19 Potato Egg Cake Indian Recipe Ignite Your Passion For Cooking!
Published on: Mar 30, 2024
Potato egg cake is a delicious and popular dish in Indian cuisine, and it is often enjoyed as a breakfast or snack item. This dish is a perfect combination of fluffy eggs and hearty potatoes, making it a filling and satisfying meal. Not only is it delicious, but it is also easy to make, making it a favorite among busy households. In this article, we will discuss the traditional Indian recipe for potato egg cake and how you can make it at home.
This creamy and flavorful soup is a perfect start to any Indian-inspired meal. Made with a base of lentils, chicken, and coconut milk, this soup is packed with protein and spices like cumin, turmeric, and garam masala. It's a delicious twist on traditional chicken soup.
2of 20
Vegetable Indian curry
Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
This vegetarian curry is a great option for those looking for a meatless meal that is still full of flavor. Made with a variety of vegetables such as potatoes, carrots, and bell peppers, this curry is simmered in a fragrant sauce made of onions, ginger, and a blend of spices. Serve with rice or naan bread for a complete meal.
3of 20
Indian Fish Cakes
Main Ingredients: White Fish Fillets, Potatoes, Olive Oil, Medium White
These crispy and flavorful fish cakes are a popular street food in India. Made with a combination of mashed potatoes and flaky white fish, they are seasoned with spices like cumin, coriander, and chili powder. Serve with a side of chutney or dipping sauce for a tasty appetizer.
4of 20
Vegetable Korma - Vegan Indian Side Dish
Main Ingredients: Button Mushrooms, Potatoes, Onion, Carrots, Frozen
Korma is a creamy and mildly spiced dish that is perfect as a side dish or main course. This version is made with a variety of vegetables like cauliflower, peas, and carrots, and cooked in a rich and flavorful sauce made with coconut milk, cashews, and spices like cardamom and cinnamon. Serve over rice for a satisfying meal.
5of 20
Indian Spiced Kebabs (Kavab)
Main Ingredients: Potatoes, Ground Meat, Ghee, Cumin Seeds, Onion, Ginger
These tender and juicy kebabs are a staple in Indian cuisine. Made with ground meat, such as chicken or lamb, and seasoned with a blend of spices like cumin, coriander, and ginger, these kebabs are grilled to perfection. Serve with a side of yogurt sauce and naan bread for a delicious meal.
6of 20
Spanish Indian Potato Omelet
Main Ingredients: Eggs, Ghee, Potatoes, Onion, Green Chilli, Salt, Garam
This fusion dish combines the flavors of Spain and India in a unique and delicious way. A traditional Spanish omelet is filled with a spicy and flavorful Indian potato filling, made with potatoes, onions, and spices like garam masala and chili powder. Serve for breakfast, lunch, or dinner for a satisfying meal.
7of 20
Bhapa Dimer Dalna - Baked Egg Indian curry
Main Ingredients: Eggs, Onion, Ginger, Coriander Leaves, Milk, Baking
This Bengali-inspired dish features eggs cooked in a flavorful tomato-based sauce. The eggs are first boiled, then baked in the sauce with a variety of spices and aromatics. This makes for a hearty and satisfying meal that is perfect for any time of day.
8of 20
Easy Baked Indian Samosas
Main Ingredients: Potatoes, Oil, Onions, Coriander Seed, Curry Powder
Samosas are a popular Indian appetizer that can be found in many different variations throughout the country. This version is baked instead of fried, making them a healthier option. The filling consists of potatoes, peas, and a blend of spices like cumin, coriander, and garam masala. Serve with chutney or dipping sauce for a tasty snack.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
This famous street food from Mumbai is a delicious and filling sandwich that is perfect for a quick and easy meal. The sandwich is filled with a variety of vegetables like potatoes, cucumbers, and tomatoes, along with a spread of chutney and a sprinkle of spices. Grilled to perfection, this sandwich is sure to satisfy your hunger.
10of 20
Mutton Cutlets, How to make Mutton Cutlet, Indian
Main Ingredients: Mutton, Olive Oil, Ginger Garlic Paste, Garam Masala
Mutton cutlets are a popular snack in India, made with minced mutton and a variety of spices and aromatics. The cutlets are coated in breadcrumbs and fried until crispy on the outside and tender on the inside. Serve as an appetizer or a side dish for a delicious and flavorful meal.
11of 20
Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
This hearty and flavorful curry is made with ground lamb and a variety of aromatic spices like cumin, coriander, and turmeric. The lamb is cooked in a rich and creamy sauce made with coconut milk, tomatoes, and onions. Serve over rice for a complete and satisfying meal.
12of 20
Spicy Vegetarian Cauliflower Meatballs in Spicy...
Main Ingredients: Cauliflower, Potato, Sweet Onion, Canola, Garlic
These vegetarian "meatballs" are packed with flavor and spice. Made with cauliflower, chickpeas, and a blend of spices like garam masala and chili powder, these "meatballs" are baked until crispy and served with a spicy tomato sauce. Perfect for a vegetarian main course or appetizer.
13of 20
Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
These crispy and flavorful fritters are a great way to get your daily dose of vegetables. Made with a variety of veggies like zucchini, carrots, and bell peppers, these fritters are seasoned with Indian spices and served with a tangy curry-lime yogurt sauce. Perfect for a light and healthy meal.
14of 20
Pav Bhaji {Indian Street Food – Spiced Mashed...
Main Ingredients: Milk, Water, Active Dry Yeast, Butter, Sugar, Salt
Pav bhaji is a popular street food in Mumbai, and for good reason. This dish features a flavorful and spicy mashed vegetable curry, served with soft and buttery rolls. Top it with some chopped onions and a squeeze of lemon for a burst of flavor in every bite.
15of 20
Popular Indian Street food
Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
Indian street food is a culinary adventure that every food lover should experience. It's a melting pot of flavors, textures, and aromas that come together to create truly unique and delicious dishes. From savory snacks like samosas and pakoras to sweet treats like jalebi and gulab jamun, there's something for everyone to enjoy.
16of 20
Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This classic chicken curry is a staple in Indian households. Made with tender chicken, onions, garlic, and a blend of spices like cumin, coriander, and turmeric, this curry is hearty and packed with flavor. Serve with rice or naan bread for a delicious and satisfying meal.
17of 20
Aloo Gobi
Main Ingredients: Potato, Cauliflower Florets, Onion, Minced Ginger
This simple and flavorful dish is a popular vegetarian option in Indian cuisine. Made with potatoes, cauliflower, and a blend of spices like cumin, coriander, and turmeric, this dish is easy to make and perfect for a weeknight meal. Serve with rice or naan bread for a complete and delicious meal.
18of 20
Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This creamy and savory potato curry is a staple in many Indian homes. Made with tender potatoes, onions, and a blend of spices like garam masala and chili powder, this dish is full of flavor and perfect for a vegetarian main course. Serve with rice or naan bread for a satisfying meal.
19of 20
Bombay Potato - A spicy Indian potato curry with...
Main Ingredients: Potatoes, Ghee, Sunflower Oil, Panch Phoran, Equal
Bombay potato is a popular dish in many Indian restaurants, but it's also easy to make at home. This spicy and flavorful potato curry is made with a variety of spices and aromatics like ginger, garlic, and garam masala. Serve with rice or naan bread for a delicious and satisfying meal.
Indian cuisine has many different potato dishes that are full of flavor and spice. Whether it's aloo gobi, aloo curry, or Bombay potatoes, these dishes are a great way to add some variety to your potato dishes. Try different combinations of spices and herbs to create your own unique version of Indian potatoes.
Ingredients for Potato Egg Cake
What You Will Need:
Potatoes: 3 medium-sized, peeled and grated
Eggs: 4 large, beaten
Onion: 1 medium-sized, finely chopped
Green Chilies: 2, finely chopped
Ginger: 1 inch piece, grated
Coriander Leaves: 2 tablespoons, finely chopped
Salt: to taste
Oil: for frying
Optional Ingredients:
Red Chili Powder: 1 teaspoon
Turmeric Powder: 1/4 teaspoon
Garam Masala: 1/4 teaspoon
Step-by-Step Instructions:
To make potato egg cake, follow these simple steps:
Step 1: In a large mixing bowl, combine the grated potatoes, beaten eggs, chopped onion, green chilies, ginger, coriander leaves, and optional spices (if desired). Mix well.
Step 2: Heat oil in a non-stick pan over medium heat. Once the oil is hot, add a ladleful of the potato and egg mixture to the pan and spread it evenly to form a round shape.
Step 3: Cook for 2-3 minutes or until the bottom is golden brown. Then, using a spatula, carefully flip the potato egg cake to the other side and cook for an additional 2-3 minutes.
Step 4: Once both sides are cooked to a golden brown, remove the potato egg cake from the pan and place it on a paper towel to absorb any excess oil.
Step 5: Repeat the process with the remaining potato and egg mixture, adding more oil to the pan as needed.
Step 6: Once all the potato egg cakes are cooked, serve hot with your favorite chutney or sauce.
Additional Tips:
To make the potato egg cake more flavorful, you can add your choice of spices or herbs to the mixture, such as cumin, coriander, or curry leaves.
If you prefer a crispier texture, you can use a waffle maker instead of a pan to cook the potato egg cake.
This dish can also be made with leftover mashed potatoes, making it a great way to use up any leftover food.
With its simple and versatile ingredients, potato egg cake is a beloved dish in Indian households. Give this recipe a try and enjoy a tasty and satisfying meal that can be enjoyed for any occasion.
:max_bytes(150000):strip_icc()/indian-lamb-curry-1957560-hero-02-f10843c6c41643778e08cb84d6fd3378.jpg)
:max_bytes(150000):strip_icc()/7743280-d68ea2ab4fb9400fb57f9113a8ff6e00.jpg)
