15+ Potatoe Recipe Vegan Thanksgiving They're Simply Irresistible!

Published on: Mar 7, 2024

Vegan Thanksgiving is a time to gather with friends and family, share delicious food, and give thanks for all the blessings in our lives. But for those following a plant-based diet, the traditional Thanksgiving feast can be a challenge. Fear not, because we've got the perfect solution to make your holiday table complete - a potato recipe that is not only vegan, but also packed with flavor and nutrition. Whether you're hosting a vegan Thanksgiving or just looking for a tasty side dish to bring to a gathering, this potato recipe is sure to impress.

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Thanksgiving Cider Sangria

Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice

Thanksgiving Cider Sangria - A seasonal Thanksgiving holiday sangria ...

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Spice up your Thanksgiving gathering with this delicious and festive cider sangria. Made with crisp apple cider, sweet white wine, and warm fall spices, this drink will be a hit with your guests. Serve it in a large pitcher or punch bowl for a beautiful and tasty addition to your holiday table.

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Thanksgiving Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice

Cranberry Sauce Recipe (Fresh and Easy!) - Cooking Classy

Cranberry Sauce with Orange and Cinnamon (so easy!) - The Chunky Chef

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No Thanksgiving meal is complete without a side of cranberry sauce. Instead of using the canned stuff, why not try making your own homemade version? It's surprisingly easy and the results are far superior. Plus, you can customize it with your own favorite flavors, like cinnamon or orange zest, for a unique twist on this classic dish.

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Thanksgiving Slaw

Main Ingredients: Vegetable Oil, Apple Cider Vinegar, Maple Syrup, Dijon

Apple Cranberry Coleslaw | Lemon Tree Dwelling

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Switch up your traditional Thanksgiving sides with this refreshing and crunchy slaw. Made with shredded Brussels sprouts, apples, cranberries, and a tangy vinaigrette, this dish adds a pop of color and flavor to your holiday feast. Plus, it's a great way to sneak in some extra veggies.

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Thanksgiving Punch

Main Ingredients: Apple Cider, Ginger Ale, Red Apple, Green Apple, Navel

17 Thanksgiving Punch Recipes for a Crowd - An Unblurred Lady

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Looking for a non-alcoholic option for your Thanksgiving gathering? This punch is perfect for all ages. Made with apple juice, cranberry juice, ginger ale, and a splash of lemon juice, this drink is both refreshing and flavorful. Serve it in a large punch bowl with some frozen cranberries for a festive touch.

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Thanksgiving Meatless Loaf

Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic

21 Delicious Vegan Thanksgiving Recipes That You Will Love!

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Turkey Easy Meatloaf Recipe - Sweet Pea's Kitchen

For those who don't eat meat, this hearty and flavorful meatless loaf is a great alternative to traditional Thanksgiving dishes. Made with lentils, quinoa, and walnuts, this loaf has a delicious texture and is packed with protein. Top it off with a homemade cranberry glaze for a tasty and festive touch.

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Thanksgiving Cider

Main Ingredients: Apple Cider, Orange Juice, Brown Sugar, Cinnamon

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Looking for a warm and comforting drink to serve on Thanksgiving? This spiced cider is the perfect choice. Made with apple cider, cranberry juice, and warm fall spices, this drink will warm you up from the inside out. Serve it in mugs with a cinnamon stick for a beautiful presentation.

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Thanksgiving Sangria

Main Ingredients: Cabernet Sauvignon, Apple Cider, Red Apples, Green

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Put a twist on traditional sangria with this Thanksgiving-inspired version. Made with red wine, apple cider, and fall fruits like apples, pears, and cranberries, this drink is a delicious and festive addition to your holiday table. Serve it in a large pitcher with some frozen grapes for a fun touch.

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Thanksgiving Lentil Salad

Main Ingredients: Butternut Squash, Red Onion, Garlic, Olive Oil, Kosher

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Add some protein to your Thanksgiving meal with this tasty and nutritious lentil salad. Made with lentils, quinoa, roasted vegetables, and a lemon vinaigrette, this salad is a great side dish or can even be served as a main course for vegetarian guests. Plus, it's full of fall flavors and colors.

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Thanksgiving Vegetable Crescent Roll Ring

Main Ingredients: Shallots, Vegetable Oil, Sea Salt, Garlic, Mushrooms

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This eye-catching dish is sure to impress your guests. Made with crescent rolls and a variety of roasted vegetables like butternut squash, brussels sprouts, and carrots, this crescent ring is both beautiful and delicious. Serve it with a side of cranberry sauce for a perfect Thanksgiving meal.

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Thanksgiving Wild Rice Stuffed Acorn Squash

Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild

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Thanksgiving Wild Rice Stuffed Acorn Squash - Simple Seasonal

Acorn squash is a classic fall vegetable, and this recipe takes it to the next level. Stuffed with a flavorful combination of wild rice, cranberries, pecans, and spices, this dish is both beautiful and delicious. Serve it as a main course for vegetarian guests or as a side dish for the whole family to enjoy.

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Homemade Cranberry Sauce

Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice

Homemade Cranberry Sauce - Dinner at the Zoo

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There's nothing quite like homemade cranberry sauce to elevate your Thanksgiving meal. This recipe is simple and delicious, made with just cranberries, orange juice, and a touch of honey for sweetness. It's the perfect accompaniment to your turkey and will impress your guests with its bright and tangy flavors.

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Cranberry Sauce for Thanksgiving Dinner

Main Ingredients: Frozen Cranberries, Oranges, White Sugar, Ginger

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If you're looking for a more traditional cranberry sauce recipe, this one is for you. Made with fresh cranberries, sugar, and orange zest, this sauce is sweet and tangy, with just the right amount of tartness. It's a must-have on any Thanksgiving table and is sure to become a family favorite.

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Thanksgiving Apple Cider Brandy Punch

Main Ingredients: Apples, Cranberries, Apple Cider, Brandy, Cava, Nutmeg

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For the adults at your Thanksgiving gathering, this apple cider brandy punch is the perfect drink. Made with apple cider, brandy, and a touch of brown sugar, this punch is warm and comforting, with a hint of boozy kick. Serve it in a large punch bowl with some apple slices for a beautiful presentation.

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World's Best Cranberry Sauce

Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla

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Best Ever Cranberry Sauce - Mom On Timeout

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This recipe claims to be the world's best, and we have to agree. Made with fresh cranberries, orange juice, honey, and a splash of vanilla extract, this sauce is bursting with flavor. It's the perfect balance of sweet and tart, and will take your Thanksgiving meal to the next level.

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Pomegranate Stuffing and 1920′s Thanksgiving

Main Ingredients: Pomegranate, Olive Oil, Raisins, Chopped Celery, Green

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Add a unique twist to your Thanksgiving stuffing with this recipe that incorporates pomegranate seeds. Bursting with flavor and beautiful colors, this stuffing is a great addition to your holiday table. Plus, it's a great way to introduce your family to some history, as this recipe was inspired by the 1920s era.

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Thanksgiving Green Beans

Main Ingredients: Haricot Vert, Olive Oil, Shallot, Garlic Cloves

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Green bean casserole is a classic Thanksgiving dish, but this recipe takes it up a notch. Made with fresh green beans, bacon, mushrooms, and a creamy homemade sauce, this dish is full of flavor and texture. Plus, it's a great way to sneak in some veggies for those picky eaters.

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Homemade Pumpkin Purée

Main Ingredients: Sugar Pumpkin, Nutmeg, Cinnamon, Allspice, Cloves

Homemade Pumpkin Puree Recipe by Archana's Kitchen

Homemade Pumpkin Puree - Simple Vegan Blog

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Forget the canned pumpkin, making your own pumpkin purée is surprisingly easy and results in a fresher and more flavorful product. Simply roast a pumpkin and blend it up for a smooth and versatile ingredient that can be used in all sorts of Thanksgiving dishes, from pies to soups to sauces.

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Vegan Thanksgiving Casserole

Main Ingredients: Lentils, Cashews, Whole Wheat Bread, Vegetable Broth

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This hearty and flavorful casserole is perfect for vegans and non-vegans alike. Made with quinoa, black beans, corn, and spices, this dish is packed with protein and fiber. Serve it as a main course or as a side dish for a delicious and nutritious addition to your Thanksgiving meal.

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Roasted Vegan Thanksgiving Feast Platter

Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Cauliflower

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This stunning platter is the perfect centerpiece for a vegan Thanksgiving meal. Made with a variety of roasted vegetables like carrots, brussels sprouts, and butternut squash, as well as cranberry sauce and homemade gravy, this dish is both beautiful and delicious. Plus, it's a great way to showcase the abundance of fresh produce in the fall.

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Thanksgiving "Risotto"

Main Ingredients: Fresh Cranberries, Onion, Carrots, Low Sodium Vegetable

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This unique and flavorful dish puts a twist on traditional risotto by using quinoa instead of rice. Made with mushrooms, spinach, and a creamy cashew sauce, this "risotto" is both delicious and nutritious. Serve it as a side dish or add some protein, like chicken or shrimp, for a complete meal.

The Versatility of Potatoes

When it comes to versatility in the kitchen, potatoes are a staple ingredient that can be used in countless dishes. They are not only budget-friendly, but also packed with nutrients such as vitamin C, potassium, and fiber. In this vegan Thanksgiving recipe, we will be using potatoes as the star ingredient to create a delicious and hearty side dish that will leave everyone asking for seconds.

Ingredients:

4 medium-sized potatoes
1 small onion, diced
2 cloves of garlic, minced
1 tablespoon of olive oil
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
Salt and pepper to taste

Instructions:

Preheat your oven to 400°F (200°C).
Peel and dice the potatoes into bite-sized pieces.
In a large bowl, mix the diced potatoes with the diced onion, minced garlic, olive oil, thyme, rosemary, and salt and pepper.
Spread the mixture onto a baking sheet lined with parchment paper.
Bake for 30 minutes, or until the potatoes are golden and crispy.
Serve hot and enjoy your delicious and vegan Thanksgiving side dish!

This potato recipe is not only perfect for vegan Thanksgiving, but it can also be enjoyed as a side dish for any meal. It's a simple and flavorful way to incorporate potatoes into your diet and impress your loved ones with your cooking skills. So next time you're in charge of a dish for a holiday gathering, remember this potato recipe and you'll be sure to please everyone at the table. Now that you have this potato recipe in your arsenal, there's no need to stress about finding the perfect vegan Thanksgiving dish. With just a few simple ingredients and easy steps, you can create a delicious and nutritious side dish that will be the talk of the holiday table. Give it a try and see for yourself how versatile and tasty potatoes can be. Happy cooking and happy vegan Thanksgiving!