15 Pressure Cooker Southern Baby Lima Beans Recipe Ignite Your Passion For Cooking!
Published on: Apr 4, 2024
Southern baby lima beans are a staple in Southern cuisine, and for good reason. These small, creamy beans pack a punch of flavor and are a versatile ingredient in many dishes. One of the best ways to enjoy them is in a pressure cooker, which not only cuts down on cooking time but also intensifies the flavors. In this article, we'll share a professional and well-organized recipe for pressure cooker Southern baby lima beans that will have your taste buds singing.
Main Ingredients: Butter, Beef Stew Meat, Diced Tomatoes, Okra, Baby Lima
If you're looking for a hearty and delicious meal, look no further than this Southern Style Beef Stew recipe. With tender chunks of beef, vegetables, and a rich broth, this stew is a perfect comfort food for any occasion. The secret ingredient? Beer can chicken! The flavors from the roasted chicken add a depth of flavor that takes this stew to the next level. Serve with a side of crusty bread for a complete and satisfying meal.
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Lima Beans With Bacon
Main Ingredients: Baby Lima Beans, Bacon, Fresh Rosemary, Fresh Basil
Bacon makes everything better, including lima beans! This dish combines the creaminess of lima beans with the salty and smoky flavor of bacon for a winning combination. The beer can chicken adds a touch of sweetness to balance out the saltiness of the bacon. This dish is perfect as a side or can even be served as a main course, especially for all the bacon lovers out there.
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Southern Style Baby Lima Beans
Main Ingredients: Bacon, Chicken Broth, Garlic, Onion Powder, Sugar
If you're a fan of Southern cuisine, you'll love this recipe for Southern Style Baby Lima Beans. This simple yet flavorful dish is a staple in many Southern homes, and for good reason. The tender baby lima beans are cooked in a rich broth with onions and seasonings, and then topped with shredded beer can chicken for added protein and flavor. Serve with some cornbread for a classic Southern meal.
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Slow Cooker Southern Lima Beans and Ham
Main Ingredients: Baby Lima Beans, Water, Onions, Ham Bone, Cajun
This slow cooker version of Southern Lima Beans and Ham is perfect for busy weeknights. Simply throw all the ingredients into the slow cooker in the morning and come home to a delicious and hearty meal. The beer can chicken adds a smoky and savory element to this dish, while the ham adds a touch of saltiness. This is comfort food at its finest.
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Southern Succotash Stew
Main Ingredients: Onion, Garlic, Baby Lima Beans, Vegetables, Okra, Green
Succotash is a popular Southern dish that traditionally consists of corn and lima beans. This recipe takes it a step further by turning it into a hearty stew. The beer can chicken adds a unique twist, making this dish a little more special than your average succotash. With the addition of tomatoes, onions, and seasonings, this stew is full of flavor and will quickly become a family favorite.
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Brunswick Stew
Main Ingredients: Shredded Cooked Pork, Frozen Corn Kernels, Baby Lima
Brunswick stew is a classic Southern dish that has been enjoyed for generations. This recipe stays true to tradition with its combination of chicken, lima beans, and other vegetables in a flavorful broth. The beer can chicken adds a depth of flavor and makes this stew stand out from the rest. Serve with some cornbread for a complete and satisfying meal.
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Georgia Brunswick Stew
Main Ingredients: Olive Oil, Yellow Onion, Large Garlic Cloves
This Georgia Brunswick Stew is a twist on the classic Southern dish. The addition of beer can chicken adds a unique and delicious element to this stew. Along with lima beans and corn, this stew also includes potatoes and carrots for added heartiness. This stew is perfect for cooler months and is sure to warm you up and fill you up.
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Instant Pot Lima Beans (Fast, Tender, Perfect!)
Main Ingredients: Baby Lima Beans, Water
If you're short on time but still want a delicious and satisfying meal, this Instant Pot Lima Beans recipe is for you. The pressure cooker helps to cook the beans quickly and perfectly, resulting in tender and flavorful lima beans. The addition of beer can chicken adds a touch of sweetness and elevates this dish to a whole new level. Serve with some rice or crusty bread for a complete and filling meal.
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Greek Stewed Lima Beans – Vegan Under Pressure
Main Ingredients: Olive Oil, Leek, Garlic, Carrot, Dried Rosemary, Dried
For all the vegans out there, this Greek Stewed Lima Beans recipe is perfect for you. With the help of a pressure cooker, these beans are cooked to perfection and infused with Greek flavors like lemon, oregano, and garlic. While this recipe is traditionally made with lamb, the beer can chicken adds a delicious and unique twist. This dish is perfect for a plant-based meal that is both healthy and satisfying.
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Calico Beans
Main Ingredients: Sliced Bacon, Sweet Onion, Lean Ground Beef, Seasoned
Calico beans are a classic dish that is often served at potlucks and family gatherings. This recipe combines several different types of beans, along with bacon and beer can chicken, for a hearty and flavorful dish. The addition of barbecue sauce adds a touch of sweetness and tanginess, making this dish a crowd-pleaser. Serve with some cornbread for a complete and filling meal.
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Instant Pot Lima Beans and Ham
Main Ingredients: Baby Lima Beans, Fully Cooked Ham, Yellow Onion, Minced
This Instant Pot Lima Beans and Ham recipe is perfect for those busy weeknights when you still want a home-cooked meal. The pressure cooker helps to cook the beans and ham quickly and perfectly, resulting in a dish full of flavor and tender meat. The beer can chicken adds a unique twist and takes this dish to the next level. Serve with some crusty bread for a complete and satisfying meal.
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Sylvia's Butterbeans and Okra
Main Ingredients: Water, Baby Lima Beans, Pork Shoulder, Onion, Minced
Butterbeans and okra are a classic Southern combination, and this recipe for Sylvia's Butterbeans and Okra is a must-try. The butterbeans are cooked in a rich broth with onions, seasonings, and beer can chicken for added flavor. The okra adds a unique texture and flavor to the dish. Serve as a side or add some rice for a filling and delicious meal.
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Lima Beans
Main Ingredients: Bacon, Small Sweet Onion, Baby Lima Beans, Water
For a simple and classic lima bean dish, look no further than this recipe for Lima Beans. The beans are cooked in a flavorful broth with onions and seasonings, and then topped with shredded beer can chicken. This dish is perfect as a side or can be served as a main course for a plant-based meal. Either way, it's sure to be a hit.
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Whipped Lima Beans
Main Ingredients: Water, Salt, Baby Lima Beans, Garlic Cloves, Rosemary
If you're tired of the traditional methods of cooking lima beans, this recipe for Whipped Lima Beans is a must-try. The beans are cooked until soft and then mashed with butter and seasonings for a creamy and delicious side dish. The addition of beer can chicken adds a unique twist and takes this dish to the next level. Serve alongside your favorite protein for a complete and satisfying meal.
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Instant Pot Lima Beans
Main Ingredients: Baby Lima Beans, Low Sodium Vegetable Broth, Water
For a quick and easy side dish, try this Instant Pot Lima Beans recipe. The pressure cooker helps to cook the beans quickly and perfectly, resulting in tender and flavorful lima beans. The addition of beer can chicken adds a touch of sweetness and elevates this dish to a whole new level. Serve with your favorite protein for a complete and satisfying meal.
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Lima Beans and Ham
Main Ingredients: Safflower Oil, Onions, Baby Lima Beans, Lima Beans
Lima Beans and Ham is a classic Southern dish that is perfect for cooler months. The beans are cooked in a flavorful broth with onions and seasonings, and then topped with chunks of ham and shredded beer can chicken. This dish is hearty and filling, making it perfect for a weeknight dinner or a weekend gathering with friends and family.
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Greek-Style Lima Beans
Main Ingredients: Baby Lima Beans, Water, Olive Oil, Flat Leaf Parsley
This Greek-Style Lima Beans recipe is a delicious and healthy twist on the classic dish. The beans are cooked in a flavorful broth with tomatoes, onions, and Greek seasonings, and then topped with chunks of beer can chicken. This dish is full of flavor and is perfect for a plant-based meal that is both satisfying and nutritious.
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Easy Lima Beans
Main Ingredients: Cooking Spray, Onion, Chicken Broth, Baby Lima Beans
If you're short on time but still want a delicious and satisfying side dish, try this recipe for Easy Lima Beans. The beans are cooked in a flavorful broth with onions and seasonings, and then topped with shredded beer can chicken. This dish is perfect for any occasion and is sure to be a hit with your family and friends.
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Instant Pot Baby Lima Beans
Main Ingredients: Baby Lima Beans, Water, Black Pepper, Butter, Bay Leaf
Baby lima beans are smaller and more delicate than regular lima beans, making them perfect for this Instant Pot Baby Lima Beans recipe. The pressure cooker helps to cook the beans quickly and perfectly, resulting in tender and flavorful beans. The addition of beer can chicken adds a unique twist and takes this dish to the next level. Serve with your favorite protein for a complete and satisfying meal.
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Slow Cooker Baby Lima Beans and Ham
Main Ingredients: Baby Lima Beans, Water, Onions, Ham Bone, Diced Ham
This Slow Cooker Baby Lima Beans and Ham recipe is perfect for those busy days when you still want a delicious and hearty meal. Simply throw all the ingredients into the slow cooker in the morning and come home to a warm and flavorful dish. The beer can chicken adds a touch of sweetness and elevates this dish to a whole new level. Serve with some cornbread for a complete and satisfying meal.
Pressure Cooker Perfection
Why Use a Pressure Cooker?
Using a pressure cooker to cook your Southern baby lima beans is a game-changer. Not only does it reduce the cooking time significantly, but it also helps to retain the nutrients and flavors of the beans. The high pressure and heat in the pressure cooker break down the beans faster, resulting in a creamier and more flavorful dish. Plus, it's a hands-off cooking method, allowing you to attend to other tasks while your beans are cooking.
The Right Beans for the Job
When it comes to pressure cooker Southern baby lima beans, using the right beans is crucial. Look for fresh or frozen baby lima beans that are unblemished and vibrant in color. Avoid using dried beans as they tend to take longer to cook and may not yield the same creamy texture. You can easily find baby lima beans in the frozen section of your local grocery store.
Seasoning is Key
To enhance the flavor of your pressure cooker Southern baby lima beans, it's essential to use bold and flavorful seasonings. This recipe calls for smoked ham hock, which adds a rich and smoky flavor to the beans. You can also use salt pork, bacon, or even smoked turkey as alternatives. In addition, onions, garlic, and cajun seasoning add a depth of flavor to the dish. Be sure to use high-quality and fresh ingredients for the best results.
Putting it All Together
Now that you have all the essential tips, it's time to get cooking. First, sauté your onions and garlic in the pressure cooker, then add in your ham hock and cajun seasoning. Next, add the baby lima beans and enough water to cover them. Close the lid and let the pressure cooker work its magic. After just 20 minutes on high pressure, your Southern baby lima beans will be perfectly cooked and ready to serve.
Unleash Your Creativity
While this recipe is a classic and delicious way to enjoy Southern baby lima beans, don't be afraid to get creative and add your own twist. You can swap out the ham hock for other meats or make it vegetarian by using vegetable broth and omitting the meat. You can also experiment with different seasonings and spices to suit your taste buds. The possibilities are endless, so have fun and make this recipe your own.
In conclusion, using a pressure cooker to make Southern baby lima beans is a game-changer. It yields a creamy and flavorful dish in a fraction of the time, making it a perfect weeknight meal. Remember to use fresh and high-quality ingredients, and don't be afraid to get creative with your seasonings. Your taste buds will thank you.
