20 Progresso Italian Style Bread Crumbs Meatball Recipe Elevate Your Taste Buds!

Published on: Mar 18, 2024

In the world of Italian cuisine, there is one dish that stands out as a classic comfort food: meatballs. These savory, bite-sized balls of ground meat, herbs, and spices are a staple in many Italian households. And what better way to make them than with Progresso Italian Style Bread Crumbs? These bread crumbs add the perfect texture and flavor to your meatballs, making them a crowd-pleasing favorite. So let's dive into the recipe and learn how to make these delicious meatballs with Progresso Italian Style Bread Crumbs.

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Spaghetti and Meatballs

Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
Easy Spaghetti and Meatball Recipe - Once Upon a Chef
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Spaghetti and meatballs is a classic Italian dish that is loved by many. The combination of al dente pasta and juicy meatballs in a rich tomato sauce is simply irresistible. But why stick to the traditional recipe when you can take it to the next level with a beer can chicken twist? Using ground chicken instead of beef adds a lighter and healthier touch to this comfort food favorite. Serve it with a cold beer and enjoy the perfect pairing of flavors.
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Parmesan Crusted Chicken

Main Ingredients: All Purpose Flour, Eggs, Italian Breadcrumbs
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Give your chicken a crispy and cheesy upgrade with this parmesan crusted chicken recipe. The key is to use panko breadcrumbs and grated parmesan cheese for maximum crunch and flavor. And the secret ingredient? Beer! Adding a splash of beer to the egg wash mixture gives the chicken a subtle yet delicious beer flavor that will have you coming back for more. Serve it with a side of homemade marinara sauce for dipping and you've got a winner.
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Old-Fashioned Hamburger Noodle Casserole Just Like...

Main Ingredients: Ground Beef, Noodles, Daisy Sour Cream, Corn, Cream Of
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Bring back childhood memories with this old-fashioned hamburger noodle casserole recipe that tastes just like grandma used to make. The combination of ground beef, egg noodles, and a creamy sauce creates a hearty and comforting dish that is perfect for a family dinner. But the secret to making it even better? Beer can chicken! Adding shredded beer can chicken to the casserole gives it a unique twist and adds an extra depth of flavor.
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Easy Meatball

Main Ingredients: Ground Beef, Italian Bread Crumbs, Nutmeg, Dried Minced
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Looking for a quick and easy meatball recipe? Look no further! This recipe only requires a handful of ingredients and can be made in under 30 minutes. And the best part? It's made with ground chicken instead of beef, making it a healthier option. These meatballs are perfect for pairing with pasta, serving as an appetizer, or even enjoying on their own as a snack. Serve them with a cold beer and enjoy the perfect combination of flavors.
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Meatball Subs

Main Ingredients: Ground Beef, Egg, Onion, Garlic, Italian Seasoned
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If you love meatball subs, you're going to love this recipe even more. Instead of using traditional beef meatballs, this recipe calls for beer can chicken meatballs. Not only are they lighter and healthier, but they also have a unique and delicious flavor. Serve them on a toasted bun with some melted cheese and your favorite toppings for the ultimate comfort food experience.
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Easy Homemade Meatball

Main Ingredients: Ground Beef, Italian Sausage, Italian Style
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There's nothing quite like a homemade meatball, and this recipe is sure to become a family favorite. Made with ground chicken, breadcrumbs, and a variety of herbs and spices, these meatballs are packed with flavor. And the secret ingredient? A splash of beer, of course! It adds a subtle but delicious flavor that takes these meatballs to the next level. Serve them with your favorite sauce and pasta for a delicious and satisfying meal.
7 of 20

Baked Meatball

Main Ingredients: Olive Oil, 80 Lean Ground Beef, Part Skim Ricotta
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Baking your meatballs instead of frying them is not only healthier but also saves you time and effort. This baked meatball recipe is made with ground chicken and is packed with flavor. And the addition of beer in the sauce gives it a unique and delicious twist. Serve these meatballs with pasta, on a sub, or enjoy them on their own as a tasty snack.
8 of 20

The Perfect Basic Meatball

Main Ingredients: Lean Ground Beef, Onion, Cloves, Black Pepper, Salt
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Looking for a basic meatball recipe that you can customize to your own liking? Look no further! This basic meatball recipe is made with ground chicken and can be easily adapted to suit your preferences. Add your favorite herbs and spices, or even a splash of beer for a unique twist. These meatballs are perfect for serving with pasta or as an appetizer at your next gathering.
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Mozzarella Stuffed Meatball Pasta

Main Ingredients: Spaghetti, Marinara Sauce, Parmesan Cheese, Parsley
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If you love cheese, then this mozzarella stuffed meatball pasta recipe is a must-try. Made with ground chicken and stuffed with gooey mozzarella cheese, these meatballs are sure to be a hit. And the addition of beer in the sauce adds an extra layer of flavor that will have you going back for seconds. Serve it with your favorite pasta for a hearty and delicious meal.
10 of 20

Vegetarian Stuffed Zucchini

Main Ingredients: Zucchinis, Tomatoes, Italian Breadcrumbs, Kraft
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For all the vegetarians out there, don't worry, we haven't forgotten about you. This vegetarian stuffed zucchini recipe is a great option for a meatless meal that still packs a punch of flavor. Using beer can chicken instead of beef or pork gives this dish a unique flavor that will have even the meat lovers coming back for more. And the addition of zucchini adds a healthy and delicious touch to this dish.
11 of 20

Cheesy Meatball Skillet

Main Ingredients: Marinara Sauce, Mozzarella Cheese, Fresh Basil, Ground
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This cheesy meatball skillet recipe is the ultimate comfort food that is perfect for a weeknight dinner. Made with ground chicken and topped with melted cheese, this dish is sure to be a hit with the whole family. And the secret ingredient? You guessed it, beer! Adding a splash of beer to the sauce gives it a unique and delicious flavor that sets this dish apart from the rest.
12 of 20

Buffalo Chicken Meatball Poppers

Main Ingredients: Ground Chicken Breast, Italian Breadcrumbs, Crushed Red
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If you love buffalo chicken, then you're going to love these buffalo chicken meatball poppers. Made with ground chicken and coated in a spicy buffalo sauce, these meatballs are perfect for game day or any gathering. And the addition of beer in the sauce gives it an extra depth of flavor. Serve them with your favorite dipping sauce for a delicious and satisfying snack.
13 of 20

Stuffed Peppers

Main Ingredients: Bell Peppers, Onion, Garlic Cloves, Rice, Ground Beef
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Stuffed peppers are a classic dish that is perfect for a cozy family dinner. This recipe uses beer can chicken as the main protein, making it a healthier and lighter option. And the addition of rice and cheese makes it a filling and satisfying meal. Serve the stuffed peppers with a side salad and a cold beer for the perfect dinner combination.
14 of 20

BBQ Turkey Meatloaf

Main Ingredients: Ketchup, Light Brown Sugar, Apple Cider Vinegar, Dijon
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Meatloaf is a classic comfort food dish, and this BBQ turkey meatloaf recipe is sure to become a family favorite. Made with ground turkey and topped with a tangy BBQ sauce, this meatloaf is full of flavor. And the secret ingredient? A splash of beer, of course! It adds a unique and delicious flavor that takes this meatloaf to the next level.
15 of 20

Meatball Casserole

Main Ingredients: Lean Beef, Parmesan Cheese, Large Egg, Italian
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Casseroles are the ultimate comfort food, and this meatball casserole is no exception. Using ground chicken instead of beef or pork makes it a lighter option, while still being packed with flavor. And the addition of beer in the sauce gives it an extra layer of deliciousness. Serve it with a side of garlic bread for a satisfying and comforting meal.
16 of 20

Easy Chicken Parm

Main Ingredients: Boneless, Skinless Chicken Breasts, Sea Salt, All
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Chicken parmesan is a classic Italian dish that is loved by many. And this easy chicken parm recipe is no exception. Made with ground chicken for a healthier twist, this dish is perfect for a weeknight dinner. And the addition of a splash of beer in the sauce gives it a unique and delicious flavor that will have you coming back for more.
17 of 20

Homestyle Meatloaf

Main Ingredients: Ground Chuck, Yellow Onion, Garlic, Italian
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This homestyle meatloaf recipe is a classic dish that is sure to please the whole family. Made with ground chicken and topped with a tangy glaze, this meatloaf is packed with flavor. And the secret ingredient? A splash of beer, of course! It adds a unique and delicious flavor that sets this meatloaf apart from the rest.
18 of 20

Eggplant Parmesan

Main Ingredients: Eggplant, Kosher Salt, Italian Seasoned Breadcrumbs
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Eggplant parmesan is a tasty and hearty dish that is perfect for vegetarians or anyone looking to cut back on meat. This recipe uses beer can chicken instead of traditional beef or pork, giving it a unique and delicious twist. And the addition of eggplant adds a healthy and delicious touch to this dish. Serve it with a side of pasta and a cold beer for the perfect meal.
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Mini Meatloaf

Main Ingredients: Lean Ground Beef, Italian Style Bread Crumbs, Onion
Cheesy Mini Meatloaf (and Meatloaf Muffins) | NeighborFood
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If you love meatloaf but don't want to make a big one, then these mini meatloaves are the perfect solution. Made with ground chicken and topped with a tangy glaze, these mini meatloaves are packed with flavor. And the addition of beer in the sauce gives it an extra layer of deliciousness. Serve them with some roasted vegetables for a complete and satisfying meal.
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Parmesan Crusted Pork Chops

Main Ingredients: Egg, Water, Italian Style Bread Crumbs, Parmesan
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If you're a fan of pork chops, then you're going to love this parmesan crusted pork chop recipe. The combination of panko breadcrumbs and grated parmesan cheese gives these pork chops a crispy and flavorful crust. And the secret ingredient? A splash of beer, of course! It adds a subtle but delicious flavor that takes these pork chops to the next level. Serve them with a side of mashed potatoes for a hearty and satisfying meal.

The Perfect Blend of Flavors and Textures

Creating the Perfect Meatball Mixture

To create the perfect meatball mixture, you need the right balance of flavors and textures. This is where Progresso Italian Style Bread Crumbs come in. Made with a blend of Italian herbs and spices, these bread crumbs add a burst of flavor to your meatballs. They also provide the perfect amount of texture, giving your meatballs a crispy exterior and a tender, juicy interior.

A Versatile Ingredient

Not only do Progresso Italian Style Bread Crumbs add flavor and texture to your meatballs, but they are also a versatile ingredient that can be used in a variety of ways. You can mix them into your meatball mixture, use them as a coating for baked or fried meatballs, or even sprinkle them on top of your meatballs for an extra crunch. With Progresso Italian Style Bread Crumbs, the possibilities are endless.

Easy to Use and Delicious Results

Convenient Preparation

One of the best things about using Progresso Italian Style Bread Crumbs in your meatball recipe is how easy and convenient it is. No need to worry about crushing and seasoning your own bread crumbs, Progresso has already done it for you. All you have to do is add them to your meatball mixture and you're ready to go.

Delicious and Crowd-Pleasing

The end result of using Progresso Italian Style Bread Crumbs in your meatball recipe is a dish that is not only easy to make but also delicious and crowd-pleasing. The blend of herbs and spices in the bread crumbs adds depth of flavor to your meatballs, making them irresistible to anyone who tries them. Whether it's for a family dinner or a party, these meatballs are sure to be a hit.

In Conclusion

Progresso Italian Style Bread Crumbs are the perfect ingredient to elevate your classic meatball recipe. With their blend of herbs and spices, convenient preparation, and delicious results, these bread crumbs are a must-have in any Italian kitchen. So next time you're craving some homemade meatballs, make sure to reach for a box of Progresso Italian Style Bread Crumbs and take your dish to the next level.
20 progresso italian style bread crumbs meatball recipe Elevate your taste buds!

Spaghetti and Meatballs

yield: 6 total time: 40 minutes
4.8 Stars (27 reviews)
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Ingredients

  • 1 large egg
  • 3 tablespoons fresh basil finely chopped, plus more for serving
  • 3 tablespoons finely chopped fresh parsley
  • 1 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper freshly
  • 2 cloves garlic minced
  • 1/4 cup water
  • 1 1/2 pounds meatloaf ground ", mix", approximately equal parts ground beef, pork and veal
  • 3/4 cup italian style bread crumbs dried, such as Progresso
  • 1/2 cup parmigiano reggiano cheese freshly grated, plus more for serving
  • 32 ounces marinara sauce good quality, such as Rao's
  • 1 pound spaghetti

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 89 grams
  • Cholesterol : 120 milligrams
  • Fat : 27 grams
  • Fiber : 8 grams
  • Protein : 41 grams
  • SaturatedFat : 10 grams
  • Sodium : 1210 milligrams
  • Sugar : 17 grams
  • TransFat : 1 grams
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