19 Portuguese Chicken Rub Recipe You Must Try Them!
Published on: Mar 5, 2024
If you're looking for a simple yet flavorful way to spice up your chicken dishes, look no further than this Portuguese chicken rub recipe. Made with a blend of aromatic herbs and spices, this rub is sure to elevate the flavor of your chicken to a whole new level. Not only is it easy to make, but it's also versatile and can be used on a variety of chicken cuts. So, let's dive in and learn how to make this delicious rub that will have your taste buds dancing with joy.
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
Get a taste of Portugal with this mouth-watering recipe. Tender chicken thighs are marinated in a blend of garlic, lemon, and pimenton before being grilled to perfection. Serve with crispy potatoes for a truly authentic experience.
2of 20
Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
If you like your chicken with a kick, this is the recipe for you. Peri-peri chicken is a famous Portuguese dish, known for its spicy marinade made with African bird's eye chilis. The result? A fiery and flavorful chicken that will leave you wanting more.
This classic Portuguese chicken recipe is a must-try for any chicken lover. The chicken is marinated in a tangy blend of white wine, vinegar, and paprika before being grilled to perfection. Serve with a side of arroz de tomate (tomato rice) for a complete meal.
4of 20
Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
Take your taste buds on a trip to Mozambique with this Portuguese-inspired chicken recipe. The chicken is marinated in a flavorful blend of coconut milk, piri piri, and lima beans before being grilled to perfection. Serve over a bed of fragrant coconut rice for a truly exotic experience.
Looking for a hearty and comforting meal? Look no further than this traditional Portuguese soup. Tender chicken, chorizo, and kale are simmered in a flavorful broth for a soup that will warm both your belly and your soul.
6of 20
Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
Get ready for a flavor explosion with this Piri Piri grilled chicken recipe. The chicken is marinated in a fiery blend of African bird's eye chili, garlic, and lemon before being grilled to perfection. Serve with a side of batatas bravas (spicy potatoes) for a truly delicious meal.
7of 20
Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
This traditional Portuguese dish is perfect for a crowd. Tender pieces of chicken, pork, beef, and chorizo are simmered in a flavorful broth along with cabbage, carrots, and potatoes. Serve with crusty bread for a hearty and satisfying meal.
8of 20
Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
Take your rotisserie chicken to the next level with this spicy Portuguese recipe. The chicken is marinated in a blend of olive oil, garlic, and chili flakes before being roasted to perfection. Serve with a side of patatas bravas for a truly delicious meal.
9of 20
Portuguese Marinated Chicken
Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika
This simple yet flavorful chicken recipe is perfect for a weeknight dinner. The chicken is marinated in a blend of olive oil, lemon, and oregano before being grilled to perfection. Serve with a side of arroz de tomate (tomato rice) for a complete meal.
10of 20
Portuguese Home Style Chicken Soup
Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt
There's nothing quite like a warm bowl of soup on a chilly day. This Portuguese chicken soup is made with tender pieces of chicken, carrots, potatoes, and tomatoes for a comforting and hearty meal. Serve with crusty bread for the ultimate comfort food experience.
11of 20
One Skillet Keto Portuguese Style Chicken
Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon
If you're following a keto diet, this is the recipe for you. Tender chicken thighs are cooked in a flavorful blend of pimenton, garlic, and lemon for a low-carb and delicious meal. Serve with a side of cauliflower rice for a complete and satisfying meal.
12of 20
Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
Get a taste of both Portugal and Louisiana with this fusion dish. Tender chicken, chorizo, and shrimp are cooked in a flavorful blend of tomatoes, bell peppers, and cajun seasoning for a truly delicious and unique meal.
13of 20
Portuguese Chicken and Crispy Potatoes ( Peri Peri...
Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
This variation of the classic Portuguese chicken and potatoes recipe adds a spicy twist. Tender chicken is marinated in a blend of piri piri, garlic, and lemon before being grilled to perfection. Serve with crispy potatoes for a truly satisfying meal.
14of 20
Portuguese Piri Piri Chicken
Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil
If you're a fan of spicy food, you'll love this Piri Piri chicken recipe. The chicken is marinated in a blend of piri piri, garlic, and lemon before being grilled to perfection. Serve with a side of arroz de tomate (tomato rice) for a complete meal.
This simple and flavorful chicken and rice recipe is perfect for a weeknight dinner. Tender pieces of chicken are cooked with fragrant rice, onions, and peppers for a meal that the whole family will love.
16of 20
Portuguese Chicken Skewers with a Cilantro Yogurt Dip
Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
Elevate your chicken skewers with this delicious recipe. Tender pieces of chicken are marinated in a blend of garlic, lemon, and herbs before being grilled to perfection. Serve with a refreshing cilantro yogurt dip for a burst of flavor.
This Portuguese beef stew is perfect for a cozy night in. Tender pieces of beef are cooked with tomatoes, onions, and potatoes for a hearty and comforting meal. Serve with crusty bread for sopping up all the delicious sauce.
18of 20
How to Make Grilled Rainbow Vegetables and Portuguese...
Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
Looking for a vegetarian option? This grilled vegetable and Portuguese salad recipe is just what you need. Colorful bell peppers, zucchini, and eggplant are grilled to perfection and served on a bed of arugula with a tangy vinaigrette.
19of 20
Portuguese Orange Cake
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All
Don't forget about dessert! This traditional Portuguese orange cake is a deliciously moist and flavorful treat. Made with fresh orange juice and zest, this cake is the perfect way to end any meal.
20of 20
Portuguese Chickpea Salad
Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh
This simple and refreshing salad is the perfect side dish for any Portuguese-inspired meal. Chickpeas, cucumbers, tomatoes, and red onion are tossed in a tangy red wine vinaigrette for a light and flavorful salad that goes well with any chicken dish.
Ingredients
1. Paprika
The star ingredient in this Portuguese chicken rub is paprika. It not only adds a beautiful red color to the chicken but also imparts a smoky and slightly sweet flavor. Choose between sweet, smoked, or hot paprika depending on your preference and the level of heat you want in your chicken rub.
2. Garlic Powder
Garlic powder is a staple in many spice blends, and for a good reason. It adds a savory, pungent, and slightly sweet taste to the rub. Make sure to use high-quality garlic powder for the best flavor.
3. Onion Powder
Similar to garlic powder, onion powder lends a sweet and slightly tangy flavor to the rub. It's made from dehydrated onions and adds depth to the overall flavor profile.
4. Oregano
A common herb used in Portuguese cuisine, oregano adds an earthy and slightly bitter taste to the rub. It pairs perfectly with the other spices and adds a distinct flavor to the chicken.
5. Thyme
Another essential herb in this rub is thyme. It has a slightly minty and lemony taste, which adds brightness to the overall flavor. Use dried thyme for convenience, but fresh thyme can also be used if available.
6. Salt and Pepper
No rub is complete without a good amount of salt and pepper. These two ingredients are essential for balancing out the flavors and enhancing the taste of the other spices.
Instructions
1. In a small bowl, mix together 1 tablespoon of paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of dried oregano, 1 teaspoon of dried thyme, and 1 teaspoon of salt.
2. Add ¼ teaspoon of black pepper and mix well.
3. Rub the mixture onto your chicken pieces, making sure to coat them evenly.
4. Let the chicken sit for at least 30 minutes to allow the flavors to infuse.
5. Cook the chicken as desired - grill, bake, or pan-fry - and enjoy the delicious flavors of this Portuguese chicken rub.
In just a few simple steps, you have a flavorful and versatile rub that can be used on any cut of chicken. This rub is perfect for adding a taste of Portugal to your meals and will surely become a go-to in your kitchen. So, next time you're planning a chicken dish, give this recipe a try and taste the difference it makes.
