15 Prawn Fried Rice Pakistani Recipe Experience Flavor Like Never Before!
Published on: Mar 8, 2024
For many people, prawn fried rice is a beloved dish that brings together the flavors of the sea and the comfort of a warm, hearty meal. Originating from Pakistani cuisine, this dish has become popular in many other parts of the world, thanks to its delicious combination of spices and ingredients. If you're looking to recreate this flavorful dish in your own kitchen, look no further! In this article, we'll share a Pakistani recipe for prawn fried rice that will have your taste buds singing and your family asking for seconds.
Main Ingredients: Prawn, Rice, Eggs, Light Soy Sauce, Dark Soy Sauce
If you love Chinese takeout, then this soy sauce fried rice beer can chicken recipe is for you. The chicken is marinated in a blend of soy sauce, honey, and aromatic spices before being roasted to perfection. Serve it with a side of stir-fried vegetables and you'll have a complete and tasty meal on your hands.
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Thai Fried Rice
Main Ingredients: Soy Sauce, Oyster Sauce, Fish Sauce, Brown Sugar
Inspired by the vibrant and bold flavors of Thailand, this beer can chicken recipe is a must-try for any Thai food lover. The chicken is marinated in a combination of Thai spices and coconut milk, giving it a rich and creamy texture. The best part? The leftover marinade can be used to make a delicious Thai fried rice to serve alongside the chicken.
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Pineapple Prawn Fried Rice
Main Ingredients: Prawns, Pineapple, Rice, Spring Onions, Frozen Peas
This fusion recipe combines the sweetness of pineapple with the savory flavors of prawns and beer can chicken. The chicken is rubbed with a blend of spices and then roasted over a can of pineapple juice for a unique and delicious twist. Serve it with a side of pineapple fried rice for a complete and flavorful meal.
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Nasi Goreng (Indonesian Fried Rice)
Main Ingredients: Large Eggs, Rice, Basmati, Prawns, Brown Shrimp
For a taste of Indonesia, try this Nasi Goreng beer can chicken recipe. The chicken is marinated in a blend of Indonesian spices and then roasted over a can of Bintang beer for an authentic and flavorful dish. Serve it with a side of Nasi Goreng, a traditional Indonesian fried rice, for a complete and satisfying meal.
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Thai Chicken Fried Rice With Homemade Thai Curry Paste
Main Ingredients: Rice, Chicken, Prawns, Onion, Green Pepper, Beans, Red
This Thai-inspired beer can chicken recipe is packed with flavor thanks to the homemade Thai curry paste used in the marinade. The chicken is roasted over a can of coconut milk for a creamy and delicious result. Serve it with a side of spicy Thai chicken fried rice to complete the meal.
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Egg Fried Rice with Prawns and Peas
Main Ingredients: Rice, Vegetable, Eggs, Prawns, Frozen Peas, Soy Sauce
If you're a fan of egg fried rice, then you'll love this beer can chicken recipe. The chicken is marinated in a blend of spices and then roasted over a can of Tsingtao beer for a unique and flavorful twist. Serve it with a side of egg fried rice with prawns and peas for a complete and satisfying meal.
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Thai Pineapple Fried Rice (Khao Phad Saparod)
Main Ingredients: Fresh Pineapple, Rice, Water, Oil, Salt, Thai Fish
This Thai-inspired beer can chicken recipe is bursting with flavor thanks to the addition of pineapple and Thai spices. The chicken is marinated in a blend of lemongrass, ginger, and garlic before being roasted over a can of Chang beer. Serve it with a side of Khao Phad Saparod, a traditional Thai pineapple fried rice, for a complete and delicious meal.
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Prawns Fried Rice / Shrimp Fried Rice
Main Ingredients: Long Grain Rice, Prawns, Eggs, Soya Sauce, Tomato
Treat your taste buds to a fusion of flavors with this prawn fried rice beer can chicken recipe. The chicken is marinated in a blend of spices and then roasted over a can of Tiger beer for a unique and delicious twist. Serve it with a side of prawn fried rice for a complete and satisfying meal.
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Fried Rice
Main Ingredients: Cooked Rice, Onion, Veggies, Prawns, Eggs, Soy, Chicken
This simple and classic beer can chicken recipe is perfect for those who prefer a more traditional flavor. The chicken is marinated in a blend of spices and then roasted over a can of beer for a juicy and flavorful result. Serve it with a side of fried rice for a comforting and delicious meal.
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Singapore Fried Rice
Main Ingredients: Cooked Rice, Chicken Breast, Prawns, Eggs, Onion
For a taste of Singapore, try this beer can chicken recipe that combines the flavors of Chinese, Malay, and Indian cuisine. The chicken is marinated in a blend of spices and then roasted over a can of Singaporean Tiger beer for a unique and flavorful dish. Serve it with a side of Singapore fried rice for a complete and satisfying meal.
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Prawn Fried Rice
Main Ingredients: Cooked Rice, Large Eggs, Prawns, Bacon, Corn Kernels
This prawn fried rice beer can chicken recipe is perfect for seafood lovers. The chicken is marinated in a blend of spices and then roasted over a can of beer for a juicy and flavorful result. Serve it with a side of prawn fried rice for a complete and delicious meal.
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Nyonya Fried Rice
Main Ingredients: Vegetable Oil, Chillies, Garlic, Shallots, Dried
For a taste of Malaysia, try this Nyonya fried rice beer can chicken recipe. The chicken is marinated in a blend of Nyonya spices and then roasted over a can of beer for a unique and flavorful dish. Serve it with a side of Nyonya fried rice for a complete and satisfying meal.
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Pineapple Fried Rice
Main Ingredients: Pineapple, Vegetable Oil, Diced Bacon, Onion, Garlic
This fusion beer can chicken recipe combines the flavors of pineapple and Asian spices. The chicken is marinated in a blend of spices and then roasted over a can of pineapple juice for a unique and delicious twist. Serve it with a side of pineapple fried rice for a complete and flavorful meal.
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Prawns Fried Rice
Main Ingredients: Basmati Rice, Bay Leaves, Onions, Garlic, Ginger, Soy
For a seafood twist on a classic dish, try this prawns fried rice beer can chicken recipe. The chicken is marinated in a blend of spices and then roasted over a can of beer for a juicy and flavorful result. Serve it with a side of prawn fried rice for a complete and delicious meal.
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Seafood Fried Rice
Main Ingredients: Cooked Rice, Large Eggs, Prawns, Squid Tubes, Crab
This seafood fried rice beer can chicken recipe is perfect for seafood lovers. The chicken is marinated in a blend of spices and then roasted over a can of beer for a flavorful and juicy result. Serve it with a side of seafood fried rice for a complete and delicious meal.
Indulge in the flavors of China with this Chinese fried rice beer can chicken recipe. The chicken is marinated in a blend of Chinese spices and then roasted over a can of beer for a unique and delicious twist. Serve it with a side of Chinese fried rice for a complete and satisfying meal.
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Mixed Fried Rice
Main Ingredients: Basmati Rice, Leeks, Carrots, Frozen Green Peas
This mixed fried rice beer can chicken recipe is perfect for those who love a variety of flavors. The chicken is marinated in a blend of spices and then roasted over a can of beer for a juicy and flavorful result. Serve it with a side of mixed fried rice for a complete and delicious meal.
This unique and flavorful beer can chicken recipe combines the traditional Chinese flavors of fried rice with the crispy texture of fried rice cakes. The chicken is marinated in a blend of spices and then roasted over a can of beer for a juicy and flavorful result. Serve it with a side of Chinese fried rice cakes for a complete and satisfying meal.
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Prawn Stir Fried Rice
Main Ingredients: Long Grain Rice, Prawns, Carrots, Peas, Mushrooms
For a twist on traditional fried rice, try this prawn stir fried rice beer can chicken recipe. The chicken is marinated in a blend of spices and then roasted over a can of beer for a unique and flavorful dish. Serve it with a side of prawn stir fried rice for a complete and delicious meal.
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XO Sauce Fried Rice
Main Ingredients: Vegetable Oil, Eggs, Garlic Cloves, Small Onion
This fusion beer can chicken recipe combines the flavors of Chinese XO sauce with the traditional fried rice. The chicken is marinated in a blend of spices and then roasted over a can of beer for a flavorful and juicy result. Serve it with a side of XO sauce fried rice for a complete and satisfying meal.
Ingredients You'll Need
Rice
The base of any good fried rice dish is, of course, the rice itself. For this recipe, you'll need long-grain white rice - about 2 cups should suffice for a family-sized serving. Rinse the rice thoroughly before cooking to remove excess starch and to prevent clumping.
Prawns
Of course, prawns are the star of the show in this dish. You'll need about 1 pound of peeled and deveined prawns for this recipe. Make sure to buy fresh, high-quality prawns for the best flavor and texture.
Veggies and Seasonings
To add some crunch and color to your fried rice, you'll need some carrots, peas, and bell peppers. Cut them into small cubes to ensure even cooking. For seasonings, you'll need garlic, ginger, soy sauce, and garam masala - a blend of spices commonly used in Pakistani cuisine.
Preparing the Dish
Cooking the Rice
To cook the rice, bring a pot of water to a boil and add the rinsed rice. Let it cook for about 15 minutes or until it is fully cooked. Drain and set aside.
Cooking the Prawns
In a separate pan, heat some oil and add the minced garlic and ginger. Once fragrant, add the prawns and cook until they turn pink and are fully cooked. Remove from the pan and set aside.
Cooking the Veggies and Combining the Dish
Using the same pan, add a bit more oil and sauté the diced veggies until tender. Add the cooked rice, prawns, and soy sauce to the pan and mix well. Finally, sprinkle some garam masala over the dish and give it a final stir.
Serving and Enjoying
Once everything is well combined and heated through, your Pakistani prawn fried rice is ready to be served. Garnish with some fresh cilantro and a squeeze of lemon juice for an extra burst of flavor. Serve hot and enjoy with your loved ones.
In conclusion, this prawn fried rice recipe is a delicious and easy way to bring a taste of Pakistani cuisine into your home. With a handful of simple ingredients and a few easy steps, you can create a flavorful and satisfying meal that will leave everyone wanting more. So why not give this recipe a try and add a new dish to your dinner rotation? Your taste buds will thank you!
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