15+ Prima Christmas Cake Recipe You Won't Believe The Taste!
Published on: Mar 13, 2024
As the holiday season approaches, it's time to start thinking about delicious and festive desserts that will impress your friends and family. And what better way to celebrate than with a mouth-watering Christmas cake? This prima Christmas cake recipe is the perfect combination of traditional flavors and modern twists, making it a standout dessert for your holiday table.
If you're looking to add a festive touch to your holiday spread, a Christmas cake is the perfect addition. This traditional dessert is a staple in many households during the holiday season and is loved by both kids and adults alike. From classic fruit cakes to unique variations, there are endless possibilities when it comes to creating the perfect Christmas cake.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
For a burst of tangy flavor, try a cranberry Christmas cake. This dessert adds a touch of tartness to the usual sweetness of a traditional Christmas cake, making it a refreshing and unique choice for your holiday table. The bright red color of the cranberries also adds a pop of color to your dessert spread, making it a feast for both the eyes and the taste buds.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as a "bûche de Noël" in French, is a classic Christmas dessert that originated in the 19th century. This rolled sponge cake is shaped to resemble a log and is decorated with frosting to mimic the bark of a tree. It's a beautiful and delicious addition to any Christmas celebration, and is sure to impress your guests.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to create a delicious Christmas cake, a simple recipe is the way to go. With minimal ingredients and easy instructions, you can whip up a delicious cake in no time. This is also a great option for those who are new to baking or for kids who want to get involved in the holiday preparations.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the challenges of making a Christmas cake is keeping it moist and rich in flavor. But fear not, there are plenty of recipes out there that ensure your cake comes out perfectly moist and delicious. From adding ingredients like applesauce or yogurt to using a simple syrup to soak the cake, there are many ways to achieve a moist and tasty Christmas cake.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Pandoro is a traditional Italian Christmas cake that is shaped like a Christmas tree. It's a sweet, buttery cake that is usually dusted with powdered sugar and served as a festive dessert during the holiday season. This unique and visually appealing cake is sure to be a hit at any Christmas party.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cakes, also known as plum cakes, are a popular choice for Christmas desserts. These cakes are packed with a variety of dried fruits and nuts, giving them a rich and complex flavor. They are also often soaked in alcohol, making them a festive and indulgent treat.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a twist on the classic cranberry Christmas cake, try adding a splash of lime to the mix. The tartness of the lime pairs perfectly with the tangy cranberries, creating a delicious and unique flavor combination. This cake is sure to be a hit with your guests and will stand out among the other desserts on the table.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
Pistachios and cherries are a classic holiday flavor combination, and they work beautifully in a Christmas cake. The rich, nutty taste of the pistachios pairs perfectly with the sweetness of the cherries, creating a decadent and flavorful dessert that is perfect for the holiday season.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
If you can't decide between a fruit cake, Christmas cake, or plum cake, why not combine them all? This recipe combines the best of all three, creating a delicious and rich cake that is perfect for the holiday season. With a variety of fruits and nuts, this cake is sure to be a crowd-pleaser.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a nutty and fruity twist on the classic cranberry Christmas cake, try adding some almonds to the mix. The crunchy texture and rich flavor of the almonds add a delicious touch to the cake, making it a perfect choice for any holiday gathering.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cakes are a traditional Christmas treat that is loved by many. These rich and flavorful cakes are packed with dried fruits and spices, making them a delicious and indulgent dessert. Serve it warm with a dollop of whipped cream for the ultimate holiday treat.
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Easy Christmas cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're short on time or are new to baking, an easy Christmas cake recipe is the way to go. With simple ingredients and easy instructions, you can create a delicious cake that is sure to impress. This is also a great option for those who want to involve their kids in the holiday preparations.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
If you're a traditionalist at heart, a classic Christmas cake is the way to go. This recipe uses all the classic ingredients like dried fruits and nuts, spices, and a touch of alcohol to create a rich and flavorful cake that will transport you back in time. It's the perfect dessert to enjoy with family and friends during the holiday season.
For a fun and festive dessert, try making some Christmas sugar cookies. These tasty treats are perfect for kids and adults alike, and you can decorate them with different colored frosting and sprinkles to make them even more festive. They also make great gifts for friends and family.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
For a light and airy dessert, try making some Christmas peppermint meringue swirls. These delicate treats are made with egg whites and sugar, and are flavored with peppermint extract for a refreshing and festive touch. They are perfect for adding some variety to your holiday dessert spread.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option to balance out all the sweet treats, try making a Christmas tree pull-apart pizza bread. This fun and delicious dish is made with pizza dough, cheese, and your choice of toppings, and is shaped to look like a Christmas tree. It's sure to be a hit with everyone at your holiday gathering.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
If you're trying to watch your waistline during the holiday season, a healthy Christmas cake is the perfect option. This recipe uses alternative ingredients like whole wheat flour and natural sweeteners to create a guilt-free dessert that is still delicious and festive.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
For a unique and traditional Italian Christmas dessert, try making some cucidati fig cookies. These cookies are made with a sweet and buttery dough and are filled with a mixture of dried figs, nuts, and spices. They are a delicious and festive addition to any holiday spread.
In Japan, Christmas cake is a popular dessert that is enjoyed during the holiday season. This light and airy sponge cake is filled with whipped cream and strawberries, and is usually decorated with a festive design. It's a refreshing and unique option for those looking for something different this Christmas.
Ingredients
For the cake:
1 ½ cups all-purpose flour
1 cup granulated sugar
1 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
½ tsp ground nutmeg
½ tsp ground ginger
½ tsp ground allspice
½ tsp salt
1 cup unsalted butter, softened
4 large eggs
1 cup eggnog
1 tsp vanilla extract
For the frosting:
1 cup unsalted butter, softened
4 cups powdered sugar
½ cup eggnog
1 tsp vanilla extract
½ tsp ground nutmeg
¼ tsp ground cinnamon
Instructions
To make the cake:
Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ginger, allspice, and salt.
In a separate large bowl, beat the butter until creamy. Add in the eggs one at a time, mixing well after each addition.
Slowly add in the dry ingredients, alternating with the eggnog and vanilla extract, until everything is well combined.
Pour the batter into the prepared pan and smooth out the top. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool in the pan for 10 minutes before removing it and placing it on a wire rack to cool completely.
To make the frosting:
In a large bowl, beat the butter until creamy. Gradually add in the powdered sugar, eggnog, vanilla extract, nutmeg, and cinnamon, and beat until smooth and fluffy.
Spread the frosting over the cooled cake, using a spatula to create swirls and peaks for a festive look.
Sprinkle the top with additional nutmeg and cinnamon, if desired.
This prima Christmas cake recipe is sure to be a hit at any holiday gathering. With its warm and comforting flavors, it's the perfect dessert to enjoy with loved ones during this special time of year. So go ahead and impress your guests with this delicious and easy-to-make Christmas cake!
