16 Prawns Recipe Indian Curry Get Ready To Indulge!
Published on: Mar 30, 2024
When it comes to Indian cuisine, one dish that always stands out is the delectable prawn curry. This dish is a perfect fusion of bold spices and succulent seafood, making it a favorite among seafood lovers. Indian prawn curry is not just limited to the coastal regions but is a popular dish throughout the country. The rich and flavorful curry is a perfect accompaniment to steaming hot rice or fresh, flaky naan bread. In this article, we will explore the best recipe for Indian prawn curry and how to make it at home. So, get ready to tantalize your taste buds with this mouth-watering dish.
Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
Spice up your dinner with this delicious spicy prawn curry recipe! Made in the traditional Indian style, this quick and easy shrimp curry is bursting with bold flavors and will leave your taste buds craving for more. The combination of aromatic spices, tangy tomatoes, and succulent prawns makes this dish a must-try for all seafood lovers out there. Serve it with steamed rice or naan for a satisfying and flavorful meal.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
Experience the flavors of coastal India with this Mangalorean prawns curry. This dish is a staple in the region and is known for its rich and spicy taste. The use of coconut milk adds a creamy texture to the curry, while the blend of traditional Indian spices gives it a unique and enticing aroma. Serve this curry with some steamed rice and enjoy a taste of the sea in every bite.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
If you're a fan of Goan cuisine, then this prawn curry is a must-try for you. Made with a blend of aromatic spices, tangy tamarind, and creamy coconut milk, this dish is full of bold and exotic flavors. The prawns are cooked to perfection, making them juicy and tender, and the curry has a thick and creamy consistency that pairs perfectly with steamed rice or naan. Get ready to take your taste buds on a journey with this Goan prawn curry.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
Get a taste of South India with this mouth-watering prawn masala curry. This dish is a perfect balance of spicy, tangy, and savory flavors, making it a delight for your taste buds. The prawns are cooked in a rich and flavorful gravy made with a blend of traditional spices, onions, and tomatoes. Serve it with some rice or roti for a satisfying and wholesome meal.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
Add a twist to your regular prawn curry with this unique recipe that combines pumpkin and prawns in a flavorful Indian five spice curry. The sweetness of the pumpkin balances out the spicy curry, creating a delicious and well-rounded dish. The use of Indian five spice adds a unique and aromatic flavor to the curry, making it a must-try for all foodies out there.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Transport yourself to the beautiful backwaters of Kerala with this flavorful and aromatic prawn curry. Made with a blend of traditional spices and coconut milk, this dish has a creamy and rich texture that pairs perfectly with steamed rice. The prawns are cooked to perfection, making them juicy and tender, and the curry has a perfect balance of tangy and spicy flavors. This Kerala prawn curry is a must-try for all seafood lovers.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
Short on time but still craving a delicious and flavorful meal? This quick prawn coconut curry has got you covered. Made with minimal ingredients and in under 30 minutes, this dish is perfect for those busy weeknights. The creamy coconut milk and tangy tomatoes give the curry a rich and flavorful taste, while the prawns add a burst of seafood goodness. Serve it with some rice for a quick and satisfying meal.
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Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
Looking for a hearty and healthy prawn curry recipe? This simple prawn, mushroom, and spinach curry ticks all the boxes. The combination of succulent prawns, earthy mushrooms, and nutrient-rich spinach makes this dish a perfect balance of flavors and textures. The curry is made with a blend of aromatic spices and tangy tomatoes, adding a burst of bold flavors to the dish. Serve it with some quinoa or naan for a wholesome and delicious meal.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
This easy prawn curry recipe is perfect for those lazy days when you don't want to spend hours in the kitchen. Made with minimal ingredients and in under 30 minutes, this dish is a quick and easy way to satisfy your cravings for a flavorful and spicy prawn curry. The use of garam masala and cumin adds a unique and aromatic flavor to the dish, while the prawns are cooked to perfection, making them juicy and tender. Serve it with some rice or naan for a delicious and hassle-free meal.
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Katsu Curry Noodle Soup
Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
This katsu curry noodle soup is a fusion of Japanese and Indian flavors and is a must-try for all foodies out there. The crispy katsu chicken adds a crunchy and delicious element to the dish, while the curry broth is made with a blend of aromatic spices, coconut milk, and Japanese curry roux. The addition of noodles makes it a wholesome and satisfying meal that will warm you up on a cold day.
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Kerala style Prawns and Plantain Curry,...
Main Ingredients: Prawns, Plantain, Onion, Ginger, Finely Chopped Garlic
Looking for a unique and flavorful prawn curry recipe? Try this Kerala style prawns and plantain curry that is bursting with bold and exotic flavors. The combination of succulent prawns, sweet plantains, and fragrant spices makes this dish a true delight for your taste buds. The curry has a thick and creamy texture, and the use of coconut milk adds a hint of sweetness to the dish. Serve it with some rice or roti for a satisfying and flavorful meal.
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Simple Prawn Curry, How to Make Prawns Curry
Main Ingredients: Prawns, Onion, Coconut, Green Chili, Coriander Powder
If you're new to cooking seafood, this simple prawn curry recipe is a great place to start. Made with minimal ingredients and in under 30 minutes, this dish is perfect for beginners or those who want a quick and easy meal. The curry has a rich and flavorful taste, thanks to the use of traditional spices and tangy tomatoes. The prawns are cooked to perfection, making them juicy and tender, and the curry has a thick and creamy consistency that pairs well with rice or naan.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This classic prawn curry recipe never goes out of style. Made with a blend of aromatic spices and tangy tomatoes, this dish is full of bold and robust flavors that will leave you wanting more. The prawns are cooked to perfection, making them juicy and tender, and the curry has a thick and rich texture that pairs perfectly with some steamed rice or naan. Add some extra heat with some fresh green chilies or add some sweetness with a sprinkle of sugar, and customize this dish to your liking.
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Prawn Stir Fry, Indian Style / Easy Prawns Fry
Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
This Indian-style prawn stir fry is a quick and easy way to satisfy your cravings for a spicy and flavorful dish. Made with a blend of traditional spices and a touch of tangy tamarind, this dish is full of bold and exotic flavors. The prawns are cooked to perfection, making them juicy and tender, and the stir fry has a perfect balance of spicy, tangy, and savory tastes. Serve it with some rice or naan for a delicious and satisfying meal.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian prawn gravy, also known as Eral Kulambu or Kuzhambu, is a staple in many households in the region. The dish is made with a blend of aromatic spices, tangy tamarind, and creamy coconut milk, giving it a rich and flavorful taste. The prawns are cooked to perfection, and the gravy has a thick and creamy consistency that pairs perfectly with some steamed rice or appam. Add some extra heat with some fresh green chilies or customize the dish to your liking.
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Chingri Machher Malai Curry
Main Ingredients: Prawns, Onion, Ginger, Garlic, Coconut Cream, Shredded
This Bengali-style prawn curry, also known as Chingri Machher Malai Curry, is a popular dish in the eastern region of India. The dish is made with a blend of aromatic spices, creamy coconut milk, and succulent prawns, giving it a rich and flavorful taste. The use of mustard oil adds a unique and pungent flavor to the dish, making it a must-try for all seafood lovers. Serve it with some steamed rice or roti for a satisfying and delicious meal.
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Goan Prawns Curry
Main Ingredients: Prawns, Shrimps, Coconut Milk, Onions, Curry Leaves
In the mood for a spicy and tangy prawn curry? This Goan prawns curry is just what you need. Made with a blend of traditional spices, tangy vinegar, and creamy coconut milk, this dish is full of bold and exotic flavors. The prawns are cooked to perfection, and the curry has a thick and rich texture that pairs perfectly with some steamed rice or naan. Add some extra heat with some fresh green chilies or customize the dish to your liking.
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Mangalorean Prawn Curry
Main Ingredients: Prawn, Turmeric, Chilli Powder, Shallots, Garlic
Experience the flavors of coastal India with this Mangalorean prawn curry. This dish is a staple in the region and is known for its rich and spicy taste. The use of coconut milk adds a creamy texture to the curry, while the blend of traditional Indian spices gives it a unique and enticing aroma. Serve this curry with some steamed rice and enjoy a taste of the sea in every bite.
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Prawns | Shrimp in Curry Sauce
Main Ingredients: Prawns, Garlic, Ginger, Vegetable Oil, Garam Masala
This prawns in curry sauce recipe is a simple and delicious way to enjoy the flavors of the sea. The prawns are cooked in a tangy and spicy curry sauce, making them juicy and flavorful. The curry is made with a blend of traditional spices and tangy tomatoes, giving it a rich and robust taste. Serve it with some rice or naan for a satisfying and flavorful meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
Get a taste of Goa with this authentic Goan prawn curry recipe. Made with a blend of traditional spices, tangy tamarind, and creamy coconut milk, this dish is full of bold and exotic flavors that will transport you to the sunny beaches of Goa. The prawns are cooked to perfection, making them juicy and tender, and the curry has a thick and creamy consistency that pairs perfectly with steamed rice or naan. Add some extra heat with some fresh green chilies or customize the dish to your liking.
Ingredients:
For the curry:
1 lb prawns, cleaned and deveined
1 large onion, finely chopped
2 medium-sized tomatoes, pureed
1 inch ginger, minced
3-4 cloves of garlic, minced
1 tsp turmeric
1 tsp coriander powder
1 tsp cumin powder
1 tsp garam masala
1 tsp red chili powder
1 cup coconut milk
2 tbsp vegetable oil
Salt to taste
For the marinade:
1 tsp turmeric
1 tsp red chili powder
1 tsp garam masala
1 tsp coriander powder
1 tsp cumin powder
1 tbsp lemon juice
Salt to taste
Instructions:
In a bowl, mix all the ingredients for the marinade and add the cleaned prawns. Marinate for 30 minutes to an hour.
In a pan, heat the oil and add the marinated prawns. Cook for 2-3 minutes on each side until they turn pink. Remove and keep aside.
In the same pan, add more oil if needed and sauté the onions, ginger, and garlic until they turn golden brown.
Add the pureed tomatoes and cook until the oil separates from the mixture.
Add turmeric, coriander powder, cumin powder, garam masala, and red chili powder. Cook for 2-3 minutes.
Add the coconut milk and let it simmer for 5 minutes.
Season with salt according to taste.
Add the cooked prawns to the curry and let it cook for another 2-3 minutes.
Garnish with fresh coriander leaves and serve hot with rice or naan bread.
This prawn curry recipe is a perfect blend of traditional Indian spices and creamy coconut milk, making it a rich and flavorful dish. The marination of the prawns in red chili powder, garam masala, and other spices adds depth and enhances the taste of the dish. The use of turmeric, known for its anti-inflammatory properties, not only adds a beautiful color to the curry but also makes it a healthy choice. The addition of coconut milk gives the curry a creamy texture and balances out the spices, making it a perfect combination.
In conclusion, this Indian prawn curry recipe is a must-try for all seafood lovers. It is a simple yet flavorful dish that you can easily make at home and impress your family and friends. So, next time you crave some Indian cuisine, give this recipe a try and experience the explosion of flavors in your mouth.
