Greek pasta salad is a refreshing and flavorful dish that combines the traditional flavors of Greek cuisine with the heartiness of pasta. It's the perfect dish for a summer barbecue or a potluck dinner, and it's guaranteed to be a crowd-pleaser. The key to making a delicious Greek pasta salad is using fresh, high-quality ingredients and adding the right mix of seasonings.
This version of a Greek pasta salad adds a creamy element to the dish, making it even more indulgent and satisfying. Instead of just using a simple vinaigrette dressing, this recipe calls for a creamy dressing made with Greek yogurt and feta cheese. These ingredients give the salad a tangy and savory flavor that pairs perfectly with the fresh vegetables and pasta. The result is a luscious and creamy salad that is sure to be a hit at any gathering.
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Greek Pasta Salad with Feta Cheese
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Lemon Juice
If you're a fan of feta cheese, then this Greek pasta salad recipe is a must-try. The crumbly and tangy cheese is a staple in Greek cuisine and adds a distinctive flavor to the dish. To make this salad, simply toss cooked pasta with fresh vegetables like cucumbers, tomatoes, and red onions, and mix in a generous amount of crumbled feta cheese. The result is a delicious and colorful salad that is perfect for any occasion.
For a unique twist on traditional Greek pasta salad, try using Castelvetrano olives in your recipe. These bright green olives are known for their buttery and nutty flavor, and they add a delicious and unexpected element to the dish. Simply chop the olives and toss them with the pasta, vegetables, and dressing for a flavorful and colorful salad that will impress everyone at the table.
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Castelvetrano Greek Pasta Salad
Main Ingredients: Garlic, Olive Oil, Red Wine Vinegar, Dried Oregano
This Greek pasta salad is the perfect dish to serve during the summer months. It's light, refreshing, and full of fresh flavors that are perfect for a hot day. This recipe calls for fresh herbs like dill and parsley, which add a bright and herbaceous note to the dish. It's also a great way to use up any seasonal vegetables you may have on hand, making it a versatile and customizable dish that you can enjoy all summer long.
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Summery Greek Pasta Salad
Main Ingredients: Cucumbers, Tomatoes, Red Onion, Pasta, Red Wine
This creamy Greek pasta salad is a satisfying and tasty dish that is perfect for any occasion. The combination of creamy dressing and tangy feta cheese adds a delicious richness to the salad, while the fresh vegetables and pasta make it a balanced and filling meal. Whether you're looking for a side dish for your next barbecue or a quick and easy lunch, this creamy Greek pasta salad is a must-try recipe.
How to Make Publix Greek Pasta Salad
Ingredients:
1 pound rotini pasta
1 cup cherry tomatoes, halved
1 cup cucumber, diced
1/2 cup red onion, diced
1/2 cup Kalamata olives, halved
1/4 cup feta cheese, crumbled
1/4 cup fresh parsley, chopped
1/4 cup olive oil
2 tablespoons red wine vinegar
1 teaspoon dried oregano
Salt and pepper, to taste
Featured keyword: Publix Greek Pasta Salad Recipe
If you're looking for a refreshing and flavorful dish to add to your repertoire, look no further than this Publix Greek Pasta Salad recipe. With a combination of fresh vegetables, tangy feta cheese, and a zesty dressing, this salad is sure to become a staple in your meal rotation.
Main keyword: Publix Greek Pasta Salad
To start, cook 1 pound of rotini pasta according to package instructions. While the pasta is cooking, prepare the vegetables. Halve 1 cup of cherry tomatoes, dice 1 cup of cucumber, and 1/2 cup of red onion. Add these to a large bowl along with 1/2 cup of halved Kalamata olives, 1/4 cup of crumbled feta cheese, and 1/4 cup of chopped fresh parsley.
In a separate small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 teaspoon of dried oregano, and salt and pepper to taste. This will be the dressing for the salad.
Main keyword: Publix Greek Pasta Salad Recipe
Once the pasta is cooked, drain it and run it under cold water to cool it down. This will prevent the pasta from becoming mushy in the salad. Add the cooled pasta to the bowl with the vegetables and pour the dressing over everything. Toss to combine.
Main keyword: Publix Greek Pasta Salad
This Publix Greek Pasta Salad can be served immediately, but it's even better if you let it sit in the fridge for a couple of hours before serving. This allows the flavors to meld together and makes for an even tastier salad.
Main keyword: Publix Greek Pasta Salad Recipe
In Conclusion
In just a few simple steps, you can create a delicious and easy-to-make Publix Greek Pasta Salad that is perfect for any occasion. Whether you're looking for a quick lunch, a side dish for a barbecue, or a potluck contribution, this recipe is sure to be a hit. So next time you're in need of a tasty and refreshing dish, give this recipe a try and impress your family and friends with your culinary skills.
