19 Portuguese Bolo Levedo Recipe They're Simply Irresistible!

Published on: Mar 8, 2024

Portuguese bolo levedo, also known as "sugar bread" or "yeasted bread," is a delicious traditional sweet bread that originated in the Azores islands of Portugal. This bread is a staple in Portuguese households, and it's often enjoyed as a breakfast treat or as a special dessert for celebrations. With its soft and fluffy texture and slightly sweet taste, bolo levedo is a crowd-pleaser that will leave you wanting more. In this article, we'll take a closer look at the ingredients and steps needed to make this delectable bread at home.

Jump to Recipe
Portuguese Muffins (Bolo Levedo) — Kitchen Bliss | Portuguese recipes ...
Bolo Levedo, Typical Bread from Azores, Grilled with Cheese and Stock ...
The Best Portuguese Muffins - Vegan Bolos Levedos • Tasty Thrifty Timely
Bolo Lêvedo (Açores) | UMA RECEITA
These traditional Portuguese muffins, known as Bolo Levedo, are a perfect accompaniment to your beer can chicken. The dough is made with yeast, giving these muffins a light and fluffy texture. They are perfect for soaking up all the delicious juices from your chicken.
Portuguese Fish and Sausage Stew Recipe | Williams Sonoma Taste
Sailing along Portugal's River Douro was the perfect way to test the ...
Portuguese Seafood Stew - Skinnytaste
If you can't linguiça, a smoked Portuguese pork sausage, use any high ...
For a taste of the sea, try this hearty Portuguese Fish Stew. Made with a variety of fish, potatoes, and a flavorful tomato broth, this dish is sure to satisfy your taste buds. Top it off with some fresh herbs and a squeeze of lemon for a burst of flavor.
Main Ingredients: Chuck Roast, Red Peppers, Onion, Parsley, Garlic, Bay
Caoila Portuguese Stewed Beef | Just A Pinch Recipes
This traditional Azorean 𝐂𝐀𝐑𝐍𝐄 𝐀𝐒𝐒𝐀𝐃𝐀 from 𝐌𝐨𝐦𝐦𝐚 𝐋𝐞𝐢𝐭𝐞 is ...
Stewed beef with pasta Recipe | Food From Portugal | Recipe | Beef ...
Portuguese Pork and Clams ~ Porco Alentejana | Recipe | Portuguese ...
This traditional Portuguese comfort food is a must-try for any beer can chicken lover. The tender beef is slow-cooked with aromatic spices, creating a rich and flavorful dish that pairs perfectly with your chicken.
4 of 20

Portuguese Orange Cake

Main Ingredients: Butter, Granulated Sugar, Large Eggs, Oranges, All
Portuguese Orange Cake Recipe | Foodess.com
For the Love of Portuguese Food Orange Cake / Bolo de Laranja ...
Pin on My blog
Portugese Orange Cake on Foodess-3 Strawberry Icebox Cake Recipe ...
No meal is complete without dessert, and this Portuguese Orange Cake is the perfect sweet ending to your beer can chicken feast. The combination of zesty orange and sweet cake will leave your taste buds wanting more.
5 of 20

Portuguese Chickpea Salad

Main Ingredients: Chickpeas, Yellow Onion, Red Bell Pepper, Garlic, Fresh
Portuguese Salt Cod and Chickpea Salad Recipe | Leite's Culinaria
Portuguese Salad With Grilled Chicken & Peaches - Lavender & Macarons
Portuguese Salad - Recipe Girl
Flavors and Senses | Sabores com sentido. | Receitas portuguesas ...
If you're looking for a light and refreshing side dish to pair with your beer can chicken, try this Portuguese Chickpea Salad. Packed with protein and fresh vegetables, it's a healthy and flavorful addition to your meal.
Main Ingredients: Kale, Potatoes, Chorizo, Onions, Carrots, Chopped
Best Portuguese Kale Soup #winePW | Cooking Chat
Portuguese Kale Soup Recipe with Sausage and Potaotes
Portuguese Kale Soup Recipe with Sausage and Potaotes
How to Make easy Caldo Verde Recipe [Sausage kale soup] | Kitchen Dreaming
This hearty soup, known as Caldo Verde, is a staple in Portuguese cuisine. Made with kale, potatoes, and sausage, it's a comforting and flavorful dish that will warm you up on a cool evening.
Portuguese Beans with Linguica: Sweet and Spicy Beans | Recipe ...
The Best Portuguese Kale Soup! Sausage, beans and potatoes simmer with ...
Portuguese Kale Soup Recipe with Sausage and Potaotes | Recipe ...
Navy beans cooked with Portuguese chorizo, peppers, garlic and tomatoes ...
This classic Portuguese dish combines tender beans with flavorful Linguiça sausage for a delicious and satisfying side dish. It pairs perfectly with your beer can chicken and adds a touch of Portuguese flair to your meal.
Main Ingredients: Cake Flour, Butter, Salt, Sugar, Water, Lard, Heavy
Portuguese egg tarts
Easy Portuguese Egg Tarts Recipe - Maya Kitchenette
An Appetite For All Things Good: The Hunt for the Portuguese Egg Tart
Portuguese egg tarts~ | Portuguese egg tarts, Food, Egg tarts
If you're a fan of custard desserts, you have to try a Portuguese Egg Tart. These creamy tarts are made with a flaky pastry crust and a rich egg custard filling. They are the perfect sweet treat to end your meal.
Portuguese Baked Fish and Seafood, Petaling Street, Kuala Lumpur ...
Bong Mom's CookBook: Portuguese-Style Fish Stew -- on hump day
Portuguese Salt-Crusted Baked Potatoes | Potatoes, Portuguese recipes ...
Portuguese Baked Eggs | Baked eggs, Recipes, Easy casserole recipes
This simple yet delicious dish is a staple in Portuguese cuisine. The fish is seasoned with garlic, paprika, and lemon, then baked to perfection. It's a light and flavorful option to pair with your beer can chicken.
10 of 20

Spicy Portuguese Shrimp

Main Ingredients: Large Shallot, Garlic, Olive Oil, Shrimp, White Wine
Spicy Portuguese Shrimp with Garlic (Shrimp Mozambique) | Recipe ...
20-minute Portuguese Shrimp Mozambique cooked in a spicy garlic butter ...
Portuguese Shrimp Mozambique | Garden in the Kitchen
Portuguese Shrimp Mozambique | Garden in the Kitchen
For those who enjoy a little heat, this Spicy Portuguese Shrimp is a must-try. The shrimp is cooked in a spicy tomato sauce, creating a flavorful and fiery dish. Pair it with your beer can chicken for a perfect balance of spice and flavor.
11 of 20

Portuguese Style Baked Eggs

Main Ingredients: Olive Oil, Red Bell Peppers, Onion, Garlic, Crushed Red
Portuguese Style Baked Eggs {cheesy eggs in spicy red pepper tomato sauce}
Pin on Food & Drink
Portuguese Steak and Eggs Recipe by Rochelle Ramos
Baked Eggs With Chorizo @ Not Quite Nigella
Why not switch up your breakfast routine with these Portuguese Style Baked Eggs? Made with tomatoes, onions, and chorizo, these eggs are baked to perfection and make a delicious and filling meal to start your day.
12 of 20

Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked
Portuguese Chicken ( aka Peri Peri Chicken) with Crispy Potatoes ...
Portuguese Chicken ( aka Peri Peri Chicken) with Crispy Potatoes ...
Portuguese Potatoes and Chorizo (Sheet Pan) | Sunday Supper Movement
Portuguese Roasted Potatoes - Recipe Girl
This dish combines tender chicken with crispy potatoes for the ultimate comfort food. The chicken is seasoned with a flavorful spice blend, making it the perfect complement to your beer can chicken.
13 of 20

Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf
Delicious Peri Peri Chicken Recipe - Lou Lou Girls
Peri Peri Chicken with Peri Peri Sauce Recipe | Amiable Foods
Portuguese Peri-Peri Chicken - Little Kitchen. Big World | Recipe ...
Oven Baked Peri Peri Chicken - Sprinkles and Sprouts
Peri-peri chicken is a spicy Portuguese dish that is sure to add a kick to your meal. The chicken is marinated in a spicy sauce and then grilled to perfection, creating a flavorful and fiery dish.
Main Ingredients: Large Shrimp, Olive Oil, Medium Onion, Garlic, Dry
Portuguese Shrimp Mozambique Recipe - So Easy and Amazing!
Shrimp Mozambique - the portuguese american mom
Shrimp Mozambique - Recipes - Home Cooks Classroom | Recipe | Shrimp ...
Portuguese Shrimp Mozambique Recipe (Easy and Amazing) | Recipe ...
This dish takes inspiration from Portuguese colonies in Mozambique and is a must-try for any seafood lover. The shrimp is cooked in a flavorful sauce made with garlic, beer, and piri-piri sauce. It's a unique and delicious addition to your beer can chicken feast.
15 of 20

Portuguese Rolls – Papo Secos

Main Ingredients: All Purpose Flour, Salt, Sugar, Active Dry Yeast, Warm
Papo Secos ~ Portuguese Rolls Recipe | Leite's Culinaria
Easy Portuguese prego rolls - Simply Delicious | Recipe | Food ...
Papo Secos | Recipe | Bread recipes homemade, Homemade bread, Dinner ...
Peng's Kitchen: Portuguese Bread Rolls (Papo Secos)
No meal is complete without some bread, and these traditional Portuguese rolls, known as Papo Secos, are the perfect accompaniment to your beer can chicken. The crispy crust and soft interior make them irresistible.
16 of 20

Portuguese Style Parisienne Potatoes

Main Ingredients: Potatoes, Olive Oil, Garlic Salt, Paprika, Dried
Portuguese Parisienne potatoes | Portuguese recipes, Recipes, Food
Portuguese Roasted Potatoes - Recipe Girl
Portuguese Potatoes and Chorizo (Sheet Pan) - Sunday Supper Movement
Portuguese style croissants : r/Breadit
These potatoes are a step up from your typical roasted potatoes. Made with a creamy sauce and topped with breadcrumbs and Parmesan cheese, they are a delicious and indulgent side dish to pair with your beer can chicken.
17 of 20

French toast (Portuguese style)

Main Ingredients: Bread, Milk, Eggs, Sugar, Cinnamon, Vegetable Oil
Thick and Rich Best Ever French Toast | Tangled with Taste
The Best French Toast Ever - thestayathomechef.com
The Best French Toast - Learn All About Making The Best French Toast
dailydelicious: French Toast: Good and Happy morning!!
Take your breakfast game to the next level with this Portuguese-style French toast. Made with a sweet and tangy syrup, this dish is a delicious and unique way to start your day.
18 of 20

Portuguese Daisy

Main Ingredients: Port Wine, Brandy, Lemon Juice, Simple Syrup, Grenadine
Bellis sylvestris, Portuguese Wood Daisy
World Cup Cocktails: Portuguese Daisy
Portuguese Daisy
Bellis sylvestris, Portuguese Wood Daisy
What's a meal without a drink? This Portuguese Daisy cocktail is a refreshing and fruity option to pair with your beer can chicken. It's made with white wine, lemon juice, and grenadine, creating a perfect balance of sweet and tart flavors.
19 of 20

Portuguese Grilled Pork Ribs

Main Ingredients: Pork Rib, White Wine, Garlic, Fresh Thyme, Olive Oil
Exploring Portuguese Dry Red Wines with Pork Ribs | Pork ribs, Smoked ...
Easy Grilled Pork Ribs Recipe (St.Louis Style Ribs) | Brown Sugar Food Blog
Portuguese Dry Rub Pork Spare Ribs
Grilled pork ribs stock image. Image of abundance, platter - 5151369
If you're in the mood for some barbecue, these Portuguese Grilled Pork Ribs are a must-try. Marinated in a flavorful sauce, they are grilled to perfection and will melt in your mouth.
Portuguese egg tarts
Mini Portuguese Egg Tarts - Rasa Malaysia
Sunday Brunch: Matcha Portuguese Egg Tarts · i am a food blog i am a ...
Portuguese Egg Tarts.- by Chris Chua | Baking's Corner
For a delicious and satisfying dessert, try these Portuguese Egg Tarts. Made with a flaky pastry crust and a creamy custard filling, they are a sweet ending to your beer can chicken feast.

Ingredients for Portuguese Bolo Levedo

Milk and Yeast

One of the main ingredients in bolo levedo is milk, which gives the bread its soft and moist texture. Traditional recipes call for whole milk, but you can also use low-fat milk if you prefer. The yeast is what makes this bread rise and gives it its light and airy texture. Active dry yeast is the most commonly used type in this recipe, but you can also use instant yeast if that's what you have on hand.

Eggs and Butter

Eggs are another essential ingredient in bolo levedo, as they add richness and flavor to the bread. Be sure to use room temperature eggs for best results. Butter is also a key ingredient in this bread, as it adds moisture and richness to the dough. You can use either salted or unsalted butter, depending on your preference.

Flour and Sugar

The main flour used in bolo levedo is all-purpose flour, which gives the bread its structure and helps it rise. Some recipes also call for a small amount of cornstarch, which helps make the bread lighter and fluffier. As for sugar, it is used to add sweetness to the bread. Most recipes call for granulated sugar, but you can also use brown sugar for a deeper flavor.

Steps to Make Portuguese Bolo Levedo

Proofing the Yeast

The first step in making bolo levedo is to activate the yeast. This involves dissolving the yeast in warm milk and letting it sit for a few minutes until it becomes foamy. This step is crucial as it ensures that the yeast is alive and active, which is necessary for the bread to rise.

Mixing the Dough

Next, you'll mix the flour, sugar, and salt in a large bowl. Once the yeast mixture is foamy, you'll add it to the dry ingredients, along with the eggs and melted butter. Using a stand mixer or your hands, knead the dough until it becomes smooth and elastic. The dough will be quite sticky, so don't be tempted to add more flour.

Proofing and Baking

After kneading, you'll let the dough rise in a warm place for about an hour or until it doubles in size. Once it has risen, you'll shape the dough into small balls and let them rise for another 30 minutes. Finally, the bolo levedo is ready to be baked in a preheated oven for 20-25 minutes, or until it turns golden brown.

Conclusion

In conclusion, Portuguese bolo levedo is a delicious and easy-to-make sweet bread that is perfect for any occasion. With its simple ingredients and steps, you can recreate this traditional Portuguese treat in your own kitchen. So why not give it a try and impress your friends and family with a taste of Portugal?
19 portuguese bolo levedo recipe They're simply irresistible!

Portuguese Muffins - Bolo Levedo

yield: 180 total time: 165 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 ounce active dry yeast
  • 1/4 cup warm water
  • 6 cups all-purpose flour
  • 1 cup white sugar
  • 3 eggs
  • 1/4 cup melted butter cooled
  • 1/2 teaspoon salt
  • 1 1/4 cups milk

Nutrition

  • Calories : 25 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 5 milligrams
  • Protein : 1 grams
  • Sodium : 10 milligrams
  • Sugar : 1 grams
Recipe Direction

Please leave a comment on the blog or share a photo on Pinterest

Comment

News & Trending

You’ll Also Love