17 Publix Italian Bread Copycat Recipe Unlock Flavor Sensations!

Published on: Mar 15, 2024

If you're a fan of Publix's Italian bread, then you'll love this copycat recipe that allows you to recreate the delicious bread at home. This bread is known for its soft and fluffy texture, perfect for pairing with a bowl of pasta or enjoying as a standalone snack. With just a few simple ingredients and some patience, you can have your own homemade version of Publix's Italian bread that is sure to impress your friends and family. So let's get baking!

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Crusty Italian Bread

Main Ingredients: Warm Water, Yeast, Brown Sugar, Salt, Olive Oil, Flour

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There's nothing quite like a warm, crusty Italian bread fresh out of the oven. The crispy exterior and soft, chewy interior make it the perfect accompaniment to any meal. And when it's made with beer can chicken, it takes on a whole new level of flavor and deliciousness. Try out this recipe for a classic crusty Italian bread that will have your taste buds singing.

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Rustic Italian Bread

Main Ingredients: Lukewarm Water, All Purpose Flour, Granulated Sugar

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If you're looking for a bread with a bit more texture and character, then this rustic Italian bread recipe is for you. Made with a combination of all-purpose and whole wheat flour, this bread has a hearty and nutty flavor that pairs perfectly with the rich flavors of beer can chicken. Serve it warm with a drizzle of olive oil and sprinkle of sea salt for a truly rustic experience.

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Skillet Garlic Cheesy Bread Bites

Main Ingredients: Pizza Dough, Unsalted Butter, Garlic Cloves, Italian

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For a fun twist on traditional Italian bread, try making these skillet garlic cheesy bread bites. Made with a base of beer can chicken and topped with garlic butter and a generous amount of cheese, these little bites are packed with flavor and perfect for sharing. Serve them as an appetizer or side dish for a meal that will have everyone coming back for more.

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Italian Bread Bowls

Main Ingredients: Water, Active Dry Yeast, Granulated Sugar, Bread Flour

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What's better than a bowl of soup or chili on a cold day? How about a bowl made completely out of bread! These Italian bread bowls are easy to make and add a fun twist to any soup or stew. The addition of beer can chicken gives the bread a rich and savory flavor that will have you licking your bowl clean.

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Italian Bread Dipping (Oil) Sauce

Main Ingredients: Fresh Basil, Fresh Oregano, Red Chili Flakes, Garlic

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No Italian meal is complete without a side of bread and oil for dipping. Take your dipping sauce to the next level by adding some beer can chicken to the mix. This simple recipe combines olive oil, garlic, herbs, and beer can chicken to create a flavorful and addictive dipping sauce that will have you going back for more.

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Classic Italian Bread by Bread Illustrated

Main Ingredients: Bread, Rapid Rise Yeast, Salt, Lager, Water, Extra

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For a foolproof recipe for classic Italian bread, check out this recipe from Bread Illustrated. This recipe walks you through each step and provides tips and tricks for achieving the perfect crust and crumb. And of course, the addition of beer can chicken adds a depth of flavor that will have you making this bread again and again.

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Italian Bread

Main Ingredients: Lukewarm Water, Active Dry Yeast, Bread Flour, Light

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Sometimes, simplicity is key. This no-fuss Italian bread recipe is perfect for those who want a delicious homemade bread without spending hours in the kitchen. With just a few ingredients and a bit of patience, you can have a warm, fresh loaf of Italian bread ready to enjoy with your beer can chicken.

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Classic Italian Bread

Main Ingredients: Yeast, Granulated Sugar, Warm Water, Bread Flour, Salt

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If you're a fan of traditional Italian bread, then you'll love this classic recipe. Made with simple ingredients and a bit of love, this bread is the perfect accompaniment to any meal. And with the added flavor of beer can chicken, it takes on a whole new level of deliciousness.

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Easy Italian Bread

Main Ingredients: Active Dry Yeast, Warm Water, Sugar, Salt, Bread Flour

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For those who are intimidated by the idea of making homemade bread, fear not! This easy Italian bread recipe is perfect for beginners. With just a few ingredients and some basic techniques, you can have a delicious and flavorful loaf of bread to enjoy with your beer can chicken.

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Stand Mixer Italian Bread

Main Ingredients: Warm Water, Active Dry Yeast, Sugar, All Purpose

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If you have a stand mixer, then you can make this Italian bread recipe with ease. The mixer does most of the work, leaving you with a fluffy and flavorful bread that pairs perfectly with beer can chicken. This recipe also includes instructions for making breadsticks, perfect for snacking on while waiting for the main course.

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Soft & Chewy Italian Bread

Main Ingredients: Warm Water, Instant Yeast, Sugar, Lukewarm Water, Olive

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If you prefer a softer and chewier Italian bread, then this recipe is for you. With just a few simple ingredients and some kneading, you can have a light and fluffy bread with a slightly crisp crust. And with the addition of beer can chicken, it adds a depth of flavor that will have you reaching for another slice.

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The Secret To Making Real Italian Bread

Main Ingredients: Instant Yeast, Water, Bread Flour, Milk, Olive Oil, Salt

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Ever wonder what the secret is to making authentic Italian bread? Look no further! This recipe spills the beans on the tried and true techniques for achieving the perfect Italian bread. And with the addition of beer can chicken, you'll have a bread that tastes like it came straight from a bakery in Italy.

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Slow Cooker Pineapple Pulled Pork Sliders

Main Ingredients: Bbq Sauce, Crushed Pineapple, Dark Brown Sugar

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For a fun and tasty twist on beer can chicken, try out this recipe for slow cooker pineapple pulled pork sliders. The combination of juicy pulled pork, tangy BBQ sauce, and sweet pineapple make for a delicious and easy meal. Serve on mini buns or rolls for a perfect party dish.

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National Cherry Pie Day | Almond Cherry Pie

Main Ingredients: Refrigerated Pie Crusts, Cherry Pie Filling, Almond

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Celebrate National Cherry Pie Day with this mouth-watering almond cherry pie recipe. The addition of almond extract adds a unique and delicious flavor to the classic cherry pie. And what goes better with pie than beer can chicken? Enjoy this meal with friends and family for a perfect day of indulgence.

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Italian Bread With Tomato Appetizers

Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground

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Take your appetizers to the next level with these Italian bread with tomato appetizers. The combination of warm and crusty bread, flavorful tomatoes, and beer can chicken makes for a delicious and easy appetizer that will impress your guests. Serve with a glass of wine for a complete and satisfying snack.

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Grandma’s Italian Bread

Main Ingredients: Dry Yeast, Warm Water, All Purpose Flour, Shortening

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There's nothing like a recipe passed down from generation to generation. This recipe for Grandma's Italian bread is sure to become a family favorite. The addition of beer can chicken adds a modern twist to this classic recipe, creating a bread that is both nostalgic and delicious.

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Busy Mama’s Burritos

Main Ingredients: Ground Beef, Reduced Sodium Black Beans, Salsa, Crushed

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For those busy days when you don't have time to make an elaborate meal, try out these busy mama's burritos. Made with beer can chicken, beans, and cheese, these burritos are quick and easy to make, and perfect for feeding a hungry family. Serve with some fresh salsa and guacamole for a complete and satisfying meal.

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Homemade Italian Bread

Main Ingredients: Warm Water, Honey, Active Dry Yeast, Salt, Bread Flour

Homemade Italian Bread Crumbs - Cooking with Mamma C

If you've never made homemade bread before, then this recipe is a great place to start. With simple ingredients and easy instructions, you can have a delicious and flavorful Italian bread in no time. And with the added flavor of beer can chicken, it takes this bread to a whole new level.

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Italian Bread Using a Bread Machine

Main Ingredients: Unbleached All Purpose Flour, Light Brown Sugar, Warm

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If you have a bread machine, then you can make this Italian bread with ease. Simply add the ingredients to the machine, press a button, and let it do the work for you. The result is a soft and flavorful bread that pairs perfectly with the rich and savory flavors of beer can chicken.

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Easy Cheesy Italian Bread

Main Ingredients: French Bread, Cheese Sauce, Shredded Mozzarella Cheese

Easy Cheesy Italian Bread Recipe - Food Fanatic

Looking for a bread recipe with a bit of a cheesy kick? Then this easy cheesy Italian bread is for you! With a combination of mozzarella and parmesan cheese, this bread has a gooey and savory center that pairs perfectly with the beer can chicken. Serve it warm for the ultimate comfort food experience.

Ingredients You'll Need

1. Flour

The main ingredient in this recipe is flour, which gives the bread its soft and chewy texture. It's important to use all-purpose flour for this recipe, as it has the right amount of protein to create the perfect consistency.

2. Yeast

Yeast is essential for any bread recipe as it helps the dough rise and creates air pockets that give the bread its light and fluffy texture. For this recipe, you can use active dry yeast or instant yeast.

3. Salt

While it may seem like a small ingredient, salt plays a crucial role in the flavor and texture of the bread. It helps to strengthen the gluten in the dough, giving the bread its structure and chewiness.

4. Olive Oil

For that authentic Italian flavor, olive oil is a must in this recipe. It adds a subtle flavor to the bread and also helps to keep it moist.

5. Water

Lastly, you'll need water to bring all the ingredients together and create the dough. Make sure the water is lukewarm, as it will help activate the yeast and allow the dough to rise properly.

The Process

Now that you have all your ingredients, it's time to get baking! The key to making the perfect Publix Italian bread is to take your time and let the dough rise properly. Here's a basic overview of the process:

1. Mix the Ingredients

In a large mixing bowl, combine the flour, yeast, salt, and olive oil. Slowly add in the lukewarm water and mix until a dough starts to form.

2. Knead the Dough

Place the dough on a lightly floured surface and knead for about 10 minutes. This helps to develop the gluten in the dough and creates a soft and stretchy texture.

3. Let it Rise

Place the dough in a greased bowl and cover it with a damp towel. Let it rise in a warm place for about an hour, or until it has doubled in size.

4. Shape and Bake

Once the dough has risen, punch it down and shape it into a loaf. Place it on a baking sheet and let it rise for another 30 minutes. Then, bake it in a preheated oven at 375°F for 25-30 minutes, or until it's golden brown.

Final Thoughts

This Publix Italian bread copycat recipe is not only delicious but also a great way to impress your friends and family with your baking skills. With just a few simple ingredients and some patience, you can have your own homemade version of this popular bread. So why not give it a try and see for yourself? Your taste buds will thank you!