16 Puerto Rican Chicken Empanadas Recipe Try These Culinary Delights!
Published on: Mar 31, 2024
Empanadas are a popular dish in many Latin American countries, and the Puerto Rican version is no exception. These savory pastries are filled with deliciously seasoned chicken, making them a mouth-watering treat for any occasion. In this article, we will share a recipe for Puerto Rican chicken empanadas that is sure to impress your taste buds and have you coming back for more.
Puerto Rican Chicken Empanadas (Empanadillas de pollo)
Main Ingredients: All Purpose Flour, Oil, Salt, Water, Boneless Chicken
If you're a fan of savory pastries, then you're going to love this Puerto Rican twist on the classic empanada. These Puerto Rican Chicken Empanadas (Empanadillas de Pollo) are filled with a flavorful mixture of chicken, peppers, onions, and spices, and then fried to golden perfection. They make for a delicious appetizer or main dish, and they're also great for parties or potlucks. Serve them with a side of hot sauce for an extra kick!
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Puerto Rican Chicken Empanadas (Empanadillas de Pollo)
Main Ingredients: Olive Oil, Sofrito, Fire Roasted Diced Tomatoes, All
Arroz con Pollo, or Puerto Rican Rice with Chicken, is a staple dish in many Puerto Rican households. This hearty and flavorful dish is made with chicken, rice, vegetables, and spices, and it's a one-pot meal that's perfect for busy weeknights. The key to getting the perfect texture and flavor is to use fresh ingredients and to let the rice cook slowly over low heat. This dish is sure to become a family favorite!
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Puerto Rican Rice with Chicken – Arroz con Pollo
Main Ingredients: Salt, Black Peppercorns, Garlic, Dried Oregano, Olive
Puerto Rican Chicken and Rice is a classic dish that's loved by many. This one-pot meal is made with chicken, rice, beans, and spices, and it's a great way to use up leftovers. The chicken and rice are cooked together in a flavorful broth, which gives the rice a rich and delicious flavor. This dish is easy to make and perfect for busy weeknights when you want a hearty and filling meal.
Mofongo is a traditional Puerto Rican dish made with mashed plantains and garlic. This version, Mofongo Relleno, takes it to the next level by stuffing it with a delicious mixture of chicken, peppers, and onions. The result is a savory and satisfying dish that's perfect for a special occasion or when you just want to treat yourself to something delicious. Serve it with a side of salad or tostones for a complete meal.
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Puerto Rican Mofongo Relleno (Green Plantains Stuffed...
Main Ingredients: Green Plantains, Garlic, Chicharrones, Crispy Bacon
Pasta is a staple in many households, and this Puerto Rican twist on chicken pasta is sure to become a new favorite. This dish is made with chicken, pasta, vegetables, and a creamy tomato sauce that's bursting with flavor. It's a great way to use up leftover chicken and it's also a delicious and easy meal to make on a busy weeknight. Serve it with a side of garlic bread for a complete meal.
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Puerto Rican Chicken Pasta
Main Ingredients: Oil, Chicken, Adobo, Bell Pepper, Diced Onion, Minced
Beans and rice are a staple in many Caribbean countries, and Puerto Rico is no exception. This dish, made with garbanzo beans and rice, is a flavorful and filling meal that's perfect for vegetarians or anyone who loves beans. The key to making this dish is to use fresh ingredients and let the flavors develop slowly over low heat. Serve it with a side of avocado for a delicious and healthy meal.
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Puerto Rican Garbanzo Beans and Rice
Main Ingredients: Garbanzo Beans, Sofrito, Sazon Goya, Chicken, Rice
If you love beans but don't have a lot of time to cook, then this recipe is for you. These Rice Cooker Puerto Rican Beans are made with dried beans, sofrito, and spices, and they cook to perfection in a rice cooker. The result is a flavorful and hearty dish that's perfect for a quick and easy meal. Serve it with a side of rice and avocado for a complete and satisfying meal.
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Rice Cooker Puerto Rican Beans
Main Ingredients: Olive Oil, Sofrito, Sazon, Chicken, Tomato Sauce
Pollo Guisado, or Puerto Rican Chicken Stew, is a classic dish that's loved by many. This hearty and flavorful dish is made with chicken, potatoes, carrots, and a savory tomato-based sauce. It's the perfect comfort food for a cold day, and it's also great for feeding a crowd. Serve it with a side of rice and beans for a complete and satisfying meal.
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Pollo Guisado (Puerto Rican Chicken Stew)
Main Ingredients: Bone In Chicken Thighs, Adobo All Purpose Seasoning
Carne Guisada, or Puerto Rican Beef Stew, is a hearty and savory dish that's perfect for a cold day. This flavorful dish is made with beef, potatoes, carrots, and a rich tomato-based sauce that's bursting with flavor. It's a great dish to make ahead of time and reheat for an easy meal during the week. Serve it with a side of rice and beans for a complete and satisfying meal.
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Carne Guisada (Puerto Rican Beef Stew)
Main Ingredients: Beef Top Round, Oil, Sofrito, Vinegar, Tomato Sauce
Chicharrones de Pollo, or Puerto Rican Fried Chicken, is a popular dish in Puerto Rico and other Caribbean countries. This crispy and flavorful chicken is marinated in a mixture of spices and then fried to perfection. It's a great dish to make for a special occasion or when you want to treat yourself to something delicious. Serve it with a side of tostones and hot sauce for an extra kick.
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Chicharrones de Pollo (Puerto Rican Fried Chicken)
Main Ingredients: Seasoning, Olive Oil, Vinegar, Orange Juice, Oregano
If you love grilled chicken, then you're going to love these Pinchos de Pollo, or Puerto Rican Chicken Skewers. These flavorful skewers are made with marinated chicken, peppers, and onions, and they're perfect for a summer barbecue or a quick and easy weeknight meal. The key to getting the perfect flavor is to let the chicken marinate for at least an hour before grilling. Serve them with a side of rice and beans for a complete meal.
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Pinchos de Pollo (Puerto Rican Chicken Skewers)
Main Ingredients: Chicken Thighs, Olive Oil, Adobo, Salt, Oregano, White
There's nothing quite like a home-cooked meal, and this recipe for Mama's Puerto Rican Chicken and Rice (Arroz con Pollo) is sure to become a family favorite. Made with chicken, rice, vegetables, and a flavorful tomato-based sauce, this dish is packed with flavor and perfect for feeding a crowd. Serve it with a side of tostones and a fresh salad for a complete and satisfying meal.
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Mama's Puerto Rican Chicken and Rice (Arroz con Pollo)
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Cumin
This simple and flavorful Puerto Rican Chicken is a staple in many Puerto Rican households. Made with chicken, garlic, and spices, this dish is easy to make and perfect for a quick and easy weeknight meal. It's also a great dish to make ahead of time and reheat for an easy lunch or dinner. Serve it with a side of rice and beans for a complete and satisfying meal.
Pollo, or chicken, is a popular protein in Puerto Rican cuisine, and this recipe for Puerto Rican Pollo is a great way to enjoy it. This dish is made with chicken, sofrito, and spices, and it's a flavorful and easy meal to make on a busy weeknight. Serve it with a side of rice and beans for a complete and satisfying meal that the whole family will love.
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Puerto Rican Pollo
Main Ingredients: Oil, Chicken Thighs, Chicken Stock, Barbecue Sauce
Pasteles are a traditional Puerto Rican dish that's similar to tamales. These delicious parcels are made with a dough made from plantains, yautia, and other root vegetables, and they're stuffed with a tasty meat filling. This recipe for Puerto Rican Pasteles is paleo-friendly and also has an AIP option for those following an autoimmune protocol. Serve them with a side of hot sauce for an extra kick.
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How to Make Puerto Rican Pasteles (paleo, AIP option)
Main Ingredients: Bananas, Roots, Squash, Bone Broth, Salt, Onion
These Puerto Rican Pinchos, or kabobs, are perfect for grilling season. Made with marinated chicken, peppers, and onions, these flavorful skewers are easy to make and perfect for a summer barbecue or a quick and easy weeknight meal. The key to getting the perfect flavor is to let the chicken marinate for at least an hour before grilling. Serve them with a side of rice and beans for a complete meal.
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Puerto Rican Pinchos (Kabobs)
Main Ingredients: Boneless, Skinless Chicken Thighs, Adobo Seasoning
Fried chicken is a classic dish that's loved all over the world, and Puerto Rico is no exception. This Puerto Rican Fried Chicken is marinated in a flavorful mixture of spices and then fried to crispy perfection. It's a great dish to make for a special occasion or when you want to treat yourself to something delicious. Serve it with a side of tostones and hot sauce for an extra kick.
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Puerto Rican Fried Chicken
Main Ingredients: Chicken Drumsticks, Garlic Powder, Oregano, Salt, Black
Beans are a staple in Puerto Rican cuisine, and this recipe for Puerto Rican Style Beans is a great way to enjoy them. Made with sofrito, spices, and a flavorful broth, these beans are easy to make and perfect for a quick and easy meal. Serve them with a side of rice and avocado for a complete and satisfying meal.
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Puerto Rican Style beans
Main Ingredients: Canola Oil, Cilantro, Medium Onion, Jalapeno Pepper
This Puerto Rican Chicken Stew is a one-pot meal that's packed with flavor and perfect for a cold day. Made with chicken, potatoes, carrots, and a savory tomato-based sauce, this dish is sure to become a family favorite. The key to getting the perfect texture and flavor is to let the stew simmer slowly over low heat. Serve it with a side of rice and beans for a complete and satisfying meal.
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Puerto Rican Chicken Stew
Main Ingredients: Boneless Skinless Chicken Thighs, Vegetable Oil, Green
Pollo, or chicken, is a staple in many Puerto Rican households, and this recipe for Puerto Rican Pollo is a great way to enjoy it. Made with chicken, garlic, and spices, this dish is easy to make and perfect for a quick and easy weeknight meal. It's also a great dish to make ahead of time and reheat for an easy lunch or dinner. Serve it with a side of rice and beans for a complete and satisfying meal.
The Perfect Combination of Flavors
Seasoned Chicken Filling
One of the key components of these Puerto Rican chicken empanadas is the filling. The chicken is first marinated in a blend of Latin spices, such as cumin, oregano, and adobo, giving it a burst of flavor. It is then cooked until tender and shredded, creating a succulent and juicy filling. This flavorful chicken is then mixed with diced potatoes and olives, adding a unique and delicious twist to the traditional empanada recipe.
Buttery Dough Crust
The dough used for these empanadas is what sets them apart from other versions. The dough is made with a combination of flour, butter, and egg, giving it a rich and buttery flavor. It is then rolled out and cut into circles, ready to be filled with the tasty chicken mixture.
A Touch of Sweetness
To balance out the savory flavors of the chicken filling and dough crust, a touch of sweetness is added to the empanadas. This is achieved by brushing the empanadas with a honey glaze before baking them. This not only adds a hint of sweetness but also gives the empanadas a beautiful golden brown color once they are baked.
A Versatile Dish for Any Occasion
These Puerto Rican chicken empanadas are not only delicious but also incredibly versatile. They can be served as a main dish, an appetizer, or even as a snack. They are perfect for parties, potlucks, or for a simple meal at home. They can also be made ahead of time and frozen, making them a convenient option for busy days.
Conclusion
In conclusion, this Puerto Rican chicken empanadas recipe is a must-try for anyone looking to bring a taste of the Caribbean into their kitchen. The combination of seasoned chicken, buttery dough, and a touch of sweetness creates a delectable dish that will leave your taste buds wanting more. So why not give this recipe a try and experience the delicious flavors of Puerto Rico in the comfort of your own home?
Puerto Rican Chicken Empanadas (Empanadillas de Pollo)
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