18 Portuguese Chicken Recipe Coles Discover Culinary Perfection!
Published on: Mar 8, 2024
Portuguese chicken, also known as "Frango à portuguesa", is a beloved dish in Portugal and has gained popularity around the world. This flavorful and aromatic chicken recipe has been passed down through generations and is a staple in many Portuguese households. The combination of herbs, spices, and cooking techniques make this dish a must-try for any food lover. In this article, we will take a closer look at the traditional Portuguese chicken recipe and how you can recreate it at home.
Main Ingredients: Bone In Chicken Breast, Onion, Fresh Parsley, Lemon
If you're a fan of hearty and flavorful soups, then this Portuguese Chicken Soup II recipe is a must-try. Made with tender chicken, potatoes, carrots, and kale, this soup is a comforting and nourishing meal. The addition of Portuguese spices like paprika, cumin, and bay leaves adds a unique twist to the traditional chicken soup. Serve it with crusty bread for a complete meal that will warm you up from the inside out.
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Portuguese Chicken I
Main Ingredients: Butter, Bone In Chicken Breast Halves, Chicken Stock
This Portuguese Chicken I recipe is a classic dish that is beloved by many. It's a simple and delicious meal that showcases the flavors of Portugal. The chicken is marinated in a blend of garlic, paprika, and white wine before being cooked to perfection. The result is tender, juicy chicken with a flavorful and slightly smoky taste. Serve it with rice, potatoes, or vegetables for a satisfying meal that will transport you to Portugal with every bite.
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Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
If you're looking for a hearty and filling meal, then this Portuguese Chicken and Crispy Potatoes recipe is the perfect choice. The chicken is marinated in a blend of spices, including paprika, garlic, and oregano, before being roasted in the oven. The addition of crispy potatoes adds a satisfying crunch to the dish, making it a favorite among both kids and adults. This dish is perfect for a cozy weeknight meal or a gathering with friends.
This simple yet flavorful Portuguese Chicken recipe is a staple in many Portuguese households. The chicken is marinated in a blend of spices, including paprika, garlic, and bay leaves, before being roasted in the oven. The result is tender and juicy chicken with a deliciously crispy skin. Serve it with your favorite side dishes, such as rice, potatoes, or vegetables, for a complete and satisfying meal.
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Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
This Peri-peri Chicken, also known as the Spicy Portuguese Chicken, is a must-try for anyone who loves a little heat in their meals. The chicken is marinated in a spicy blend of peri-peri sauce, paprika, and garlic, giving it a fiery and flavorful kick. The chicken is then grilled to perfection, resulting in a tender and juicy dish that will leave your taste buds tingling. Serve it with a side of rice or potatoes to balance out the spiciness.
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Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
This Portuguese Chicken Mozambique recipe is a fusion of Portuguese and African flavors, creating a unique and delicious dish. The chicken is marinated in a blend of spices and cooked in a sauce made with coconut milk, tomato paste, and chili peppers. The result is a creamy and spicy chicken dish that is perfect for a cozy night in. Serve it with rice and vegetables for a complete and satisfying meal.
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Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
For a delicious and flavorful grilled chicken dish, try this Portuguese Chicken Piri Piri recipe. The chicken is marinated in a spicy blend of piri piri sauce, garlic, and lemon juice, giving it a tangy and slightly smoky flavor. The chicken is then grilled to perfection, resulting in a juicy and tender dish that is perfect for a summer barbecue or a weeknight meal. Serve it with your favorite side dishes for a complete and satisfying meal.
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Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
This Portuguese Chicken and Chorizo Jambalaya is a hearty and flavorful dish that is perfect for a family meal or a gathering with friends. It combines tender chicken, spicy chorizo, and a variety of vegetables with rice and Portuguese spices. The result is a satisfying and comforting dish that will transport you to Portugal with every bite. Serve it with a side of crusty bread for a complete and delicious meal.
This Portuguese Chicken and Rice dish is a simple and delicious meal that is perfect for a weeknight dinner. The chicken is marinated in a blend of spices, including paprika, garlic, and oregano, before being cooked with rice and vegetables. The result is a flavorful and hearty dish that is sure to become a family favorite. Serve it with a side salad for a complete and balanced meal.
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Portuguese Chicken and Crispy Potatoes ( Peri Peri...
Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
If you're a fan of spicy food, then you'll love this Portuguese Chicken and Crispy Potatoes (Peri Peri...) recipe. The chicken is marinated in a spicy blend of peri-peri sauce, paprika, and garlic before being roasted in the oven. The addition of crispy potatoes adds a satisfying crunch to the dish, making it a favorite among both kids and adults. This dish is perfect for a cozy weeknight meal or a gathering with friends.
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Portuguese Chicken Skewers with a Cilantro Yogurt Dip
Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
For a fun and delicious appetizer or party food, try these Portuguese Chicken Skewers with a Cilantro Yogurt Dip. The chicken is marinated in a blend of spices, including paprika, garlic, and lemon juice, before being skewered and grilled to perfection. The addition of a creamy cilantro yogurt dip adds a refreshing and tangy element to the dish. Serve these skewers at your next gathering for a crowd-pleasing appetizer.
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How to Make Grilled Rainbow Vegetables and Portuguese...
Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
This recipe for Grilled Rainbow Vegetables and Portuguese... is a great way to add some color and flavor to your meals. The vegetables are marinated in a blend of Portuguese spices, including paprika and garlic, before being grilled to perfection. The result is a colorful and flavorful dish that can be served as a side or as a vegetarian main course. It's a great way to incorporate more vegetables into your diet without sacrificing flavor.
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Macanese Portuguese Chicken Curry
Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
This Macanese Portuguese Chicken Curry is a fusion of Macanese and Portuguese flavors, creating a unique and delicious dish. The chicken is cooked in a fragrant and spicy curry sauce made with coconut milk, tomato paste, and a blend of Portuguese spices. Serve it with rice or crusty bread for a complete and satisfying meal.
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Portuguese Chicken and Lentil Casserole
Main Ingredients: Chicken Breasts, Chorizo, Brown Lentils, Red Onion
This Portuguese Chicken and Lentil Casserole is a hearty and healthy dish that is perfect for a cozy night in. The chicken is cooked in a casserole with lentils, vegetables, and a blend of Portuguese spices. The result is a nourishing and flavorful meal that will warm you up from the inside out. Serve it with a side salad for a complete and balanced meal.
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Portuguese Chicken Thighs with Yoghurt
Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
For a simple yet delicious weeknight meal, try these Portuguese Chicken Thighs with Yoghurt. The chicken is marinated in a blend of spices, including paprika, garlic, and oregano, before being cooked to perfection. The addition of a creamy yogurt sauce adds a tangy and cooling element to the dish. Serve it with your favorite side dishes for a complete and satisfying meal.
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Portuguese Chicken & Linguiça Stew
Main Ingredients: Chicken Thighs, Sausages, Onion, Carrots, Celery, Roma
This Portuguese Chicken and Linguiça Stew is a hearty and flavorful dish that is perfect for a cold winter night. The chicken and linguiça sausage are cooked in a stew with vegetables and a blend of Portuguese spices. The result is a comforting and nourishing meal that will warm you up from the inside out. Serve it with crusty bread for a complete and satisfying meal.
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Peri Peri Chicken (Spicy Portuguese Chicken)
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
This Peri Peri Chicken, also known as Spicy Portuguese Chicken, is a must-try for anyone who loves a little heat in their meals. The chicken is marinated in a spicy blend of peri-peri sauce, paprika, and garlic, giving it a fiery and flavorful kick. The chicken is then grilled to perfection, resulting in a tender and juicy dish that will leave your taste buds tingling. Serve it with a side of rice or potatoes to balance out the spiciness.
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Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
This traditional Portuguese Cozido, also known as a Boiled Meal, is a hearty and comforting dish that is perfect for a family gathering. It's a one-pot meal that combines a variety of meats, vegetables, and Portuguese spices to create a flavorful and nourishing dish. Serve it with crusty bread and enjoy a taste of Portugal in every bite.
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Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
This Spicy Portuguese Rotisserie Chicken Bravas is a flavorful and convenient way to enjoy a traditional Portuguese dish. The chicken is marinated in a blend of spices, including paprika, garlic, and oregano, before being cooked to perfection in a rotisserie. The result is tender and juicy chicken with a deliciously crispy skin. Serve it with your favorite side dishes for a complete and satisfying meal.
This Caldo Verde, also known as Portuguese Green Soup, is a hearty and nourishing dish that is perfect for a cold winter night. Made with potatoes, kale, and Portuguese sausage, this soup is a comforting and flavorful meal that will warm you up from the inside out. Serve it with crusty bread for a complete and satisfying meal.
The Ingredients
To make an authentic Portuguese chicken, you will need chicken, olive oil, garlic, paprika, bay leaves, white wine, and a variety of herbs and spices. The key to a delicious Portuguese chicken is in the marinade. The chicken is marinated for at least a few hours, and sometimes overnight, to allow the flavors to infuse and tenderize the meat. The marinade typically includes olive oil, garlic, paprika, and a mixture of herbs such as oregano, thyme, and parsley. These ingredients not only add flavor but also help to keep the chicken moist and juicy during cooking.
The Cooking Method
After marinating, the chicken is usually cooked on the grill or in the oven. Grilling over hot coals gives the chicken a smoky flavor and crispy skin, while baking in the oven results in a tender and succulent chicken. The marinade is also used as a basting sauce while the chicken is cooking, ensuring that every bite is bursting with flavor.
The Side Dishes
Portuguese chicken is typically served with rice, potatoes, and a simple salad. The rice is usually cooked with chicken broth, giving it a deliciously rich flavor, and the potatoes can be boiled, roasted, or even fried. The salad is a refreshing addition to the meal, providing a balance to the rich and bold flavors of the chicken.
Variations
While the traditional recipe calls for a whole chicken, you can also use chicken pieces such as thighs, breasts, or drumsticks. Some may also add vegetables such as bell peppers and onions to the dish for added flavor and nutrition. Additionally, you can adjust the amount of spices and herbs to suit your taste preferences.
In conclusion, Portuguese chicken is a delicious and versatile dish that can be enjoyed by anyone, anywhere in the world. Its unique blend of ingredients and cooking techniques make it a standout in Portuguese cuisine and a must-try for anyone looking to expand their culinary horizons. So why not gather your ingredients and try out this flavorful and aromatic recipe for yourself? Your taste buds will thank you.
