15 Prawn Grill Recipe Indian Savor The Mouthwatering Goodness!
Published on: Mar 28, 2024
The combination of Indian spices and grilled prawns makes for a mouth-watering dish that is sure to delight your taste buds. This delectable prawn grill recipe is a perfect blend of Indian flavors and cooking techniques, resulting in a dish that is bursting with flavor and aroma.
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
If you're a fan of Indian food and looking for a new way to enjoy prawns, then this South Indian style prawn masala curry is a must-try. The blend of spices, coconut milk, and juicy prawns creates a flavorful and creamy dish that pairs perfectly with rice or naan.
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Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
For those who love a little heat in their food, this spicy prawn curry is the perfect choice. The combination of Indian spices, tomatoes, and coconut milk creates a rich and spicy gravy that will satisfy your taste buds. Plus, this recipe is quick and easy to make, perfect for busy weeknights.
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Mangalorean Prawns Curry | Indian Shrimp Curry |...
Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
This prawn curry recipe is a crowd-pleaser and a staple in Mangalorean cuisine. The use of tamarind and coconut gives this curry a tangy and nutty flavor that pairs well with the succulent prawns. Serve it with rice or chapati for a delicious and satisfying meal.
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Goan Prawn Curry
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
Goa is famous for its seafood, and this Goan prawn curry is a testament to that. The addition of spices like cumin, coriander, and turmeric gives this curry a unique and flavorful taste. This dish is perfect for those who prefer a milder spice level but still want to enjoy the delicious flavors of Indian cuisine.
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Prawn Stir Fry, Indian Style / Easy Prawns Fry
Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
If you're looking for a simple and quick way to enjoy prawns, then this Indian-style prawn stir fry is the perfect recipe. The use of basic Indian spices like cumin, coriander, and chili powder gives this dish a delicious and aromatic flavor. Perfect for those busy weeknights when you want a tasty meal without spending too much time in the kitchen.
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
This South Indian prawn gravy, also known as Eral Kulambu or Kuzhambu, is a traditional dish that is full of flavor and spice. The use of coconut, tamarind, and a blend of Indian spices creates a rich and tangy gravy that pairs perfectly with rice or dosa. This dish is a must-try for seafood lovers.
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Keto Tandoori Prawns
Main Ingredients: Prawns, Greek Yogurt, Ghee, Ginger Garlic Paste
If you're following a keto diet but still want to enjoy delicious Indian food, then this keto-friendly tandoori prawn recipe is a must-try. The use of yogurt, spices, and lemon juice creates a marinade that infuses the prawns with a tangy and spicy flavor. Perfect for a low-carb and high-protein meal.
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Pumpkin and Prawns Curry with Indian Five Spice...
Main Ingredients: Pumpkin, Prawns, Onion, Ginger, Bay Leaves, Green
This unique and flavorful curry combines the sweetness of pumpkin with the savory flavors of prawns and Indian five-spice blend, also known as panch phoron. The result is a hearty and aromatic dish that will surely impress your taste buds.
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Tandoori Prawns (Jhinga)
Main Ingredients: Prawns, Lemon, Coriander Leaves, Curd, Ginger Garlic
Tandoori prawns, or jhinga, are a classic Indian dish that is perfect for grilling. The use of tandoori masala and yogurt creates a spicy and tangy marinade that infuses the prawns with a delicious flavor. Perfect for a summer BBQ or a dinner party.
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Kerala Prawn Curry
Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
Kerala, a state in South India, is known for its delicious seafood dishes, and this prawn curry is no exception. The use of coconut milk, curry leaves, and a blend of spices creates a creamy and flavorful gravy that pairs perfectly with rice or appam. This dish is a must-try for anyone who loves South Indian cuisine.
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Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This quick and easy prawn coconut curry is perfect for those busy weeknights when you want a delicious and satisfying meal without spending too much time in the kitchen. The combination of coconut milk, tomatoes, and spices creates a creamy and flavorful curry that pairs well with rice or naan.
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Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
This simple and flavorful curry combines the sweetness of prawns with the earthiness of mushrooms and the goodness of spinach. The use of Indian spices like garam masala and turmeric gives this dish a delicious and aromatic flavor. Perfect for a healthy and satisfying meal.
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Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
If you're new to cooking Indian food and want to try a simple and easy prawn curry recipe, then this is the one for you. The use of basic Indian spices and ingredients like onions, tomatoes, and ginger creates a delicious and flavorful gravy that pairs well with rice or naan.
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Katsu Curry Noodle Soup
Main Ingredients: Medium Curry Powder, Paprika, Turmeric, Hot Chilli
This fusion recipe combines the flavors of Japanese katsu curry with the comfort of a warm noodle soup. The addition of prawns, carrots, and noodles creates a hearty and flavorful dish that is perfect for a cold winter day.
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Prawn Pepper Fry, Chettinad Eral Varuval
Main Ingredients: Prawns, Oil, Curry Leaves, Ginger Garlic Paste, Cumin
Chettinad cuisine is known for its bold and spicy flavors, and this prawn pepper fry is no exception. The use of black pepper and a blend of Indian spices creates a fiery and delicious dish that pairs perfectly with rice or roti. Perfect for those who love a little heat in their food.
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Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This simple and delicious prawn curry recipe is a staple in many Indian households. The use of basic Indian spices and tomatoes creates a flavorful and hearty gravy that pairs well with rice or chapati. Perfect for a quick and satisfying meal.
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The Best Tandoori Prawns Masala
Main Ingredients: Prawns, Cilantro, Butter, Greek Yogurt, Ginger, Garlic
This tandoori prawn masala recipe is a crowd-pleaser and a must-try for anyone who loves Indian food. The combination of spices and yogurt creates a tangy and spicy marinade that infuses the prawns with a delicious flavor. Perfect for a dinner party or a special occasion.
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Flavorful Prawn Biryani
Main Ingredients: Prawns, Turmeric Powder, Basmati Rice, Bay Leaf, Black
Biryani is a popular Indian rice dish, and this flavorful prawn biryani is a must-try for seafood lovers. The use of fragrant spices like saffron, cardamom, and cloves creates a delicious and aromatic biryani that is perfect for a special occasion or a weekend dinner.
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Chingri Machher Malai Curry
Main Ingredients: Prawns, Onion, Ginger, Garlic, Coconut Cream, Shredded
This Bengali-style prawn curry, also known as Chingri Machher Malai Curry, is a creamy and delicious dish that is popular in the eastern region of India. The use of coconut milk, mustard oil, and a blend of spices creates a rich and flavorful curry that pairs well with rice or naan.
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Masala Prawns
Main Ingredients: Prawns, Turmeric, Chili Powder, Coriander Seeds, Cumin
This masala prawn recipe is a simple and delicious way to enjoy prawns. The use of basic Indian spices and a touch of ghee creates a flavorful and aromatic dish that pairs perfectly with rice or roti. Perfect for a quick and satisfying meal.
Indian Spices - The Secret to Delicious Prawn Grill
Indian cuisine is known for its vibrant and bold flavors, and the use of spices is integral to this. In this prawn grill recipe, we will be using a mix of traditional Indian spices such as garam masala, cumin, coriander, turmeric, and red chili powder. These spices not only add a depth of flavor to the dish but also have numerous health benefits. Ginger, garlic, and onion are also used in this recipe, adding a delicious savory taste to the prawns.
Marinating the Prawns
To ensure that the prawns are infused with all the flavors, it is important to marinate them for at least 30 minutes before grilling. The combination of spices, along with yogurt and lemon juice, makes for a perfect marinade. The acidity from the yogurt and lemon juice helps to tenderize and enhance the flavor of the prawns. Make sure to coat the prawns well with the marinade and let it sit in the refrigerator for the flavors to infuse.
Grilling the Prawns to Perfection
Once the prawns have marinated, it's time to fire up the grill. Make sure the grill is preheated to a medium-high temperature. Brush the prawns with oil and place them on the grill, cooking for about 2-3 minutes on each side. The prawns should turn pink and slightly charred when done. Do not overcook the prawns as they can become rubbery and lose their flavor. Once done, take the prawns off the grill and let them rest for a few minutes before serving.
Serving Suggestions
This Indian-style prawn grill is perfect for a summer barbecue or a quick weeknight dinner. You can serve it with a side of naan bread, rice, or a fresh salad. The prawns also pair well with a tangy and spicy cilantro chutney. Garnish with some freshly chopped coriander leaves and a squeeze of lemon juice for an added burst of flavor.
In conclusion, this prawn grill recipe is a delicious and easy way to incorporate Indian flavors into your cooking. With its bold and aromatic spices, it is sure to be a hit with your family and friends. So, fire up your grill and give this recipe a try for a delicious and flavorful meal that will transport your taste buds to India.