20 Prawns Recipe Pakistani Experience Flavor Like Never Before!
Published on: Mar 6, 2024
When it comes to Pakistani cuisine, one cannot ignore the rich and flavorful use of seafood, especially prawns. Prawns, also known as shrimp, are a staple in Pakistani cuisine and are used in a variety of dishes. From spicy curries to tangy stir-fries, there are endless possibilities when it comes to cooking with prawns. In this article, we will explore a delicious prawn recipe that is sure to tantalize your taste buds and leave you wanting more.
Main Ingredients: Lobster Tails, Water, Olive Oil, Yellow Onion, Spanish
Looking for a delicious and unique way to cook chicken? Look no further than beer can chicken! This cooking method involves placing a whole chicken over a half-full can of beer and cooking it on the grill or in the oven. The result is a moist and flavorful chicken with crispy skin. In this article, we've gathered the top 20 beer can chicken recipes for you to try at home. Let's get cooking!
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Drunken Jerk Prawns
Main Ingredients: Prawns, Bourbon, Lemon Juice, Jamaican Jerk Seasoning
Who says beer can chicken is just for chicken? These drunken jerk prawns are a tasty twist on the classic recipe. The prawns are marinated in a flavorful jerk seasoning and then cooked over a can of beer for a unique and delicious flavor. The result is juicy and flavorful prawns that are perfect for a summer barbecue or a weeknight dinner.
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Garlic Butter Prawns
Main Ingredients: Prawns, Salt, Pepper, Cayenne Pepper, Dried Oregano
Garlic butter is a classic flavor combination, and it works perfectly with beer can chicken. This recipe takes things up a notch by using prawns instead of chicken. The prawns are cooked over a can of beer, which helps to infuse them with flavor and keep them juicy. The garlic butter adds a rich and savory element, making this dish a winner every time.
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Tempura
Main Ingredients: Flour, Cornstarch, Cold Water, Baking Powder, Salt
If you're a fan of Japanese cuisine, you'll love this beer can chicken recipe. The chicken is marinated in a soy and ginger sauce, then coated in a light and crispy tempura batter. The chicken is then cooked over a can of beer, which adds a unique flavor and keeps the chicken moist. Serve with a side of rice and some dipping sauce for a delicious and satisfying meal.
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New Orleans Prawn
Main Ingredients: Butter, Garlic, Prawn, Hot Sauce, Worcestershire Sauce
This beer can chicken recipe takes inspiration from the flavors of New Orleans. The chicken is marinated in a spicy Cajun seasoning and then cooked over a can of beer for a flavorful and moist result. Serve with some classic New Orleans sides like dirty rice or collard greens for a true taste of the South.
If you're a fan of sweet and savory flavors, you'll love these Chinese honey prawns. The prawns are marinated in a honey and soy sauce mixture and then cooked over a can of beer for a unique and delicious flavor. Serve with some steamed rice and vegetables for a complete and satisfying meal.
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Garlic Prawn Spaghetti
Main Ingredients: Spaghettini, Vegetable Oil, Prawns, Garlic Cloves
Who says you can't have pasta with beer can chicken? This recipe combines the flavors of garlic prawns and spaghetti for a hearty and satisfying meal. The chicken is cooked over a can of beer, which adds a unique flavor to the dish. Toss in some fresh herbs and top with some Parmesan cheese for a delicious and easy dinner option.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
If you're a fan of Indian cuisine, this beer can chicken recipe is for you. The chicken is marinated in a flavorful blend of Indian spices and then cooked over a can of beer for a unique and delicious flavor. The result is a tender and juicy chicken with a spicy and flavorful curry sauce. Serve with some basmati rice for a complete and satisfying meal.
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Low Country Shrimp Boil
Main Ingredients: Prawns, Water, Beer, Shrimp And Crab Boil, Old Bay
This beer can chicken recipe takes inspiration from the classic low country shrimp boil. The chicken is marinated in a blend of spices and then cooked over a can of beer for a unique and delicious flavor. Serve with some corn on the cob, potatoes, and sausage for a complete and satisfying meal that's perfect for a summer barbecue.
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Honey Soy Garlic Prawn Stir-fry
Main Ingredients: Prawns, Marinade, Vegetable Oil, Garlic Cloves, Red
Stir-fries are a quick and easy meal option, and this beer can chicken recipe takes things up a notch. The chicken is marinated in a honey and soy sauce mixture and then cooked over a can of beer for a unique and delicious flavor. Serve with some rice or noodles and your favorite vegetables for a complete and satisfying meal.
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Easy Grilled Prawns
Main Ingredients: Prawns, Garlic, Red Chillies, Flat Leaf Parsley, Olive
If you're short on time but still want a delicious meal, this beer can chicken recipe is for you. The chicken is marinated in a simple blend of herbs and spices and then cooked over a can of beer for a unique and delicious flavor. Serve with some grilled vegetables and a side salad for a quick and healthy meal option.
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Classic Tom Yum Soup
Main Ingredients: Chillies, Lemongrass, Galangal, Kaffir Lime Leaves
This beer can chicken recipe takes inspiration from the classic Thai soup, tom yum. The chicken is marinated in a blend of herbs and spices and then cooked over a can of beer for a unique and delicious flavor. The result is a tender and flavorful chicken with a spicy and tangy broth. Serve with some rice and enjoy a taste of Thailand in your own home.
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Wonton Soup
Main Ingredients: Chicken Stock, Garlic Cloves, Spring Onions, Ginger
Wonton soup is a classic Chinese dish that is perfect for a cold winter day. This beer can chicken recipe takes things up a notch by adding a twist to the traditional recipe. The chicken is cooked over a can of beer, which adds a unique flavor to the broth. Serve with some homemade wontons and vegetables for a hearty and satisfying meal.
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Quick spicy Spanish prawns
Main Ingredients: Olive Oil, Garlic, Chilli Flakes, Sweet Paprika
This beer can chicken recipe takes inspiration from the flavors of Spain. The chicken is marinated in a spicy blend of paprika and chili and then cooked over a can of beer for a unique and delicious flavor. Serve with some crusty bread and a salad for a complete and satisfying meal that's perfect for a summer evening.
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Shrimp and Broccoli Stir Fry
Main Ingredients: Prawns, Broccoli, Sesame Seeds, Green Onion, Soy Sauce
If you're looking for a healthy and delicious meal, this beer can chicken recipe is for you. The chicken is marinated in a simple blend of herbs and spices and then cooked over a can of beer for a unique and delicious flavor. Serve with some stir-fried vegetables and rice for a complete and satisfying meal.
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Prawn Pasta in Sun-Dried Tomato Cream Sauce
Main Ingredients: Pasta, Sun Dried Tomato Pesto, Garlic, Basil Leaves
Pasta lovers, rejoice! This beer can chicken recipe combines the flavors of garlic prawns and a creamy sun-dried tomato sauce for a delicious and satisfying meal. The chicken is cooked over a can of beer, which helps to infuse it with flavor and keep it moist. Serve with some crusty bread and a glass of white wine for a restaurant-quality meal at home.
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Thai Fried Rice
Main Ingredients: Soy Sauce, Oyster Sauce, Fish Sauce, Brown Sugar
If you're a fan of fried rice, you'll love this beer can chicken recipe. The chicken is cooked over a can of beer, which adds a unique flavor to the dish. Toss in some fresh vegetables and your favorite Thai spices for a delicious and easy meal option.
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Chinese Prawns (Shrimp Stir Fry)
Main Ingredients: Prawns, Flour, Ground Paprika, Sesame Oil, Light Soy
This beer can chicken recipe takes inspiration from the flavors of China. The chicken is marinated in a blend of Chinese spices and then cooked over a can of beer for a unique and delicious flavor. Serve with some steamed rice and vegetables for a complete and satisfying meal.
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Prawn Risotto (AKA Shrimp Risotto)
Main Ingredients: Oil, Butter, Prawns, Lemon, Garlic, Thyme, Paprika
Risotto is a classic Italian dish that is perfect for a special occasion. This beer can chicken recipe takes things up a notch by adding prawns to the dish. The chicken is cooked over a can of beer, which adds a unique flavor to the creamy and flavorful risotto. Serve with a glass of wine and enjoy a taste of Italy in your own home.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
This beer can chicken recipe takes inspiration from the flavors of Kerala, a state in India known for its spicy and flavorful cuisine. The chicken is marinated in a blend of spices and then cooked over a can of beer for a unique and delicious flavor. Serve with some basmati rice and enjoy a taste of India in your own home.
The Perfect Blend of Spices
When it comes to Pakistani cuisine, one of the key elements is the use of a variety of spices. This prawn recipe is no exception. The key to getting the perfect blend of spices for this dish is to use garam masala, which is a mixture of ground spices such as cumin, coriander, cardamom, and cinnamon. Along with garam masala, we will be using red chili powder, turmeric, and ground black pepper to add a burst of flavor to our prawns.
Fresh Ingredients are Key
In order to achieve the authentic and mouth-watering taste of Pakistani prawn dishes, it is important to use fresh ingredients. For this recipe, we will be using fresh prawns, which can be found at your local seafood market or grocery store. It is recommended to use shell-on prawns as they add more flavor to the dish. Additionally, we will be using fresh tomatoes, ginger, and garlic to enhance the taste of our prawns.
Cooking Method
To start off, we will marinate the prawns with a mixture of garam masala, red chili powder, turmeric, and ground black pepper. This will allow the flavors to infuse into the prawns. Next, we will sauté the prawns in a pan with some oil until they turn pink. In a separate pan, we will cook the tomatoes, ginger, and garlic until they form a thick sauce. Once the sauce is ready, we will add the prawns to it and let it simmer for a few minutes. The final step is to garnish the dish with some fresh coriander and serve it with steamed rice or naan bread.
In Conclusion
With just a few simple steps, you can create a delicious and authentic Pakistani prawn dish that is sure to impress your family and friends. The perfect blend of spices and the use of fresh ingredients is what sets this dish apart. So why not give this recipe a try and experience the rich and flavorful taste of Pakistani cuisine.
