18+ Praline Easter Eggs Recipe Taste The Magic Today!

Published on: Mar 13, 2024

Easter is just around the corner and what better way to celebrate than with some delicious homemade praline Easter eggs? These sweet treats are easy to make and are sure to be a hit with family and friends. Not only are they perfect for Easter, but they also make great gifts for any occasion. So, put on your apron and let's get started on this praline easter eggs recipe!

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Homemade Chocolate Praline Easter Eggs...

Main Ingredients: Milk Chocolate, Dark Chocolate, Unsalted Butter, Sugar
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If you're looking for a unique and delicious way to celebrate Easter, look no further than these homemade chocolate praline Easter eggs. These eggs are made with a rich and creamy chocolate praline filling that is sure to satisfy any sweet tooth. Plus, they're easy to make and perfect for gifting to friends and family.
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Marshmallow Easter Eggs - Easter Desserts

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For a fun and festive Easter dessert, try making these marshmallow Easter eggs. These cute and colorful eggs are made with marshmallow fluff, melted chocolate, and your choice of sprinkles or candies for decoration. They're the perfect treat to enjoy after a day of egg hunting and celebration.
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Krispy Easter Eggs

Main Ingredients: Butter, Mini Marshmallows, Rice Krispies, Sprinkles
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For a twist on the classic rice krispie treats, try making these krispy Easter eggs. These eggs are made with colorful marshmallow cereal and shaped into eggs for a fun and tasty Easter treat. They're easy to make and perfect for kids to help with in the kitchen.
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Easter Eggs

Main Ingredients: Eggs, Water
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No Easter celebration is complete without the classic Easter eggs. Whether you dye them with traditional food coloring or try out natural dyes using ingredients like beets, turmeric, and blueberries, decorating Easter eggs is a fun and creative activity for the whole family to enjoy.
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Deviled Easter Eggs

Main Ingredients: Eggs, Food Colouring, Pink Food Colouring, Green Food
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Put a twist on the classic deviled eggs by giving them an Easter twist. These deviled Easter eggs are made with a creamy and flavorful filling that is dyed with pastel colors. They're a fun and delicious addition to any Easter brunch or gathering.
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Bacon Wrapped Meatloaf

Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
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For a hearty and savory Easter dinner, try making this bacon wrapped meatloaf. This dish is made with a delicious blend of ground beef and pork, seasoned to perfection and wrapped in strips of bacon. It's a sure crowd-pleaser and perfect for feeding a large group.
8 of 20

Monkey Squares

Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
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If you're looking for a unique and tasty Easter dessert, try making these monkey squares. These bars are made with a graham cracker crust, a layer of chocolate, and a topping of sweetened condensed milk and coconut. They're easy to make and perfect for sharing with friends and family.
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Colored Easter Eggs

Main Ingredients: Hard Boiled Eggs, Cold Water, White Vinegar, Gel Food
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For a simple and fun Easter activity, try coloring Easter eggs with your choice of food coloring or natural dyes. You can get creative with designs and patterns, or keep it simple with solid colors. Either way, coloring Easter eggs is a fun and festive tradition for all ages.
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Easter Sunshine Cake

Main Ingredients: Butter Cake Mix, Mandarin Oranges, Vegetable Oil, Eggs
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This Easter sunshine cake is a perfect dessert to brighten up any Easter celebration. Made with a light and fluffy cake, lemon pudding filling, and a topping of whipped cream and lemon zest, this cake is sure to impress. It's a great way to welcome the spring season.
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If you're a fan of marshmallows, then you'll love these marshmallow Easter eggs. These eggs are made with a marshmallow filling and coated in melted chocolate for a delicious and sweet treat. They're easy to make and perfect for gifting to friends and family.
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Crackled Easter Eggs

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For a unique and eye-catching Easter decoration, try making these crackled Easter eggs. These eggs are made by dripping nail polish onto the surface of eggs, creating a crackled effect. They make for a beautiful addition to any Easter basket or centerpiece.
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Postres for Pascua (Easter Desserts) -Paster Colored...

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For a taste of traditional Easter desserts from Latin American countries, try making these postres for Pascua. These desserts, such as the popular pastel colored tres leches cake, are a delicious and unique way to celebrate Easter with flavors and traditions from different cultures.
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If you're a fan of the classic combination of chocolate and peanut butter, then you'll love these chocolate peanut butter Easter eggs. These eggs are made with a peanut butter filling and coated in melted chocolate for a rich and indulgent treat.
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For a more natural and eco-friendly way to dye Easter eggs, try using ingredients like beets, turmeric, and blueberries. These natural dyes create beautiful and unique colors, and are a fun way to get creative with Easter egg decorating.
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Chocolate Surprise Easter Eggs

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Add a fun and delicious surprise to your Easter celebration with these chocolate surprise Easter eggs. These eggs are made with a hollow chocolate shell and filled with your choice of candy or small toys. They're a fun and creative way to make Easter egg hunts even more exciting.
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Tea Stained Easter Eggs

Main Ingredients: Hard Boiled Eggs, Vinegar, Water, Tea, Coffee, Juice
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For a unique and vintage look to your Easter eggs, try using tea bags to dye them. The tea creates a beautiful and subtle brown color, giving the eggs a rustic and charming look. It's a fun and easy way to add a different touch to your Easter decorations.
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Rice Dyed Easter Eggs

Main Ingredients: White Rice, Sandwich, Food Coloring, Eggs
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Handpainted Cheesecake Easter Eggs

Main Ingredients: Cream Cheese, Sugar, Heavy Whipping Cream, Large Eggs
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For a dessert that is as beautiful as it is delicious, try making these handpainted cheesecake Easter eggs. These eggs are made with a creamy and indulgent cheesecake filling and decorated with intricate handpainted designs. They make for a stunning and special Easter dessert.

Ingredients you'll need:

For the praline filling:

  • 1 cup chopped pecans
  • 1/4 cup brown sugar
  • 1/4 cup heavy cream
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract

For the chocolate coating:

  • 1 1/2 cups milk chocolate chips
  • 1 tablespoon coconut oil

Now that you have all your ingredients, it's time to get started on making these delicious praline Easter eggs. Trust me, once you try these, you'll never want to buy store-bought Easter eggs again!

Instructions:

  1. In a saucepan, combine the chopped pecans, brown sugar, heavy cream, and unsalted butter. Cook over medium heat, stirring constantly, until the mixture thickens and the sugar is completely dissolved.
  2. Add in the vanilla extract and continue stirring until the mixture becomes smooth and creamy. Remove from heat and let it cool for about 15 minutes.
  3. Using your hands, shape the praline mixture into small egg-shaped balls. Place them on a parchment-lined baking sheet and refrigerate for 30 minutes.
  4. In a microwave-safe bowl, combine the milk chocolate chips and coconut oil. Microwave for 30 seconds, stir, and then continue microwaving in 15-second intervals until the chocolate is melted and smooth.
  5. Using a fork, dip each praline egg into the melted chocolate, making sure it is completely coated. Place it back on the parchment-lined baking sheet and refrigerate for another 30 minutes.
  6. Once the chocolate is set, you can decorate your praline Easter eggs with some colorful sprinkles or drizzle on some white chocolate for an extra touch.
  7. Refrigerate the eggs until ready to serve or package them in cute Easter-themed bags for gifting.

And there you have it, a simple and delicious praline easter eggs recipe that will have everyone asking for seconds. These eggs can be stored in the refrigerator for up to a week, but let's be real, they probably won't last that long. Happy Easter!

18+ praline easter eggs recipe Taste the magic today!

Naturally-dyed Easter eggs

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 eggs
  • 8 red onions
  • 2 tablespoons vinegar
  • 4 1/4 cups water

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 425 milligrams
  • Fat : 10 grams
  • Fiber : 4 grams
  • Protein : 15 grams
  • SaturatedFat : 3 grams
  • Sodium : 160 milligrams
  • Sugar : 10 grams
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