20 Portuguese Garlic Shrimp Recipe With Chili Dive Into Deliciousness!
Published on: Mar 9, 2024
Do you love bold flavors and spicy dishes? Then you're in for a treat with this Portuguese garlic shrimp recipe with chili! This traditional dish is bursting with savory garlic and fiery chili, making it a perfect choice for those who enjoy a bit of heat in their meals. Not only is it delicious, but it's also incredibly easy to make. So, grab your apron and get ready to impress your taste buds with this mouth-watering shrimp dish.
Main Ingredients: Water, Soy Sauce, Rice Vinegar, Sesame Oil, Ketchup
Looking to add a little spice to your beer can chicken recipe? Why not try out these delicious chili-garlic prawns! The combination of smoky beer and fiery chili will have your taste buds dancing with delight. Plus, using a beer can as a cooking vessel adds an extra layer of flavor to these succulent prawns. Give it a try and heat up your next backyard barbecue!
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Portuguese Bread Soup with Shrimp
Main Ingredients: Bread, Onions, Olive Oil, Tomatoes, Garlic, Black
This traditional Portuguese dish, also known as Sopa de Marisco, is a hearty and satisfying meal that will transport you straight to the streets of Lisbon. Made with a base of crusty bread and filled with a variety of seafood, including shrimp, this soup is a flavor explosion in every bite. Serve it up as a main course or appetizer at your next dinner party and watch your guests swoon over this authentic dish.
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Jambalaya with Shrimp, Chicken and Ham
Main Ingredients: Unsalted Butter, Olive Oil, Shrimp, Boneless, Skinless
Spice up your beer can chicken recipe with a French Quarter twist. Jambalaya, a classic Creole dish, is a must-try for any seafood lover. This one-pot wonder combines shrimp, chicken, and ham with a flavorful blend of spices and rice. And with the added touch of beer, this jambalaya recipe is taken to a whole new level of deliciousness.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
If you're a fan of bold flavors, then this peri-peri chicken recipe is for you. Originating in Portugal, this dish is known for its intense heat and zingy flavors. The secret is in the peri-peri sauce, made with spicy African bird's eye chili, garlic, and a variety of herbs and spices. Pair this chicken with a cold beer and you've got yourself a winning combination.
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Portuguese Sardine Stew
Main Ingredients: Sardines, Onion, Garlic, Bay Leaves, Pepper, Tomatoes
Sardines may not be the most popular fish in some parts of the world, but in Portugal, they are a cuisine staple. And this sardine stew recipe is a delightful surprise for anyone looking to branch out from traditional seafood dishes. The combination of sardines, tomatoes, and spices creates a robust and flavorful stew that will have you craving more.
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Portuguese Francesinha Sandwich
Main Ingredients: Bread, Ham, Cheese, Meat, Kosher Salt, Black Pepper
This sandwich may look like your average grilled cheese, but trust us, it's anything but ordinary. Originating in Porto, Portugal, the francesinha is a decadent and indulgent sandwich that is not for the faint of heart. Layers of bread, ham, sausage, steak, and cheese are topped with a spicy beer and tomato sauce and then grilled to perfection. It's a sandwich that packs a punch and is worth every calorie.
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Peri Peri Chicken (Spicy Portuguese Chicken)
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Another delicious variation of peri-peri chicken, this recipe is a must-try for anyone who loves spicy food. The chicken is marinated in a flavorful blend of peri-peri sauce and then grilled to perfection. Serve it up with some traditional Portuguese sides, such as piri piri rice or crispy garlic potatoes, for a complete and satisfying meal.
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Spicy Portuguese Shrimp
Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
If you're a fan of simplicity and flavor, then this spicy Portuguese shrimp recipe is for you. With just a few ingredients, including beer, garlic, and spicy chili flakes, these shrimp are bursting with flavor. Serve them as a main dish with some rice or add them as a topping to your favorite salad or pasta for a fiery and delicious meal.
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Garlic Shrimp With Chili Crisp
Main Ingredients: Shrimps, Baking Soda, Salt, Vegetable Oil, Garlic
This recipe is a marriage made in heaven between two flavor powerhouses, garlic and chili crisp. The combination of these two ingredients creates a bold and addictive flavor that is simply irresistible. Serve these garlic shrimp as an appetizer or main course and watch them disappear in minutes!
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Gambas al ajillo (Spanish garlic shrimp)
Main Ingredients: Extra Virgin Olive Oil, Garlic, Chili, Shrimp, Parsley
This popular Spanish tapas dish is a must-try for any seafood lover. The combination of shrimp, garlic, and smoky paprika creates a flavor explosion in every bite. Serve these garlic shrimp as an appetizer or main course, and don't forget some crusty bread to soak up all the delicious sauce.
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Quick Chili Garlic Shrimp (with Chili Crisp)
Main Ingredients: Olive Oil, Minced Garlic, Chili, Shrimp, Lemon, Green
Short on time but still want to enjoy a delicious seafood dish? This quick chili garlic shrimp recipe is here to save the day. With just a few ingredients and a spicy kick from chili crisp, you can have a flavor-packed meal on the table in no time. Serve it over rice or with some crusty bread for a satisfying and easy meal.
This traditional Portuguese dish is a must-try for any seafood lover. The combination of shrimp, beer, and spicy peri-peri sauce creates a flavorful and addictive dish that will have you licking your plate clean. Serve it over rice or with some crusty bread to sop up all the delicious sauce.
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Mariscada – Portuguese Shellfish Stew
Main Ingredients: Lobster, Shrimp, Mussels, Scallops, Squid, Small Onion
This hearty and comforting shellfish stew is a crowd-pleaser for any occasion. Made with a variety of shellfish, including clams, mussels, and shrimp, and flavored with a rich tomato and beer broth, this dish is a true taste of Portugal. Serve it up with some crusty bread and enjoy a satisfying and delicious meal.
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Portuguese Style Seafood Spaghetti
Main Ingredients: Squid, Garlic, White Wine, Chopped Onion, Olive Oil
This seafood spaghetti recipe is a delightful and flavorful twist on a classic Italian dish. Made with a variety of seafood, including shrimp and clams, and flavored with garlic, wine, and spicy chili flakes, this dish is a must-try for any seafood lover. Serve it up with some crusty bread and a cold beer for a satisfying and authentic meal.
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Seafood pasta (Portuguese style)
Main Ingredients: Shrimp, Clams, Crab Sticks, Medium Onion, Small Onion
If you're a fan of simple and delicious meals, then this seafood pasta recipe is for you. Made with a variety of seafood, including shrimp and clams, and flavored with garlic and spicy chili flakes, this dish is a flavor explosion in every bite. Serve it up with a generous sprinkle of fresh parsley and enjoy a satisfying and authentic meal.
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Seafood bread soup with Portuguese cornbread
Main Ingredients: Shrimp, Crab Sticks, Garlic, Olive Oil, Coriander
This soup, also known as Acorda de marisco, is a hearty and flavorful dish that is perfect for a rainy day. Made with a base of traditional Portuguese cornbread and filled with a variety of seafood, including shrimp and clams, this soup is a delightful and satisfying meal. Serve it up with some crusty bread and enjoy a comforting and authentic dish.
This seafood stew is a must-try for any seafood lover. Made with a variety of seafood, including shrimp and clams, and flavored with a rich and spicy broth, this dish is a true taste of Portugal. Serve it up with some crusty bread and a cold beer for a satisfying and authentic meal.
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Baked Thai Chili-Garlic Shrimp
Main Ingredients: Large Shrimp, Vegetable Oil, Coconut Milk, Fish Sauce
Looking to add some international flavor to your beer can chicken recipe? This baked Thai chili-garlic shrimp dish is a must-try. The combination of sweet and spicy flavors, along with the added touch of beer, creates a delicious and flavorful dish that will have you coming back for more.
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Mariscada – Portuguese Seafood With Rice
Main Ingredients: Tomatoes, Minced Garlic, Coriander Leaves, Onions, Oil
This traditional Portuguese dish is a must-try for any seafood lover. Made with a variety of seafood, including shrimp and clams, and flavored with a rich and spicy tomato broth, this dish is a true taste of Portugal. Serve it up with some rice and enjoy a satisfying and authentic meal.
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Portuguese Bread and Garlic Soup with Cilantro and...
Main Ingredients: Cilantro Leaves, Garlic, Serrano Peppers, Kosher Salt
This bread and garlic soup, also known as Sopa Alentejana, is a simple and satisfying meal that is perfect for a chilly evening. Made with a base of crusty bread and flavored with garlic and fresh cilantro, this soup is a delightful and authentic dish. Serve it up with your favorite seafood, such as shrimp, for an extra flavorful touch.
The Perfect Blend of Flavors
When it comes to creating a delicious dish, the key is in the perfect combination of flavors. And that's exactly what you'll get with this Portuguese garlic shrimp recipe with chili. The garlic adds a rich and pungent taste, while the chili brings a spicy kick to the dish. But don't worry, the heat is not overpowering and can be adjusted to suit your taste preferences. These two ingredients work together to create a flavor explosion that will leave your taste buds craving for more.
Health Benefits of Garlic and Chili
Aside from being delicious, garlic and chili also have numerous health benefits. Garlic is known for its antioxidant and anti-inflammatory properties, making it great for boosting the immune system and reducing the risk of chronic diseases. Chili, on the other hand, contains capsaicin, a compound that has been linked to improved heart health and increased metabolism. So not only will you be treating your taste buds with this dish, but you'll also be giving your body a healthy boost.
Quick and Easy to Make
One of the best things about this Portuguese garlic shrimp recipe with chili is that it's incredibly easy to make. With just a few simple ingredients and less than 30 minutes, you'll have a flavorful and satisfying meal on the table. The shrimp is cooked in a garlic-infused olive oil, giving it a deliciously rich flavor. And the chili adds a hint of heat without overpowering the dish. It's the perfect meal for those busy weeknights when you want something tasty and hassle-free.
Perfect for Any Occasion
This dish is not only easy to make, but it's also versatile and perfect for any occasion. You can serve it as an appetizer, main dish, or even as a side dish to complement your meal. It's also a great option for potlucks, parties, or gatherings as it's sure to be a crowd-pleaser. So whether you're cooking for your family or hosting a dinner party, this Portuguese garlic shrimp recipe with chili is a must-try.
Time to Try It Yourself
Now that you know all about this delicious dish, it's time to roll up your sleeves and give it a try. With its bold flavors, health benefits, and ease of preparation, it's a dish that you'll want to add to your regular rotation. Trust us, your taste buds will thank you. So, what are you waiting for? Get cooking and enjoy this mouth-watering Portuguese garlic shrimp recipe with chili!
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