16 Pressure Cooker Swiss Steak Recipe Dive Into Deliciousness!
Published on: Mar 6, 2024
Pressure cooking has become a popular and efficient way to prepare meals in today's fast-paced world. With its ability to cook food quickly while retaining its flavor and nutrients, it's no wonder that pressure cookers have become a staple in many kitchens. One dish that is particularly well-suited for pressure cooking is Swiss steak. This classic comfort food is usually made by slow cooking tough cuts of beef in the oven, but with a pressure cooker, you can have a delicious and tender Swiss steak in a fraction of the time.
Looking for a delicious and easy dinner recipe that will impress your family and friends? Look no further than this mouth-watering Pressure Cooker Swiss Steak! The pressure cooker helps to tenderize the beef, making it incredibly juicy and flavorful. Plus, the added vegetables and spices add a depth of flavor that will have everyone asking for seconds. So get out your pressure cooker and give this recipe a try!
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Pressure Cooker Swiss Steak Casserole
Main Ingredients: Diced Tomatoes, Olive Oil, Large Yellow Onions, Diced
If you're a fan of casseroles, then you'll love this Pressure Cooker Swiss Steak Casserole. This dish takes all the delicious flavors of Swiss steak and turns it into a hearty and comforting casserole. The pressure cooker ensures that the beef is fall-apart tender and the addition of vegetables and cheese makes this a complete and satisfying meal. Your family will be begging for this casserole on a weekly basis!
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Pressure cooker Rice and Chicken
Main Ingredients: Basmati Rice, Chicken Broth, Tomato Paste, Oil, Large
Don't have a lot of time to spend in the kitchen? No problem! This Pressure Cooker Rice and Chicken recipe is quick, easy, and incredibly flavorful. The pressure cooker cooks the chicken and rice together, allowing all the flavors to meld together perfectly. Plus, with only one pot to clean, you'll have more time to relax and enjoy your delicious meal!
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Pressure Cooker Pot Roast
Main Ingredients: Chuck Roast, Olive Oil, Sea Salt, Baby Red Potatoes
Pot roast is a classic comfort food, and this Pressure Cooker Pot Roast recipe takes it to a whole new level. The pressure cooker cuts the cooking time in half, making this dish perfect for busy weeknights. The tender and juicy beef, paired with flavorful vegetables and a rich gravy, will have you feeling warm and satisfied with every bite.
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Pressure Cooker Chicken Lazone
Main Ingredients: Garlic Powder, Onion Powder, Chili Powder, Paprika
If you're a fan of Cajun flavors, then you'll love this Pressure Cooker Chicken Lazone recipe. The pressure cooker helps to infuse the chicken with all the delicious spices, creating a dish that is bursting with flavor. Serve it over a bed of rice or pasta for a complete meal that will have your taste buds dancing.
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Pressure Cooker Mongolian Beef
Main Ingredients: Flank Steak, Vegetable Oil, Garlic, Soy Sauce, Water
Mongolian beef is a favorite at many Chinese restaurants, but now you can make it at home with this Pressure Cooker Mongolian Beef recipe. The pressure cooker helps to tenderize the beef, making it incredibly juicy and flavorful. Plus, the added sauce gives the dish a perfect balance of sweet and savory. You'll never want to order takeout again!
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Pressure Cooker Ribs
Main Ingredients: Spareribs, Kosher Salt, Freshly Ground Black Pepper
Ribs are a summertime staple, but with this Pressure Cooker Ribs recipe, you can enjoy them all year round. The pressure cooker helps to cook the ribs quickly and perfectly, resulting in tender and juicy meat that falls off the bone. And with a homemade BBQ sauce, these ribs are sure to be a hit at your next gathering.
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Pressure Cooker Carnitas
Main Ingredients: Olive Oil, Kosher Salt, Ground Cumin, Ancho Chile
Carnitas, a Mexican pulled pork dish, is a delicious and versatile meal that can be used in a variety of dishes. With this Pressure Cooker Carnitas recipe, you can have tender and flavorful pulled pork in just a fraction of the time it would take to cook it in the oven or slow cooker. Use it in tacos, burritos, or even on top of a salad for a delicious and easy meal.
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Pressure Cooker Roast Beef
Main Ingredients: Bay Leaves, Fresh Thyme, Rosemary, Peppercorns, Garlic
Roast beef is a classic Sunday dinner, but with this Pressure Cooker Roast Beef recipe, you can enjoy it any day of the week. The pressure cooker helps to cook the beef quickly, while still resulting in a tender and juicy roast. Serve it with your favorite vegetables and gravy for a satisfying and comforting meal.
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Pressure Cooker Country Ribs
Main Ingredients: Bone, Bbq Sauce, Garlic Salt, Smoked Paprika, Oil, Water
Country ribs are a delicious and budget-friendly cut of meat that are perfect for the pressure cooker. This Pressure Cooker Country Ribs recipe results in fall-apart tender and flavorful ribs that are sure to become a family favorite. Serve them with your favorite BBQ sauce for a finger-licking good meal.
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Pressure Cooker Honey Sesame Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
Craving Chinese takeout, but don't want to leave the house? Then try this Pressure Cooker Honey Sesame Chicken recipe. The pressure cooker infuses the chicken with all the delicious flavors of honey and sesame, resulting in a dish that is better than any takeout. Serve it over rice and top with green onions for a delicious and easy meal.
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Pressure Cooker Chicken and Rice
Main Ingredients: Chicken, Seasoning, Water, Long Grain White Rice
This Pressure Cooker Chicken and Rice recipe is the ultimate comfort food. The pressure cooker cooks the chicken and rice together, allowing all the flavors to meld together perfectly. Plus, with the addition of vegetables, this dish is a complete and satisfying meal that the whole family will love.
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Pressure Cooker Lentil Chili
Main Ingredients: Olive Oil, Onions, Garlic Cloves, Carrots, Celery
Looking for a delicious and healthy meal? Then try this Pressure Cooker Lentil Chili recipe. The pressure cooker helps to cook the lentils quickly and perfectly, resulting in a hearty and flavorful chili that is packed with protein and fiber. Plus, with all the delicious spices and vegetables, you won't even miss the meat!
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30 Minute Pressure Cooker Chili
Main Ingredients: Ground Meat, Tomato Sauce, Pinto Beans, Kidney Beans
If you're short on time but still want a hearty and delicious meal, then this 30 Minute Pressure Cooker Chili recipe is for you. The pressure cooker cuts the cooking time in half, while still resulting in a flavorful and satisfying chili. Serve it with your favorite toppings for a quick and easy dinner.
Swiss steak is a classic dish that is perfect for any occasion. This Swiss Steak recipe uses the pressure cooker to cook the steak quickly and perfectly, resulting in a tender and flavorful dish that is sure to please. Serve it with mashed potatoes and your favorite vegetables for a complete and comforting meal.
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Pressure Cooker Beef and Broccoli
Main Ingredients: Boneless Beef Chuck Roast, Salt, Pepper, Olive Oil
Beef and broccoli is a popular Chinese dish, but now you can make it at home with this Pressure Cooker Beef and Broccoli recipe. The pressure cooker infuses the beef and broccoli with all the delicious flavors of soy sauce and garlic, resulting in a dish that is better than any takeout. Serve it over rice for a complete and satisfying meal.
Main Ingredients: Italian Sausage, Red Onion, Garlic, Fresh Oregano
Ragu, or meat sauce, is a staple in many Italian households. This Quick Pressure Cooker Ragu recipe allows you to have a hearty and flavorful meat sauce in a fraction of the time it would take to cook it on the stove. Serve it over your favorite pasta for a delicious and comforting meal.
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Pressure Cooker Vegetable Soup
Main Ingredients: Butter, Celery Stalk, Carrots, Onions, Garlic Clove
Vegetable soup is a classic comfort food that is perfect for any time of year. This Pressure Cooker Vegetable Soup recipe allows you to have a flavorful and hearty soup in just a fraction of the time it would take to cook it on the stove. Plus, with all the added vegetables and spices, it's a healthy and satisfying meal.
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Instant Pot Broccoli Cheese Soup (Pressure Cooker)
Main Ingredients: Broccoli Florets, Shredded Cheddar Cheese, Heavy
Broccoli cheese soup is a favorite at many restaurants, but now you can make it at home with this Instant Pot Broccoli Cheese Soup recipe. The pressure cooker helps to cook the soup quickly and perfectly, resulting in a creamy and flavorful dish. Serve it with some crusty bread for a comforting and delicious meal.
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{Instant Pot} Pressure Cooker Spaghetti
Main Ingredients: Ground Beef, Yellow Onion, Garlic, Spaghetti Sauce
Spaghetti is a go-to meal for busy weeknights, but with this {Instant Pot} Pressure Cooker Spaghetti recipe, it just got even easier. The pressure cooker cooks the spaghetti and sauce together, resulting in a dish that is full of flavor and requires minimal cleanup. Plus, your family will love this classic and comforting meal.
Why use a pressure cooker for Swiss steak?
Quick and efficient cooking
One of the main benefits of using a pressure cooker for Swiss steak is its ability to cook food quickly and efficiently. The high pressure and steam created inside the cooker not only cuts down on cooking time but also helps to infuse the meat with flavor and moisture. This means you can have a tender and flavorful Swiss steak on the table in under an hour, compared to several hours in a traditional oven.
Retains flavor and nutrients
Another advantage of using a pressure cooker for Swiss steak is that it helps to retain the flavor and nutrients of the ingredients. The high pressure and steam create a sealed environment that prevents the escape of flavor and nutrients, resulting in a more flavorful and nutritious dish. This is especially beneficial when cooking tougher cuts of meat, as the pressure cooker helps to break down the tough fibers, resulting in a tender and juicy steak.
Versatile cooking method
A pressure cooker is a versatile cooking tool, and Swiss steak is just one of the many dishes that can be prepared in it. You can also use a pressure cooker to make stews, soups, and even desserts. This makes it a valuable addition to any kitchen, allowing you to prepare a variety of dishes quickly and easily.
How to make pressure cooker Swiss steak
To make pressure cooker Swiss steak, first, season your meat with salt, pepper, and any other desired seasonings. Then, brown the meat in the pressure cooker using the sauté function. Remove the meat and set it aside. In the same pot, sauté onions, carrots, and celery until softened. Add in a can of diced tomatoes, beef broth, and Worcestershire sauce. Place the meat back into the pot and secure the lid. Cook on high pressure for 30 minutes, then release the pressure and serve.
In conclusion
With its quick cooking time, ability to retain flavor and nutrients, and versatility in the kitchen, a pressure cooker is an excellent tool for making Swiss steak. So next time you're craving this classic comfort food, consider trying it in a pressure cooker for a tasty and effortless meal.
