16 Portuguese Prime Rib Recipe Unleash Your Inner Chef!

Published on: Mar 10, 2024

Are you looking for a mouth-watering and easy-to-follow recipe for Portuguese prime rib? Look no further! This article will provide you with a step-by-step guide on how to make a succulent and flavorful prime rib dish that will impress your family and friends. With its rich and bold flavors, this dish is perfect for special occasions or even just a hearty family dinner. So, let's get started and learn how to make this delicious Portuguese prime rib.

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Grilled Prime Rib

Main Ingredients: Prime Rib Roast, Maldon Sea Salt, Freshly Ground

Grilled Prime Rib With Herb Compound Butter

Grilled Prime Rib Roast Recipe - Grillseeker

Holland Grill Recipes Prime Rib | Dandk Organizer

For a classic and simple approach, rub your prime rib with a mixture of salt, pepper, and garlic powder and grill it over medium-high heat until it reaches your desired level of doneness. Let it rest for a few minutes before slicing and serving.

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Prime Rib

Main Ingredients: Prime Rib Roast, Olive Oil, Kosher Salt, Peppercorns

BONELESS PRIME RIB ROAST IN OVEN!!! + WonkyWonderful

Slow Roasted Prime Rib Recipe - Fox and Briar

A timeless Christmas with Lawry's The Prime Rib | epicure Magazine

If you want to let the natural flavors of the prime rib shine, simply season it with a generous amount of salt and pepper and grill it to perfection. Serve it with a side of horseradish sauce for a little kick.

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Perfect Prime Rib with prime rib rub

Main Ingredients: Standing Rib Roast, Garlic, Cracked Black Pepper

Best Prime Rib Roast Recipe {How to Cook Prime Rib Roast in the Oven ...

Perfect Prime Rib Everytime - Sweet Pea's Kitchen

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Take your prime rib to the next level with a homemade prime rib rub made with rosemary, thyme, garlic, and olive oil. Rub the mixture all over the meat and let it marinate for a few hours before grilling. The result is a perfectly seasoned and flavorful prime rib.

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Prime Rib Roast

Main Ingredients: Butter, Chili Powder, Ground Cumin, Chopped Fresh

The Easiest Prime Rib Roast - Simple Roots

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Roasting your prime rib in the oven is a classic method that never disappoints. Add a red wine and beef broth mixture to the bottom of the roasting pan for a flavorful and rich jus to pour over the sliced meat.

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Prime Rib Roast | Standing Rib Roast

Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea

Best Prime Rib Roast Recipe {How to Cook Prime Rib in the Oven}

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Standing Rib Roast with Au Jus and Creamy Horseradish Sauce

Standing rib roast is another name for prime rib and refers to the way the meat is cut. This method involves roasting the meat on a rack, allowing the heat to circulate evenly and resulting in a tender and juicy prime rib.

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Perfect Prime Rib Roast

Main Ingredients: Prime Rib Roast, Red Wine, Beef Broth, Olive Oil

Prime Rib Roast Recipe - Simply Home Cooked

Perfect Prime Rib Roast | Wishes and Dishes

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For a foolproof prime rib roast, use a meat thermometer to ensure it reaches an internal temperature of 135°F for medium-rare, 145°F for medium, or 155°F for well done. Let it rest for 15 minutes before carving.

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Best Prime Rib Roast

Main Ingredients: Prime Rib Roast, Kosher Salt, Freshly Ground Black

Best Prime Rib Roast Recipe in the World | How to Cook Prime Rib

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For a twist on the classic, try adding a brown sugar and mustard glaze to your prime rib before roasting. The sweetness pairs perfectly with the savory flavors of the meat.

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Slow Roasted Prime Rib

Main Ingredients: Standing Rib Roast, Sea Salt, Freshly Cracked Black

Slow Roasted Prime Rib Recipe - Fox and Briar | Recipe | Slow roasted ...

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If you have the time, slow roasting your prime rib at a low temperature for a few hours will result in a melt-in-your-mouth tender and flavorful dish. Be sure to add some herbs and butter to the top for added flavor.

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Garlic Butter Herb Prime Rib

Main Ingredients: Prime Rib Roast, Butter, Garlic, Thyme, Oregano

Garlic Herb Butter Prime Rib Recipe

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This recipe combines the flavors of garlic, butter, and fresh herbs to create a delicious and aromatic prime rib. The garlic and herbs are mixed with butter and rubbed all over the meat before roasting.

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Smoked Prime Rib

Main Ingredients: Prime Rib, Kosher Salt, Freshly Ground Black Pepper

For a unique and delicious flavor, try smoking your prime rib. Use your favorite wood chips and a dry rub of your choice to infuse the meat with a smoky and savory taste.

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Caçoila | Portuguese Stewed Beef

Main Ingredients: Chuck Roast, Red Peppers, Onion, Parsley, Garlic, Bay

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If you're looking for a different way to enjoy prime rib, try making a traditional Portuguese dish called caçoila. This hearty and flavorful stew is made with tender chunks of beef, tomatoes, and spices, and is perfect for a cozy family meal.

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Prime Rib Au Jus

Main Ingredients: Beef Drippings, All Purpose Flour, Low Sodium Beef

A Very Special, But Oh So Simple Meal - Prime Rib Au Jus - Worthing ...

Au jus is a classic sauce for prime rib and is made by combining beef broth, red wine, and herbs. Serve it on the side for dipping or drizzle it over the sliced meat for added flavor.

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Melt In Your Mouth Prime Rib Roast

Main Ingredients: Prime Rib Roast, Olive Oil, Garlic, Dried Thyme, Dried

Easy Prime Rib Recipe - Melt In Your Mouth Goodness

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This recipe uses a combination of herbs, garlic, and dijon mustard to create a flavorful and tender prime rib. The meat is seared and then roasted in the oven for a perfect crust and juicy interior.

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Portuguese Orange Cake

Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All

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For a sweet and citrusy dessert to accompany your prime rib, try making a Portuguese orange cake. This moist and flavorful cake is made with fresh orange juice and zest, and is sure to be a crowd-pleaser.

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Prime Rib Soup

Main Ingredients: Water, Beef Stock, Beef Bouillon, Red Wine, Garlic

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If you have any leftovers, turn them into a delicious and hearty soup. Simply combine the leftover prime rib with beef broth, vegetables, and herbs for a comforting and flavorful meal.

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Cooking a Prime Rib Roast

Main Ingredients: Prime Rib Roast, Minced Garlic, Olive Oil, Sea Salt

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Cooking a prime rib roast can seem intimidating, but it's actually quite simple. Just remember to season it generously, monitor the internal temperature, and let it rest before slicing.

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Portuguese Chickpea Salad

Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh

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For a light and refreshing side dish, try making a Portuguese chickpea salad. This simple and flavorful salad is made with chickpeas, tomatoes, onions, and a vinaigrette dressing.

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Easiest Prime Rib Ever!

Main Ingredients: Prime Rib Roast, Olive Oil, Montreal Steak Seasoning

Best Prime Rib Roast EVER! - Dishin With Darla

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If you're short on time, this easy prime rib recipe is perfect. Simply season the meat with salt and pepper and cook it in a pressure cooker for a tender and delicious result.

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Portuguese Kale Soup

Main Ingredients: Kale, Potatoes, Chorizo, Onions, Carrots, Chopped

Portuguese Kale Soup Recipe with Sausage and Potaotes

How to Make easy Caldo Verde Recipe [Sausage kale soup] | Kitchen Dreaming

Serve your prime rib with a traditional Portuguese kale soup for a complete and satisfying meal. This hearty soup is made with linguiça sausage, potatoes, and kale, and is full of flavor.

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Portuguese Beans With Linguiça

Main Ingredients: Salt, Linguica, Pinto Beans, Onion, Green Bell Pepper

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This simple and delicious side dish is the perfect accompaniment to prime rib. Made with white beans, linguiça sausage, and onions, it's a flavorful and hearty addition to any meal.

The Secret Ingredient: Piri Piri Sauce

When it comes to Portuguese cuisine, one ingredient that cannot be missed is piri piri sauce. This spicy and tangy sauce is made with African bird's eye chili peppers, garlic, and various herbs and spices. The name "piri piri" comes from the Swahili word for "pepper pepper," reflecting the fiery hotness of this sauce. It is a staple in most Portuguese households and adds an irresistible kick to any dish, especially prime rib.

Marinating the Prime Rib

To infuse the prime rib with the bold flavors of piri piri sauce, marinating is key. Begin by making a marinade with piri piri sauce, olive oil, garlic, lemon juice, and a pinch of salt and pepper. Place the prime rib in a large ziplock bag and pour the marinade over it. Make sure the meat is fully coated, then seal the bag and place it in the refrigerator for at least 4 hours, or preferably overnight. This will allow the flavors to penetrate the meat and make it tender and juicy.

Cooking the Prime Rib

After marinating, take the prime rib out of the refrigerator and let it come to room temperature for about an hour. Preheat your oven to 375°F (190°C). Place the prime rib on a roasting pan and roast in the oven for about 1 hour and 30 minutes, or until the internal temperature reaches 135°F (57°C) for medium-rare. For a more well-done prime rib, cook for an additional 15-20 minutes. Let the meat rest for 15 minutes before carving to allow the juices to redistribute.

Serving Suggestions

To truly enjoy the flavorful Portuguese prime rib, serve it with traditional sides such as roasted potatoes, steamed vegetables, and rice pilaf. For an added kick, drizzle some extra piri piri sauce over the meat before serving. You can also pair it with a glass of red wine or a refreshing sangria. And there you have it, a delicious and authentic Portuguese prime rib dish that will leave your taste buds wanting more.

Final Thoughts

With its bold flavors and tender meat, Portuguese prime rib is a dish that will surely impress. And the best part? It's surprisingly easy to make. So next time you're in the mood for a special meal, give this recipe a try and experience the deliciousness of piri piri sauce. Your family and friends will thank you for it!