15 Portuguese Chicken Maryland Recipe Get Cooking And Enjoy!

Published on: Mar 8, 2024

Portuguese chicken Maryland is a delicious and flavorful dish that combines the rich culinary traditions of Portugal with the classic American favorite, chicken Maryland. This dish is perfect for any occasion, whether it's a casual family dinner or a special gathering with friends. The combination of tender chicken, flavorful spices, and hearty vegetables makes this recipe a crowd-pleaser. In this article, we'll take a closer look at the history of Portuguese chicken Maryland and share a professional and well-organized recipe that you can easily recreate at home.

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Portuguese Chicken I

Main Ingredients: Butter, Bone In Chicken Breast Halves, Chicken Stock
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Looking for a new twist on traditional beer can chicken? Why not try this Portuguese-inspired recipe! The combination of tangy citrus and spicy peppers makes for a flavorful and unique dish that will have your taste buds dancing. Plus, the use of a beer can keeps the chicken moist and tender while it cooks on the grill.
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Portuguese Chicken Soup II

Main Ingredients: Bone In Chicken Breast, Onion, Fresh Parsley, Lemon
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If you're craving some comfort food, this Portuguese chicken soup is the perfect dish for you. It's hearty, flavorful, and packed with nutritious ingredients like chicken, potatoes, and kale. The addition of spicy chorizo adds a delicious kick and makes this soup perfect for those chilly nights.
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Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
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This dish is a classic in Portuguese cuisine and for good reason. The combination of tender chicken and crispy potatoes is simply irresistible. The secret to achieving the perfect crispiness is to cook the potatoes in the chicken drippings, resulting in a mouth-watering and flavorful side dish.
Main Ingredients: Flour, Garlic Powder, Salt, Smoked Paprika, Pepper
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If you're looking for a simple and delicious way to cook a whole chicken, this Portuguese chicken recipe is a must-try. Marinated in a blend of spices and herbs, the chicken is then roasted to perfection. The result is a juicy and flavorful bird that will have everyone at the dinner table asking for seconds.
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Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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For those who love a little heat in their meals, peri-peri chicken is the way to go. This spicy Portuguese chicken is seasoned with a fiery peri-peri sauce that will leave your taste buds tingling. The sauce is made with a blend of hot peppers, garlic, and tangy vinegar, creating a deliciously bold and spicy flavor.
6 of 20

Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
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This dish is a fusion of Portuguese and African flavors, resulting in a unique and delicious chicken recipe. The chicken is marinated in a spicy and tangy sauce made with coconut milk, lemon juice, and hot peppers. Once cooked, the chicken is tender and bursting with flavor, making it a hit at any dinner table.
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Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
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This recipe is perfect for those summer barbecues, as it takes traditional beer can chicken to the next level. The chicken is marinated in a flavorful blend of piri piri sauce, then grilled to perfection. The result is a juicy and tender chicken with a deliciously smoky flavor that will have your guests coming back for more.
8 of 20

Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
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For a taste of New Orleans with a Portuguese twist, try this chicken and chorizo jambalaya. The combination of spicy chorizo, tender chicken, and flavorful rice makes for a hearty and satisfying meal. Plus, the addition of Portuguese spices and herbs gives this dish a unique flavor that will have your taste buds singing.
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This dish is a staple in Portuguese households, and for good reason. It's simple, flavorful, and perfect for a weeknight dinner. The chicken is cooked in a tomato-based sauce, giving it a tangy and slightly sweet flavor, while the rice soaks up all the delicious juices. It's a one-pot meal that is sure to become a family favorite.
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Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
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This variation of the classic Portuguese chicken and crispy potatoes dish adds a little extra spice with the use of peri-peri seasoning. The result is a flavorful and slightly spicy chicken with perfectly crispy potatoes that will leave you wanting more. Plus, the use of a beer can keeps the chicken moist and tender while it cooks on the grill.
11 of 20

Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
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For a fun and flavorful appetizer, try these Portuguese chicken skewers with a zesty cilantro yogurt dip. The chicken is marinated in a blend of spices and herbs, then grilled and served on skewers for easy snacking. The creamy and tangy dip is the perfect accompaniment, making these skewers a hit at any party or gathering.
12 of 20

How to Make Grilled Rainbow Vegetables and Portuguese...

Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
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This dish is a colorful and healthy twist on traditional beer can chicken. It's perfect for those who want to incorporate more vegetables into their meal. The chicken is cooked on the grill with a variety of vibrant vegetables, giving it a burst of flavor and adding some extra nutrition to your plate.
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Macanese Portuguese Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
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This dish is a fusion of Portuguese and Indian flavors, resulting in a delicious and unique chicken curry. The chicken is cooked in a fragrant and spicy curry sauce, giving it a bold and flavorful taste. Serve it over rice for a complete meal that will satisfy your cravings for both Portuguese and Indian cuisine.
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Portuguese Chicken and Lentil Casserole

Main Ingredients: Chicken Breasts, Chorizo, Brown Lentils, Red Onion
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This casserole is a hearty and comforting meal that is perfect for those cold winter nights. The combination of tender chicken, nutritious lentils, and flavorful spices makes for a delicious and satisfying dish. Plus, the addition of Portuguese sausage adds a unique and delicious twist to this classic casserole.
15 of 20

Portuguese Chicken Thighs with Yoghurt

Main Ingredients: Kumara, Carrot, Seed, Chicken Thighs, Spices, Garlic
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If you're looking for a quick and easy weeknight meal, this recipe is for you. The chicken thighs are marinated in a blend of spices and herbs, then baked in the oven and served with a refreshing yogurt sauce. It's a simple and flavorful dish that is perfect for those busy weeknights.
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Portuguese Chicken & Linguiça Stew

Main Ingredients: Chicken Thighs, Sausages, Onion, Carrots, Celery, Roma
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This stew is a hearty and flavorful meal that is perfect for those cooler days. The combination of tender chicken, spicy linguiça sausage, and flavorful vegetables creates a delicious and satisfying dish. Serve it with some crusty bread for a complete and comforting meal.
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Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
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This dish is a must-try for those who love a little heat in their meals. The chicken is marinated in a spicy peri-peri sauce, then grilled to perfection. The result is a tender and flavorful chicken with a deliciously spicy kick. Serve it with some rice and vegetables for a complete and satisfying meal.
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Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
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This traditional Portuguese dish is a hearty and comforting meal that is perfect for those colder days. It's a one-pot meal that combines a variety of meats, vegetables, and beans, creating a flavorful and filling dish. Plus, the leftovers are even better the next day!
19 of 20

Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
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This dish is a fun and flavorful twist on traditional rotisserie chicken. The chicken is rubbed with a blend of spices and herbs, then cooked to perfection in a rotisserie. The result is a juicy and tender chicken with a slightly spicy flavor that will have you coming back for more.
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This soup is a staple in Portuguese cuisine and for good reason. It's simple, flavorful, and packed with nutritious ingredients like kale, potatoes, and chorizo. The addition of spicy chorizo gives this soup a unique and delicious flavor that will warm you up from the inside out.

The History of Portuguese Chicken Maryland

Portuguese chicken Maryland is a dish that originated in the colonial era, when Portuguese sailors brought their traditional recipes to the shores of America. The dish is a fusion of Portuguese flavors and American cooking techniques, resulting in a unique and delicious dish that has stood the test of time. One of the key ingredients in Portuguese chicken Maryland is piri piri, a spicy sauce made from African bird's eye chili peppers. This sauce was introduced to Portugal by the Portuguese explorers who traveled to the African continent. The addition of piri piri gives the dish its signature heat and depth of flavor.

The Recipe: How to Make Portuguese Chicken Maryland

To make this mouth-watering dish, you will need chicken Maryland cuts, which consist of the drumstick and thigh attached together. These cuts are seasoned with a marinade of olive oil, garlic, paprika, and piri piri sauce, and then grilled or baked until tender and juicy. The dish is then served with a side of roasted potatoes and bell peppers, which add a delicious crunch and sweetness to balance out the spiciness of the chicken. The final touch is a drizzle of lemon juice to add a refreshing tang to the dish.

Conclusion

In conclusion, Portuguese chicken Maryland is a perfect blend of Portuguese and American flavors that has stood the test of time. The combination of tender chicken, spicy piri piri sauce, and hearty vegetables make this dish a must-try for any food lover. Impress your family and friends with this easy and delicious recipe, and transport them to the shores of Portugal with every bite. Give it a try and experience the deliciousness of Portuguese chicken Maryland for yourself!
15 portuguese chicken maryland recipe Get cooking and enjoy!

Portuguese Chicken I

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/4 cup butter
  • 4 bone-in chicken breast halves with skin
  • 1 1/2 cups chicken stock or as needed
  • 1 cup dry white wine
  • 4 cloves garlic peeled
  • 1 tablespoon all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup heavy cream

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 130 milligrams
  • Fat : 39 grams
  • Protein : 5 grams
  • SaturatedFat : 24 grams
  • Sodium : 830 milligrams
  • Sugar : 2 grams
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