15 Potato Omelette Recipe Indian Unleash Your Inner Chef!

Published on: Mar 30, 2024

Potato omelette, also known as aloo omelette, is a popular Indian breakfast dish that combines the heartiness of potatoes with the lightness of eggs. This versatile dish is perfect for a quick breakfast, a lazy brunch, or even a light dinner. It's easy to make and can be customized with your favorite herbs and spices. In this article, we'll share a delicious and authentic potato omelette recipe that will transport your taste buds to the streets of India.

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Main Ingredients: Eggs, Oil, Butter, Onion, Green Chilli, Red Chili
Indian Masala Omelette (Delicious, Desi Style Omelette)
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If you're a fan of spicy and flavorful dishes, then this Indian masala omelette is a must-try! This delicious, desi-style omelette is packed with bold flavors and is the perfect breakfast or brunch option. Made with a blend of fragrant spices and herbs, this omelette is sure to satisfy your taste buds and leave you wanting more.
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Indian Masala Omelette (Delicious, Desi Style Omelette)

Main Ingredients: Large Eggs, Salt, Chilli Powder, Garam Masala Powder
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Take your basic omelette to the next level with this Indian masala omelette recipe. Bursting with aromatic spices and herbs, this omelette is full of bold and zesty flavors that will wake up your taste buds. The combination of eggs, spices, and vegetables make this omelette a nutritious and satisfying meal.
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Indian Masala Omelette I for Masala Omelette I Masala...

Main Ingredients: Eggs, Onion, Tomato, Capsicum, Green Chilli, Fresh
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Looking for a quick and easy breakfast option that is also bursting with flavor? Look no further than this Indian masala omelette recipe. Packed with aromatic spices and fresh vegetables, this omelette is a great way to start your day. Plus, it's a great way to incorporate some Indian flavors into your breakfast routine.
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This Indian masala omelette is a staple in many Indian households. It's a simple and easy dish that can be made with just a few ingredients, yet it packs a punch of flavor. The combination of eggs, spices, and vegetables makes this omelette a nutritious and delicious meal option for any time of the day.
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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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One of the most popular Indian dishes, chicken tikka masala is a creamy and flavorful chicken curry that is loved by many. The tender chicken pieces are marinated in a blend of spices and then cooked in a rich and creamy tomato-based sauce. This dish is best enjoyed with some naan or rice.
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Another classic Indian dish, butter chicken, also known as murgh makhani, is a dish that is sure to please any crowd. The chicken is marinated in a blend of spices and then cooked in a rich and creamy tomato-based sauce. This dish is best enjoyed with some naan or rice.
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Indian Masala Pasta

Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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Who says you can't have Indian flavors in your pasta? This Indian masala pasta is a fusion dish that combines the best of both worlds. The pasta is cooked in a blend of fragrant spices and herbs, making it a unique and delicious meal option.
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Chickpea Masala

Main Ingredients: Canola Oil, Ginger, Green Chilli, Chilli Powder, Cumin
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Chickpea masala, also known as chana masala, is a popular vegetarian dish in Indian cuisine. The chickpeas are cooked in a blend of spices and then simmered in a tangy and flavorful tomato-based sauce. This dish is usually served with rice or naan and is a great option for vegetarians or those looking to incorporate more plant-based meals into their diet.
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Whole Roast Masala Chicken (Indian-style)

Main Ingredients: Ground Cinnamon, Ground Cumin, Ground Coriander, Ground
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This whole roast masala chicken is a show-stopping dish that is perfect for special occasions. The chicken is marinated in a blend of spices and then roasted to perfection, resulting in a juicy and flavorful dish. Serve it with some naan or rice and you've got yourself a feast fit for a king.
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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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Garam masala is a staple spice blend in Indian cuisine, and this garam masala chicken curry is a great way to incorporate it into your meals. The chicken is cooked in a rich and flavorful tomato-based sauce that is infused with garam masala, giving it a warm and spicy flavor.
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Indian Style Masala Pasta

Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
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Another fusion dish, this Indian style masala pasta combines the flavors of Indian spices with the comfort of a classic pasta dish. The pasta is cooked in a fragrant blend of spices and herbs, making it a unique and delicious meal option for any day of the week.
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Indian Slow Cooked Lamb Masala aka Mutton Masala

Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
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Lamb or mutton masala is a popular slow-cooked dish in Indian cuisine. The lamb is marinated in a blend of spices and then cooked low and slow, resulting in a tender and flavorful meat dish. This dish is best enjoyed with some naan or rice.
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Chat Masala – Indian Spice Blend

Main Ingredients: Ground Cumin, Ground Coriander, Pepper, Salt
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Chat masala is a versatile Indian spice blend that can be used in many different dishes. Made with a combination of spices like cumin, coriander, and mango powder, chat masala adds a tangy and spicy flavor to any dish. Sprinkle it on fruits, vegetables, or even popcorn for a unique and delicious twist.
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Indian Roasted Cauliflower Curry (Vegetarian Tikka...

Main Ingredients: Cauliflower Florets, Greek Yogurt, Garam Masala, Lemon
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Cauliflower is a versatile and nutritious vegetable that can be transformed into a delicious curry with the right spices. This Indian roasted cauliflower curry is a vegetarian twist on the classic chicken tikka masala. The cauliflower is roasted in a blend of aromatic spices and then simmered in a creamy tomato-based sauce.
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Beef Masala Curry

Main Ingredients: Stewing Beef, Onion, Garlic Cloves, Crushed Tomatoes
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Beef masala curry is a hearty and flavorful dish that is perfect for meat lovers. The beef is cooked in a blend of spices and then simmered in a rich and creamy tomato-based sauce. This dish is best enjoyed with some naan or rice.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...

Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
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Looking for a healthy and flavorful way to cook fish? Try this spicy grilled fish Indian style. The fish is marinated in a blend of spices and then grilled to perfection, resulting in a tender and flavorful dish. This dish is best served with some naan or rice.
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Chana Masala - Chickpeas Curry, How to make Chana...

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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Chicken korma is a rich and creamy chicken curry that is loved by many. The chicken is marinated in a blend of spices and then cooked in a creamy and flavorful sauce that is infused with nuts and raisins. This dish is best enjoyed with some naan or rice.
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Mushroom Masala | Indian Mushroom Curry

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Mushrooms may not be the first thing that comes to mind when you think of Indian cuisine, but this mushroom masala is sure to change your mind. The mushrooms are cooked in a blend of spices and then simmered in a rich and flavorful tomato-based curry. This dish is a great vegetarian option for any day of the week.

The Key Ingredient: Potatoes

One of the main ingredients in this potato omelette recipe is, of course, potatoes. Potatoes are a staple in Indian cuisine and are packed with nutrients, making them a great addition to any meal. They are rich in carbohydrates, potassium, and vitamin C, and are known to provide a good amount of energy to kickstart your day. In this recipe, we will be using boiled potatoes that are mashed and mixed with the eggs, giving the omelette a fluffy and creamy texture.

Other Essential Ingredients

Apart from potatoes, you will need a few other ingredients to make this delicious potato omelette. Eggs are the star of this dish, providing protein and giving the omelette its classic texture. You will also need onions and green chilies for flavor and a hint of spice. Adding ginger and garlic will enhance the taste of the omelette and give it an aromatic touch. Don't forget to include fresh coriander for a burst of freshness and garam masala for a touch of warmth and complexity.

The Method

To start, mash the boiled potatoes in a bowl and add in the beaten eggs. Mix well until the potatoes are evenly incorporated into the eggs. Next, add in the chopped onions, green chilies, ginger, garlic, and coriander. Season with garam masala, salt, and pepper. Heat a non-stick pan and add in a spoonful of the potato and egg mixture, spreading it evenly on the pan. Cook for a few minutes on each side until golden brown.

Customize to Your Taste

One of the best things about this potato omelette recipe is that it can be customized to your liking. You can add in your favorite herbs and spices, such as cumin or turmeric, to give the omelette a unique flavor. You can also add in some cheese or spinach for an extra boost of nutrients. Serve the omelette hot with some chutney or ketchup on the side for a delicious and satisfying meal. In conclusion, this potato omelette recipe is a must-try for anyone who loves a hearty and flavorful breakfast. With its simple ingredients and customizable nature, it's a great dish to have in your repertoire. So why not give it a try and add a little bit of India to your breakfast table?
15 potato omelette recipe indian Unleash your inner chef!

Indian Masala Omelette

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 eggs good quality fresh organic eggs taste better
  • 2 tablespoons oil
  • 2 tablespoons butter
  • 1 onion medium sized chopped
  • 4 green chilli finely chopped
  • 2 teaspoons red chili powder
  • 1/4 teaspoon turmeric powder
  • salt to taste
  • 4 leaves coriander Tbsp, chopped
  • 2 13/16 ounces processed cheese cheddar cheese, if you don’t have cheddar

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 445 milligrams
  • Fat : 24 grams
  • Fiber : 2 grams
  • Protein : 19 grams
  • SaturatedFat : 8 grams
  • Sodium : 680 milligrams
  • Sugar : 5 grams
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