17 Portuguese Rice Recipe Linguica Try These Culinary Delights!

Published on: Mar 6, 2024

Portuguese cuisine is known for its bold flavors and hearty dishes, and one of the most beloved dishes is Portuguese rice with linguica. This simple yet delicious recipe is a staple in many Portuguese households and has become popular in many other countries as well. The combination of tender rice and savory linguica sausage creates a flavorful and satisfying meal that is perfect for any occasion. If you want to experience the taste of Portugal in your own home, follow this traditional Portuguese rice recipe with linguica.

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1 of 20

Portuguese-Style Braised Peas with Eggs

Main Ingredients: Olive Oil, Onion, Garlic, Hot Chile Pepper, Dry Sherry
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If you're looking for a unique and delicious way to enjoy your beer can chicken, look no further than this Portuguese-style braised peas with eggs recipe. This dish combines the juicy flavors of chicken with the earthy, rich taste of peas and the creamy texture of eggs. It's a perfect blend of flavors and textures that will leave your taste buds wanting more.
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This hearty and comforting soup is a traditional favorite in Portugal. Made with a variety of beans, potatoes, carrots, and linguica sausage, it's a one-pot meal that's both filling and flavorful. The addition of beer can chicken takes this soup to the next level, adding a depth of flavor and richness that will keep you coming back for seconds.
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Beans and linguiça sausage are a classic combination in Portuguese cuisine, and for good reason. The smoky, spicy flavor of the sausage pairs perfectly with the creamy texture of the beans. Adding beer can chicken to this dish adds a new level of complexity and richness, making it a perfect meal for any occasion.
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Portuguese Linguiça Rice

Main Ingredients: Butter, Sausage, Salt, Water, Rice
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Rice is a staple in Portuguese cuisine, and this dish is a delicious and easy way to enjoy it. The addition of linguiça sausage and beer can chicken makes this dish a complete meal that is both hearty and flavorful. The rice is cooked in the flavorful juices of the chicken, resulting in a dish that is bursting with flavor.
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Another classic Portuguese dish, this recipe combines beans and linguica sausage with beer can chicken for a satisfying and delicious meal. The beans and sausage are cooked in a flavorful broth with the chicken, resulting in a dish that is full of depth and richness. Serve with some crusty bread for a complete meal.
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Portuguese Style Chouriço Spaghetti

Main Ingredients: Onions, Olive Oil, Minced Garlic, Ground Beef
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This unique twist on traditional spaghetti combines the spicy, smoky flavors of chouriço sausage with beer can chicken for a delicious and unexpected combination. The chicken is cooked in the flavorful sauce, resulting in a tender and juicy meat that pairs perfectly with the spicy sausage and pasta.
Main Ingredients: Olive Oil, Onion, Garlic, Potatoes, Linguica, Water
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This soup is a staple in Portugal, and for good reason. Made with a variety of greens, potatoes, and linguica sausage, it's a hearty and nutritious meal that is perfect for any time of year. Adding beer can chicken to the mix gives this soup a rich and satisfying flavor that will warm you up from the inside out.
8 of 20

Portuguese Egg & Bread Soup

Main Ingredients: Olive Oil, Medium Yellow Onion, Garlic, Cilantro
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Also known as "sopa de pão e ovo," this soup is a traditional Portuguese dish that is both simple and delicious. Made with eggs, bread, and a flavorful broth, it's a comforting dish that is perfect for a cold day. The addition of beer can chicken adds a new level of flavor and richness, making this soup a complete and satisfying meal.
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This traditional soup is a favorite in Portugal and is a must-try for any beer can chicken lover. Made with kale, potatoes, and linguica sausage, it's a hearty and flavorful dish that will warm you up from the inside out. The addition of beer can chicken adds a new dimension of flavor and makes this soup a complete and satisfying meal.
10 of 20

Portuguese Sausage and Sauerkraut

Main Ingredients: Butter, Large Yellow Onion, Garlic, Caraway Seed
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This hearty dish is full of flavor and is perfect for a cold winter night. The combination of sausage, sauerkraut, and beer can chicken makes for a satisfying and delicious meal that will leave you feeling warm and cozy. Serve with some crusty bread for a complete and hearty meal.
11 of 20

Portuguese Bean Soup with Ham Hocks and Linguica

Main Ingredients: Smoked Ham Hocks, Water, Bay Leaves, Cilantro, Celery
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This soup is a hearty and flavorful meal that is perfect for any occasion. Made with beans, ham hocks, and linguica sausage, it's a rich and comforting dish that is full of flavor. The addition of beer can chicken adds a new layer of depth and richness, making this soup a complete and satisfying meal.
12 of 20

Portuguese Chourico, Beans, and Rice

Main Ingredients: Water, White Rice, Olive Oil, Sausage, Spanish Onion
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This dish is a classic in Portuguese cuisine and is a must-try for any beer can chicken lover. The combination of chouriço sausage, beans, and rice is a hearty and satisfying meal that is full of flavor. The addition of beer can chicken takes this dish to the next level, adding a rich and savory flavor to the mix.
13 of 20

Nando’s Portuguese Spicy Rice

Main Ingredients: Rice, Water, Frozen Peas, Bell Pepper, Onion, Garlic
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This spicy rice dish is a perfect side for any beer can chicken recipe. Made with onions, peppers, and spicy peri-peri sauce, it's a flavorful and satisfying dish that pairs perfectly with the juicy and tender chicken. Serve with some fresh cilantro or parsley for a burst of freshness.
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Portuguese Sausage Kale Potato Soup

Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Low Salt
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This soup is a hearty and comforting meal that is perfect for a cold day. Made with sausage, kale, and potatoes, it's a flavorful and nutritious dish that is full of Portuguese flavors. The addition of beer can chicken adds a depth of flavor and richness that takes this soup to the next level.
15 of 20

George Mendes’s Portuguese Tomato Rice

Main Ingredients: Beefsteak Tomatoes, Kosher Salt, Ground Black Pepper
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This simple and delicious rice dish is a staple in Portuguese cuisine. Made with fresh tomatoes, onions, and garlic, it's a flavorful and satisfying side dish that pairs perfectly with beer can chicken. The chicken is cooked in the flavorful juices of the rice, resulting in a tender and juicy meat that is bursting with flavor.
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Portuguese Rice | Video

Main Ingredients: Oil, Small Onion, Bell Pepper, Garlic Cloves, Ground
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If you're a visual learner, this video recipe for Portuguese rice is a must-watch. It's a simple and delicious dish that is a staple in Portuguese cooking. The addition of beer can chicken makes this dish a complete and satisfying meal that is full of flavor.
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Portuguese Roasted Potatoes with Chouriço

Main Ingredients: Water, Red Wine Vinegar, Smoked Paprika, Salt, Sugar
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This dish is a simple and flavorful way to enjoy your beer can chicken. The potatoes are roasted with chouriço sausage, resulting in a crispy and flavorful side dish that pairs perfectly with the tender and juicy chicken. Serve with some fresh herbs for a burst of freshness.
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This traditional Portuguese stew is a hearty and flavorful meal that is perfect for any occasion. Made with a variety of meats, beans, and vegetables, it's a complete and satisfying meal that is full of flavor. The addition of beer can chicken adds a new layer of depth and richness to this dish, making it a must-try for any beer can chicken lover.
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Paleo Portuguese Kale Soup

Main Ingredients: Olive Oil, Leeks, Yellow Onion, Garlic, Ground Turkey
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If you're following a paleo diet, you don't have to miss out on the delicious flavors of Portuguese cuisine. This paleo-friendly version of Portuguese kale soup is made with chicken, kale, and sweet potatoes for a hearty and nutritious meal. The addition of beer can chicken adds a rich and savory flavor to this dish, making it a satisfying and delicious meal for any occasion.
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Portuguese Sloppy Jose

Main Ingredients: Ground Beef, Green Peppers, Onions, Tomato Sauce, Diced
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This unique take on the classic sloppy joe sandwich combines the flavors of Portugal with a traditional American dish. Made with beer can chicken, linguica sausage, and a spicy tomato sauce, it's a flavorful and satisfying sandwich that is perfect for a quick and easy meal. Serve with some potato chips on the side for a complete and delicious meal.

Ingredients:

  • 1 cup of white rice
  • 1 tablespoon of olive oil
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 bay leaf
  • 1 pound of linguica sausage, sliced
  • 1 cup of chicken broth
  • 1 cup of water
  • Salt and pepper to taste

Instructions:

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the diced onion, minced garlic, and bay leaf to the skillet and sauté until the onions are translucent.
  3. Add the sliced linguica sausage and cook until lightly browned.
  4. Add the rice to the skillet and stir until it is coated in the oil and lightly toasted.
  5. Pour in the chicken broth and water, and season with salt and pepper to taste.
  6. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
  7. Let the rice simmer for about 18 minutes, or until all the liquid has been absorbed and the rice is fully cooked.
  8. Remove the bay leaf and fluff the rice with a fork before serving.

This Portuguese rice recipe with linguica can be enjoyed as a main dish or as a side dish to accompany your favorite meat or fish. The smoky and spicy flavors of the linguica sausage add a unique twist to the classic rice dish, making it a hit with both kids and adults.

To make this dish even more authentic, you can use Portuguese rice, also known as Carolino rice, which is a short-grain variety that absorbs more liquid and creates a creamier texture. You can also add other ingredients like chopped bell peppers, peas, or diced tomatoes to give the dish more color and flavor.

Next time you want to impress your family and friends with a delicious and traditional Portuguese meal, try this Portuguese rice recipe with linguica. It's a simple and easy-to-follow recipe that will transport your taste buds to the beautiful country of Portugal.

For more traditional Portuguese recipes, be sure to check out our other articles.

17 portuguese rice recipe linguica Try these culinary delights!

Portuguese-Style Braised Peas with Eggs

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 chourico sausage, sliced (about 1½ cups) chourico, sliced, about 1½ cups
  • 1 tablespoon olive oil
  • 1 onion medium, chopped
  • 2 cloves garlic minced
  • 1 hot chile pepper seeded and minced, optional
  • 3 tablespoons dry sherry or red wine
  • 2 plum tomatoes large, diced
  • frozen peas or 2 cups fresh
  • 1 teaspoon smoked paprika hot or sweet
  • 1 bay leaf
  • salt
  • pepper
  • 4 eggs
  • fresh parsley Chopped, for garnish, optional

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 230 milligrams
  • Fat : 16 grams
  • Fiber : 4 grams
  • Protein : 14 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 560 milligrams
  • Sugar : 5 grams
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