17 Portuguese Sweet Bread Recipe For Bread Maker You Must Try Them!

Published on: Mar 5, 2024

In addition to its rich and unique flavor, Portuguese sweet bread is a staple in many households, especially during special occasions like Easter. This traditional bread is often made by hand, but with the help of a bread maker, you can easily make this delicious treat at home. With just a few simple steps, you can enjoy the taste and aroma of freshly baked Portuguese sweet bread with your loved ones. Here's an easy-to-follow recipe that will have you making this sweet bread like a pro in no time.

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Portuguese Sweet Bread I

Main Ingredients: Milk, Egg, Margarine, White Sugar, Salt, Bread Flour

Easy Homemade Portuguese Sweet Bread Recipe - Keeping It Relle

Massa Sovada (Portuguese Sweet Bread) Recipe

Portuguese sweet bread, Bread recipes sweet, Portuguese recipes

If you're looking for a delicious and unique bread recipe, look no further than this Portuguese Sweet Bread I. Made with simple ingredients like flour, sugar, eggs, and milk, this bread is a staple in many Portuguese households. The bread is light and fluffy with a slightly sweet taste, making it perfect for breakfast or as a snack with a cup of coffee. It's also a great addition to any holiday meal or special occasion. Follow this recipe to create your own batch of delicious Portuguese Sweet Bread I.

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Portuguese Fish Stew

Main Ingredients: Plum Tomatoes, Savoy Cabbage, Extra Virgin Olive Oil

Portuguese Fish and Sausage Stew Recipe | Williams Sonoma Taste

Sailing along Portugal's River Douro was the perfect way to test the ...

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This Portuguese Fish Stew is a hearty and flavorful dish that is sure to please any seafood lover. Made with a variety of fresh fish and seafood, this stew is packed with bold flavors from tomatoes, onions, garlic, and herbs. The addition of potatoes and rice makes it a complete and satisfying meal. Serve this stew with some crusty bread to soak up all the delicious broth. This recipe is perfect for a cozy dinner at home or for entertaining guests.

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Grandma's Portuguese Sweet Bread

Main Ingredients: Active Dry Yeast, Warm Water, Organic Cane Sugar, Milk

This Portuguese sweet bread recipe is traditionally baked for Easter ...

This Portuguese sweet bread recipe has been passed down through several ...

Portuguese Sweet Bread Recipe Like Grandma Makes

There's nothing quite like the taste of a recipe passed down from generation to generation. This Grandma's Portuguese Sweet Bread is a family favorite that will transport you to Portugal with every bite. Made with love and simple ingredients, this bread is soft and fluffy with a touch of sweetness. It's perfect for breakfast, as a snack, or for making sandwiches. This recipe is a true treasure that you'll want to keep in your family for years to come.

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Portuguese Sweet Bread

Main Ingredients: Active Dry Yeast, Warm Water, Milk, Sugar, Butter

Portuguese Sweet Bread Photograph by Janice Drew - Fine Art America

Soliloquy Of Food & Such: Portuguese Sweet Bread & Malasadas

This classic recipe for Portuguese Sweet Bread is a must-try for anyone looking to explore the flavors of Portugal. Made with ingredients like flour, yeast, sugar, and butter, this bread is simple yet delicious. The dough is formed into a round loaf and topped with a cross, which is said to represent the four corners of the world. The bread is then baked to golden perfection, resulting in a beautiful and tasty loaf. Enjoy this bread fresh out of the oven or toasted with your favorite spread.

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PORTUGUESE SWEET BREAD

Main Ingredients: Active Dry Yeast, Warm Water, Milk, Sugar, Butter

Portuguese Sweet Bread | Kitchen Dreaming | Recipe | Portuguese sweet ...

This recipe for Portuguese Sweet Bread is a crowd-pleaser that will have everyone asking for seconds. The dough is made with a combination of flour, sugar, eggs, and butter, creating a rich and flavorful bread with a soft and fluffy texture. The bread can be made in a traditional loaf shape or formed into rolls for individual servings. It's a popular recipe for holidays and special occasions, but it's also great for any day of the week. Serve this bread warm with a cup of tea for a truly satisfying experience.

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Portuguese Sweet Bread Rolls

Main Ingredients: Butter, Milk, Eggs, Sweetened Condensed Milk

Cinnamon Roll Braided Bread | Braided bread, Bread recipes homemade, Bread

If you love Portuguese Sweet Bread, you'll love these Portuguese Sweet Bread Rolls. These rolls are perfect for making sandwiches, serving as a side dish, or enjoying as a snack. The dough is the same as the traditional bread, but formed into individual rolls and baked until golden brown. The result is tender and flavorful rolls that will become a staple in your household. These rolls are also great for freezing, so you can have them on hand whenever a craving strikes.

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Portuguese Sweet Bread IV

Main Ingredients: Milk, Butter, Shortening, White Sugar, Active Dry

Portuguese Muffins (Bolo Levedo) — Kitchen Bliss | Portuguese recipes ...

~ Portuguese Sweet Bread ~ - Attainable Sustainable® | Portuguese sweet ...

الخبز البرتغالي الحلو | Portuguese Sweet Bread | Portuguese sweet bread ...

This Portuguese Sweet Bread IV recipe is a slight twist on the classic bread recipe. It adds lemon zest and juice to the dough, giving the bread a slight citrus flavor that pairs perfectly with the sweetness. The lemon also adds a subtle tanginess that balances out the sweetness of the bread. This recipe is an excellent option for those who want to try something a little different while still enjoying the traditional flavors of Portuguese Sweet Bread.

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Portuguese Sweet Bread II

Main Ingredients: Milk, Eggs, Margarine, White Sugar, Salt, Bread Flour

Portuguese Sweet Bread | Kitchen Dreaming

Portuguese Sweet Bread | Portuguese sweet bread, Sweet bread, Food

Here's another variation of Portuguese Sweet Bread for you to try. This Portuguese Sweet Bread II recipe adds raisins and cinnamon to the dough, resulting in a bread that is reminiscent of a classic cinnamon raisin bread. The raisins add a touch of sweetness and chewiness, while the cinnamon adds warmth and depth of flavor. This bread is perfect for breakfast or as a dessert bread, and it's sure to become a favorite in your household.

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Portuguese Sweet Bread III

Main Ingredients: Cakes, Warm Water, White Sugar, Eggs, All Purpose

Easy Portuguese Sweet Bread Recipe (Pão Doce/Massa Sovada)

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This Portuguese Sweet Bread III recipe is perfect for those who prefer a sweeter bread. The dough is made with honey and a touch of vanilla extract, giving the bread a pronounced sweetness and a subtle vanilla flavor. It's perfect for serving as a dessert bread or for enjoying with a cup of tea or coffee. The honey also adds a beautiful golden color to the bread, making it even more enticing. Give this recipe a try and add some sweetness to your life.

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Sericaia ‘Portuguese sweet’

Main Ingredients: Milk, Lemon, Sugar, All Purpose Flour, Eggs, Cinnamon

Sericaia | Receita | Comida étnica, Receitas, Culinaria

Sericaia, also known as Portuguese sweet cake, is a traditional dessert that originated in the Alentejo region of Portugal. This delicious cake is made with simple ingredients like eggs, sugar, milk, and flour, but the addition of cinnamon and lemon zest gives it a unique and unforgettable flavor. The cake is light and fluffy, and it's usually served with a sprinkle of cinnamon and a drizzle of honey. It's a must-try for anyone looking to explore the flavors of Portugal.

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Caçoila | Portuguese Stewed Beef

Main Ingredients: Chuck Roast, Red Peppers, Onion, Parsley, Garlic, Bay

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Caçoila, also known as Portuguese stewed beef, is a hearty and comforting dish that is perfect for cold days. The beef is marinated in a flavorful blend of spices, vinegar, and wine, then slow-cooked until tender and delicious. The addition of potatoes, carrots, and peas makes it a complete meal that will satisfy even the pickiest eaters. This recipe is a staple in many Portuguese households, and it's sure to become a favorite in yours as well.

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Broa - The Portuguese Bread

Main Ingredients: Yellow Cornmeal, All Purpose Flour, Milk, Hot Water

Broa (Portuguese Cornbread) Recipe | Allrecipes

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Broa, or Portuguese corn bread, is a staple in Portuguese cuisine. Made with a combination of cornmeal, flour, yeast, and water, this bread has a unique taste and texture that sets it apart from other breads. It's slightly sweet and dense with a crispy crust, making it perfect for dipping in soups or stews. It's also great for making sandwiches or enjoying with a spread of your choice. Give this authentic Portuguese recipe a try and taste the flavors of Portugal.

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Portuguese Orange Cake

Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All

For the Love of Portuguese Food Orange Cake / Bolo de Laranja ...

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For those with a sweet tooth, this Portuguese Orange Cake is a must-try. Made with fresh orange juice and zest, this cake has a bright and tangy flavor that is balanced out by the sweetness of the cake. The addition of rum gives it a warm and rich undertone, making it a perfect dessert for any occasion. The cake is also topped with a delicious orange glaze, adding even more flavor and moisture. Serve this cake with a cup of coffee or tea for a delightful treat.

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Portuguese Chickpea Salad

Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh

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This Portuguese Chickpea Salad is a refreshing and flavorful side dish that is easy to make and perfect for any meal. Made with chickpeas, tomatoes, onions, and bell peppers, this salad is packed with protein and nutrients. The dressing is made with olive oil, vinegar, and herbs, giving it a light and fresh taste. This salad pairs well with grilled meats or fish, but it's also great on its own as a light lunch or dinner option.

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Portuguese Kale Soup

Main Ingredients: Kale, Potatoes, Chorizo, Onions, Carrots, Chopped

Portuguese Kale Soup Recipe with Sausage and Potaotes

How to Make easy Caldo Verde Recipe [Sausage kale soup] | Kitchen Dreaming

Kale soup is a staple in Portuguese cuisine, and for good reason. Made with kale, potatoes, beans, and sausage, this soup is hearty, nutritious, and delicious. The addition of spices and herbs gives it a depth of flavor that will warm you up from the inside out. This soup is perfect for cold days or when you're feeling under the weather. It's also a great way to incorporate more veggies into your diet.

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Portuguese Beans With Linguiça

Main Ingredients: Salt, Linguica, Pinto Beans, Onion, Green Bell Pepper

Portuguese Beans with Linguica: Sweet and Spicy Beans | Recipe ...

Portuguese Kale Soup Recipe with Sausage and Potaotes | Recipe ...

Navy beans cooked with Portuguese chorizo, peppers, garlic and tomatoes ...

This recipe for Portuguese Beans with Linguiça is a must-try for any meat lover. Linguiça is a type of Portuguese sausage that is similar to chorizo but with a milder and sweeter flavor. It's paired with beans, onions, and herbs to create a comforting and flavorful dish. This recipe is perfect for a hearty lunch or dinner, and it's great for leftovers as well. Serve it with some crusty bread or rice for a complete meal.

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Portuguese Bread and Garlic Soup with Cilantro and...

Main Ingredients: Cilantro Leaves, Garlic, Serrano Peppers, Kosher Salt

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This Portuguese Bread and Garlic Soup with Cilantro and Shrimp is a classic recipe that is popular in many regions of Portugal. It's a simple and comforting soup that is perfect for using up stale bread. The bread is soaked in a flavorful broth made with garlic, cilantro, and shrimp, resulting in a soup that is both hearty and refreshing. This soup is perfect for chilly days or when you need a quick and easy meal.

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Portuguese Egg Tart

Main Ingredients: Cake Flour, Butter, Salt, Sugar, Water, Lard, Heavy

Easy Portuguese Egg Tarts Recipe - Maya Kitchenette

Portuguese Egg Tart Yang Sedap Sangat I Tell U.. - Dapur Kak Noor

Portuguese Egg Tarts, also known as Pastéis de Nata, are a delicious and iconic Portuguese dessert. These tarts are made with a flaky pastry crust and filled with a creamy and rich egg custard. The tops are lightly caramelized, giving them a beautiful golden color and a hint of sweetness. These tarts are a must-try for anyone with a sweet tooth, and they're perfect for sharing with friends and family.

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Broa (Portuguese Corn Bread)

Main Ingredients: Warm Water, Yellow Cornmeal, Active Dry Yeast, All

Portuguese Cornbread (Broa) | Recipe | Corn bread recipe, Cornbread ...

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This Broa recipe is a variation of the traditional Portuguese corn bread. It adds cheese and jalapeños to the dough, giving it a spicy and cheesy kick. The result is a flavorful and unique bread that is perfect for serving with soups and stews or as a snack on its own. This recipe is also great for experimenting with different types of cheese and toppings, so feel free to get creative and make it your own.

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Portuguese Baked Fish

Main Ingredients: Fish Fillets, Red Onion, Garlic, Paprika, Extra Virgin

Greek oven baked fish - Scrummy Lane

Almond Crusted Baked Fish - The Delicious Crescent

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This Portuguese Baked Fish recipe is a simple and delicious way to prepare fish. The fish is marinated in a blend of spices, garlic, and olive oil, then baked to perfection. The result is a tender and flavorful fish that is perfect for serving as a main dish or as part of a seafood platter. This recipe is also great for using different types of fish, so feel free to experiment and find your favorite combination.

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Portuguese Sweet Bread I

Main Ingredients: Milk, Egg, Margarine, White Sugar, Salt, Bread Flour

This classic Portuguese sweet bread recipe is a must-try for any beer can chicken lover. With its buttery, soft texture and hint of sweetness, it's the perfect accompaniment to any meal. Plus, you can easily make it at home with just a few simple ingredients. Trust us, once you try this recipe, you'll never want to go back to store-bought bread again.

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Portuguese Fish Stew

Main Ingredients: Plum Tomatoes, Savoy Cabbage, Extra Virgin Olive Oil

Nothing beats a hearty, flavorful fish stew on a cool evening. This Portuguese-inspired recipe takes it up a notch by adding in beer can chicken for a protein boost. The combination of tender chicken, fresh seafood, and aromatic spices will have your taste buds dancing. Serve it with a side of Portuguese sweet bread for the ultimate comfort meal.

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Grandma's Portuguese Sweet Bread

Main Ingredients: Active Dry Yeast, Warm Water, Organic Cane Sugar, Milk

Grandma's Portuguese Sweet Bread Recipe | Portuguese sweet bread, Bread ...

There's something special about a recipe that's been passed down through generations. This Portuguese sweet bread recipe is just that, and it's sure to become a family favorite in your household too. Made with love and a touch of tradition, this bread is perfect for any occasion, from weeknight dinners to special gatherings with loved ones.

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Portuguese Sweet Bread

Main Ingredients: Active Dry Yeast, Warm Water, Milk, Sugar, Butter

Portuguese Sweet Bread | Recipe | Portuguese sweet bread, Sweet bread ...

If you're looking for a no-fail recipe for Portuguese sweet bread, look no further. This simple yet delicious recipe uses basic ingredients and yields a beautiful loaf of bread that is both soft and slightly sweet. It's perfect for toasting up for breakfast or using in sandwiches for lunch. You can even use it to make croutons for a crunchy addition to your salads.

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PORTUGUESE SWEET BREAD

Main Ingredients: Active Dry Yeast, Warm Water, Milk, Sugar, Butter

Portuguese Sweet Bread | Recipes from a Monastery Kitchen

This Portuguese sweet bread recipe is a game-changer. It's incredibly easy to make and yields a loaf that is fluffy, moist, and full of flavor. The secret ingredient? A can of beer! It adds a unique depth of flavor and helps to keep the bread moist for days. You can even use different types of beer to experiment with different flavor profiles.

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Portuguese Sweet Bread Rolls

Main Ingredients: Butter, Milk, Eggs, Sweetened Condensed Milk

Portuguese Pao Caseiro | Portuguese bread, Portuguese desserts ...

If you love Portuguese sweet bread but want a more convenient option, these rolls are the answer. They are perfect for packing in lunches or serving alongside soups and stews. You can even use them as buns for your beer can chicken sandwiches. The possibilities are endless with these versatile and delicious rolls.

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Portuguese Sweet Bread II

Main Ingredients: Milk, Eggs, Margarine, White Sugar, Salt, Bread Flour

PORTUGUESE SWEET BREAD | In Good Flavor | Great Recipes | Great Taste

Portuguese Sweet Bread | Kansas Farm Food

Portuguese Sweet Bread | Breadsmith

Portuguese Sweet Bread II Recipe - Allrecipes.com

This variation of Portuguese sweet bread is slightly different from the traditional recipe, but just as delicious. It uses coconut milk to add a subtle tropical flavor and coconut sugar for a healthier alternative to regular sugar. The result is a bread that is soft, fluffy, and full of coconut-y goodness.

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Portuguese Sweet Bread IV

Main Ingredients: Milk, Butter, Shortening, White Sugar, Active Dry

Portuguese Sweet Bread | Recipe | Portuguese sweet bread, Cinnamon ...

If you're looking for a unique twist on Portuguese sweet bread, this recipe is for you. It adds orange zest to the dough for a bright, citrusy flavor that pairs perfectly with the sweetness of the bread. You can even sprinkle some orange sugar on top for an extra burst of flavor. Trust us, you won't be able to resist this bread.

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Portuguese Sweet Bread III

Main Ingredients: Cakes, Warm Water, White Sugar, Eggs, All Purpose

Bread, butter and buns: BBB - Portuguese sweet bread

Sometimes, simple is best. This traditional Portuguese sweet bread recipe is proof of that. It uses just five ingredients to create a loaf of bread that is soft, flavorful, and perfect for any occasion. Whether you're serving it with a meal or enjoying it as a snack, you'll love the simplicity and deliciousness of this bread.

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Sericaia ‘Portuguese sweet’

Main Ingredients: Milk, Lemon, Sugar, All Purpose Flour, Eggs, Cinnamon

sericaia - Dicionário Online Priberam de Português

If you're feeling adventurous and want to try something new, this Portuguese dessert is a must-try. It's a creamy, custard-like dessert that is slightly sweet and flavored with lemon and cinnamon. It's the perfect ending to any meal and will have your guests raving. Plus, it's surprisingly easy to make at home.

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Caçoila | Portuguese Stewed Beef

Main Ingredients: Chuck Roast, Red Peppers, Onion, Parsley, Garlic, Bay

This hearty and satisfying Portuguese dish is perfect for a cold winter night. It combines tender chunks of beef with flavorful vegetables and a rich tomato-based sauce. The addition of beer can chicken takes it to the next level, adding another layer of complexity and depth of flavor. Serve it over rice or with a side of Portuguese sweet bread for a complete meal.

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Broa - The Portuguese Bread

Main Ingredients: Yellow Cornmeal, All Purpose Flour, Milk, Hot Water

Portuguese Corn Bread (Broa) Recipe

BROA (TYPICAL PORTUGUESE BREAD) | Cook , eat & move fast

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This traditional Portuguese cornbread, also known as broa, is a staple in many Portuguese households. It has a dense and moist texture and a slightly sweet and savory flavor. It's perfect for dipping into soups and stews or enjoying with a cup of tea or coffee. Plus, it's gluten-free and easy to make.

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Portuguese Orange Cake

Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All

Portuguese Orange Cake | Video - NISH KITCHEN

Portuguese Orange Olive Oil Cake Recipe | Leite's Culinaria

If you're a fan of orange-flavored desserts, you have to try this Portuguese orange cake. It's a moist and flavorful cake that is bursting with orange flavor. The addition of beer can chicken may seem unusual, but it adds a depth of flavor and moisture to the cake that you won't find in other recipes. Trust us, this cake is a showstopper.

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Portuguese Chickpea Salad

Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh

Portuguese Salad With Grilled Chicken & Peaches - Lavender & Macarons

Flavors and Senses | Sabores com sentido. | Receitas portuguesas ...

This healthy and flavorful salad is a staple in Portuguese cuisine. It combines nutritious chickpeas with fresh vegetables and a zesty vinaigrette for a refreshing and satisfying dish. The addition of beer can chicken adds protein and makes it a complete meal. It's perfect for a light lunch or a side dish at dinner.

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Portuguese Kale Soup

Main Ingredients: Kale, Potatoes, Chorizo, Onions, Carrots, Chopped

This hearty and healing soup is a staple in Portuguese households, especially during the colder months. It combines tender chunks of beef, savory sausage, and nutritious kale in a flavorful broth. The addition of beer can chicken adds a twist to this classic recipe and makes it even more satisfying. Serve it with a slice of Portuguese sweet bread for a complete meal.

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Portuguese Beans With Linguiça

Main Ingredients: Salt, Linguica, Pinto Beans, Onion, Green Bell Pepper

Portuguese Beans with Linguica: Sweet and Spicy Beans

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This hearty and flavorful dish is a staple in Portuguese cuisine. It combines tender beans with spicy and savory linguiça sausage for a dish that is full of flavor. The addition of beer can chicken adds protein and makes it a satisfying and complete meal. Serve it with a side of Portuguese sweet bread for the ultimate comfort meal.

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Portuguese Bread and Garlic Soup with Cilantro and...

Main Ingredients: Cilantro Leaves, Garlic, Serrano Peppers, Kosher Salt

Portuguese Bread & Garlic Soup with Cilantro (Açorda à Alentejana ...

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This simple and flavorful soup is a staple in Portuguese cuisine. It combines garlic, cilantro, and Portuguese sweet bread in a rich and flavorful broth. It's perfect for a light lunch or a starter at dinner. You can even add in beer can chicken for a protein-packed twist.

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Portuguese Egg Tart

Main Ingredients: Cake Flour, Butter, Salt, Sugar, Water, Lard, Heavy

Portuguese Egg Tart stock image. Image of butter, caramel - 61151211

Portuguese Egg Tarts | KeepRecipes: Your Universal Recipe Box

If you love egg tarts, you have to try this Portuguese version. It's made with a flaky and buttery crust and a creamy and sweet custard filling. The addition of beer can chicken may seem unusual, but it adds a depth of flavor and moisture to the tarts. They are perfect for a sweet treat or as a dessert after a meal.

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Broa (Portuguese Corn Bread)

Main Ingredients: Warm Water, Yellow Cornmeal, Active Dry Yeast, All

If you loved the traditional broa recipe, you have to try this variation. It combines cornmeal with flour and yeast for a bread that is dense and flavorful. It's perfect for dipping into soups and stews or enjoying with a spread of your choice. You can even add in beer can chicken for a protein-packed twist.

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Spicy Portuguese Shrimp

Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine

20-minute Portuguese Shrimp Mozambique cooked in a spicy garlic butter ...

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This flavorful and spicy shrimp dish is perfect for any seafood lover. It combines tender shrimp with spicy and aromatic spices for a dish that is sure to please. The addition of beer can chicken adds a unique flavor and makes it a complete meal. Serve it over rice or with a side of Portuguese sweet bread for a delicious and authentic Portuguese experience.

Ingredients

Dry Ingredients:

3 cups all-purpose flour
1/2 cup sugar
1/2 tsp salt
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1 package active dry yeast

Wet Ingredients:

1/2 cup warm water
1/2 cup warm milk
2 eggs
1/4 cup melted butter
1 tsp vanilla extract

Instructions

In a large bowl, mix together the dry ingredients until well combined.
In a separate bowl, mix together the warm water, milk, eggs, melted butter, and vanilla extract.
Pour the wet ingredients into the bread maker pan, followed by the dry ingredients. Make sure the dry ingredients are covering the wet ingredients completely.
Select the "dough" setting on your bread maker and let it do its magic for about an hour and a half.
Once the dough is ready, remove it from the bread maker and place it on a floured surface.
Knead the dough for a few minutes and then shape it into a round loaf.
Place the dough on a greased baking sheet and cover it with a clean kitchen towel. Let it rise for about 30 minutes.
Preheat your oven to 375°F (190°C).
Once the dough has risen, make a few diagonal cuts on the top using a sharp knife.
Bake the bread for 25-30 minutes or until it turns golden brown.
Remove the bread from the oven and let it cool before slicing and serving.

Final Thoughts

Making Portuguese sweet bread at home has never been easier with the help of a bread maker. This recipe is not only simple, but it also yields a delicious and fragrant loaf of bread that will surely impress your family and friends. So next time you're craving this traditional treat, skip the trip to the bakery and try making it at home. You won't be disappointed!