17 Potato Salad Recipe Made With Italian Salad Dressing You Won't Believe The Taste!

Published on: Mar 18, 2024

In addition to being a delicious side dish, potato salad is also a versatile dish that can be customized to suit different tastes and preferences. While there are many variations of this classic dish, one that is sure to please is a potato salad made with Italian salad dressing. This unique twist on the traditional recipe adds a burst of flavor and a touch of sophistication to the humble potato salad. In this article, we will share a simple and easy recipe for this mouth-watering dish that is perfect for any occasion.

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If you're looking for a healthier option, this Lite Italian Salad Dressing is the way to go. Made with fresh herbs and olive oil, this dressing adds a refreshing tang to your Beer Can Chicken. It's the perfect balance of sweet and savory, making it a crowd favorite.
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For a classic Italian taste, try this recipe for Italian Salad Dressing. Made with balsamic vinegar, garlic, and Italian seasoning, this dressing is packed with flavor. It's easy to make and can be used as a marinade for your Beer Can Chicken as well.
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Looking for a side dish to go with your Beer Can Chicken? This Italian Potato Salad is the perfect choice. Made with red potatoes, olives, and italian dressing, this salad is packed with flavor and texture. It's also a great way to use up any leftover Italian dressing.
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Mom's Legendary Italian Salad Dressing

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Restaurant-Style Italian Salad Dressing

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If you love the bold flavors of restaurant-style dressing, you'll love this recipe for Restaurant-Style Italian Salad Dressing. Made with red wine vinegar, garlic, and italian seasoning, this dressing is zesty and full-bodied. It's the perfect complement to your Beer Can Chicken.
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Herby Italian Salad Dressing

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For a dressing that is packed with fresh herbs, try this recipe for Herby Italian Salad Dressing. Made with basil, oregano, and thyme, this dressing adds a fresh and flavorful touch to your Beer Can Chicken. It's also great for using up any extra herbs you may have on hand.
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Vegan Italian Salad Dressing

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For our vegan friends, we haven't forgotten about you! This recipe for Vegan Italian Salad Dressing is simple and delicious. Made with apple cider vinegar, garlic, and italian seasoning, this dressing is perfect for adding a zesty touch to your Beer Can Chicken.
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DIY Italian Salad Dressing (gluten free)

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If you have a gluten intolerance, don't worry, we have you covered. This recipe for DIY Italian Salad Dressing is gluten-free and just as delicious as the traditional version. Made with white wine vinegar, honey, and italian seasoning, it's a sweet and savory option for your Beer Can Chicken.
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For another gluten-free option, try this recipe for Homemade Italian Salad Dressing. Made with olive oil, honey, and italian seasoning, this dressing is easy to make and can be used as a marinade for your Beer Can Chicken. It's also a great option for those watching their gluten intake.
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Watching your weight? You don't have to sacrifice flavor with this recipe for Weight Watchers Olive Garden Italian Salad Dressing. Made with olive oil, white wine vinegar, and italian seasoning, this dressing is light and flavorful. It's also a great option for those following the Weight Watchers program.
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Italian Pasta Salad Dressing

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For a twist on a classic side dish, try this recipe for Italian Pasta Salad Dressing. Made with penne pasta, olives, and italian dressing, this salad is packed with flavor and texture. It's also a great way to use up any leftover Italian dressing.
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Italian Style Purple Potato Salad

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Italian Potato Salad With Wild Fennel, Capers And...

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And last but not least, sometimes simple is best. This recipe for Basic Italian Salad Dressing is easy and delicious. Made with red wine vinegar, garlic, and italian seasoning, it's a classic and reliable option for your Beer Can Chicken.

Ingredients:

  • 5-6 medium sized potatoes, boiled and diced
  • 1/2 cup of Italian salad dressing
  • 1/4 cup of mayonnaise
  • 1/4 cup of chopped red onions
  • 1/4 cup of chopped celery
  • 1/4 cup of chopped red bell pepper
  • 1/4 cup of chopped green bell pepper
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, mix the diced potatoes and Italian salad dressing
  2. Add the mayonnaise and mix well until all the potatoes are coated
  3. Next, add the chopped onions, celery, and bell peppers
  4. Season with salt and pepper to taste
  5. Mix all the ingredients together until well combined
  6. Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld together
  7. Before serving, give the potato salad a final stir and adjust the seasoning if needed
  8. Serve chilled and enjoy!

This potato salad made with Italian salad dressing is a crowd-pleasing dish that is perfect for summer barbecues, potlucks, or even as a side dish for a weeknight dinner. The tangy and zesty flavors of the Italian dressing add a unique twist to the traditional potato salad and will surely impress your guests.

Moreover, this recipe is easy to make and requires minimal ingredients, making it a great option for when you are short on time. You can also customize this recipe by adding other ingredients such as chopped herbs, crumbled bacon, or even diced hard-boiled eggs.

Not only is this potato salad delicious, but it is also a healthier alternative to the mayonnaise-heavy versions. The Italian salad dressing adds a lighter and creamy texture to the salad without the added calories.

So the next time you are looking for a tasty and unique potato salad recipe, give this Italian salad dressing version a try. Your taste buds will thank you!

17 potato salad recipe made with italian salad dressing You won't believe the taste!

Lite Italian Salad Dressing

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup apple cider vinegar
  • 1/2 cup extra-virgin olive oil
  • 3 fluid ounces corn oil
  • 1 tablespoon white sugar
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dried oregano
  • 1 teaspoon salt

Nutrition

  • Calories : 1770 calories
  • Carbohydrate : 14 grams
  • Fat : 192 grams
  • SaturatedFat : 22 grams
  • Sodium : 2370 milligrams
  • Sugar : 13 grams
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