Ingredients
- 1/2 cup orange marmalade
- 2 teaspoons stone ground mustard
- 1 teaspoon prepared horseradish
Nutrition
- Calories : 100 calories
- Carbohydrate : 27 grams
- Fiber : 1 grams
- Sodium : 25 milligrams
- Sugar : 24 grams
Portuguese cuisine is known for its bold flavors and hearty dishes. One of the most beloved dishes is Portuguese chicken, which is often served with a delicious dipping sauce. This sauce is a perfect blend of tangy, spicy, and savory flavors that perfectly complement the succulent chicken. In this article, we will share with you a professional and well-organized introduction to the Portuguese chicken dipping sauce recipe. So, get ready to tantalize your taste buds with this mouthwatering recipe.
Jump to RecipePortuguese chicken dipping sauce is unlike any other sauce you have tasted before. It is a perfect balance of flavors, making it a versatile accompaniment to various dishes. The main ingredient of this sauce is piri piri, a type of chili pepper that is native to Portugal. This pepper adds a spicy kick to the sauce, but it is not overpowering. Other key ingredients include garlic, lemon juice, and olive oil, which give the sauce its tangy and savory notes.
Making Portuguese chicken dipping sauce is incredibly easy and requires only a handful of ingredients. Start by finely chopping 3 cloves of garlic and 2 piri piri peppers. In a small bowl, mix together the garlic, peppers, 1 tablespoon of lemon juice, 1/4 cup of olive oil, and a pinch of salt. Let the flavors marinate for at least 30 minutes before serving.
This versatile sauce can be enjoyed in many ways. It is a perfect accompaniment to Portuguese chicken, as the name suggests. But it can also be used as a marinade for chicken, fish, or even vegetables. You can also use it as a dipping sauce for fries, bread, or any other snacks. The possibilities are endless, and once you taste this sauce, you will want to add it to everything!
While this recipe is a classic version of Portuguese chicken dipping sauce, you can always customize it to your liking. If you prefer a spicier sauce, add more piri piri peppers. For a tangier taste, increase the amount of lemon juice. You can also add herbs like parsley or cilantro for an extra burst of freshness. Play around with the ingredients and find your perfect balance of flavors.
Portuguese chicken dipping sauce is a must-try for all food lovers. Its unique blend of flavors will take your taste buds on a delicious journey. With just a few simple ingredients, you can recreate this sauce at home and elevate any dish. So, next time you make Portuguese chicken, don't forget to whip up this tasty sauce to take your meal to the next level.
Ingredients
Nutrition