19+ Precious Cheese Recipe For Easter Pie With Ham They're Simply Irresistible!
Published on: Mar 3, 2024
Welcome back to our Easter recipe series! In our previous article, we shared a delicious recipe for Easter pie made with ham and a flaky crust. Today, we are excited to bring you another variation of this classic dish - a cheesy twist on the traditional Easter pie. This precious cheese recipe will have your taste buds dancing and your guests coming back for seconds. Let's get started!
Main Ingredients: Sandwich Bread, Mayonnaise, Basil Pesto, Sun Dried
This Beer Can Chicken recipe takes your classic club sandwich to a whole new level. Start by rubbing your chicken with a flavorful blend of spices, then place it on top of a half-empty beer can. Grill until the chicken is perfectly cooked and then let it rest while you prepare the rest of the sandwich. Layer crispy bacon, juicy tomatoes, and creamy avocado between two slices of toasted bread and top it off with the beer can chicken for a killer sandwich that will leave you wanting more.
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The BEST Hawaiian Sliders (with Video)
Main Ingredients: Ham, Cheese, Buns, Butter, Minced Garlic
If you're looking for a tasty appetizer or a fun twist on traditional sliders, these Hawaiian Sliders are a must-try. The sweet and tangy combination of pineapple, ham, and cheese perfectly complements the juicy beer can chicken. Plus, these sliders are so easy to make and are sure to be a hit at your next gathering. Watch the recipe video and see for yourself just how delicious these sliders are!
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Mississippi Sin Dip
Main Ingredients: Sour Cream, Cream Cheese, Sharp Cheddar Cheese, Ham
This Beer Can Chicken dip is sure to be a crowd-pleaser at your next party. The creamy dip is filled with shredded chicken, cream cheese, sour cream, and a blend of spices, making it the perfect accompaniment to your favorite chips or veggies. And the best part? It's cooked right in a hollowed-out loaf of bread, making for easy clean-up and a fun presentation.
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Classic Monte Cristo Sandwich
Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
Take your Monte Cristo to the next level with this Beer Can Chicken twist. The chicken is seasoned with a blend of herbs and spices and then grilled to perfection. Layer it between two slices of French toast with ham, Swiss cheese, and a delicious cranberry spread for a sweet and savory sandwich that will make your taste buds sing.
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Easy Scalloped Potatoes and Ham
Main Ingredients: Potato, Ham, Butter, All Purpose Flour, Milk, Cheddar
This Beer Can Chicken recipe is perfect for those nights when you want a hearty and comforting meal without all the fuss. Simply layer thinly sliced potatoes, diced ham, and a creamy sauce in a casserole dish and bake until the potatoes are tender and the top is golden brown. The addition of beer can chicken takes this classic dish to a whole new level of deliciousness.
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Leftover Ham Casserole
Main Ingredients: Butter, Minced Garlic, Italian Seasoning, Dried
Got some leftover ham from your holiday feast? Turn it into a delicious and easy meal with this Beer Can Chicken casserole recipe. Simply mix together cooked pasta, diced ham, cheese, and a creamy sauce, then top it off with chunks of beer can chicken and bake until heated through. It's the perfect way to use up those holiday leftovers.
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Christmas Morning Wife Saver
Main Ingredients: Bread, Ham, Cheddar Cheese, Large Eggs, Black Pepper
Looking for a breakfast dish that will impress your family and friends? Look no further than this Beer Can Chicken Christmas morning casserole. With layers of bread, cheese, ham, and beer can chicken, this dish is perfect for feeding a crowd. Plus, you can prepare it the night before and just pop it in the oven in the morning for an easy and delicious breakfast.
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Best Leftover Hams
Main Ingredients: Hawaiian Rolls, Cheese, Ham, Butter Sauce, Honey, Salt
Don't let your leftover ham go to waste – use it to make these mouth-watering Beer Can Chicken sandwiches! Simply chop up the ham and mix it with shredded beer can chicken, cheese, and a creamy mayonnaise-based dressing. Serve it on your favorite bread or rolls for a quick and tasty lunch option.
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Ham Cheese Stuffed Chicken Breast in Sauce
Main Ingredients: Boneless, Skinless Chicken Breasts, Ham, Cheese, Salt
If you're looking for an impressive and delicious dinner option, this Beer Can Chicken recipe is just what you need. Coat chicken breasts in a flavorful blend of herbs and then stuff them with ham and cheese. Grill until the chicken is cooked through and juicy, then serve it with a creamy sauce for a dish that will wow your taste buds.
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Ham Casserole
Main Ingredients: Egg Noodles, Ham, Vegetable Oil, Yellow Onion, Celery
Another great way to use up leftover ham is in this tasty Beer Can Chicken casserole. Mix cooked pasta, diced ham, and a creamy sauce, then top it off with chunks of beer can chicken and bake until heated through and bubbly. It's a simple and delicious dish that your whole family will love.
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Arancini
Main Ingredients: Arborio Rice, Fresh Mozzarella, Ham, Butter, Parmesan
Arancini, or Italian fried rice balls, are a delicious and indulgent appetizer that are perfect for parties or game days. This Beer Can Chicken version adds a flavorful twist to the classic recipe. Mix cooked rice, shredded chicken, cheese, and herbs, then form into balls and fry until golden brown. Serve with a marinara sauce for dipping and watch them disappear within seconds.
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Resort Omelets
Main Ingredients: Eggs, Milk, Salt, Pepper, Vegetable Oil, Bacon, Ham
Take your omelet game to the next level with this Beer Can Chicken recipe. Fill your omelet with chunks of flavorful beer can chicken, cheese, veggies, and any other toppings you desire. It's a hearty and delicious breakfast option that will keep you full until lunchtime.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts Boneless, Salt, Pepper, Swiss Cheese
This Beer Can Chicken twist on the classic Chicken Cordon Bleu is a must-try for any chicken lover. The chicken is stuffed with ham and cheese, then coated in breadcrumbs and fried until crispy. Serve it with a creamy sauce for a dish that is sure to impress.
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Ham and Cheese Sliders with Hawaiian Rolls
Main Ingredients: Hawaiian Sweet Rolls, Ham, Swiss Cheese, Honey, Dijon
These Ham and Cheese Sliders are the perfect party food. The sweet and savory combination of ham, cheese, and beer can chicken is sandwiched between soft and buttery Hawaiian rolls and then baked until the cheese is melted and gooey. They are sure to be a hit with both kids and adults alike.
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Ham and Cheese Quiche
Main Ingredients: Frozen Pie Shell, Large Eggs, Whole Milk, Heavy Cream
Quiche is a classic dish that is perfect for any meal of the day. This Beer Can Chicken version is filled with chunks of chicken, ham, and cheese, making it a hearty and satisfying meal. Serve it with a side salad for a complete and delicious meal.
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Ham and Spaghetti Alfredo
Main Ingredients: Ham, Spaghetti, Broccoli Florets, Light Alfredo Sauce
If you're tired of the same old spaghetti and meatballs, give this Beer Can Chicken twist a try. The creamy Alfredo sauce pairs perfectly with the flavorful chicken and ham, making for a delicious and easy weeknight dinner. Plus, it's sure to be a hit with the whole family.
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Ham & Rigatoni Casserole
Main Ingredients: Ham, Rigatoni, White Sauce Mix, Swiss Cheese, Dijon
This Beer Can Chicken casserole is the ultimate comfort food. Mix cooked rigatoni with diced ham, cheese, and a creamy sauce, then top it off with chunks of beer can chicken and bake until bubbly and golden brown. It's the perfect dish for those chilly nights when you just want something warm and hearty.
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Ham Pinwheels
Main Ingredients: Tortilla, Cream Cheese, Yellow Mustard, Ham, Romaine
These Ham Pinwheels are a fun and tasty appetizer that are perfect for any occasion. Spread a mixture of cream cheese, ranch dressing, and beer can chicken on tortillas, then roll them up and slice into bite-sized pieces. They are sure to be a hit at your next party.
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Cuban Sandwich
Main Ingredients: Ham, Cooked Pork Roast, Swiss Cheese, Mustard, Dill
This Beer Can Chicken twist on the classic Cuban sandwich is a must-try for any sandwich lover. Toasted bread is filled with layers of ham, cheese, pickles, and beer can chicken, then pressed until warm and melty. It's a delicious and satisfying meal that is perfect for lunch or dinner.
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Ham Quesadillas
Main Ingredients: Ham, Corn, Chili Powder, Cheddar Cheese, Flour Tortillas
Quesadillas are a quick and easy meal that can be customized with your favorite fillings. This Beer Can Chicken version adds a delicious twist to the classic recipe. Simply mix shredded chicken, diced ham, and cheese together, then place it between two tortillas and cook until the cheese is melted and gooey. Serve with your favorite toppings for a tasty and satisfying meal.
The Star of the Dish: Cheese
The Importance of Quality Cheese
When it comes to making a precious Easter pie, the cheese you use is crucial. It adds flavor, texture, and richness to the dish. To truly elevate your pie, opt for high-quality cheeses such as aged cheddar, gruyere, or asiago. These cheeses have a stronger flavor profile and will give your pie a unique and delicious taste.
The Perfect Cheese Blend
For this recipe, we recommend using a combination of cheeses to create a complex and well-rounded flavor. Our go-to blend includes equal parts cheddar, gruyere, and asiago. The cheddar adds sharpness, the gruyere brings a nutty and savory taste, and the asiago adds a subtle tanginess. Trust us, this combination is a match made in cheese heaven.
The Recipe
Ingredients:
1 pre-made pie crust
1 cup diced ham
1 cup shredded cheddar cheese
1 cup shredded gruyere cheese
1 cup shredded asiago cheese
4 eggs
1/4 cup milk
1 tablespoon Dijon mustard
Salt and pepper to taste
Instructions:
Preheat your oven to 375°F (190°C).
Line a 9-inch pie dish with the pre-made crust and crimp the edges.
In a bowl, mix together the diced ham and shredded cheeses. Spread the mixture evenly into the pie crust.
In a separate bowl, beat the eggs, milk, Dijon mustard, salt, and pepper until well combined.
Pour the egg mixture over the cheese and ham mixture in the pie crust.
Bake for 35-40 minutes, or until the pie is set and the crust is golden brown.
Allow the pie to cool for 10 minutes before serving.
Tip:
For an extra crunchy crust, sprinkle some shredded cheese on top of the pie before baking.
Conclusion
This precious cheese recipe takes the classic Easter pie to a whole new level. The combination of flavorful cheeses and savory ham makes for a mouth-watering and satisfying dish. Give this recipe a try and impress your family and friends this Easter. Happy cooking!
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