17 Prawns Recipe South Africa Experience Flavor Like Never Before!
Published on: Mar 8, 2024
If you're craving a taste of South Africa, this prawns recipe is the perfect way to satisfy your taste buds. It's easy to make and bursting with flavor, thanks to the combination of aromatic spices and fresh ingredients. Plus, it's a one-pan dish, making cleanup a breeze. So let's get cooking!
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow, also known as "bunny" or "kota" in South Africa, is a popular street food dish that originated in Durban. It consists of a hollowed-out loaf of bread filled with a spicy curry, typically made with chicken or lamb. The bread serves as a convenient and edible container, making it perfect for eating on the go. This dish has become a staple in South African cuisine and is now enjoyed all over the world.
2of 20
Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a traditional South African dish that is a must-try for any meat lover. It is a savory custard made with ground meat, spices, and dried fruit, topped with a layer of egg custard and baked until golden brown. The dish has a hint of sweetness from the fruit and a spicy kick from the spices, making it a unique and flavorful meal. It is often served with yellow rice and chutney for a complete and satisfying meal.
3of 20
Easy Seafood Paella
Main Ingredients: Lobster Tails, Water, Olive Oil, Yellow Onion, Spanish
Paella is a Spanish rice dish that is typically made with a variety of seafood, including shrimp, mussels, and clams. It is a one-pan dish that is perfect for feeding a crowd or for a special family dinner. This easy seafood paella recipe is packed with flavor from the saffron, paprika, and garlic, and is a great way to impress your guests with minimal effort. Serve it with a side of crusty bread for a complete and filling meal.
4of 20
Drunken Jerk Prawns
Main Ingredients: Prawns, Bourbon, Lemon Juice, Jamaican Jerk Seasoning
Jerk seasoning is a popular spice blend in Caribbean cuisine, known for its bold and spicy flavors. These drunken jerk prawns take that flavor to the next level by marinating the prawns in a mixture of rum, lime juice, and jerk seasoning before grilling them to perfection. The result is a succulent and flavorful dish that will transport you to the tropical islands with every bite.
5of 20
Garlic Butter Prawns
Main Ingredients: Prawns, Salt, Pepper, Cayenne Pepper, Dried Oregano
If you love garlic and butter, then this dish is for you. These garlic butter prawns are a simple and delicious way to enjoy fresh seafood. The prawns are cooked in a rich and flavorful garlic butter sauce and served with crusty bread for dipping. It's a quick and easy recipe that is perfect for a weeknight dinner or for entertaining guests.
6of 20
Fragrant South-East Asian Prawns
Main Ingredients: Sweet Chilli Sauce, Fish Sauce, Lime, Sesame Oil, Oil
This fragrant South-East Asian prawn dish is a fusion of flavors from Thailand, Vietnam, and Malaysia. The prawns are marinated in a mixture of lemongrass, ginger, garlic, and chili paste, then quickly stir-fried to preserve their tenderness. The result is a dish with a perfect balance of sweet, spicy, and tangy flavors that will leave your taste buds wanting more.
7of 20
Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian style prawn masala curry is a must-try for curry lovers. It is made with a blend of aromatic spices, coconut milk, and tomatoes, creating a rich and creamy curry sauce that is perfect for pairing with rice or naan bread. The prawns are cooked in the sauce until they are tender and infused with all the flavors, making this dish an explosion of taste in every bite.
8of 20
Tempura
Main Ingredients: Flour, Cornstarch, Cold Water, Baking Powder, Salt
Tempura is a Japanese dish that consists of battered and deep-fried seafood or vegetables. The batter is light and crispy, creating a delicate texture that is perfect for showcasing the freshness and flavor of the prawns. This dish is typically served with a dipping sauce and grated daikon radish for added flavor and freshness. It's a great way to enjoy prawns in a different and delicious way.
9of 20
South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian prawn gravy is a classic dish that is popular in the coastal regions of India. The prawns are cooked in a flavorful gravy made with coconut, tamarind, and a blend of spices, creating a tangy and spicy dish that is perfect for pairing with rice. The dish has a unique and distinct flavor that is sure to impress anyone who tries it.
10of 20
New Orleans Prawn
Main Ingredients: Butter, Garlic, Prawn, Hot Sauce, Worcestershire Sauce
The New Orleans prawn dish, also known as "shrimp creole," is a Louisiana-style dish that is packed with flavor. The prawns are cooked in a spicy tomato-based sauce with a blend of Cajun spices, creating a dish that is bold and full of heat. It's a perfect dish for those who love a little kick in their meals and want to experience the flavors of the South.
If you're a fan of sweet and savory flavors, then these Chinese honey prawns are a must-try. The prawns are coated in a honey and soy sauce glaze and then stir-fried with vegetables, creating a dish that is both delicious and colorful. It's a great way to incorporate more vegetables into your diet without sacrificing flavor.
12of 20
Garlic Prawn Spaghetti
Main Ingredients: Spaghettini, Vegetable Oil, Prawns, Garlic Cloves
This garlic prawn spaghetti is a simple yet satisfying meal that can be whipped up in no time. The prawns are cooked in a garlic and white wine sauce and tossed with al dente spaghetti, creating a light and flavorful dish. It's perfect for a quick weeknight dinner or for a romantic date night at home.
13of 20
Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
This Goan prawn curry is a popular dish in the coastal state of Goa, India. It is made with a blend of spices, coconut milk, and tamarind, creating a rich and creamy curry that is bursting with flavor. The prawns are cooked in the sauce until they are tender and infused with all the spices, making it a delicious and satisfying meal.
14of 20
Low Country Shrimp Boil
Main Ingredients: Prawns, Water, Beer, Shrimp And Crab Boil, Old Bay
The low country shrimp boil is a classic Southern dish that is perfect for feeding a crowd. It consists of shrimp, sausage, corn, and potatoes boiled in a flavorful broth of spices and beer. The result is a hearty and satisfying meal that is meant to be enjoyed with friends and family. It's a great way to celebrate any occasion.
15of 20
Honey Soy Garlic Prawn Stir-fry
Main Ingredients: Prawns, Marinade, Vegetable Oil, Garlic Cloves, Red
This honey soy garlic prawn stir-fry is a quick and easy meal that is packed with flavor. The prawns are stir-fried with vegetables and coated in a sweet and savory sauce made with honey, soy sauce, and garlic. It's a perfect dish for those busy weeknights when you want something delicious but don't have a lot of time to cook.
16of 20
Easy Grilled Prawns
Main Ingredients: Prawns, Garlic, Red Chillies, Flat Leaf Parsley, Olive
Grilled prawns are a simple and delicious way to enjoy fresh seafood. This easy grilled prawn recipe is seasoned with a mixture of herbs, lemon, and garlic, creating a flavorful and healthy dish. It's a great option for those who are trying to eat more healthily but still want to enjoy their favorite foods.
17of 20
Classic Tom Yum Soup
Main Ingredients: Chillies, Lemongrass, Galangal, Kaffir Lime Leaves
Tom Yum soup is a popular Thai dish that is known for its spicy and sour flavors. It is made with a variety of ingredients, including prawns, lemongrass, lime, and chili for a perfect balance of flavors. This classic Tom Yum soup recipe is a must-try for anyone who loves Thai food or wants to add a little heat to their meals.
18of 20
Shrimp and Broccoli Stir Fry
Main Ingredients: Prawns, Broccoli, Sesame Seeds, Green Onion, Soy Sauce
This shrimp and broccoli stir fry is a quick and healthy meal option that is perfect for busy weeknights. The prawns are stir-fried with broccoli and a blend of spices, creating a dish that is packed with nutrients and flavor. It's a great way to get your daily dose of vegetables and protein in one delicious dish.
19of 20
Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton soup is a classic Chinese dish that is popular all over the world. It consists of wonton dumplings filled with prawns and served in a flavorful broth. This easy wonton soup recipe is perfect for those chilly days when you want something warm and comforting. It's also a great option for a light and healthy lunch or dinner.
20of 20
Quick spicy Spanish prawns
Main Ingredients: Olive Oil, Garlic, Chilli Flakes, Sweet Paprika
This quick and spicy Spanish prawn dish is perfect for those who love bold and flavorful meals. The prawns are cooked in a spicy tomato sauce with a blend of herbs and spices, creating a dish that is bursting with flavor. Serve it with some crusty bread for a complete and satisfying meal.
The Perfect Prawns Recipe for a Taste of South Africa
Prawns are a staple in South African cuisine, and for good reason. These succulent crustaceans are packed with flavor and can be cooked in a variety of ways, making them a versatile ingredient in many dishes. Whether you're looking for a quick and easy meal or an impressive centerpiece for a dinner party, this prawns recipe will transport you to the vibrant and diverse flavors of South Africa.
Ingredients:
1 pound of fresh prawns
2 cloves of garlic, minced
1 onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
1 can of diced tomatoes
1 tablespoon of tomato paste
1 teaspoon of smoked paprika
1 teaspoon of ground cumin
1 teaspoon of ground coriander
1 teaspoon of dried oregano
1 teaspoon of chili flakes (optional for added heat)
Salt and pepper to taste
2 tablespoons of olive oil
Fresh parsley or cilantro for garnish
Instructions:
Clean and prepare the prawns: Peel and devein the prawns, leaving the tails intact. Rinse them under cold water and pat dry with a paper towel.
Sauté the aromatics: In a large skillet over medium heat, add the olive oil and sauté the garlic and onion until fragrant, about 1-2 minutes.
Add the peppers and spices: Add the diced red and green bell peppers to the skillet and cook until they start to soften. Then, add the smoked paprika, cumin, coriander, oregano, and chili flakes (if using) and stir to combine.
Stir in the tomatoes: Add the can of diced tomatoes and tomato paste to the skillet and stir everything together. Let it simmer for 5-10 minutes until the sauce thickens slightly.
Add the prawns: Gently add the prawns to the skillet and cook for 5-7 minutes, until they turn pink and are cooked through. Make sure not to overcook them, as they can become rubbery.
Season and garnish: Taste the sauce and add salt and pepper to your liking. Garnish with fresh parsley or cilantro.
Serve the prawns over cooked rice or with crusty bread for dipping in the flavorful sauce. This dish can also be served with a side of steamed vegetables or a fresh salad for a well-rounded meal.
In just a few simple steps, this prawns recipe will transport you to the vibrant and diverse flavors of South Africa. The combination of aromatic spices, fresh ingredients, and succulent prawns will have your taste buds dancing. So why not bring a taste of South Africa to your dinner table tonight?
![Durban Bunny Chow - [BOB] food blog](https://bob-food.de/uxechith/2018/15_durban_bunny_chow/durban_bunny_chow.jpg)
/GettyImages-175499020-5832eb413df78c6f6a465f83.jpg)
