19 Prawns Fry Recipe Chinese You Won't Believe The Taste!
Published on: Mar 24, 2024
If you're a fan of Chinese cuisine, then you're probably familiar with the delicious and flavorful prawn fry dishes that are a staple in many Chinese restaurants. But did you know that you can easily recreate this delectable dish at home? In this article, we'll be sharing a mouth-watering prawns fry recipe Chinese that will impress your family and friends. So put on your apron and get ready to cook up a storm in your kitchen.
In a small bowl, mix together the soy sauce, oyster sauce, rice vinegar, honey, sesame oil, and cornstarch. Set aside.
In a wok or large skillet, heat the vegetable oil over medium-high heat.
Add the minced garlic and grated ginger to the hot oil and stir-fry for 30 seconds.
Add the prawns to the wok and cook for 2-3 minutes, until they turn pink.
Remove the prawns from the wok and set aside.
In the same wok, add the bell peppers, carrots, and broccoli florets. Stir-fry for 2-3 minutes, until the vegetables are slightly tender.
Return the prawns to the wok and pour the sauce mixture over them.
Toss everything together and continue to cook for another 2-3 minutes, until the sauce thickens and coats the prawns and vegetables.
Season with salt and pepper to taste.
Remove from heat and serve hot over steamed rice.
This prawns fry recipe Chinese is a perfect balance of sweet, savory, and spicy flavors. The tender prawns and crunchy vegetables are coated in a delicious sauce that is made with a combination of traditional Chinese ingredients. This dish is not only easy to make, but it is also a crowd-pleaser that will have everyone asking for seconds.
Some tips to keep in mind when making this dish: make sure to have all your ingredients prepped and ready before starting to cook, as stir-frying requires quick and constant stirring. Also, feel free to add in any other vegetables of your choice, such as mushrooms or snow peas, to make this dish even more colorful and nutritious.
In conclusion, this prawns fry recipe Chinese is a must-try for any Chinese food lover. With its bold flavors and simple preparation, it's perfect for a quick weeknight dinner or a special occasion. So why not give it a try and impress your taste buds with this delicious and authentic Chinese dish?
