18 Prawn Curry Recipe Indian Coconut Milk Delight In These Amazing Recipes!
Published on: Mar 30, 2024
Prawn curry is a popular Indian dish that is full of robust flavors and delicious spices. This mouth-watering dish is a staple in many Indian households, and it is also a favorite among those who love Indian cuisine. What makes prawn curry stand out is its creamy and rich coconut milk base, which perfectly complements the tender prawns and aromatic spices. If you're looking to impress your friends and family with an authentic Indian dish, look no further than this prawn curry recipe with coconut milk.
Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
Indulge in the bold and spicy flavors of Goa with this Goan Prawn Curry recipe. Tender prawns are simmered in a fragrant blend of coconut milk, tamarind, and aromatic spices, creating a dish that is bursting with traditional Goan flavors. Serve it with steamed rice or freshly baked bread for a satisfying meal that will transport you to the sunny beaches of Goa.
2of 18
Easy Prawn Curry
Main Ingredients: Prawns, Cooking Oil, Garlic, Curry Powder, Cayenne
If you're looking for a quick and easy seafood dish, this Easy Prawn Curry is the perfect recipe for you. Made with simple ingredients and ready in just 30 minutes, this curry is perfect for busy weeknights. The creamy coconut milk and tangy lime juice add a delicious balance to the spice blend, making it a crowd-pleasing dish that is sure to become a family favorite.
3of 18
Goan Prawn Curry
Main Ingredients: Prawns, Ground Turmeric, Vegetable Oil, Chilli, Curry
This Prawn Curry with Coconut Milk is a delightful blend of spicy and creamy flavors. The rich and creamy coconut milk creates a luscious base for the tender prawns, while the aromatic mix of spices adds a burst of flavor. This dish is perfect for those who love a hint of heat in their meals and is best served with steamed rice or naan bread for a satisfying and comforting meal.
4of 18
Prawn Curry with Coconut Milk
Main Ingredients: Prawns, Coconut Milk, Garam Masala, Fenugreek, Ginger
This classic Prawn Curry recipe is a staple in many households and is loved for its simplicity and delicious flavors. The succulent prawns are cooked in a flavorful tomato-based sauce, making it a hearty and comforting dish that is perfect for any occasion. The combination of spices and herbs adds depth and complexity to the curry, making it a must-try for all seafood lovers.
5of 18
Prawn Curry
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Tomato
This Quick Prawn Coconut Curry is the perfect recipe for when you're short on time but still want to enjoy a flavorful and satisfying meal. The creamy coconut milk and tangy tamarind paste create a delicious base for the tender prawns, while the blend of spices adds a burst of flavor. Serve it with steamed rice or naan bread for a quick and easy meal that will impress your taste buds.
6of 18
Quick Prawn Coconut Curry
Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
This Simple Prawn, Mushroom, and Spinach Curry is a healthy and tasty twist on the traditional curry recipe. The combination of prawns, mushrooms, and spinach creates a delicious and nutritious dish that is perfect for a weeknight dinner. The creamy coconut milk and aromatic spices add a depth of flavor to the dish, making it a satisfying and wholesome meal.
7of 18
Simple Prawn, Mushroom and Spinach Curry
Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
Experience a burst of tangy and tropical flavors with this Prawn Curry in Coconut Milk and Raw Mango recipe. The combination of raw mango and coconut milk creates a unique and delicious base for the tender prawns, while the blend of spices adds a touch of heat and complexity. This dish is best served with steamed rice and is guaranteed to impress your taste buds.
8of 18
Prawn Curry in coconut milk and raw mango
Main Ingredients: Prawns, Coconut Milk, Mango, Tamarind Paste, Ginger
Indulge in the bold and aromatic flavors of Sri Lanka with this Jaffna Curry Powder Prawn Curry recipe. The combination of the traditional Jaffna curry powder and creamy coconut milk creates a delicious base for the tender prawns, while the addition of tamarind and lime juice adds a tangy twist to the curry. This dish is best served with steamed rice and is a must-try for all curry lovers.
9of 18
Sri Lankan Jaffna Curry Powder Prawn Curry.
Main Ingredients: Fresh Prawns, Oil, Turmeric Powder, Tamarind Paste
This Slow Cooker Prawn Curry is the perfect recipe for a fuss-free and flavorful meal. The slow cooking process allows the flavors to develop and infuse into the tender prawns, creating a delicious and comforting dish that is perfect for a cozy night in. Serve it with some crusty bread or steamed rice for a hearty and satisfying meal.
10of 18
Slow Cooker Prawn Curry
Main Ingredients: Whole Black Peppercorns, Coriander Seeds, Cumin Seeds
This Srilankan Prawn Curry Cooked in Coconut Milk is a classic Sri Lankan dish that is loved for its creamy and spicy flavors. The rich and creamy coconut milk creates a delicious base for the tender prawns, while the blend of spices and herbs adds a depth of flavor. This dish is best served with steamed rice and is sure to become a family favorite.
11of 18
Srilankan prawn curry cooked in Coconut milk
Main Ingredients: Prawns, Salt, Turmeric, Chilli Powder, Curry Powder
This Goan Prawns Curry recipe is a delicious and hearty dish that is perfect for seafood lovers. The combination of coconut milk, tamarind, and traditional Goan spices creates a flavorful and fragrant curry that pairs well with steamed rice or freshly baked bread. This dish is a must-try for anyone looking to add a touch of Goan cuisine to their meal rotation.
12of 18
Srilankan Prawn Curry Cooked in Coconut Milk.
Main Ingredients: Prawns, Turmeric, Lime, Oil, Onions, Ginger, Curry
Take your taste buds on a culinary journey to Sri Lanka with this Sri Lankan Prawn Curry with Coconut Pol Sambol recipe. The creamy coconut milk and tangy tamarind combine to create a delicious base for the tender prawns, while the addition of coconut pol sambol adds a refreshing and unique twist to the dish. This curry is best served with steamed rice or naan bread for a satisfying meal.
13of 18
Goan Prawns Curry
Main Ingredients: Prawns, Shrimps, Coconut Milk, Onions, Curry Leaves
Experience the flavors of Bengal with this Chingri Macher Malai Curry recipe. The creamy and rich coconut milk and cashews create a luscious base for the tender prawns, while the blend of spices adds a burst of flavor. This dish is best served with steamed rice and is a must-try for all seafood lovers.
14of 18
Sri Lankan prawn curry with coconut pol sambol
Main Ingredients: King Prawns, Snake Beans, Black Peppercorns, Cumin
This Sri Lankan Prawn/Isso Curry recipe is a simple and delicious dish that is packed with flavor. The creamy coconut milk and tangy tamarind create a perfect balance for the tender prawns, while the addition of spices adds a depth of flavor. This curry is best served with steamed rice and is perfect for a quick and easy meal.
15of 18
Chingri Macher Malai Curry
Main Ingredients: Prawn, Onion, Ginger Paste, Garlic Paste, Cumin, Red
Add a touch of freshness to your curry with this Prawns and Asparagus in Creamy Coconut Curry recipe. The combination of creamy coconut milk and tangy lime juice creates a delicious base for the tender prawns and asparagus, while the blend of spices adds a depth of flavor. This dish is perfect for a light and healthy dinner and is best served with steamed rice.
16of 18
Sri Lankan Prawn/Isso Curry
Main Ingredients: Prawns, Onion, Garlic, Pandan Leaf, Curry Leaves
This Spicy Prawn Curry Indian Style is a perfect blend of heat and flavor. The creamy coconut milk and tangy tamarind create a delicious base for the tender prawns, while the addition of spices adds a burst of flavor. This quick and easy recipe is perfect for a weeknight dinner and is best served with steamed rice or naan bread.
17of 18
Prawns and Asparagus in Creamy Coconut Curry
Main Ingredients: Prawns, Asparagus, Onion, Garlic Paste, Chillies
Indulge in the fragrant and spicy flavors of Kerala with this Kerala Prawn Curry recipe. The combination of coconut milk and traditional Kerala spices creates a delicious and aromatic base for the tender prawns, making it a perfect dish for seafood lovers. Serve it with steamed rice or bread for a hearty and satisfying meal.
18of 18
Spicy Prawn Curry Indian Style | Quick Shrimp Curry
Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
If you're looking for a healthy and low-calorie curry recipe, this 2 Diet Prawn Curry is the perfect option for you. Made with simple and fresh ingredients, this curry is light yet full of flavor. The creamy coconut milk and tangy tamarind create a perfect balance for the tender prawns, making it a guilt-free and delicious meal option.
A Fragrant and Flavorful Dish
Spices Galore
One of the key components of this prawn curry recipe is the use of a variety of spices. Indian cuisine is known for its bold and vibrant flavors, and this dish is no exception. The combination of garam masala, turmeric, coriander, and cumin creates a complex and aromatic base for the curry. These spices not only add depth of flavor but also have numerous health benefits, making this dish not only delicious but also nutritious.
Coconut Milk Magic
The other star ingredient in this prawn curry recipe is coconut milk. The creamy and slightly sweet coconut milk balances out the spiciness of the dish and adds a rich and luxurious texture. This ingredient is commonly used in Indian cooking, and it provides a unique flavor that is hard to replicate. It also adds a tropical twist to the dish, making it perfect for a summer meal.
A Simple and Versatile Recipe
Quick and Easy
The best part about this prawn curry recipe is that it is incredibly easy to make. With just a few simple steps, you can have a delicious and authentic Indian dish on your table. The key is to have all the ingredients prepped and ready to go, so you can focus on bringing all the flavors together. This recipe also calls for the use of frozen prawns, making it a quick and convenient option for those busy weeknight dinners.
Customizable to Your Taste
Another great thing about this prawn curry recipe is that you can customize it to your liking. If you prefer a spicier curry, you can add more chili powder or red pepper flakes. If you want a creamier texture, you can add more coconut milk. You can also experiment with different types of seafood, such as shrimp or fish, to create your own unique version of this dish.
Bring a Taste of India to Your Table
Serve with Love
Once you have mastered this prawn curry recipe, it will quickly become a go-to dish for any occasion. Whether you're hosting a dinner party or just cooking for your family, this dish is sure to impress. Serve it with some basmati rice and naan bread for a complete Indian meal experience. Don't forget to garnish with some fresh coriander leaves for a pop of color and flavor.
Leftovers? No Problem!
This prawn curry also makes for delicious leftovers. The flavors only intensify overnight, making it perfect for meal prepping or enjoying for lunch the next day. You can also freeze any leftovers for a quick and easy meal option in the future.
Now that you have all the tips and tricks to make the perfect prawn curry with coconut milk, it's time to get cooking! Impress your taste buds and your loved ones with this authentic and flavorful Indian dish.