15 Portuguese Red Sangria Recipe You Won't Believe The Taste!

Published on: Mar 6, 2024

The rich and vibrant flavors of Portuguese red sangria make it the perfect drink to enjoy on a warm summer day. This refreshing beverage is a staple in Portuguese culture and is often served at social gatherings and celebrations. If you're looking to impress your friends and family with a delicious and authentic Portuguese red sangria, look no further. This simple and easy-to-follow recipe will have you sipping on a glass of this delicious drink in no time.

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Ingredients

1. Red Wine

The key ingredient in any sangria is red wine. For a traditional Portuguese red sangria, use a full-bodied and fruity red wine such as Alentejo or Dão. These wines are known for their rich and complex flavors, which will add depth to your sangria.

2. Fresh Fruit

Another essential component of Portuguese red sangria is the use of fresh fruit. The combination of different fruits adds a burst of flavor and sweetness to the drink. Oranges, lemons, and apples are commonly used in Portuguese red sangria, but feel free to experiment with other fruits such as peaches, plums, and berries.

3. Brandy

While not a traditional ingredient, brandy is often added to Portuguese red sangria to give it an extra kick. It also helps to balance out the sweetness from the fruit and wine. Use a good quality brandy for the best results.

4. Sugar

To sweeten the sangria, add a small amount of sugar to taste. You can also use honey or agave syrup as a healthier alternative.

5. Sparkling Water

For a refreshing and bubbly twist, add a splash of sparkling water to your sangria. This will give it a light and effervescent texture, perfect for a hot summer day.

Instructions

1. In a large pitcher, combine the red wine, sliced fruit, brandy, and sugar. 2. Stir well to combine all the ingredients. 3. Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to meld together. 4. When ready to serve, add a splash of sparkling water and give the sangria a final stir. 5. Serve the sangria over ice and garnish with additional fruit slices, if desired.

Final Thoughts

There you have it, a simple and delicious recipe for Portuguese red sangria. This refreshing drink is perfect for any occasion and is sure to impress your friends and family. So next time you're looking for a taste of Portugal, whip up a batch of this delicious red sangria and transport yourself to the sunny shores of this beautiful country.
15 portuguese red sangria recipe You won't believe the taste!

Portuguese Fish Stew

yield: 6 total time: 60 minutes
4.8 Stars (5 reviews)
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Ingredients

  • 3 plum tomatoes ripe
  • 7 ounces savoy cabbage outer leaves removed
  • 2 tablespoons extra-virgin olive oil
  • 7 ounces chorizo sausage cooked or uncooked, skinned, and cut into chunks
  • 2 pounds new potatoes peeled and cut into 1/2 inch dice
  • 1/2 cup white wine
  • 6 cups fish stock
  • 2 pounds fish fillets mixed white, skinned and cut into 1-inch pieces
  • extra virgin olive oil
  • chopped cilantro

Nutrition

  • Calories : 530 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 100 milligrams
  • Fat : 24 grams
  • Fiber : 4 grams
  • Protein : 46 grams
  • SaturatedFat : 6 grams
  • Sodium : 1330 milligrams
  • Sugar : 3 grams
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