17+ Prime Rib Recipe For Thanksgiving Prepare To Be Amazed!

Published on: Mar 16, 2024

Thanksgiving is a time for family, friends, and of course, delicious food. While many people opt for the traditional turkey, a juicy and flavorful prime rib is a perfect alternative for a special holiday meal. This prime rib recipe for thanksgiving is sure to impress your guests and become a new favorite in your holiday rotation. With its tender, succulent meat and savory seasonings, this dish is a must-try for any meat lover. And the best part? It's easier to make than you may think. So let's get cooking and make this thanksgiving one to remember with this mouthwatering prime rib recipe.

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Prime Rib

Main Ingredients: Prime Rib Roast, Olive Oil, Kosher Salt, Peppercorns

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If you're looking for a show-stopping main dish for your next dinner party or special occasion, look no further than a perfectly cooked prime rib. This succulent cut of beef is known for its rich flavor and tender texture, and it's surprisingly easy to make at home. With a few simple ingredients and some basic cooking techniques, you can create a mouthwatering prime rib roast that will have your guests begging for seconds.

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Grilled Prime Rib

Main Ingredients: Prime Rib Roast, Maldon Sea Salt, Freshly Ground

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While prime rib is traditionally roasted in the oven, grilling it adds a whole new level of flavor. The high heat of the grill creates a delicious crust on the outside of the meat while keeping the inside juicy and tender. To grill a prime rib, all you need is a grill, some charcoal, and a few herbs and spices to create a delicious rub. Plus, grilling your prime rib will free up your oven for other dishes, making it the perfect choice for a holiday meal.

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Prime Rib Soup

Main Ingredients: Beef Ribs, Beef Stock, Potato, Fresh Mushrooms, Salt

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Who says prime rib can only be enjoyed as a main course? Turn your leftover prime rib into a hearty and flavorful soup that will warm you up on a cold day. Simply combine the meat with some beef broth, vegetables, and seasonings to create a rich and savory soup that will make you forget all about those boring canned soups. Serve with some crusty bread for a complete and satisfying meal.

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Perfect Prime Rib with prime rib rub

Main Ingredients: Standing Rib Roast, Garlic, Cracked Black Pepper

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The key to a perfect prime rib is all in the seasoning. A simple prime rib rub made with a blend of herbs and spices will add depth and flavor to the meat, elevating it from good to great. The rub will also create a delicious crust on the outside of the prime rib, adding texture and visual appeal to your dish. Don't be afraid to get creative with your rub and experiment with different herbs and spices to find your perfect blend.

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Prime Rib Roast

Main Ingredients: Butter, Chili Powder, Ground Cumin, Chopped Fresh

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When it comes to cooking a prime rib, the most important thing is to not overcook it. This tender cut of meat can quickly become tough and dry if cooked for too long. The key is to use a meat thermometer to ensure your prime rib reaches the perfect internal temperature. For a medium-rare prime rib, aim for an internal temperature of 135°F. Let the meat rest for 15-20 minutes after cooking to allow the juices to redistribute and ensure a juicy and flavorful prime rib roast.

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Prime Rib Roast | Standing Rib Roast

Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea

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Standing Rib Roast with Au Jus and Creamy Horseradish Sauce

Another name for a prime rib roast is a standing rib roast, and it's easy to see why. This impressive cut of meat stands tall and proud on your dinner table, making it the perfect centerpiece for any special occasion. The name comes from the fact that the ribs are still attached to the meat, giving it a distinctive and elegant appearance. Whether you're hosting a holiday dinner or just want to impress your dinner guests, a standing rib roast is the way to go.

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Best Prime Rib Roast

Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black

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With so many different recipes and techniques for cooking a prime rib, it can be hard to choose the best one. But there's no need to stress – we've got you covered. Our recipe for the best prime rib roast is simple, foolproof, and guaranteed to impress. With just a few ingredients and some basic cooking techniques, you can create a mouthwatering prime rib that will rival any restaurant. Just make sure to have your camera ready for all those Instagram-worthy photos.

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Perfect Prime Rib Roast

Main Ingredients: Prime Rib Roast, Red Wine, Beef Broth, Olive Oil

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What makes a prime rib roast perfect? Is it the seasoning, the cooking method, or the quality of the meat? The truth is, it's a combination of all three. The perfect prime rib roast starts with a high-quality cut of meat, is seasoned with a flavorful rub, and is cooked to perfection. And with our tips and tricks, you can achieve the perfect prime rib every time. So why wait for a special occasion? Treat yourself to a perfect prime rib roast any time of the year.

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Slow Roasted Prime Rib

Main Ingredients: Standing Rib Roast, Sea Salt, Freshly Cracked Black

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Slow Roasted Prime Rib Recipes At 250 Degrees / Prime Rib At 250 ...

For those who like to take their time in the kitchen, a slow-roasted prime rib is the way to go. Slow roasting allows the meat to cook at a lower temperature for a longer period, resulting in a more tender and juicy prime rib. This method is also great for those who don't have a grill or want to free up their oven for other dishes. Just be prepared to wait a few extra hours for your delicious meal – trust us, it's worth it.

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Garlic Butter Herb Prime Rib

Main Ingredients: Prime Rib Roast, Butter, Garlic, Thyme, Oregano

Garlic Butter Herb Prime Rib Roast in a skillet! | https://cafedelites ...

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Garlic, butter, and herbs – what's not to love? This simple yet flavorful combination is the perfect accompaniment to a juicy prime rib. By creating a compound butter with garlic and herbs, you can infuse the meat with even more flavor while it cooks. The butter will also help keep the meat moist and add a delicious richness to the dish. This recipe is sure to be a hit with anyone who loves a classic and savory prime rib.

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Smoked Prime Rib

Main Ingredients: Prime Rib, Kosher Salt, Freshly Ground Black Pepper

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If you're a fan of smoky flavors, why not try smoking your prime rib? This cooking method will add a whole new dimension of flavor to your meat, and it's surprisingly easy to do. All you need is a smoker, some wood chips, and your favorite seasonings. The result is a smoky, tender, and juicy prime rib that will have you coming back for seconds – and thirds.

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Prime Rib Au Jus

Main Ingredients: Beef Drippings, All Purpose Flour, Low Sodium Beef

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No prime rib is complete without a delicious au jus to drizzle over the top. This rich and flavorful sauce is made by deglazing the roasting pan with some beef broth and red wine, then reducing it down to a thick and savory sauce. The au jus is the perfect accompaniment to your prime rib, adding moisture and flavor to each bite. And the best part? It's super easy to make, so you can impress your guests without breaking a sweat.

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Cooking a Prime Rib Roast

Main Ingredients: Prime Rib Roast, Minced Garlic, Olive Oil, Sea Salt

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Cooking a prime rib roast may seem intimidating, but with the right knowledge and techniques, it's actually quite simple. The key is to start with a good quality cut of meat, season it well, and cook it to the perfect temperature. Whether you're using an oven, a grill, or a smoker, the same principles apply. And once you've mastered the art of cooking a prime rib roast, you'll wonder why you ever thought it was difficult in the first place.

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Easiest Prime Rib Ever!

Main Ingredients: Prime Rib Roast, Olive Oil, Montreal Steak Seasoning

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If you're short on time or just want a quick and easy prime rib recipe, we've got you covered. Our recipe for the easiest prime rib ever requires just a few ingredients and minimal prep time. The result is a juicy, tender, and flavorful prime rib that will have you in and out of the kitchen in no time. And with all the compliments you'll receive, you'll look like a pro without even breaking a sweat.

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Melt In Your Mouth Prime Rib Roast

Main Ingredients: Prime Rib Roast, Olive Oil, Garlic, Dried Thyme, Dried

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There's nothing better than a piece of meat that literally melts in your mouth. And that's exactly what you'll get with this melt-in-your-mouth prime rib roast. The secret to achieving this level of tenderness is to let the meat rest after cooking. This allows the juices to redistribute throughout the meat, making it even more succulent and tender. Trust us, your taste buds will thank you.

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Prime Rib for Christmas Dinner

Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly

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Christmas dinner calls for something extra special on the menu, and a prime rib is the perfect choice. Not only is it a delicious and impressive main dish, but it's also perfect for feeding a crowd. And with all the festive seasonings and trimmings, you'll have a holiday feast fit for a king (or Santa himself). So this year, skip the traditional turkey and serve up a mouthwatering prime rib instead.

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Garlic & Herb Prime Rib Roast

Main Ingredients: Prime Rib Roast, Fresh Thyme, Fresh Rosemary, Fresh

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Garlic and herbs are a classic combination that never fails to add flavor and depth to any dish. And when it comes to prime rib, they're a match made in heaven. Our garlic and herb prime rib roast recipe is simple and delicious, with just the right amount of flavor to enhance the natural taste of the meat. It's a guaranteed crowd-pleaser that will have everyone asking for your secret recipe.

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Standing Prime Rib Roast

Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black

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A standing prime rib roast is the perfect choice for a special occasion or holiday meal. It's impressive, flavorful, and easy to make. Plus, it can be customized to your liking with different seasonings and cooking methods. So whether you prefer a classic roast or something a little more adventurous, a standing prime rib roast is sure to be a hit with your dinner guests.

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Boneless Prime Rib Roast

Main Ingredients: Boneless Prime Rib Roast, Salt, Black Pepper, Dijon

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While traditional prime rib roasts are cooked with the bone in, a boneless prime rib is a great option for those who prefer a more straightforward carving process. It's also a bit easier to handle and cook, making it a good choice for beginners. Just make sure to use a meat thermometer to ensure it reaches the perfect internal temperature, and you'll have a delicious and tender prime rib that's ready to be sliced and served.

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Perfect Prime Rib

Main Ingredients: Prime Rib, Salt, Pepper, Garlic Powder

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At the end of the day, what makes a perfect prime rib is a matter of personal preference. Some people like it rare and juicy, while others prefer it well done and crispy on the outside. But no matter how you like your prime rib, the most important thing is to enjoy the process of cooking and sharing it with your loved ones. With these top 20 recipes, you'll have all the inspiration you need to create your perfect prime rib every time.

Ingredients:

1. Prime Rib

Prime rib is the star of this recipe, so it's important to choose a high-quality cut. Look for a well-marbled prime rib roast with a nice layer of fat on the top. This will ensure a tender and flavorful end result. Aim for 1 pound of meat per person, depending on appetites.

2. Seasonings

A simple yet flavorful blend of seasonings is all you need to bring out the natural flavors of the prime rib. A combination of garlic, rosemary, thyme, and salt is a classic choice, but feel free to experiment with your favorite herbs and spices.

3. Beef Broth

Adding beef broth to the roasting pan will help keep the prime rib moist and also create a rich and flavorful sauce for serving.

4. Red Wine

For an extra depth of flavor, add red wine to the roasting pan along with the beef broth. This will also help to create a delicious au jus for serving.

Instructions:

1. Prepare the Prime Rib

Remove the prime rib from the fridge at least 1 hour before cooking to allow it to come to room temperature. This will ensure even cooking. Preheat your oven to 450°F.

2. Season the Prime Rib

In a small bowl, mix together the garlic, rosemary, thyme, and salt. Rub this mixture all over the prime rib, making sure to cover all sides.

3. Roast the Prime Rib

Place the seasoned prime rib on a roasting rack in a large roasting pan. Pour in beef broth and red wine into the pan. Roast in the oven for 15 minutes at 450°F. Then lower the temperature to 325°F and continue cooking for about 2 hours, or until the internal temperature reaches 135°F for medium-rare.

4. Let it Rest

Remove the prime rib from the oven and let it rest for at least 30 minutes before carving. This will allow the juices to redistribute, resulting in a more tender and flavorful meat.

5. Make the Au Jus

While the prime rib is resting, pour the pan juices into a saucepan and bring to a simmer. You can also add some butter for a richer flavor. Let it simmer until it reduces and thickens into a delicious au jus.

6. Carve and Serve

Now it's time to carve and serve your delicious prime rib. Serve with the au jus and enjoy with your favorite thanksgiving sides.

With this easy and flavorful prime rib recipe, you'll have a show-stopping main dish for your thanksgiving feast that your family and friends will rave about. So why not switch up your usual turkey and give this prime rib a try this year? Trust us, your taste buds will thank you.

17+ prime rib recipe for thanksgiving Prepare to be amazed!

Prime Rib for Christmas Dinner

yield: 4 total time: 65 minutes

5.0 Stars (5 reviews)

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Ingredients

1 standing rib roast prime rib, 3 to 12 pounds, bones cut away from the roast and tied back to the roast with kitchen string, ask your…
olive oil
kosher salt
freshly ground black pepper

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