20 Pressure Cooker Xl Swiss Steak Recipe Get Ready To Indulge!
Published on: Mar 16, 2024
Swiss steak is a classic dish that is loved by many for its hearty and comforting flavors. Traditionally, this dish is made by braising tough cuts of beef in a tomato-based sauce for hours. However, with the Pressure Cooker XL, you can have this delicious meal ready in a fraction of the time without sacrificing any of the taste. In this article, we will be sharing a Swiss steak recipe that is specifically designed for the Pressure Cooker XL. So get ready to impress your family and friends with this mouth-watering dish that will have them coming back for seconds.
Main Ingredients: Basmati Rice, Chicken Broth, Tomato Paste, Oil, Large
If you're looking for a quick and easy dinner recipe, look no further than pressure cooker rice and chicken. This delicious dish is not only simple to make, but it's also packed with flavor. The pressure cooker locks in all the juices and infuses the rice and chicken with delicious spices and herbs. It's the perfect meal for busy weeknights or lazy Sundays.
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Main Ingredients: Flank Steak, Vegetable Oil, Garlic, Soy Sauce, Water
If you love Asian-inspired dishes, then you have to try this pressure cooker Mongolian beef recipe. Tender strips of beef are cooked in a savory and slightly sweet sauce, making it the perfect balance of flavors. And the best part? It only takes 30 minutes to make in the pressure cooker, making it a quick and easy meal for any night of the week.
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Pressure Cooker Ribs
Main Ingredients: Spareribs, Kosher Salt, Freshly Ground Black Pepper
Ribs are a classic BBQ dish, but they can take hours to cook on the grill or in the oven. But with a pressure cooker, you can have tender and flavorful ribs in just a fraction of the time. The pressure cooker locks in all the juices and infuses the ribs with delicious spices and sauces, resulting in fall-off-the-bone ribs that will have everyone asking for seconds.
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Main Ingredients: Chuck Roast, Olive Oil, Sea Salt, Baby Red Potatoes
Pot roast is a comfort food favorite, but it can take hours to make in the oven. With a pressure cooker, you can have a delicious and tender pot roast in just an hour or less. The pressure cooker seals in all the flavors and makes the meat incredibly tender, resulting in a mouthwatering meal that your whole family will love.
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Main Ingredients: Garlic Powder, Onion Powder, Chili Powder, Paprika
If you're a fan of Cajun flavors, then you have to try this pressure cooker chicken Lazone recipe. It's a creamy and spicy dish that is full of flavor and only takes 20 minutes to make in the pressure cooker. Serve it over rice or pasta for a complete meal that will have your taste buds dancing.
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Pressure Cooker Carnitas
Main Ingredients: Olive Oil, Kosher Salt, Ground Cumin, Ancho Chile
Carnitas are a Mexican-style pulled pork dish that is typically slow-cooked for hours. But with a pressure cooker, you can have delicious and tender carnitas in just an hour. The pressure cooker infuses the pork with amazing flavors and makes it incredibly tender, making it the perfect filling for tacos, burritos, or even on its own.
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Pressure Cooker Roast Beef
Main Ingredients: Bay Leaves, Fresh Thyme, Rosemary, Peppercorns, Garlic
Roast beef is a classic Sunday dinner, but it can take hours to make in the oven. With a pressure cooker, you can have a delicious and tender roast beef in just an hour. The pressure cooker locks in all the juices and flavors, resulting in a perfectly cooked roast that will have everyone coming back for seconds.
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Main Ingredients: Bone, Bbq Sauce, Garlic Salt, Smoked Paprika, Oil, Water
If you're looking for a quick and easy BBQ dish, then you have to try these pressure cooker country ribs. The pressure cooker infuses the ribs with delicious flavors and makes them fall-off-the-bone tender in just 30 minutes. Serve them with your favorite BBQ sauce for a mouthwatering meal that will leave you wanting more.
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Main Ingredients: Chicken, Seasoning, Water, Long Grain White Rice
Chicken and rice is a classic dish, but it can take a while to make on the stove. With a pressure cooker, you can have flavorful and tender chicken and rice in just 20 minutes. The pressure cooker locks in all the juices and results in perfectly cooked chicken and rice that is perfect for a quick and easy weeknight meal.
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Swiss steak is a comfort food classic, but it can take hours to make in the oven. With a pressure cooker, you can have tender and flavorful Swiss steak in just an hour. The pressure cooker infuses the meat with delicious flavors and makes it incredibly tender, resulting in a meal that is sure to become a family favorite.
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Pressure Cooker Beef and Broccoli
Main Ingredients: Boneless Beef Chuck Roast, Salt, Pepper, Olive Oil
If you're a fan of Chinese takeout, then you have to try this pressure cooker beef and broccoli recipe. It's a healthier and more flavorful version of the classic dish and only takes 15 minutes to make in the pressure cooker. Serve it over rice for a complete and delicious meal.
Main Ingredients: Italian Sausage, Red Onion, Garlic, Fresh Oregano
If you're craving a hearty and flavorful meat sauce, then this quick pressure cooker ragu recipe is for you. The pressure cooker locks in all the flavors and makes the meat incredibly tender in just 30 minutes. Serve it over your favorite pasta for a delicious and satisfying meal.
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Pressure Cooker Lentil Chili
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Carrots, Celery
Looking for a healthy and flavorful chili recipe? Look no further than this pressure cooker lentil chili. It's packed with protein and fiber and only takes 20 minutes to make in the pressure cooker. Serve it with some crusty bread for a complete and satisfying meal.
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Main Ingredients: Ground Meat, Tomato Sauce, Pinto Beans, Kidney Beans
If you're craving a classic and hearty chili, then this 30-minute pressure cooker chili recipe is perfect for you. The pressure cooker locks in all the flavors and makes the meat incredibly tender, resulting in a delicious and comforting meal in just 30 minutes. Serve it with your favorite toppings for a customizable and satisfying meal.
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Pressure Cooker Vegetable Soup
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Looking for a healthy and flavorful soup recipe? This pressure cooker vegetable soup is perfect for you. The pressure cooker infuses all the vegetables with delicious flavors and cooks them to perfection in just 15 minutes. Serve it with some crusty bread for a complete and satisfying meal.
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{Instant Pot} Pressure Cooker Spaghetti
Main Ingredients: Ground Beef, Yellow Onion, Garlic, Spaghetti Sauce
If you're looking for a quick and easy weeknight dinner, then this instant pot pressure cooker spaghetti recipe is for you. It only takes 15 minutes to make in the pressure cooker and is packed with flavor. Serve it with some garlic bread for a delicious and satisfying meal.
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Pressure Cooker Thai Chicken Thighs
Main Ingredients: Canola Oil, Skinless Chicken Thighs, Low Sodium Chicken
Looking for a new and flavorful way to make chicken? Try these pressure cooker Thai chicken thighs. The pressure cooker infuses the chicken with delicious Thai flavors and makes it incredibly tender in just 30 minutes. Serve it over rice with some steamed veggies for a complete and delicious meal.
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Pressure Cooker Corned Beef and Cabbage
Main Ingredients: Beef Brisket, Beef Broth, Onion, Garlic, Red Potatoes
Corned beef and cabbage is a classic St. Patrick's Day dish, but you can enjoy it any time of year with this pressure cooker recipe. The pressure cooker cooks the meat to perfection and infuses it with delicious spices and flavors in just an hour. Serve it with some boiled potatoes for a complete and satisfying meal.
Why Choose the Pressure Cooker XL?
If you're new to the world of pressure cooking, you may wonder why the Pressure Cooker XL is the preferred choice for this Swiss steak recipe. First and foremost, it is a high-quality and reliable appliance that can withstand the high pressure and heat required for pressure cooking. It also has a large capacity, making it perfect for family meals or meal prepping for the week. Additionally, the Pressure Cooker XL has multiple safety features, ensuring that you can cook with peace of mind.
The Secret to Perfect Swiss Steak
The key to a delicious Swiss steak is the cut of beef used. For this recipe, we recommend using round steak as it is a tough cut of beef that becomes tender and flavorful when cooked in a pressure cooker. To enhance the flavors, we will be using a combination of garlic powder, paprika, onion powder, and black pepper, along with beef broth and tomato sauce.
Instructions
Start by seasoning the round steak with garlic powder, paprika, onion powder, and black pepper.
Set the Pressure Cooker XL to the sauté function and heat up some oil.
Sear the seasoned steak for a few minutes on each side until it develops a nice crust.
Remove the steak from the pressure cooker and set it aside.
Add in some beef broth and scrape the bottom of the pressure cooker to release any browned bits.
Place the steak back into the pressure cooker and pour in the tomato sauce.
Close the lid and set the pressure valve to seal.
Cook on high pressure for 20 minutes.
Once done, let the pressure release naturally for 10 minutes before manually releasing the remaining pressure.
Serve the Swiss steak over mashed potatoes or with your favorite sides.
Final Thoughts
With the Pressure Cooker XL, making this Swiss steak recipe has never been easier. In just a few simple steps, you can have a tender and flavorful dish ready to be enjoyed by your loved ones. So why wait? Get your Pressure Cooker XL and start cooking up this classic dish today.
