16 Praline Cake Recipe Indian Delight In These Amazing Recipes!
Published on: Mar 30, 2024
Praline cake is a mouth-watering and indulgent dessert that originated in India. It is a perfect combination of rich and buttery cake with a crunchy and nutty praline topping. This recipe is a must-try for any dessert lover and is sure to impress your guests. The best part? It's surprisingly easy to make! So, put on your apron and get ready to learn how to make this delicious praline cake.
If you're looking for a flavorful and satisfying vegetarian option, try our Indian spiced lentils recipe. These lentils are simmered in a fragrant blend of spices like cumin, coriander, and garam masala, for a dish that is both nutritious and delicious. Serve it over a bed of basmati rice for a complete meal.
This classic Indian dish is a crowd-pleaser for good reason. Tender pieces of chicken are marinated in a creamy, spiced yogurt sauce and then cooked in a rich and flavorful tomato and butter gravy. The result is a dish that is sure to impress and leave everyone wanting more.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a dish that is both creamy and full of flavor, try our Indian chicken korma recipe. This dish features tender chicken simmered in a rich and creamy sauce made from coconut milk, yogurt, and a blend of aromatic spices. Serve it with some naan bread for the perfect meal.
Seafood lovers, this one's for you. Our Indian shrimp curry recipe is a delicious and easy way to enjoy the flavors of India. Succulent shrimp are cooked in a fragrant curry sauce made from tomatoes, coconut milk, and a blend of spices. Serve it over rice or with some naan bread for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is full of protein and flavor. Our Indian chickpea coconut curry recipe features tender chickpeas cooked in a creamy coconut and tomato-based sauce. The addition of spices like turmeric, cumin, and coriander give this dish its distinct Indian flavors.
No list of Indian recipes would be complete without a classic chicken curry. This dish features tender pieces of chicken cooked in a flavorful gravy made from tomatoes, onions, and a blend of spices. It's a simple and satisfying meal that is perfect for any night of the week.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a popular dish in Indian cuisine. This dish features black lentils and kidney beans cooked in a rich and creamy tomato-based sauce. It's a hearty and comforting dish that is sure to please vegetarians and non-vegetarians alike.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're a fan of spicy food, our Indian curry chicken recipe is a must-try. This dish features tender pieces of chicken cooked in a spicy and flavorful curry sauce made from a blend of aromatic spices like cumin, chili powder, and turmeric. Serve it over rice for a complete meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian curry is both healthy and delicious. Lentils are cooked in a creamy coconut and tomato-based sauce, along with a blend of spices like ginger, cumin, and coriander. It's a flavorful and satisfying meal that is perfect for vegetarians and non-vegetarians alike.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry recipe is a great way to bring the flavors of India to your kitchen. Tender pieces of chicken are simmered in a fragrant gravy made from tomatoes, onions, and a blend of spices like garam masala and turmeric. Serve it with some naan bread for a complete meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti. This buttery Indian flatbread is a staple in Indian cuisine and is perfect for scooping up curries and other dishes. With just a few simple ingredients, you can make your own delicious roti at home to accompany any Indian meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you're craving the flavors of your favorite Indian restaurant, try our Madras curry recipe. This dish features tender pieces of chicken cooked in a spicy and aromatic curry sauce made from tomatoes, onion, and a blend of spices like cumin, coriander, and mustard seeds. It's a delicious and flavorful meal that is sure to satisfy.
Lamb is a popular meat in Indian cuisine, and this lamb curry recipe is a great way to enjoy it. Tender pieces of lamb are cooked in a flavorful and aromatic gravy made from tomatoes, onions, and a blend of spices like garam masala and turmeric. Serve it over rice for a hearty and satisfying meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're looking for a unique and delicious way to enjoy okra, try our crispy Indian okra recipe. Thinly sliced okra is coated in a spiced chickpea flour batter and then fried until crispy and golden brown. This dish makes for a tasty and addictive snack or side dish.
This simple and flavorful dish is a great way to incorporate more vegetables into your diet. Our Indian fried cabbage recipe features thinly sliced cabbage cooked in a fragrant blend of spices like cumin, coriander, and turmeric. It's a healthy and delicious side dish that pairs well with any Indian meal.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
This comforting and nutritious soup is a staple in Indian households. Our Indian dal soup recipe features lentils cooked in a flavorful broth made from tomatoes, onions, and a blend of spices like cumin, coriander, and turmeric. It's a simple and satisfying dish that is perfect for chilly days.
Dahl, or lentil soup, is a popular dish in Indian cuisine. This Indian red lentil dahl recipe features red lentils cooked in a flavorful and aromatic broth made from ginger, garlic, and a blend of spices like cumin and coriander. Serve it over rice for a complete meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some naan bread. Our stovetop naan bread recipe is easy to make and yields soft, fluffy, and flavorful bread that is perfect for soaking up curries and other dishes. You won't believe how simple it is to make naan bread at home!
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This fragrant and flavorful rice dish is a staple in South Indian cuisine. Our Indian lemon rice recipe features basmati rice cooked in a tangy and fragrant blend of lemon juice, mustard seeds, and curry leaves. It's a delicious and easy way to jazz up plain rice.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
For a convenient and delicious meal, try our slow cooker Indian butter chicken recipe. This dish features tender pieces of chicken cooked in a rich and creamy tomato and butter sauce, all in the convenience of a slow cooker. Serve it with some naan bread for a satisfying meal with minimal effort.
Ingredients:
Cake:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup brown sugar
2 eggs
1/2 cup milk
1 teaspoon vanilla extract
Praline Topping:
1/2 cup unsalted butter
1/2 cup brown sugar
1/4 cup heavy cream
1/2 cup chopped pecans
Instructions:
1. Preheat your oven to 350°F (175°C). Grease an 8-inch round cake pan and set aside.
2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.
3. In a separate bowl, cream together the butter and granulated sugar using an electric mixer until light and fluffy.
4. Add in the eggs, one at a time, beating well after each addition. Then, mix in the milk and vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Pour the batter into the prepared cake pan and smooth out the top with a spatula.
7. To make the praline topping, melt the butter in a saucepan over medium heat. Stir in the brown sugar and heavy cream and bring to a boil.
8. Reduce the heat and let it simmer for 3 minutes, stirring occasionally. Then, stir in the chopped pecans.
9. Pour the praline topping over the cake batter in the pan, spreading it out evenly.
10. Bake for 30-35 minutes or until a toothpick inserted into the center of the cake comes out clean.
11. Let the cake cool in the pan for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
12. Serve the praline cake with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
The combination of the buttery and moist cake with the crunchy and sweet praline topping is what makes this recipe truly special. The pecans add a delightful nuttiness and texture to the praline topping, making it the perfect complement to the soft and fluffy cake. This praline cake is a perfect dessert for any occasion, whether it's a birthday party or a simple family dinner.
You can also get creative with this recipe and add your own twist to it. For example, you can try using different types of nuts in the praline topping, such as almonds or hazelnuts, for a different flavor profile. You can also add a pinch of cinnamon to the cake batter for a warm and cozy touch.
In conclusion, this praline cake recipe is a must-try for any dessert lover. It's easy to make, requires simple ingredients, and is sure to impress your taste buds. So, the next time you're craving something sweet, give this recipe a try and indulge in a delicious slice of praline cake. Trust us, your taste buds will thank you.
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