20 Potato Noodles Recipe Chinese Savor The Mouthwatering Goodness!
Published on: Mar 22, 2024
Potato noodles, also known as "liangpi" in Chinese, are a popular street food in China that has gained worldwide popularity in recent years. These noodles are made from potatoes and are gluten-free, making them a great alternative for those with dietary restrictions. In this article, we will share a delicious and easy potato noodles recipe that will transport you to the bustling streets of China with just one bite. So, put on your apron and let's get cooking!
Main Ingredients: Butter, Onion, Sliced Mushrooms, Top Round Steak, Beef
Beef Stroganoff is a classic comfort food that is perfect for those chilly nights when you want something hearty and filling. This recipe takes it to the next level by incorporating the delicious flavors of beer can chicken. The combination of tender beef, creamy mushroom sauce, and savory chicken makes for a winning dish that is sure to please.
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Easy Alphabet Soup
Main Ingredients: Carrot, Celery, Onion, Garlic, Beef Broth, Water, Diced
This recipe is a fun twist on traditional chicken noodle soup. Instead of using regular noodles, we use alphabet noodles for a playful touch. And with the added flavor of beer can chicken, this soup becomes even more satisfying. Perfect for a quick weeknight meal or a cozy weekend lunch, this easy alphabet soup is a must-try.
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Japchae (Korean Sweet Potato Noodles)
Main Ingredients: Beef, Noodles, Spinach, Onion, Shiitake Mushrooms
Japchae is a popular Korean dish made with sweet potato noodles, vegetables, and a savory soy sauce-based sauce. By adding beer can chicken to the mix, you get a protein-packed version of this delicious dish. It's perfect for a weeknight dinner or a potluck gathering.
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Main Ingredients: Coconut Milk, Water, Tomato Sauce, Fish Sauce, Garlic
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Goulash Soup (Gulyasleves)
Main Ingredients: Onions, Lard, Beef Broth, Beef Stew Meat, Potatoes
Goulash soup is a hearty and flavorful dish that is perfect for those cold winter nights. This recipe takes it one step further by incorporating beer can chicken, making it even more satisfying. With the perfect blend of spices and tender chicken, this goulash soup is a must-try for any soup lover.
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Main Ingredients: Ground Beef, Onion, Potatoes, Cream Of Mushroom Soup
If you're in need of a quick and easy weeknight meal, this crockpot hamburger casserole is the answer. With the addition of beer can chicken, this casserole becomes even more delicious and filling. Packed with flavor and ready in just a few hours, this is the perfect dish for busy families.
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Chicken Noodle Soup
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Chicken
Chicken noodle soup is a classic comfort food that is always a crowd-pleaser. This recipe puts a twist on the traditional version by adding beer can chicken, making it even more satisfying and flavorful. It's the perfect dish for a sick day or a cozy night in.
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Better-Than-Takeout Black Bean Sauce Noodles...
Main Ingredients: Noodles, Pork Belly, Diced Onion, Potato, Water, Black
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Vegan Japchae (Korean Sweet Potato Noodles)
Main Ingredients: Noodles, Shitake Mushrooms, Spinach, Red Bell Pepper
Vegans rejoice! This vegan version of Japchae is just as delicious as the original, but without any animal products. By using beer can chicken as a substitute for traditional meat, this dish is still packed with flavor and protein. It's a must-try for anyone looking for a plant-based twist on a classic Korean dish.
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Beef Chow Fun
Main Ingredients: Beef Steak, Noodle, Vegetable Oil, Bean Sprouts, Spring
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Healthy, satisfying Korean potato soup with tofu and...
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SWEET POTATO NOODLES/JAPCHAE
Main Ingredients: Noodles, Garlic, Cooking Oil, Onion, Cabbages, Dried
This recipe is a twist on traditional Japchae, using sweet potato noodles instead of the usual glass noodles. And with the addition of beer can chicken, this dish is even more delicious and filling. It's a must-try for anyone looking to switch up their Korean noodle dish game.
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It's Soup!
Main Ingredients: Diced Tomatoes, Dried Basil, Chicken Stock, Carrots
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Crock Pot Ranch Pork Chops
Main Ingredients: Boneless Pork Chops, Ranch Dressing Mix, Cream Of
These crockpot ranch pork chops are a delicious and easy dinner option that the whole family will love. And with the addition of beer can chicken, these pork chops become even more flavorful and filling. It's a great dish for busy weeknights when you want something tasty and low-maintenance.
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Best Mini Meatball Soup (easy, Kid And Toddler...
Main Ingredients: Potatoes, Carrot, Onion, Water, Ground Beef, Noodles
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Black Bean Noodles -Jjajangmyeon (Jajang-myan)
Main Ingredients: Vegetable Oil, Bean Paste, Pork Jowl, Pork, Ribs
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Main Ingredients: Noodles, Whole Chicken, Red Chilies, Low Sodium Soy
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The Best Vegetable Soup Ever
Main Ingredients: Oil, Onion, Carrot, Yellow Zucchini, Zucchini
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Soto Ayam – Indonesian Chicken Soup With Noodles
Main Ingredients: Peanut Oil, Brown Onion, Red Chillies, Leaves, Garlic
Soto Ayam is a popular Indonesian dish that is full of flavor and spice. This recipe adds beer can chicken to the mix, making it even more delicious and satisfying. Perfect for anyone looking to try something new and exciting in the kitchen.
Ingredients You Will Need:
For the Noodles:
Potatoes: 2 large, peeled and grated
Cornstarch: ¼ cup
Water: 1 cup
Salt: ½ tsp
For the Sauce:
Soy Sauce: 2 tbsp
Chinese Black Vinegar: 1 tbsp
Sesame Oil: 1 tsp
Sugar: ½ tsp
Garlic: 2 cloves, minced
Green Onions: 2, chopped
Chili Oil: 1 tsp (optional)
Instructions:
Make the Noodles: In a large mixing bowl, combine the grated potatoes, cornstarch, water, and salt. Mix well until a dough-like consistency is formed.
Knead the Dough: Transfer the dough to a well-floured surface and knead until smooth.
Roll out the Dough: Roll out the dough into a thin sheet using a rolling pin.
Cut the Noodles: Cut the sheet into thin noodles using a sharp knife or pizza cutter.
Cook the Noodles: In a pot of boiling water, add the noodles and cook for 2-3 minutes or until they float to the surface. Drain and set aside.
Prepare the Sauce: In a small bowl, mix together the soy sauce, Chinese black vinegar, sesame oil, sugar, minced garlic, chopped green onions, and chili oil (if using).
Serve: In a serving bowl, add the cooked noodles and pour the sauce over them. Toss to coat the noodles evenly with the sauce.
Garnish: Garnish with additional chopped green onions and chili oil, if desired.
Enjoy: Your delicious and authentic Chinese potato noodles are ready to be enjoyed!
This potato noodles recipe is a wonderful way to experience the flavors of Chinese street food in the comfort of your own home. The combination of the soft and chewy noodles with the flavorful sauce is truly irresistible. So, next time you're craving Chinese food, skip the takeout and try making these homemade potato noodles instead. Your taste buds will thank you!
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