19+ Prawn Recipe For Chinese New Year Delight In These Amazing Recipes!

Published on: Mar 3, 2024

Chinese New Year is a time for celebration, family gatherings, and of course, delicious food. Prawns are a staple ingredient in many Chinese New Year dishes, symbolizing happiness, wealth, and good fortune. If you're looking to impress your family and friends with a mouth-watering prawn dish this Chinese New Year, look no further. This simple yet flavorful prawn recipe is sure to be a hit at your festive dinner table.

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1 of 20

New Orleans Prawn

Main Ingredients: Butter, Garlic, Prawn, Hot Sauce, Worcestershire Sauce

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Garlic Prawn Spaghetti

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New Year Stew

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4 of 20

Goan Prawn Curry

Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander

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5 of 20

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6 of 20

Happy New Year! Kumquat Champagne Cocktail

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7 of 20

Hoppin John -Hopping Straight into the New Year

Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic

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8 of 20

Lucky New Year Penne Pasta

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9 of 20

Honey Soy Garlic Prawn Stir-fry

Main Ingredients: Prawns, Marinade, Vegetable Oil, Garlic Cloves, Red

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10 of 20

Hoppin' John for the New Year

Main Ingredients: Bacon, Green Pepper, Onion, Garlic Cloves, Black Eyed

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Prawn Laksa

Main Ingredients: Laksa Paste, Coconut Milk, Chicken Stock, Prawns, Lime

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13 of 20

Prawn Risotto (AKA Shrimp Risotto)

Main Ingredients: Oil, Butter, Prawns, Lemon, Garlic, Thyme, Paprika

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14 of 20

Tamarind Prawn/Assam Prawn (亚参虾)

Main Ingredients: Prawns, Tamarind Pulp, Water, Sugar, Salt, Cooking Oil

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Prawn Pasta in Sun-Dried Tomato Cream Sauce

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16 of 20

Quick Prawn Coconut Curry

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17 of 20

New Year Hoppin' John Good Luck Rice Pilaf

Main Ingredients: Cooked Rice, Black Eyed Peas, Pork, Bacon, Curry

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18 of 20

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Butter Prawn

Main Ingredients: Prawns, Oil, Butter, Bird S Eye Chilies, Curry Leaves

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20 of 20

Black-eyed Peas and Collards–A Happy New Year

Main Ingredients: Black Eyed Peas, Olive Oil, Onion, Celery, Garlic

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Ingredients:

For the marinade:

1 pound of large prawns, peeled and deveined
1 teaspoon of soy sauce
1 teaspoon of sesame oil
1 teaspoon of rice wine
1 teaspoon of cornstarch
1 clove of garlic, minced
1 teaspoon of ginger, grated

For the sauce:

2 tablespoons of hoisin sauce
1 tablespoon of oyster sauce
1 tablespoon of soy sauce
1 tablespoon of rice vinegar
1 teaspoon of sugar

For cooking:

2 tablespoons of vegetable oil
1 red bell pepper, sliced
1 green bell pepper, sliced
1 onion, sliced
Green onions, chopped for garnish

Instructions:

In a bowl, combine the soy sauce, sesame oil, rice wine, cornstarch, garlic, and ginger for the marinade. Add in the prawns, mix well, and let it marinate for at least 30 minutes.
In a separate bowl, mix together the hoisin sauce, oyster sauce, soy sauce, rice vinegar, and sugar for the sauce. Set aside.
In a pan over high heat, add the vegetable oil and sauté the marinated prawns until they turn pink, about 2-3 minutes. Remove from the pan and set aside.
In the same pan, add the bell peppers and onion. Stir-fry until slightly softened, about 2-3 minutes.
Add the cooked prawns back into the pan with the vegetables. Pour in the sauce and stir well until everything is evenly coated.
Let it cook for another 2-3 minutes until the sauce thickens and the prawns are fully cooked.
Garnish with chopped green onions and serve hot with steamed rice.

This prawn recipe for Chinese New Year is not only delicious but also filled with symbolism and meaning. The prawns represent happiness and good fortune, while the vibrant colors of the bell peppers and onions symbolize prosperity and luck. The combination of savory and sweet flavors in the sauce perfectly complements the succulent prawns, making it a dish that will surely bring joy and blessings to your New Year celebrations. Give this recipe a try and impress your loved ones with a dish that is not only delicious but also meaningful. Happy Chinese New Year!