Main Ingredients: Cooked Rice, Eggs, Chopped Garlic, Scallions, Salt
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If you're short on time or ingredients, this recipe is a lifesaver. It uses only six basic ingredients, making it a perfect option for a last-minute meal. Despite its simplicity, it's still packed with flavors and is sure to satisfy your cravings for Chinese fried rice.
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AYAM Chinese fried rice

Main Ingredients: Rice, Vegetable Oil, Eggs, Prawns, Cooked Chicken
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This Chinese fried rice recipe is inspired by the flavors of Malaysia. It uses a combination of spices and sauces to create a unique and delicious flavor profile. The dish is also loaded with chicken, veggies, and eggs, making it a complete and hearty meal.
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The secret to making the perfect Chinese fried rice

Main Ingredients: Rice, Water, Eggs, Cooking Oil, Spam, Frozen
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If you've ever wondered what the secret is to making amazing Chinese fried rice, this recipe has the answer. It includes all the tips and tricks you need to know to create the perfect dish, from choosing the right rice to achieving the perfect texture and flavor.
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Fried Rice - How To Make Fried Rice - Chinese

Main Ingredients: Sirloin, Cooked Rice, Yellow Onion, Eggs, Garlic
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This recipe is a comprehensive guide on how to make Chinese fried rice. It includes step-by-step instructions, helpful tips, and variations to make the dish your own. It's a great resource for anyone looking to master this classic Chinese dish. With these top 19 Chinese fried rice recipes, you'll never have to order takeout again. Impress your family and friends with your cooking skills and enjoy delicious and authentic Chinese fried rice in the comfort of your own home. So go ahead and try out these recipes today!

Ingredients You'll Need

Gather Your Ingredients

To make this delicious dish, you'll need some basic ingredients that you can find in your local grocery store. The star of this recipe is, of course, the rice. You can use any type of long-grain rice, but jasmine rice is a popular choice. You'll also need soy sauce, sesame oil, garlic, onion, scallions, and vegetables such as peas, carrots, and bell peppers. For the Puerto Rican touch, you'll need adobo seasoning and achiote oil. These ingredients may seem simple, but together they create a symphony of flavors that will leave you wanting more.

Preparation Steps

Cook the Rice

To start, rinse 2 cups of rice in a colander until the water runs clear. In a medium-sized pot, add the rice and 3 cups of water. Bring it to a boil, then reduce the heat and let it simmer for about 20 minutes. Once the rice is cooked, fluff it with a fork and let it cool down.

Sauté the Vegetables

In a large skillet, heat some achiote oil over medium-high heat. Add minced garlic and diced onions, and cook until they become fragrant. Then, add in the vegetables of your choice, such as peas, carrots, and bell peppers. Cook until the vegetables are tender.

Add the Rice and Seasonings

Once the vegetables are cooked, add the cooled down rice to the skillet. Mix everything together and season with soy sauce and adobo seasoning. Drizzle some sesame oil for added flavor and cook for a few minutes until everything is well combined.

Serve and Enjoy!

Your Puerto Rican Chinese fried rice is now ready to be served! Garnish with some chopped scallions for a pop of color and added freshness. This dish can be enjoyed as a main course or as a side dish to accompany your favorite protein. It's a perfect dish for a weeknight dinner or a special occasion with friends and family. Now that you know how to make this delicious dish, it's time to gather your ingredients and give it a try. Trust us, your taste buds will thank you. Enjoy the unique and mouth-watering flavors of Puerto Rican Chinese fried rice in the comfort of your own home.
19 puerto rican chinese fried rice recipe You won't believe the taste!

Chinese Fried Rice

yield: 4 total time: 25 minutes
4.7 Stars (3 reviews)
View Recipe

Ingredients

  • 2 large eggs scrambled *optional
  • 1 small yellow onion finely diced
  • 3 cloves garlic minced
  • 2 tablespoons canola oil divided
  • 1 red bell pepper chopped
  • 1/2 cup frozen peas
  • 1/2 cup carrots finely chopped
  • 1/2 pound shrimp I used 41-50 count size or thinly sliced chicken *optional, toss with 3 drops sesame seed oil and 1/2 teaspoon soy sa…
  • 4 cups cooked rice cold
  • 3 green onions sliced
  • 3 tablespoons oyster sauce
  • 3 tablespoons soy sauce

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 190 milligrams
  • Fat : 10 grams
  • Fiber : 3 grams
  • Protein : 17 grams
  • SaturatedFat : 1 grams
  • Sodium : 1190 milligrams
  • Sugar : 4 grams
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