19 Portuguese Marinade Sauce Recipe Cook Up Something Special!

Published on: Mar 9, 2024

In addition to being a popular tourist destination, Portugal is also known for its rich and flavorful cuisine. One of the most beloved dishes is the Portuguese marinade sauce, a staple in many traditional dishes. This versatile sauce is easy to make and adds a burst of flavor to any meal. In this article, we will share a professional and well-organized introduction to the Portuguese marinade sauce recipe, providing you with all the necessary information to create this delicious sauce in the comfort of your own kitchen. So, let's dive into the world of Portuguese cuisine and discover the secret to this mouth-watering marinade sauce.

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Portuguese Piri-Piri Hot Sauce

Main Ingredients: Hot Chilis, Garlic Cloves, Lemon, Salt, Virgin Olive Oil

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If you want to add a spicy kick to your Beer Can Chicken, try using Portuguese Piri-Piri Hot Sauce as a marinade. This sauce is made from hot peppers, garlic, and citrus, giving your chicken a bold and tangy flavor. It's perfect for those who love a bit of heat in their meals.

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Joe’s Spicy Portuguese Sauce

Main Ingredients: Yellow Onion, Crushed Red Pepper, Garlic Cloves

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Another delicious option for marinating your Beer Can Chicken is Joe’s Spicy Portuguese Sauce. This sauce is a blend of peppers, onions, garlic, and spices, creating a flavorful and slightly spicy marinade. It's great for adding some extra flavor to your chicken.

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Molho Cru – Portuguese Chimichurri Sauce

Main Ingredients: Small Onion, Garlic Cloves, Olive Oil, Red Wine

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Molho Cru, also known as Portuguese Chimichurri Sauce, is a traditional Portuguese sauce made with herbs, garlic, and olive oil. It's a popular marinade for meats in Portugal and is a great choice for adding a herby, garlicky flavor to your Beer Can Chicken.

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Portuguese Onion Sauce (Cebolada)

Main Ingredients: Olive Oil, Onions, Garlic, Tomato Paste, Sauce, Red

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If you're looking for a unique and flavorful sauce to marinate your Beer Can Chicken, try Portuguese Onion Sauce. This sauce is made with onions, spices, and vinegar, creating a tangy and savory flavor that pairs well with chicken.

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Best Marinade for Salmon

Main Ingredients: Soy Sauce, Mirin, Sugar, Sake, Mayonnaise, Lime Juice

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Not a fan of chicken? No problem! You can still use these delicious Portuguese sauces to marinate other meats, such as salmon. The Best Marinade for Salmon is a blend of honey, soy sauce, garlic, and ginger, creating a sweet and savory flavor that pairs perfectly with seafood.

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Honey Mustard Marinade & Dipping Sauce

Main Ingredients: Dijon Mustard, Honey Mustard, Stoneground Mustard, Dark

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If you love the classic combination of honey and mustard, then you'll love this Honey Mustard Marinade & Dipping Sauce. It's a simple yet flavorful sauce that works well as both a marinade and a dipping sauce for your Beer Can Chicken.

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Chimichurri Sauce and Marinade

Main Ingredients: Italian Parsley, Garlic, Sea Salt, Freshly Ground Black

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Another option for a herby and garlicky marinade is Chimichurri Sauce. This sauce is a popular choice for grilling in Argentina and is a great choice for adding a bold and tangy flavor to your Beer Can Chicken.

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Easy Homemade Teriyaki Sauce or Marinade

Main Ingredients: Soy Sauce, Brown Sugar, Garlic, Ginger, Water

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If you're a fan of Asian flavors, then you'll love this Easy Homemade Teriyaki Sauce or Marinade. It's made with soy sauce, brown sugar, and ginger, creating a rich and savory sauce that pairs well with chicken.

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Teriyaki Sauce and Marinade

Main Ingredients: Mirin, Soy Sauce, Rice Vinegar, Sesame Oil, White

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For a more traditional teriyaki flavor, try using this Teriyaki Sauce and Marinade. It's a simple yet delicious blend of soy sauce, honey, and garlic, creating a sweet and savory marinade that's perfect for grilling chicken.

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Asian Marinade and Master Sauce

Main Ingredients: Ponzu, Canola Oil, Sesame Oil, Rice Wine Vinegar

Asian Marinade Master Sauce Recipe | foodiecrush.com

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This Asian Marinade and Master Sauce is a versatile option for marinating your Beer Can Chicken. It's a combination of soy sauce, hoisin sauce, and ginger, creating a flavorful and slightly sweet marinade that's great for chicken.

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Korean Marinade and Sauce

Main Ingredients: Soy Sauce, Sugar, Toasted Sesame Oil, Minced Garlic

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If you're a fan of Korean cuisine, then you'll love this Korean Marinade and Sauce. It's a blend of soy sauce, garlic, and sesame oil, creating a bold and savory marinade that's perfect for grilling chicken.

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Sesame Garlic Ginger Lime Dipping Sauce Or Marinade

Main Ingredients: Fresh Ginger, Garlic, Soy Sauce, Garlic Chili Paste

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This Sesame Garlic Ginger Lime Dipping Sauce Or Marinade is a unique and flavorful option for marinating your Beer Can Chicken. It's a blend of sesame oil, lime juice, and ginger, creating a tangy and slightly spicy sauce that pairs well with chicken.

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Jerk Marinade

Main Ingredients: Sweet Onion, Scallions, Jalapeno Pepper, Garlic, Extra

Made2Make: Jamaican Jerk Marinade Recipe & Skewers

Jerk Marinade is a traditional Jamaican sauce that adds a spicy and smoky flavor to your chicken. It's made with hot peppers, spices, and herbs, creating a bold and flavorful marinade that's perfect for grilling.

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BBQ Sauce Marinade

Main Ingredients: Garlic, Extra Virgin Olive Oil, Red Wine, Soy Sauce

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For a classic American flavor, try using BBQ Sauce as a marinade for your Beer Can Chicken. This tangy and slightly sweet sauce is perfect for adding a delicious and familiar taste to your grilled chicken.

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Chimichurri Sauce & Marinade

Main Ingredients: Flat Leaf Parsley, Garlic, Red Wine Vinegar, Red Onion

Chimichurri Sauce Recipe | Bon Appétit

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Another option for using Chimichurri Sauce as a marinade is this Chimichurri Sauce & Marinade recipe. It's a flavorful blend of herbs, garlic, and olive oil, creating a traditional and delicious marinade for your Beer Can Chicken.

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Teriyaki Marinade and Sauce

Main Ingredients: Soy Sauce, Honey, Rice Vinegar, Sesame Oil, Brown

Homemade Teriyaki Sauce - Will Cook For Smiles

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If you're looking for a more complex and flavorful teriyaki sauce, try this Teriyaki Marinade and Sauce. It's a blend of soy sauce, ginger, garlic, and brown sugar, creating a rich and savory sauce that pairs well with chicken.

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Easy Teriyaki Sauce & Marinade

Main Ingredients: Soy Sauce, Brown Sugar, Fresh Ginger, Fresh Garlic

3 Ingredient Best Homemade Teriyaki Sauce Recipe | The Adventure Bite

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This Easy Teriyaki Sauce & Marinade is a simple and delicious option for marinating your Beer Can Chicken. It's made with soy sauce, honey, and garlic, creating a sweet and savory flavor that's perfect for chicken.

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Argentinian Sauce and Marinade

Main Ingredients: Parsley, Garlic Cloves, Onion, Olive Oil, Kosher Salt

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This Argentinian Sauce and Marinade is a traditional blend of herbs, garlic, and olive oil, creating a bold and flavorful sauce that's perfect for marinating your Beer Can Chicken. It's a great way to add some Argentinian flair to your grilled chicken.

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T.G.I. Friday's Jack Daniel's Marinade And Dipping...

Main Ingredients: Diced Red Onions, Garlic, Water, Brown Sugar, Teriyaki

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If you're a fan of T.G.I. Friday's Jack Daniel's Sauce, then you'll love this T.G.I. Friday's Jack Daniel's Marinade And Dipping Sauce recipe. It's a blend of soy sauce, brown sugar, and Jack Daniel's whiskey, creating a sweet and tangy flavor that pairs well with chicken.

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Ten-Spice Marinade & Stir-Fry Sauce

Main Ingredients: Lemongrass, Gingerroot, Minced Garlic, Dark Brown

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Last but not least, this Ten-Spice Marinade & Stir-Fry Sauce is a unique and flavorful option for marinating your Beer Can Chicken. It's a blend of spices, soy sauce, and Worcestershire sauce, creating a bold and savory flavor that's perfect for grilling chicken.

The Ingredients

What You'll Need:

To make the perfect Portuguese marinade sauce, you will need a few key ingredients that are easily found in most supermarkets. These include red wine vinegar, olive oil, garlic, onion, paprika, cumin, oregano, and bay leaves. While these are the essential ingredients, you can also add your own twist by incorporating lemon juice, chili flakes, or fresh herbs such as rosemary or thyme. These additional ingredients will give the sauce an extra kick and elevate the flavors.

The Preparation

Step by Step Instructions:

1. Start by finely chopping garlic and onion and mix them together in a bowl. 2. Add red wine vinegar, olive oil, paprika, cumin, oregano, and bay leaves to the bowl and mix well. 3. Optional: squeeze in some lemon juice for a tangy flavor or add chili flakes for a spicy kick. 4. Use the marinade immediately or let it sit for a few hours to allow the flavors to develop. 5. This marinade is perfect for chicken, pork, beef, or seafood. Simply coat your protein of choice with the marinade and let it sit for at least 30 minutes before cooking.

Tips and Tricks

Get Creative!

The beauty of the Portuguese marinade sauce is that it is highly customizable. You can experiment with different ingredients and spices to create your own unique version. For a vegetarian option, try using mushrooms or tofu as a substitute for meat. You can also add honey or brown sugar for a touch of sweetness. The possibilities are endless, so don't be afraid to get creative and make it your own. In conclusion, the Portuguese marinade sauce is a must-try for anyone looking to add a burst of flavor to their meals. With a few simple ingredients and easy preparation, you can create a delicious and versatile sauce that will elevate any dish. So, gather your ingredients and give this recipe a try. Your taste buds will thank you.