16 Pressure Cooker Southern Meatloaf Recipe Easy Cook Up Something Special!

Published on: Apr 4, 2024

If you love classic comfort food but don't have the time or patience to wait for traditional meatloaf to cook, then this pressure cooker southern meatloaf recipe is perfect for you! This easy and quick recipe will have you enjoying a mouthwatering meatloaf in under an hour. Not only is it convenient, but it also retains all the flavors of a traditional southern meatloaf, making it a delicious and time-saving option for busy weeknights.

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Southern Style Pressure Cooker Collard Greens

Main Ingredients: Turkey Leg, Onion, Garlic, Chicken Broth, Collard
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Get ready for a burst of flavor in every bite with this southern style pressure cooker collard greens recipe. With tender collard greens cooked to perfection and a touch of spice, this dish is sure to impress. Plus, using a pressure cooker cuts down on cooking time, making this recipe perfect for busy weeknights.
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Pressure Cooker Southern Cheesy Grits

Main Ingredients: Stone Ground Grits, Water, Milk, Butter, Cheddar
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If you're a fan of creamy, cheesy grits, then you have to try this pressure cooker southern cheesy grits recipe. With just a few simple ingredients and a quick cooking time, this dish is perfect for breakfast, lunch, or dinner. Plus, it's a great way to add a southern twist to a classic dish.
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Southern Cabbage for the Pressure Cooker

Main Ingredients: Cabbage, Bacon, Butter, Chicken Broth, Salt, Ground
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Looking for a flavorful and easy side dish? Look no further than this southern cabbage for the pressure cooker recipe. With just a handful of ingredients and a short cooking time, you can have perfectly cooked cabbage with a touch of southern flavor. Serve it alongside your favorite protein for a complete meal.
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Pressure Cooker Southern Style Cheesy Grits

Main Ingredients: Coconut, Stone Ground Grits, Water, Half And Half
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Upgrade your traditional cheesy grits with this pressure cooker southern style cheesy grits recipe. Packed with flavor and made with simple ingredients, this dish is perfect for breakfast, brunch, or as a side dish for any meal. The pressure cooker makes cooking grits a breeze and ensures they come out perfectly every time.
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Pressure Cooker Southern Style Beans and Greens

Main Ingredients: Dried Black Eyed Peas, Collard Greens, Onion, Garlic
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This pressure cooker southern style beans and greens recipe is a delicious and healthy way to get your daily dose of greens. With a combination of beans, collard greens, and a touch of spice, this dish is packed with flavor and nutrients. Plus, cooking it in a pressure cooker cuts down on cooking time and makes it a quick and easy meal option.
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Southern Style Pressure Cooker Boiled Cabbage and...

Main Ingredients: Cabbage, Oil, Salt, Pepper, Cayenne, Garlic Powder
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Take your boiled cabbage to the next level with this southern style pressure cooker boiled cabbage and...recipe. Packed with flavor and made with simple ingredients, this dish is perfect for a comforting and hearty meal. The pressure cooker ensures the cabbage is perfectly cooked and tender in no time.
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How to Make Southern Style Green Beans in the Pressure...

Main Ingredients: Frozen Green Beans, Bacon, Yellow Onion, Minced Garlic
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Green beans are a classic southern side dish, and this recipe for southern style green beans in the pressure cooker is a game-changer. With just a few ingredients and a quick cooking time, you can have perfectly seasoned and tender green beans on the table in no time. This dish is a must-try for any southern food lover.
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Southern Smothered Turkey Necks

Main Ingredients: Turkey Necks, Seasoning Salt, Kosher Salt, Cayenne
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If you're looking for a new way to enjoy turkey, try this southern smothered turkey necks recipe. The pressure cooker ensures the turkey necks are tender and flavorful, while the smothered gravy adds a touch of southern comfort. Serve it over rice or with your favorite sides for a delicious and unique meal.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Main Ingredients: Meatloaf, Cooking Oil, Onion, Garlic, Green Bell
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Meatloaf is a classic southern comfort food, and this southern meatloaf recipe is sure to become a family favorite. Made with a blend of ground beef and pork, this meatloaf is packed with flavor and topped with a sweet and tangy glaze. Serve it with your favorite sides for a hearty and satisfying meal.
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This southern smothered chicken recipe is the ultimate comfort food. Tender chicken smothered in a creamy gravy and served over rice is sure to warm your soul. And with the help of a pressure cooker, this dish comes together in no time, making it perfect for busy weeknights.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Another classic southern dish, cornbread dressing is a must-have for any holiday meal. This southern cornbread dressing recipe has a touch of sweetness and is loaded with flavor from herbs and spices. Make it in a pressure cooker for a quick and easy side dish that will impress your guests.
Southern Collard Greens
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Collard greens are a staple in southern cuisine, and this recipe for southern collard greens is a must-try. With a combination of bacon, onions, and spices, these collard greens are packed with flavor and cooked to perfection in a pressure cooker. Serve them as a side or enjoy them as a main dish with some cornbread on the side.
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Oxtails are a southern delicacy, and this recipe for southern smothered oxtails is a must for any meat lover. The pressure cooker ensures the oxtails are tender and flavorful, and the smothered gravy adds a touch of southern comfort. Serve them over rice or with your favorite sides for a delicious and unique meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No southern meal is complete without a side of flaky biscuits. This recipe for classic southern biscuits results in tender, buttery biscuits that are perfect for breakfast, lunch, or dinner. And with the help of a pressure cooker, these biscuits are quick and easy to make, so you can enjoy them any time.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a classic comfort food, and this southern baked macaroni and cheese recipe takes it to the next level. Made with a blend of cheeses and baked to perfection, this dish is sure to please even the pickiest eaters. And with the help of a pressure cooker, it's quick and easy to make.
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Pressure Cooker Collard Greens

Main Ingredients: Collard Greens, Chicken Broth, Ham Hock, White Vinegar
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If you're short on time but still want to enjoy some delicious collard greens, this pressure cooker collard greens recipe is perfect for you. With just a handful of ingredients and a quick cooking time, you can have perfectly cooked collard greens on the table in no time. Serve them as a side or enjoy them as a main dish.
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Pressure Cooker Buttermilk Cornbread

Main Ingredients: Cornmeal, All Purpose Flour, Unsalted Butter
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This pressure cooker buttermilk cornbread recipe results in a moist and flavorful cornbread that is perfect as a side for any meal. With the help of a pressure cooker, this recipe is quick and easy to make, and the buttermilk adds a touch of tanginess that takes this cornbread to the next level.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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End your southern feast on a sweet note with these southern pecan pie bars. Made with a buttery shortbread crust and a gooey pecan filling, these bars are a delicious and easy alternative to traditional pecan pie. And with the help of a pressure cooker, they come together in no time at all.

Why Use a Pressure Cooker for Meatloaf?

Using a pressure cooker for your meatloaf not only speeds up the cooking time, but it also locks in all the juicy flavors of the meat and moisture from the vegetables. This cooking method also allows for a more even and consistent cooking process, ensuring that your meatloaf is perfectly cooked every time. Plus, with the convenience of a pressure cooker, you can have a southern meatloaf on the table in no time without having to compromise on taste or quality.

The Perfect Balance of Flavors

This pressure cooker southern meatloaf recipe is packed with flavor and texture thanks to the perfect combination of ingredients. Ground beef, sweet and tangy barbecue sauce, savory onion and garlic, and crunchy bread crumbs all come together to create a mouthwatering meatloaf that will have your taste buds dancing. And the best part? The pressure cooker infuses all these flavors into the meatloaf, making each bite satisfying and delicious.

A Healthier Option

Using a pressure cooker for your meatloaf is also a healthier option as it requires less oil and fat compared to traditional cooking methods. This makes it a great choice for those trying to watch their diet or manage their calorie intake. Plus, with the added nutrients from the vegetables in the meatloaf, you can feel good about serving this dish to your family.

Customizable to Your Preference

This pressure cooker southern meatloaf recipe is also highly customizable. You can substitute the ground beef with ground turkey or chicken for a leaner option. You can also add in your favorite herbs and spices to give it a personalized touch. And if you're feeling adventurous, you can even experiment with different types of barbecue sauce to find your perfect combination. In conclusion, this pressure cooker southern meatloaf recipe is a game changer for anyone looking for a convenient and delicious way to enjoy a classic comfort food. With its quick cooking time, balanced flavors, health benefits, and customizable options, this recipe is definitely a must-try for all meatloaf lovers. So why not give it a try and see for yourself just how amazing and easy this pressure cooker southern meatloaf can be?
16 pressure cooker southern meatloaf recipe easy Cook up something special!

Southern Style Pressure Cooker Collard Greens

yield: 4 total time: 40 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 turkey leg smoked, fully cooked
  • 1 cup onion chopped
  • 3 cloves garlic minced
  • 1 1/2 cups chicken broth
  • 1 pound collard greens
  • 1/4 teaspoon red pepper flakes
  • 1 tablespoon apple cider vinegar

Nutrition

  • Calories : 360 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 145 milligrams
  • Fat : 15 grams
  • Fiber : 5 grams
  • Protein : 45 grams
  • SaturatedFat : 4 grams
  • Sodium : 200 milligrams
  • Sugar : 2 grams
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