If you're looking for a flavorful and easy-to-prepare chicken dish, then look no further than this Portuguese-style roast chicken recipe. This dish is a crowd-pleaser and is sure to impress even the pickiest of eaters. Follow along as we break down the steps to creating this delicious and traditional dish that will transport your taste buds to Portugal.
One of the most delicious ways to prepare chicken is to roast it, and this Portuguese-style recipe takes it to a whole new level. The chicken is marinated in a blend of herbs and spices, giving it a burst of flavor with every bite. This recipe is perfect for a summer barbecue or a comforting family dinner. Serve it with some crispy potatoes and a salad for a complete meal that everyone will love.
Main Ingredients: Bone, Italian Seasoning, Smoked Paprika, Chili Powder
This Portuguese-inspired roast chicken recipe is perfect for a summer barbecue. The chicken is marinated in a mixture of olive oil, garlic, lemon, and herbs, giving it a tangy and delicious flavor. The skin is crispy and golden brown, while the meat is juicy and tender. Serve it with some grilled veggies for a light and refreshing meal that is perfect for those warm summer nights.
3of 20
Favorite Roast Chicken
Main Ingredients: Cumin, Coriander, Ginger, Cinnamon, Garlic Powder
This is a classic roast chicken recipe that will quickly become your favorite. The chicken is seasoned with a blend of herbs and spices, giving it a rich and savory flavor. It is then roasted in the oven until the skin is crispy and the meat is tender and juicy. Serve it with your favorite sides for a comforting and satisfying meal that will please the whole family.
4of 20
Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
This Portuguese chicken and crispy potatoes recipe is a delicious and hearty meal that is perfect for a cold winter night. The chicken is marinated in a blend of spices and then roasted in the oven, while the potatoes are tossed in olive oil and herbs and roasted until crispy. The result is a flavorful and filling meal that will warm you up from the inside out.
5of 20
Easy Lemon Dijon Roast Chicken
Main Ingredients: Roasting Chicken, Lemon, Fresh Herbs, Dijon Mustard
If you're looking for a quick and easy roast chicken recipe that is packed with flavor, this lemon dijon chicken is the one for you. The chicken is coated in a tangy lemon dijon sauce and then roasted until golden brown and crispy. It's a simple yet delicious meal that is perfect for any day of the week.
6of 20
Roast Chicken with Carrots
Main Ingredients: Fryer Chicken, Salt, Freshly Ground Black Pepper
This roast chicken with carrots recipe is a one-pan wonder that is perfect for busy weeknights. The chicken is seasoned with a blend of herbs and spices and then roasted in the oven with carrots, giving them a delicious caramelized flavor. This meal requires minimal prep and clean-up, making it a go-to for busy families.
7of 20
Roast Chicken
Main Ingredients: Roasting Chicken, Softened Butter, Lemon, Rosemary
There's nothing like a classic roast chicken for a comforting and delicious meal. This recipe uses a simple blend of herbs and spices to season the chicken, and the result is a juicy and flavorful bird that is perfect for any occasion. Serve it with your favorite sides for a complete and satisfying meal.
8of 20
Roast Chicken with Carrots and Potatoes
Main Ingredients: Roasting Chicken, Carrots, Potatoes, Onion, Olive Oil
This roast chicken with carrots and potatoes recipe is a one-pan meal that is perfect for those busy weeknights. The chicken is seasoned with a blend of herbs and spices and then roasted in the oven with carrots and potatoes. The result is a flavorful and hearty meal that is sure to please the whole family.
9of 20
Simple Whole Roast Chicken (Whole30 & Paleo)
Main Ingredients: Roasting Chicken, Medium Carrots, Yellow Onion, Fresh
If you're following a Whole30 or paleo diet, this simple whole roast chicken recipe is a must-try. The chicken is seasoned with a blend of herbs and spices and then roasted until golden brown and crispy. It's a healthy and delicious meal that is perfect for those following a specific diet, but it's also a great option for anyone who loves a good roast chicken.
10of 20
Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Peri-peri chicken is a popular spicy chicken dish in Portuguese cuisine, and for a good reason. The chicken is marinated in a spicy peri-peri sauce, giving it a bold and fiery flavor. It's then roasted until crispy and served with a side of rice or potatoes. If you love spicy food, this peri-peri chicken recipe is a must-try.
This Portuguese chicken recipe is a simple and delicious way to prepare your chicken. The chicken is marinated in a blend of herbs and spices, giving it a burst of flavor. It's then roasted until golden brown and crispy, resulting in a juicy and flavorful bird that is perfect for any occasion.
12of 20
Perfect Roast Chicken
Main Ingredients: Roasting Chicken, Kosher Salt, Ground Black Pepper
If you're looking for the perfect roast chicken recipe, look no further. This recipe uses a blend of herbs and spices to season the chicken, resulting in a flavorful and juicy bird. The skin is crispy and golden brown, and the meat is tender and succulent. It's the perfect meal for any day of the week.
13of 20
Easy Roast Chicken
Main Ingredients: Roasting Chicken, Kosher Salt, Black Pepper, Lemon
This easy roast chicken recipe is perfect for those busy weeknights when you want a delicious and comforting meal without spending hours in the kitchen. The chicken is seasoned with a blend of herbs and spices and then roasted until crispy and golden brown. Serve it with your favorite sides for a complete and satisfying meal.
14of 20
Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
This Portuguese chicken Mozambique recipe is a spicy and flavorful dish that is perfect for those who love a little heat. The chicken is marinated in a spicy sauce and then simmered until tender and juicy. The result is a delicious and satisfying meal that is perfect for any occasion.
15of 20
Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
Piri piri grilled chicken is a popular dish in Portuguese cuisine, and for a good reason. The chicken is marinated in a spicy piri piri sauce, giving it a bold and flavorful taste. It's then grilled until charred and served with a side of rice or potatoes. It's a delicious and unique way to prepare your chicken.
16of 20
Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
This Portuguese cozido recipe is a hearty and comforting boiled meal that is perfect for those cold winter nights. The chicken is simmered with a variety of vegetables and spices, resulting in a flavorful and satisfying meal that will warm you up from the inside out. Serve it with some crusty bread for a complete and delicious meal.
17of 20
Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
This spicy Portuguese rotisserie chicken bravas recipe is perfect for those who love a little bit of spice in their life. The chicken is marinated in a blend of spices and then roasted until crispy and golden brown. It's then served with a tangy and spicy bravas sauce for a burst of flavor in every bite.
18of 20
Portuguese Chicken Thighs with Yoghurt
Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
This Portuguese chicken thighs with yogurt recipe is a unique and delicious way to prepare your chicken. The chicken is coated in a yogurt marinade and then roasted until golden brown and crispy. The result is a tender and flavorful chicken that is perfect for any occasion.
19of 20
Smoked Paprika Roast Chicken
Main Ingredients: Smoked Paprika, Unsalted Butter, Garlic Powder, Salt
For a twist on traditional roast chicken, try this smoked paprika roast chicken recipe. The chicken is seasoned with a blend of herbs and spices, including smoked paprika, giving it a unique and delicious flavor. It's then roasted until crispy and served with your favorite sides for a complete and satisfying meal.
20of 20
Slow Cooker Roast Chicken
Main Ingredients: Onion, Roasting Chicken, Table Salt, Smoked Paprika
If you don't have time to roast a chicken in the oven, this slow cooker roast chicken recipe is the perfect solution. The chicken is seasoned with a blend of herbs and spices and then cooked in the slow cooker until tender and juicy. It's an easy and delicious way to enjoy a roast chicken without all the fuss.
Ingredients You'll Need
1. Whole Chicken
The star of this dish is, of course, the chicken. Choose a fresh, whole chicken that is about 3-4 pounds. You can also use chicken pieces if you prefer.
2. Garlic
Garlic is the key ingredient in this recipe, providing a rich and savory flavor to the chicken.
3. Lemons
Fresh lemons are used to add a tangy and citrusy element to the dish.
4. Olive Oil
Olive oil is a staple in Portuguese cuisine and adds depth and richness to the chicken.
5. Paprika
Paprika is used to add a smoky and slightly spicy flavor to the chicken.
6. White Wine
White wine is used to create a delicious and flavorful marinade for the chicken.
Preparing the Chicken
After gathering all of your ingredients, it's time to start preparing the chicken. Begin by cleaning and patting dry the chicken. Then, make small incisions in the chicken and stuff them with garlic cloves. Next, rub the chicken with olive oil and sprinkle with paprika. Place the chicken in a large bowl and pour the marinade over it, making sure to coat it evenly. Cover and refrigerate for at least 2 hours, or overnight for maximum flavor.
Cooking the Chicken
When you're ready to cook the chicken, preheat your oven to 375 degrees Fahrenheit. Remove the chicken from the marinade and place it in a roasting pan. Squeeze fresh lemon juice over the chicken and add the leftover lemon halves to the pan. Pour some of the marinade over the chicken and discard the rest. Roast the chicken for about 1 hour and 30 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. Let the chicken rest for 10 minutes before carving and serving.
Final Thoughts
This Portuguese-style roast chicken is a delicious and simple dish that is perfect for any occasion. The marinade infuses the chicken with incredible flavor, making it juicy and tender. Serve with your favorite side dishes and enjoy this traditional and mouth-watering meal. Try this recipe out and see for yourself why Portuguese cuisine is loved all over the world. Bom apetite!
:no_upscale()/cdn.vox-cdn.com/uploads/chorus_asset/file/19821128/Beans_on_Toast.jpg)
