17 Portuguese Chicken Picadinho Recipe You Must Try Them!

Published on: Mar 5, 2024

Portuguese chicken picadinho is a flavorful and hearty dish that is perfect for a cozy family dinner or a gathering with friends. This traditional Portuguese recipe has been passed down for generations, and it is a staple in many households. The combination of tender chicken, fragrant spices, and a rich tomato-based sauce makes this dish a crowd-pleaser. In this article, we will dive into the history of Portuguese chicken picadinho and provide you with a step-by-step recipe to recreate this delicious dish in your own kitchen.

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1 of 20

Portuguese Chicken I

Main Ingredients: Butter, Bone In Chicken Breast Halves, Chicken Stock
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This Portuguese chicken recipe is a classic dish that is perfect for any occasion. It is marinated in a delicious blend of spices and grilled to perfection. The result is juicy, flavorful chicken that is sure to please everyone at the dinner table.
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Portuguese Chicken Soup II

Main Ingredients: Bone In Chicken Breast, Onion, Fresh Parsley, Lemon
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This Portuguese chicken soup is a comforting and hearty dish that is full of flavor. Made with tender chicken, vegetables, and traditional Portuguese seasonings, it is the perfect meal for a chilly evening. Serve with crusty bread for a complete and delicious meal.
3 of 20

Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
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Main Ingredients: Flour, Garlic Powder, Salt, Smoked Paprika, Pepper
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This Portuguese chicken recipe is a simple yet delicious way to prepare chicken. The flavors of garlic, lemon, and paprika come together to create a mouthwatering marinade that infuses the chicken with flavor before it is grilled to perfection. Serve with your favorite side dishes for a complete meal.
5 of 20

Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This peri-peri chicken recipe is a spicy twist on traditional Portuguese chicken. The chicken is marinated in a fiery blend of spices and then grilled to perfection. Serve with a cooling side dish, such as a cucumber salad, to balance out the heat.
6 of 20

Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
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This Portuguese chicken Mozambique recipe is a fusion of Portuguese and African flavors. The chicken is marinated in a spicy sauce and then cooked with coconut milk and tomatoes for a rich and flavorful dish. Serve over rice for a complete meal.
7 of 20

Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
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8 of 20

Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
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This Portuguese chicken and chorizo jambalaya is a fusion of Portuguese and Cajun flavors. The chicken is cooked with spicy chorizo, vegetables, and rice for a hearty and satisfying meal. Garnish with fresh parsley for added flavor and color.
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This Portuguese chicken and rice recipe is a simple and delicious way to prepare chicken. The chicken is cooked with onions, garlic, and rice for a flavorful and satisfying meal. Serve with a side of steamed vegetables for a complete and well-balanced dish.
10 of 20

Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
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This Portuguese chicken and crispy potatoes dish is a spicy and flavorful meal that is perfect for any occasion. The chicken is marinated in a tangy and spicy sauce and then roasted with crispy potatoes for a satisfying and delicious dish.
11 of 20

Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
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These Portuguese chicken skewers are a fun and tasty way to enjoy chicken. The chicken is marinated in a zesty blend of spices and then grilled on skewers for a delicious and easy-to-eat meal. Serve with a creamy cilantro yogurt dip for added flavor.
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How to Make Grilled Rainbow Vegetables and Portuguese...

Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
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This recipe for grilled rainbow vegetables and Portuguese chicken is the perfect dish for summer cookouts. The vegetables are marinated in a balsamic and herb dressing and then grilled alongside the flavorful chicken. The result is a colorful and delicious meal that everyone will enjoy.
13 of 20

Macanese Portuguese Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
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This Macanese Portuguese chicken curry is a unique and flavorful dish that is sure to impress. The chicken is cooked in a creamy and spicy coconut curry sauce for a rich and satisfying meal. Serve with rice and naan bread for a complete and delicious meal.
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Portuguese Chicken and Lentil Casserole

Main Ingredients: Chicken Breasts, Chorizo, Brown Lentils, Red Onion
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This Portuguese chicken and lentil casserole is a hearty and comforting dish that is perfect for cooler weather. The chicken is cooked with lentils, vegetables, and traditional Portuguese spices for a flavorful and satisfying meal. Top with breadcrumbs for added texture and serve with crusty bread for a complete meal.
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Portuguese Chicken Thighs with Yoghurt

Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
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This Portuguese chicken thighs with yogurt recipe is a simple and delicious way to prepare chicken. The chicken is marinated in a tangy and creamy yogurt sauce before being roasted to perfection. Serve with your favorite side dishes for a complete and tasty meal.
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Portuguese Chicken & Linguiça Stew

Main Ingredients: Chicken Thighs, Sausages, Onion, Carrots, Celery, Roma
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This Portuguese chicken and linguiça stew is a hearty and flavorful dish that is perfect for a cozy evening at home. The chicken is cooked with spicy Portuguese sausage, vegetables, and traditional seasonings for a satisfying and delicious meal. Serve with crusty bread for dipping.
17 of 20

Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This peri peri chicken recipe is a popular dish in Portugal and is known for its spicy and tangy flavors. The chicken is marinated in a fiery blend of spices and then grilled to perfection. Serve with a side of grilled vegetables for a well-rounded meal.
18 of 20

Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
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This Portuguese cozido recipe is a traditional dish that is typically served on special occasions. The dish is a hearty and flavorful stew made with a variety of meats, vegetables, and seasonings. Serve with crusty bread for a complete and satisfying meal.
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Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
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This recipe for spicy Portuguese rotisserie chicken bravas is a fun and flavorful take on traditional rotisserie chicken. The chicken is marinated in a spicy and tangy sauce and then cooked to perfection on a rotisserie. Serve with your favorite side dishes for a complete and delicious meal.
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The History of Portuguese Chicken Picadinho

The Origins of the Dish

Portuguese chicken picadinho, also known as "picadinho de galinha," originated in the Alentejo region of Portugal. This region is known for its fertile land and abundant agriculture, making it the perfect place for a dish that features fresh ingredients. The dish was created as a way to use up leftover chicken and vegetables, making it a practical and economical meal for families.

The Evolution of the Recipe

Over time, the recipe for Portuguese chicken picadinho has evolved and adapted to different tastes and preferences. In some regions, it is made with a variety of meats, such as pork or beef, instead of chicken. The spices and herbs used in the dish may also vary, depending on the cook's personal preferences and the availability of ingredients.

The Recipe for Portuguese Chicken Picadinho

Now that we've explored the history of this dish, let's get to the fun part - making it! Here is a simple and delicious recipe for Portuguese chicken picadinho that you can try at home.

Ingredients:

  • 1 whole chicken, cut into pieces
  • 2 onions, chopped
  • 4 cloves of garlic, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 2 tomatoes, diced
  • 1 cup of chicken broth
  • 1 bay leaf
  • 1 tsp paprika
  • 1 tsp cumin
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • Chopped parsley for garnish

Instructions:

  1. In a large pot, heat the olive oil over medium-high heat.
  2. Add the chicken pieces and cook until browned on all sides.
  3. Remove the chicken from the pot and set it aside.
  4. In the same pot, add the onions and garlic and cook until they are soft.
  5. Add the bell peppers and tomatoes and cook for a few minutes until they are slightly softened.
  6. Return the chicken to the pot and add the chicken broth, bay leaf, paprika, cumin, salt, and pepper.
  7. Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes, or until the chicken is fully cooked and tender.
  8. Serve the Portuguese chicken picadinho hot, garnished with chopped parsley.

Enjoy Your Delicious Dish

Now that you have a better understanding of the history and recipe of Portuguese chicken picadinho, it's time to try it out for yourself. This dish is sure to become a family favorite and will transport you to the beautiful region of Alentejo with every bite. Serve it with some crusty bread and a glass of Portuguese wine for a truly authentic experience. Bom apetite!
17 portuguese chicken picadinho recipe You must try them!

Portuguese Chicken I

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup butter
  • 4 bone-in chicken breast halves with skin
  • 1 1/2 cups chicken stock or as needed
  • 1 cup dry white wine
  • 4 cloves garlic peeled
  • 1 tablespoon all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup heavy cream

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 130 milligrams
  • Fat : 39 grams
  • Protein : 5 grams
  • SaturatedFat : 24 grams
  • Sodium : 830 milligrams
  • Sugar : 2 grams
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