16 Portuguese Suspiros Recipe Savor The Mouthwatering Goodness!
Published on: Mar 6, 2024
Portuguese suspiros, also known as meringue kisses, are a sweet and delicate treat that originated in Portugal. These small, airy cookies have a crisp exterior and a soft, chewy center, making them the perfect addition to any dessert spread. Made with just a few simple ingredients, they are easy to whip up and can be customized to suit any taste or occasion. Whether you are a seasoned baker or new to the kitchen, this Portuguese suspiros recipe is sure to become a favorite in your household.
If you're looking for a delicious and hearty dish to serve up for dinner, look no further than this Portuguese Fish Stew. Made with a variety of fresh seafood, such as mussels, clams, and white fish, and simmered in a flavorful broth of tomatoes, onions, and spices, this dish is sure to please your taste buds.
Caçoila, also known as Portuguese Stewed Beef, is a traditional dish that is full of flavor and perfect for any occasion. Tender beef is slow-cooked in a rich and savory broth, along with vegetables and spices, creating a dish that is both comforting and satisfying.
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Portuguese Orange Cake
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All
Indulge in a sweet treat with this mouthwatering Portuguese Orange Cake. Made with fresh orange juice and zest, this cake is moist and bursting with citrus flavor. Topped with a decadent glaze and garnished with sliced oranges, this cake is perfect for any special occasion.
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Portuguese Chickpea Salad
Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh
This Portuguese Chickpea Salad is a refreshing and healthy dish that is packed with protein, fiber, and flavor. Made with chickpeas, tomatoes, cucumbers, and a tangy vinaigrette dressing, this salad is perfect for a light lunch or as a side dish to any meal.
Warm up on a chilly day with a bowl of this delicious Portuguese Kale Soup. Made with tender chunks of potatoes, spicy sausage, and hearty kale, this soup is filling and full of flavor. Serve with a crusty bread for a complete meal.
For a hearty and delicious meal, try this Portuguese Beans with Linguiça dish. Linguiça, a type of Portuguese sausage, is cooked with seasoned beans and a variety of vegetables for a flavorful and satisfying meal.
Satisfy your sweet tooth with this delectable Portuguese Egg Tart. These custard tarts are a popular dessert in Portugal and are made with a flaky pastry crust and a creamy egg custard filling. Serve them warm with a cup of coffee for a truly authentic experience.
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Spicy Portuguese Shrimp
Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
If you like a little heat in your food, then this Spicy Portuguese Shrimp dish is perfect for you. Marinated in a blend of spices and lemon juice, these shrimp are grilled to perfection and served with a fiery piri-piri sauce for an extra kick.
This Portuguese Baked Fish dish is a simple and flavorful way to prepare fish. Fresh white fish is marinated in a tangy lemon and garlic sauce, then baked to perfection. Serve with rice and vegetables for a well-rounded meal.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Peri-peri Chicken, also known as Spicy Portuguese Chicken, is a dish that originated in Portugal's former colonies in Africa. This dish features tender chicken marinated in a spicy peri-peri sauce and grilled to perfection. Serve with crusty bread and a side salad for a delicious and spicy meal.
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Portuguese Style Baked Eggs
Main Ingredients: Olive Oil, Red Bell Peppers, Onion, Garlic, Crushed Red
This Portuguese Style Baked Eggs dish is a perfect breakfast or brunch option. Eggs are baked in a flavorful tomato and onion sauce, creating a hearty and satisfying meal. Serve with crusty bread for dipping and enjoy with a cup of coffee.
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Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
For a hearty and comforting meal, try this Portuguese Chicken and Crispy Potatoes dish. Chicken thighs are cooked in a flavorful marinade and served with crispy potatoes for a delicious and filling meal that will please the whole family.
This Portuguese Shrimp Mozambique dish is a simple and flavorful seafood stir-fry that is perfect for a quick and easy dinner. Made with shrimp, spices, and a touch of beer, this dish is sure to become a family favorite.
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Portuguese Rolls – Papo Secos
Main Ingredients: All Purpose Flour, Salt, Sugar, Active Dry Yeast, Warm
Papo Secos, or Portuguese Rolls, are a staple in Portuguese cuisine. These soft and fluffy rolls are perfect for making sandwiches or for dipping into stews and soups. Top with butter or your favorite spread for a delicious snack or meal.
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Portuguese Style Parisienne Potatoes
Main Ingredients: Potatoes, Olive Oil, Garlic Salt, Paprika, Dried
Upgrade your side dish game with these tasty Portuguese Style Parisienne Potatoes. These small and round potatoes are cooked in a savory sauce made with garlic, onions, and spices, creating a flavorful and unique side dish that is sure to impress.
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French toast (Portuguese style)
Main Ingredients: Bread, Milk, Eggs, Sugar, Cinnamon, Vegetable Oil
Put a Portuguese spin on a classic breakfast dish with this French toast (Portuguese style) recipe. Made with thick slices of bread soaked in a mixture of milk, eggs, and spices, this dish is perfect for a weekend brunch or a special breakfast treat.
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Portuguese Daisy
Main Ingredients: Port Wine, Brandy, Lemon Juice, Simple Syrup, Grenadine
The Portuguese Daisy is a refreshing and light cocktail that is perfect for summer. Made with gin, lime juice, and club soda, this drink is topped with fresh mint for a touch of brightness. Serve over ice for a refreshing and tasty drink.
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Portuguese Grilled Pork Ribs
Main Ingredients: Pork Rib, White Wine, Garlic, Fresh Thyme, Olive Oil
For a delicious and finger-licking good meal, try these Portuguese Grilled Pork Ribs. Marinated in a savory blend of spices and grilled until tender and juicy, these ribs are perfect for a summer barbecue or a cozy dinner at home.
Get a taste of Portugal with these traditional Portuguese Egg Tarts. These flaky pastries are filled with a creamy egg custard and baked to perfection. Serve these tarts for dessert or as a sweet treat with a cup of coffee.
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Nando’s Portuguese Spicy Rice
Main Ingredients: Rice, Water, Frozen Peas, Bell Pepper, Onion, Garlic
This Nando’s Portuguese Spicy Rice is a flavorful and spicy side dish that is perfect for any meal. Made with rice, tomatoes, and spices, this dish is a delicious way to add some heat to your dinner table.
Ingredients
For the meringue:
4 egg whites
1 cup granulated sugar
1 teaspoon white vinegar
1 teaspoon vanilla extract
For the topping:
1 cup heavy cream
1 tablespoon powdered sugar
Fresh berries for garnish
Meringues are typically made with just egg whites and sugar, but the addition of vinegar and vanilla extract in this recipe adds a subtle tang and flavor to the cookies. The heavy cream and powdered sugar are used to make a simple whipped cream, which pairs perfectly with the sweet and crispy meringues.
Instructions
Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
In a clean, dry mixing bowl, beat the egg whites on high speed until stiff peaks form.
Add the granulated sugar one spoonful at a time, beating constantly, until the mixture is glossy and holds its shape.
Gently fold in the vinegar and vanilla extract until well combined.
Spoon or pipe the meringue mixture onto the prepared baking sheet, making small, evenly sized circles.
Bake for 45 minutes, then turn off the oven and leave the meringues inside for an additional 30 minutes to dry out.
Remove from the oven and let cool completely before removing from the parchment paper.
In a separate mixing bowl, beat the heavy cream and powdered sugar until stiff peaks form.
Spoon or pipe the whipped cream onto half of the cooled meringues, then top with another meringue to create a sandwich.
Garnish with fresh berries and serve immediately.
This Portuguese suspiros recipe is a simple yet elegant dessert that is sure to impress your family and friends. The crispy meringues and creamy whipped cream make for a delightful combination of textures, while the addition of fresh berries adds a burst of color and freshness. So why not give this recipe a try and add a taste of Portugal to your next dessert spread?
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