15 Potato Waffles Recipe Indian Style Discover Culinary Perfection!

Published on: Mar 30, 2024

Potato waffles are a delicious and satisfying breakfast or brunch dish that is perfect for any time of the day. Originating from Belgium, waffles have become a staple in many cuisines around the world, including Indian cuisine. This fusion of Belgian waffles and Indian spices creates a unique and flavorful twist on the classic potato waffles recipe. In this article, we will guide you through the steps of making potato waffles with an Indian touch, so you can enjoy a delicious and savory breakfast at home.

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1 of 20

Latke Waffles

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Homemade Belgian Waffles

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Waffles or cinnamon rolls? Why not both! These cinnamon roll waffles combine the best of both worlds for a decadent and indulgent breakfast treat. The cinnamon and vanilla flavors pair perfectly with the crispy waffle texture.
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Cheesy Leftover Mashed Potato Waffles

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Roasted Potato Soup

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Who says waffles have to be sweet? This roasted potato soup is the perfect savory waffle dish for those cold winter days. The crispy potato waffles add a fun and unique twist to this comforting soup. Top with green onions and sour cream for a delicious and filling meal.
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Gingerbread Waffles

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Red Velvet Waffles

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Pumpkin Spice Waffles

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Peanut Butter Banana Waffles

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Peanut butter and bananas are a match made in heaven, especially in these peanut butter banana waffles. The creamy peanut butter and sweet bananas add a delicious twist to the classic waffle. Top with chocolate chips for a truly indulgent breakfast.
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Authentic Belgian Waffles

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Caramel Macchiato Dessert Waffles

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Belgian Coconut Waffles

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Ingredients for Potato Waffles with an Indian Twist

1. Potatoes

The star ingredient of this recipe is of course, potatoes. You can use any type of potatoes you have on hand, such as russet, Yukon gold, or red potatoes. Make sure to wash and peel them before grating.

2. Flour

To make the waffle batter, you will need all-purpose flour. You can also use whole wheat flour for a healthier option.

3. Indian Spices

The key to giving these potato waffles an Indian touch is the spices. You will need garam masala, coriander powder, cumin powder, and red chili powder. These spices will add a depth of flavor and a hint of heat to the waffles.

4. Eggs

Eggs are essential in creating a crispy and fluffy texture for the waffles. Make sure to use room temperature eggs for the best results.

5. Milk

Milk is another crucial ingredient in making the waffle batter. It adds moisture and helps in creating a light and airy texture.

6. Oil

You will need some oil to grease the waffle iron and also to add to the batter. Any neutral-flavored oil like canola or vegetable oil will work.

7. Toppings

To complete the Indian twist, you can top the potato waffles with some cilantro, chopped onions, and a dollop of raita (a yogurt-based Indian condiment).

Instructions

1. Grate the Potatoes

Use a grater to grate the potatoes into a large bowl. Squeeze out any excess liquid from the grated potatoes using a clean kitchen towel or paper towels.

2. Mix in the Flour and Spices

Add the flour, garam masala, coriander powder, cumin powder, and red chili powder to the grated potatoes. Mix well until all the ingredients are well combined.

3. Add Eggs, Milk, and Oil

In a separate bowl, beat the eggs and then add them to the potato mixture. Next, add in the milk and oil and mix until a smooth batter forms.

4. Heat the Waffle Iron

Preheat your waffle iron and lightly grease it with some oil.

5. Cook the Waffles

Scoop the potato batter onto the waffle iron and cook according to the manufacturer's instructions. The waffles are ready when they are golden brown and crispy on the outside.

6. Serve and Enjoy

Once the waffles are cooked, serve them hot with your desired toppings. The combination of the crispy waffles with the Indian spices and toppings will surely be a hit with your taste buds. In conclusion, potato waffles with an Indian twist are a delightful and unique way to enjoy waffles. With just a few simple ingredients and easy steps, you can make a delicious and flavorful breakfast or brunch dish that will impress your family and friends. So why not give this recipe a try and add a touch of Indian flavors to your waffle game?
15 potato waffles recipe indian style Discover culinary perfection!

Homemade Belgian Waffles

yield: 4 total time: 35 minutes
4.6 Stars (7 reviews)
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Ingredients

  • 3/4 cup all purpose flour
  • 1 1/2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon kosher salt
  • 1 large egg white
  • 1 large egg yolk
  • 3/4 cup whole milk
  • 1 tablespoon vegetable oil
  • 1 teaspoon pure vanilla extract
  • whipped cream
  • waffle
  • maple syrup
  • fruit

Nutrition

  • Calories : 210 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 55 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 320 milligrams
  • Sugar : 14 grams
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