18 Portuguese Chicken Curry Recipe You Must Try Them!
Published on: Mar 5, 2024
Portuguese chicken curry is a flavorful and comforting dish that is perfect for any occasion. This traditional recipe combines the rich and bold flavors of Portuguese cuisine with the warmth and spice of Indian curry. With tender pieces of chicken, fragrant spices, and hearty vegetables, this dish is sure to please any palate. Whether you are an experienced cook or just starting out in the kitchen, this recipe is easy to follow and will have you cooking like a pro in no time. So, let's dive into the delicious world of Portuguese chicken curry and discover how to make this mouth-watering dish at home.
Main Ingredients: Boneless Skinless Chicken Thighs, Sweet Paprika, Table
This fusion dish combines the rich and fragrant flavors of Portuguese and Macanese cuisine. The chicken is marinated in a blend of spices and coconut milk, then cooked until tender in a creamy curry sauce. Serve over rice for a comforting and satisfying meal.
2of 20
Portuguese Chicken and Crispy Potatoes
Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
This classic Portuguese dish features tender chicken and crispy potatoes roasted with fragrant herbs and spices. The chicken is marinated in a mixture of garlic, paprika, and olive oil before being roasted to perfection. The potatoes are tossed in the same flavorful marinade and cooked until crispy on the outside and tender on the inside.
3of 20
Peri-peri Chicken, the Spicy Portuguese Chicken
Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
If you like a little heat in your meals, then you'll love this spicy Portuguese chicken dish. The chicken is marinated in a fiery blend of peri-peri sauce, garlic, and lemon juice before being grilled to perfection. Serve with a side of cooling cucumber and tomato salad for a delicious balance of flavors.
This simple and flavorful dish is a staple in Portuguese households. The chicken is marinated in a mixture of white wine, paprika, and garlic, then roasted until golden and juicy. Serve with rice and steamed vegetables for a well-rounded meal.
5of 20
Portuguese Chicken Mozambique
Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter
Originating in Mozambique, this dish has become a popular part of Portuguese cuisine. The chicken is marinated in an aromatic blend of coconut milk, lemon juice, and chili peppers, then grilled to perfection. The result is tender and flavorful chicken with a hint of heat.
This traditional Portuguese soup is made with kale, potatoes, and chorizo, making it both hearty and flavorful. The kale and potatoes are simmered in a savory broth until tender, then pureed to create a creamy and comforting base. The chorizo is added at the end for a pop of smoky, spicy flavor.
7of 20
Portuguese Chicken – Piri Piri Grilled Chicken
Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika
This dish is all about the flavorful marinade made with chili peppers, garlic, and citrus. The chicken is marinated in this spicy mixture, then grilled until tender and juicy. Serve with a side of grilled vegetables for a complete and delicious meal.
8of 20
Portuguese Cozido (Boiled Meal)
Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon
This hearty and comforting dish is perfect for cold winter days. It features a variety of meats, including chicken, chorizo, and pork, as well as a variety of vegetables and beans, all cooked together in a savory broth. Serve with crusty bread for a satisfying meal.
9of 20
Spicy Portuguese Rotisserie Chicken Bravas
Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce
This dish takes the classic rotisserie chicken to the next level with a spicy Portuguese twist. The chicken is marinated in a blend of paprika, cumin, and chili powder, then roasted until crispy and golden. Serve with a zesty bravas sauce for a burst of flavor.
10of 20
Portuguese Marinated Chicken
Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika
This simple and flavorful dish is perfect for a quick and easy weeknight meal. The chicken is marinated in a blend of garlic, lemon juice, and herbs, then grilled until juicy and tender. Serve with a side of roasted vegetables for a well-rounded meal.
11of 20
Portuguese Home Style Chicken Soup
Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt
This comforting soup is a staple in Portuguese households. The chicken is cooked in a savory broth with carrots, potatoes, and noodles, making it both hearty and satisfying. Serve with a crusty bread for a complete and delicious meal.
12of 20
One Skillet Keto Portuguese Style Chicken
Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon
This keto-friendly dish is bursting with flavor and is perfect for those following a low-carb diet. The chicken is cooked in a savory sauce made with tomatoes, garlic, and olives, then topped with cheese and baked until melted and bubbly. Serve with a fresh salad for a satisfying and healthy meal.
13of 20
Portuguese Chicken & Chorizo Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken
This fusion dish combines the flavors of Portugal and Louisiana for a unique and delicious meal. The chicken and chorizo are cooked with rice, tomatoes, and spices, creating a flavorful and hearty jambalaya. Serve with a side of cornbread for a true Southern experience.
14of 20
Portuguese Chicken and Crispy Potatoes ( Peri Peri...
Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika
This dish is perfect for a weekend dinner party or a special occasion. The chicken is marinated in a blend of spices and peri-peri sauce, then roasted with crispy potatoes until golden and fragrant. The result is a delicious and impressive main course that will have your guests asking for seconds.
15of 20
Portuguese Piri Piri Chicken
Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil
This classic Portuguese dish is made with chicken, garlic, and lemon juice, all cooked in a spicy piri-piri sauce. The chicken is marinated in this flavorful sauce, then grilled until tender and juicy. Serve with a fresh salad for a light and delicious meal.
This simple and comforting dish is perfect for a family dinner. The chicken is cooked in a rich and savory tomato sauce, then served over a bed of fluffy rice. Add some vegetables to the dish for a complete and nutritious meal.
17of 20
Portuguese Chicken Skewers with a Cilantro Yogurt Dip
Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves
These flavorful chicken skewers are perfect for a summer barbecue or a quick and easy weeknight meal. The chicken is marinated in a blend of garlic, lemon juice, and spices, then grilled to perfection. Serve with a creamy cilantro yogurt dip for a refreshing and delicious meal.
This traditional Portuguese dish features tender chunks of beef cooked in a rich and savory stew. The beef is simmered with vegetables and wine until it becomes tender and flavorful. Serve with crusty bread for a satisfying and hearty meal.
19of 20
How to Make Grilled Rainbow Vegetables and Portuguese...
Main Ingredients: Yellow Summer Squash, Mushroom Caps, Purple Onions
This colorful and nutritious dish is perfect for vegetarians or those looking to add more vegetables to their diet. The vegetables are marinated in a blend of olive oil, garlic, and herbs, then grilled until tender and slightly charred. Serve with a side of Portuguese-style rice for a complete and delicious meal.
20of 20
Portuguese Orange Cake
Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All
This delicious and moist cake is a staple in Portuguese cuisine. Made with fresh oranges and almonds, this cake is both flavorful and nutritious. Serve with a scoop of vanilla ice cream for a decadent and indulgent dessert.
Ingredients
When it comes to making Portuguese chicken curry, the key is to use fresh and high-quality ingredients. Here's what you'll need to make this delectable dish:
1. Chicken:
The star of the dish, chicken thighs or breast are usually used in this recipe. Make sure to use boneless and skinless pieces for easier cooking.
2. Potatoes:
Potatoes add a hearty and filling element to the dish. You can use any type of potatoes, but Yukon gold or red potatoes work best.
3. Carrots:
Carrots add a touch of sweetness and color to the dish. Make sure to cut them into small pieces so they cook evenly.
4. Onion:
Onion is a must in any curry dish. It adds depth and flavor to the sauce.
5. Garlic and ginger:
These two ingredients are quintessential in Indian cooking and add a spicy kick to the dish.
6. Coconut milk:
This creamy and rich ingredient gives the curry its signature texture and flavor.
7. Spices:
The combination of spices used in this dish is what gives it its unique taste. Make sure to have turmeric, cumin, coriander, paprika, and chili powder on hand.
Instructions
To make this Portuguese chicken curry, follow these simple steps:
1. Marinate the chicken:
In a bowl, mix the chicken pieces with some salt, pepper, and a tablespoon of olive oil. Let it marinate for at least 30 minutes.
2. Prepare the vegetables:
Peel and chop the potatoes and carrots into small pieces. Finely chop the onion and mince the garlic and ginger.
3. Start cooking:
In a large pot or Dutch oven, heat some oil over medium-high heat. Add the marinated chicken and cook until browned on all sides. Remove from the pot and set aside.
4. Sauté the vegetables:
In the same pot, add more oil if needed and sauté the onion, garlic, and ginger until fragrant. Add the potatoes and carrots and cook for a few minutes.
5. Add the spices:
Add the turmeric, cumin, coriander, paprika, and chili powder to the pot and stir to combine with the vegetables.
6. Simmer:
Return the chicken to the pot and pour in the coconut milk. Bring to a boil, then reduce the heat and let it simmer for 20-25 minutes, or until the chicken is fully cooked and the vegetables are tender.
7. Serve and enjoy:
Once the chicken curry is done, remove from heat and let it sit for a few minutes before serving. Garnish with some fresh cilantro and serve with rice or naan bread. Enjoy!
In Conclusion
Portuguese chicken curry is a delicious and comforting dish that brings together the best of both Portuguese and Indian cuisine. With the right ingredients and simple instructions, you can easily recreate this dish at home and impress your family and friends. So why not give it a try and add this mouth-watering recipe to your cooking repertoire?
