15 Portuguese Chicken Recipe Halaal Experience Culinary Bliss Now!

Published on: Mar 8, 2024

There is nothing quite like the taste of a perfectly cooked Portuguese chicken. The combination of tender chicken, flavorful spices, and a touch of heat makes it a favorite dish for many. And for those who follow a halaal diet, there is no need to miss out on this delicious dish. With a few tweaks and substitutions, this Portuguese chicken recipe can easily be made halaal and still retain all of its mouth-watering flavors. Let's explore how to make this halaal-friendly version of a classic Portuguese dish.

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Portuguese Chicken I

Main Ingredients: Butter, Bone In Chicken Breast Halves, Chicken Stock
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This Portuguese chicken recipe is a classic and simple dish that is full of flavor. Marinated in a blend of spices and grilled to perfection, this chicken will have your taste buds dancing with joy. The marinade is made with herbs, garlic, and a touch of lemon juice for a tangy kick. Serve it with a side of rice or potatoes for a complete meal that will transport you to the streets of Portugal.
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Portuguese Chicken Soup II

Main Ingredients: Bone In Chicken Breast, Onion, Fresh Parsley, Lemon
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This hearty and comforting soup is a staple in Portuguese cuisine. Made with tender chicken, vegetables, and fragrant spices, this soup is the perfect meal for a chilly day. The broth is rich and flavorful, and the chunks of chicken add a hearty protein to the dish. Serve with some crusty bread for a complete and satisfying meal.
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Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
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This Portuguese chicken and crispy potato dish is a delicious and unique twist on a classic recipe. The chicken is marinated in a combination of spices and then cooked on a bed of crispy potatoes. The result is a tender and juicy chicken with a crispy and flavorful crust. For an extra kick of flavor, serve the dish with a side of piri-piri sauce.
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This traditional Portuguese chicken recipe is a staple in many households. The chicken is marinated in a blend of spices and then cooked until tender and juicy. The result is a flavorful and succulent chicken that can be served with a variety of sides, such as rice, potatoes, or vegetables. For an authentic Portuguese experience, serve with a side of cataplana, a seafood and rice dish popular in Portugal.
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Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
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This spicy and flavorful chicken dish is a popular dish in Mozambique, a former Portuguese colony. The chicken is marinated in a spicy sauce made with piri-piri peppers, garlic, and lemon juice. The result is a fiery and delicious chicken that is perfect for those who love a bit of heat in their meals. Serve with a side of rice and beans for a complete meal.
6 of 20

Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This peri-peri chicken dish is a popular dish in Portugal, known for its spicy and flavorful marinade. The chicken is marinated in a blend of piri-piri peppers, garlic, and herbs, giving it a fiery kick. The chicken is then grilled until tender and juicy, making it the perfect dish for those who love a little heat in their meals. Serve with a side of arroz de tomate, a traditional Portuguese tomato rice dish.
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Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
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This Portuguese piri-piri grilled chicken is a staple in many Portuguese households. The chicken is marinated in a spicy and flavorful sauce made with piri-piri peppers, garlic, and lemon juice. The result is a tender and juicy chicken with a bit of a kick. Serve with a side of batatas fritas, crispy Portuguese-style french fries.
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Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
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This Portuguese chicken and chorizo jambalaya is a fusion of two delicious cuisines – Portuguese and Cajun. The chicken and chorizo are cooked in a flavorful tomato-based sauce with a blend of spices and served over rice. The result is a hearty and filling dish that will satisfy any appetite. For an extra kick of flavor, serve with a side of piri-piri sauce.
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This simple and comforting dish is a staple in Portuguese households. The chicken is cooked in a flavorful broth made with onions, garlic, and spices, and then served over a bed of fluffy rice. The result is a delicious and comforting meal that is perfect for a weeknight dinner. For added flavor, add some chouriço, a Portuguese sausage, to the dish.
10 of 20

Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
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This Portuguese chicken and crispy potato dish is a delicious and unique twist on a classic recipe. The chicken is marinated in a combination of spices and then cooked on a bed of crispy potatoes. The result is a tender and juicy chicken with a crispy and flavorful crust. For an extra kick of flavor, serve the dish with a side of piri-piri sauce.
11 of 20

Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
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These Portuguese chicken skewers are the perfect appetizer or main dish for any occasion. The chicken is marinated in a blend of spices and then grilled to perfection on skewers. The result is a flavorful and tender chicken that is perfect for dipping in a zesty cilantro yogurt sauce. Serve as an appetizer or as a main dish with a side of rice or potatoes.
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How to Make Grilled Rainbow Vegetables and Portuguese...

Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
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This grilled rainbow vegetable and Portuguese chicken dish is a colorful and delicious meal that is perfect for summer cookouts. The vegetables, including bell peppers, zucchini, and eggplant, are grilled to perfection and served alongside flavorful chicken that has been marinated in a blend of spices. The result is a healthy and flavorful meal that is sure to impress your guests. For added flavor, serve with a side of piri-piri sauce.
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Macanese Portuguese Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
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This Macanese Portuguese chicken curry is a fusion of two delicious cuisines – Portuguese and Indian. The chicken is cooked in a flavorful curry sauce made with a blend of spices, coconut milk, and tomato paste. The result is a rich and fragrant dish that is perfect for serving over rice or with some crusty bread. For an extra burst of flavor, top with some fresh cilantro before serving.
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Portuguese Chicken & Linguiça Stew

Main Ingredients: Chicken Thighs, Sausages, Onion, Carrots, Celery, Roma
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This hearty and comforting stew is a popular dish in Portugal, especially during the colder months. The chicken and linguiça, a spicy Portuguese sausage, are cooked in a flavorful broth with vegetables and herbs. The result is a hearty and flavorful stew that is perfect for serving with some crusty bread for dipping. For added flavor, add some chouriço, another type of Portuguese sausage, to the stew.
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Portuguese Chicken and Lentil Casserole

Main Ingredients: Chicken Breasts, Chorizo, Brown Lentils, Red Onion
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This Portuguese chicken and lentil casserole is a hearty and nutritious meal that is perfect for a weeknight dinner. The chicken is cooked in a flavorful broth with lentils, vegetables, and herbs, and then baked in the oven until tender and juicy. The result is a comforting casserole that is packed with protein and fiber. For added flavor, top with some shredded cheese before baking.
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Portuguese Chicken Thighs with Yoghurt

Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
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This Portuguese chicken thigh recipe is a simple and delicious dish that is perfect for a quick and easy dinner. The chicken thighs are cooked in a creamy and flavorful yogurt sauce made with garlic, herbs, and a touch of lemon juice. The result is a tender and juicy chicken with a tangy and creamy sauce. Serve with a side of rice or potatoes for a complete meal.
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Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This peri-peri chicken recipe is a spicy and flavorful dish that is popular in Portugal. The chicken is marinated in a blend of hot peppers, garlic, and lemon juice, giving it a fiery kick. Grill the chicken until tender and juicy, and serve with a side of arroz doce, a traditional Portuguese rice pudding, for a sweet and spicy contrast. For an extra kick of flavor, serve with a side of piri-piri sauce.
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This traditional Portuguese soup is a staple in many households, especially during the colder months. The soup is made with potatoes, kale, and linguiça, a spicy Portuguese sausage. The result is a hearty and flavorful soup that is perfect for a comforting meal. For added flavor, top with some shredded cheese and serve with some crusty bread.
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Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
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This Portuguese boiled meal is a hearty and flavorful dish that is perfect for a family gathering or special occasion. The dish is made with a variety of meats, including beef, pork, and chicken, along with vegetables, and is cooked in a flavorful broth. The result is a comforting and satisfying meal that is sure to please everyone at the table. For added flavor, serve with a side of piri-piri sauce.
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Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
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This spicy Portuguese rotisserie chicken is a flavorful and easy dish that is perfect for a weeknight dinner. The chicken is marinated in a blend of spices and then cooked on a rotisserie until tender and juicy. Serve with a side of batatas bravas, crispy potatoes with a spicy tomato sauce, for a delicious and satisfying meal. For added flavor, drizzle some piri-piri sauce over the chicken before serving.

Ingredients

When it comes to making halaal-friendly Portuguese chicken, it's all about the ingredients. To ensure that your dish is truly halaal, make sure to use halal-certified chicken and ingredients that are free from any non-halaal additives or flavorings. You will need:

1. Chicken

As mentioned, it's important to use halal-certified chicken for this recipe. You can use a whole chicken, cut into pieces, or your preferred cuts of chicken.

2. Spices

The key to the delicious flavor of Portuguese chicken lies in the spices. You will need paprika, garlic powder, onion powder, black pepper, and cayenne pepper for this recipe. Make sure to use high-quality spices for the best flavor.

3. Olive oil

Olive oil is a staple in Portuguese cuisine and adds a rich, savory flavor to the chicken.

4. Lemon juice

The acidity of lemon juice helps to tenderize the chicken and adds a tangy flavor to the dish.

5. Tomato paste

Tomato paste adds a depth of flavor and richness to the dish.

6. Honey

For a touch of sweetness and to balance out the heat from the spices, honey is added to the marinade.

Marinating the Chicken

To ensure that the flavors of the spices are fully infused into the chicken, it's important to marinate it for at least 2 hours, but preferably overnight. Simply combine all the ingredients in a large bowl or ziplock bag and mix well. Make sure the chicken is fully coated in the marinade and refrigerate until ready to cook.

Cooking the Chicken

There are a few different methods for cooking Portuguese chicken, but for this halaal-friendly version, we recommend grilling or baking the chicken. Preheat your grill or oven to 375°F and place the chicken pieces on a greased baking dish or grill. Cook for 25-30 minutes or until the chicken is fully cooked, flipping once halfway through.

Serving Suggestions

Portuguese chicken is traditionally served with rice, potatoes, or crusty bread. You can also serve it with a side salad or roasted vegetables for a healthier option. And for an extra kick of flavor, top the chicken with some freshly chopped cilantro before serving. With this halaal-friendly Portuguese chicken recipe, you can enjoy all the delicious flavors of this classic dish without compromising your dietary restrictions. So fire up the grill or preheat the oven and get ready for a mouth-watering meal that will transport you straight to the streets of Portugal.
15 portuguese chicken recipe halaal Experience culinary bliss now!

Portuguese Chicken I

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup butter
  • 4 bone-in chicken breast halves with skin
  • 1 1/2 cups chicken stock or as needed
  • 1 cup dry white wine
  • 4 cloves garlic peeled
  • 1 tablespoon all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup heavy cream

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 130 milligrams
  • Fat : 39 grams
  • Protein : 5 grams
  • SaturatedFat : 24 grams
  • Sodium : 830 milligrams
  • Sugar : 2 grams
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