16 Pressure Cooker Indian Butter Shrimp Recipe You Must Try Them!

Published on: Mar 30, 2024

Pressure cookers have become a game-changer for many home cooks, especially when it comes to preparing delicious and flavorful Indian dishes. One such dish that has gained immense popularity is the Indian butter shrimp recipe. This dish, with its creamy and rich sauce, is a crowd-pleaser and can be easily made in a pressure cooker. In this article, we will take a closer look at this mouth-watering recipe and learn how to make it in just a few simple steps.

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1 of 20

Coconut Shrimp Curry - Instant Pot / Pressure Cooker

Main Ingredients: Shrimp, Oil, Mustard Seeds, Green Chili Pepper, Onion
Super Easy Coconut Curry Shrimp - Served From Scratch
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Coconut Shrimp Curry with Cauliflower Rice - Fork in the Kitchen
Indulge in the rich and creamy flavors of this Coconut Shrimp Curry made in your Instant Pot or pressure cooker. This dish is a perfect blend of Indian and Thai cuisines, and is sure to satisfy your cravings for something exotic and delicious.
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This Indian Shrimp Curry is a classic dish that is full of bold flavors and spices. The tender shrimp is cooked in a fragrant and spicy curry sauce, making it the perfect dish to warm you up on a chilly evening.
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Pressure Cooker Indian Butter Chicken

Main Ingredients: Boneless, Skinless, Chicken Thighs, Diced Tomatoes
Pressure Cooker Indian Butter Chicken - Kitschen Cat
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This Pressure Cooker Indian Butter Chicken is a quick and easy version of the popular restaurant dish. In just under 30 minutes, you can have tender chicken smothered in a rich and creamy butter sauce, perfect for scooping up with some warm naan bread.
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Instant Pot Indian Butter Shrimp

Main Ingredients: Plain Whole Milk Yogurt, Ground Cumin, Sweet Paprika
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If you're a fan of Indian butter chicken, you'll love this Instant Pot Indian Butter Shrimp recipe. The succulent shrimp is cooked in a creamy and flavorful sauce, making it a perfect weeknight meal that is both easy and satisfying.
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Shrimp Biryani ( Indian Prawn and Rice)

Main Ingredients: Shrimp, Yogurt, Garlic, Grated Ginger, Biryani Masala
Prawn biryani recipe, Shrimp biryani recipe | Prawn biryani recipes ...
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This Shrimp Biryani is a traditional Indian dish that is made with fragrant basmati rice and succulent shrimp. The rice is cooked with a blend of spices, creating a flavorful and aromatic dish that is perfect for a special occasion.
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Butter Shrimp

Main Ingredients: Shrimp, Yogurt, Ginger, Garlic, Coriander, Turmeric
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This Butter Shrimp dish is a simple and delicious Indian-inspired recipe that is perfect for a quick weeknight meal. The shrimp is cooked in a fragrant and buttery sauce, making it a perfect accompaniment to some steamed rice or naan bread.
7 of 20

Indian Fried Rice With Shrimp And Cashews

Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
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This Indian Fried Rice with Shrimp and Cashews is a flavorful and wholesome meal that is perfect for a busy weeknight. The combination of tender shrimp, crunchy cashews, and fragrant spices makes this dish a crowd-pleaser.
8 of 20

Pressure Cooker Shrimp Étouffée

Main Ingredients: Shrimp, Onion, Medium Carrot, Celery, Garlic, Bay Leaf
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This Pressure Cooker Shrimp Étouffée is a classic Cajun dish that is full of bold flavors and tender shrimp. The pressure cooker makes this dish quick and easy, making it a perfect option for a busy weeknight meal.
9 of 20

Easy Indian Spiced Shrimp with Garlic and Cilantro...

Main Ingredients: Shrimp, Ghee, Fresh Lime Juice, Minced Garlic, Minced
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This Easy Indian Spiced Shrimp dish is full of bold and aromatic flavors that are perfect for impressing your guests. The combination of garlic, cilantro, and Indian spices creates a dish that is both flavorful and easy to make.
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Pressure Cooker Seafood Chowder

Main Ingredients: Potatoes, Butter, Brown Onion, Fresh Garlic, Chicken
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This Pressure Cooker Seafood Chowder is a hearty and comforting dish that is perfect for a chilly evening. The combination of shrimp, fish, and vegetables in a creamy and flavorful broth makes this dish a perfect option for a quick and satisfying meal.
11 of 20

Pressure Cooker Tomato Rice

Main Ingredients: Olive Oil, Onion, Tomato Paste, Garlic, Bay Leaves
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This Pressure Cooker Tomato Rice is a simple and flavorful dish that is perfect for a weeknight dinner. The tender shrimp and fragrant basmati rice are cooked with tomatoes and spices, creating a dish that is both delicious and nutritious.
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Instant Pot Shrimp Biryani

Main Ingredients: Ghee, Red Onions, Ginger Garlic Paste, Raisins, Green
Instant Pot Shrimp Biryani – OVENTales
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This Instant Pot Shrimp Biryani is a quick and easy version of the traditional Indian dish. The pressure cooker makes this dish effortless, and the result is tender shrimp and fragrant rice that is full of flavor.
13 of 20

Moringa Shrimp Indian Ravioli

Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
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This Moringa Shrimp Indian Ravioli is a unique and flavorful dish that is perfect for impressing your guests. The ravioli is filled with a mixture of shrimp, moringa leaves, and spices, making it a nutritious and delicious option for a special dinner.
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Indian Spicy Shrimp

Main Ingredients: Shrimp, Red Pepper Flakes, Ground Cumin, Turmeric
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This Indian Spicy Shrimp dish is perfect for those who love bold and spicy flavors. The combination of ginger, garlic, and Indian spices creates a dish that is full of heat and flavor, perfect for a cold winter day.
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Basic Indian Curry | Pressure Cooker Indian Curry

Main Ingredients: Boneless Pork Shoulder, Diced Onions, Canned Tomatoes
Basic Indian Curry | Indian Curry | Indian Curry Recipe | Easy Indian ...
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This Basic Indian Curry is a simple and versatile recipe that can be made in a pressure cooker for a quick and easy meal. The combination of spices, vegetables, and protein of your choice makes this dish customizable and perfect for any occasion.
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Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
Easy Indian Coconut Shrimp Curry Recipe + Video
Goan Shrimp Curry—Indian Coconut Curry Shrimp - All She Cooks
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This Shrimp Curry is a delicious and flavorful dish that can be made with either shrimp or chicken. The creamy and fragrant curry sauce is perfect for scooping up with some warm naan bread or serving over a bed of rice.
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Shrimp / Prawn Biryani

Main Ingredients: Basmati Rice, Olive Oil, Cloves, Black Peppercorns, Bay
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This Shrimp/Prawn Biryani is a classic Indian dish that is full of bold and aromatic flavors. The combination of shrimp, rice, and spices creates a dish that is perfect for a special occasion or a flavorful weeknight meal.
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Pressure Cooker Indian Butter Chicken Murgh Makhani

Main Ingredients: Chicken Thighs, Ghee, Water, Greek Yogurt, Ginger
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This Pressure Cooker Indian Butter Chicken Murgh Makhani is a quick and easy version of the popular restaurant dish. The tender chicken is cooked in a rich and creamy tomato-based sauce, making it a perfect option for a comforting and satisfying meal.
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Indian Butter Chicken (Pressure Cooker, Whole30,...

Main Ingredients: Boneless Skinless Chicken Thighs, Lemon Juice, Salt
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This Indian Butter Chicken is a healthier version of the classic dish, making it perfect for those following a Whole30 or other dietary restrictions. The pressure cooker makes this dish easy and hassle-free, and the result is tender and flavorful chicken in a creamy and spicy sauce.
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Fisherman’s Seafood Chowder {Electric Pressure Cooker}

Main Ingredients: Flour, Butter, White Wine, Water, Chicken Stock, Onion
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This Fisherman's Seafood Chowder is a hearty and comforting dish that is perfect for a chilly evening. The electric pressure cooker makes this dish quick and easy, and the result is a creamy and flavorful chowder filled with a variety of seafood.

The Perfect Combination of Indian and Seafood Flavors

Indian cuisine is known for its bold and nuanced flavors, and the Indian butter shrimp recipe is no exception. The dish combines the fragrant spices of Indian cooking with the succulent and tender texture of shrimp. The addition of butter to the sauce adds a rich and creamy element, making it a perfect combination of Indian and seafood flavors. This unique blend of flavors makes it a standout dish that is sure to impress your taste buds and leave you craving for more.

Benefits of Pressure Cooking

Using a pressure cooker to make this dish not only saves time but also retains the flavors of the ingredients. The high-pressure environment created in a pressure cooker helps the spices and other ingredients to infuse and blend together, resulting in a more flavorful dish. Additionally, pressure cooking also helps to cook the shrimp to perfection, making it tender and juicy without overcooking it.

Simple Steps to Make Indian Butter Shrimp in a Pressure Cooker

To make this delicious dish, start by marinating the shrimp in a mixture of ginger, garlic, and spices such as garam masala and coriander powder. Next, sauté onions, tomatoes, and more spices in butter in the pressure cooker until fragrant. Then, add in the marinated shrimp and cook for a few minutes before adding in some heavy cream and tomato paste. Finally, close the lid and let the pressure cooker work its magic. In just a few minutes, you'll have a delicious and healthy dish ready to be served.

Final Thoughts

The Indian butter shrimp recipe is a perfect example of how a pressure cooker can elevate a dish to a whole new level. With its unique blend of flavors and ease of preparation, this dish is perfect for any occasion, whether it's a quick weeknight meal or a special dinner party. So why not give it a try and experience the deliciousness of this Indian-inspired seafood dish?
16 pressure cooker indian butter shrimp recipe You must try them!

Coconut Shrimp Curry - Instant Pot / Pressure Cooker

yield: 4 total time: 35 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 1 pound shrimp deveined tail-on, frozen, about 25-30
  • 1 tablespoon oil
  • 1 teaspoon mustard seeds
  • 1 green chili pepper slit in 2 pieces
  • 1 cup onion chopped
  • 1/2 tablespoon ginger minced
  • 1/2 tablespoon garlic minced
  • 1 cup tomato chopped
  • 1/4 can coconut milk ~3.5 oz
  • 1 tablespoon lime juice
  • 1/4 cup cilantro to garnish, optional
  • 1/2 teaspoon turmeric or Haldi powder
  • 1/2 teaspoon cayenne powder adjust to taste
  • 1/2 teaspoon Garam Masala
  • 1 teaspoon coriander powder
  • 1/2 teaspoon salt adjust to taste

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 170 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 6 grams
  • Sodium : 470 milligrams
  • Sugar : 4 grams
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