16 Portland Maine Italian Sandwich Recipe Get Cooking And Enjoy!

Published on: Mar 18, 2024

If you're a fan of hearty and delicious sandwiches, then you have to try the Portland Italian sandwich. This popular sandwich has become a staple in the city of Portland, Maine, and for good reason. Packed with flavor and made with fresh and high-quality ingredients, this sandwich is sure to satisfy your cravings. Here's a professional and well-organized introduction to making your own Portland Italian sandwich at home.

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Fore Street Mussels from Portland, Maine

Main Ingredients: Roasted Almonds, Unsalted Butter, Garlic Cloves, Yellow
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Looking for a delicious and unique way to cook chicken? Look no further than this recipe for Beer Can Chicken. This cooking method involves placing a half-full can of beer inside the chicken and then roasting it on the grill or in the oven. The steam from the beer keeps the chicken moist and adds a delicious flavor. Here are 20 variations of this recipe to inspire your next meal.
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This twist on the classic Beer Can Chicken recipe incorporates Italian flavors for a delicious and hearty meal. Rub the chicken with a mixture of garlic, oregano, and thyme, and then stuff the cavity with a mixture of Italian sausage, breadcrumbs, and Parmesan cheese. As the chicken cooks, the flavors will meld together for a mouthwatering dish.
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Bring the flavors of Italy to your dinner table with this Italian Sandwich variation of Beer Can Chicken. Rub the chicken with a blend of Italian seasonings and stuff the can with a mixture of olives, sun-dried tomatoes, and mozzarella cheese. The end result is a chicken with a Mediterranean twist that will have your guests asking for seconds.
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If you love the flavors of Italian meatballs, then you'll love this Beer Can Chicken recipe. Mix ground chicken with Italian spices and form it into meatballs. Place them on top of the beer can inside the chicken and let them cook together for a tasty twist on a classic dish.
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Italian Meatballs {Great Big Italian Meatballs}

Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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For those who prefer extra-large meatballs, this recipe is for you. These Great Big Italian Meatballs are stuffed inside the chicken and cook to perfection. Serve them alongside pasta or mashed potatoes for a hearty and satisfying meal.
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Turn the flavors of a classic Italian wedding soup into a delicious Beer Can Chicken recipe. Stuff the chicken with a mixture of ground chicken, Parmesan cheese, and breadcrumbs, and let it cook on the grill or in the oven. Serve it with a side of your favorite pasta for a complete meal.
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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
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This recipe is inspired by the famous Chicago Bears football coach, Mike Ditka. Rub the chicken with Italian seasonings and stuff the can with a mixture of Italian sausage and peppers for a flavorful and hearty dish. Serve it on a toasted bun for an extra touch of authenticity.
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Keto Stuffed Peppers – Italian Style

Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
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For those following a keto diet, this Beer Can Chicken recipe is perfect. Instead of using a can of beer, stuff the chicken with a mixture of ground chicken, Italian spices, and diced peppers. The end result is a low-carb and delicious meal that is sure to please.
Main Ingredients: Beef, Salt, Pepper, Grated Parmesan, Provolone, Italian
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If you're looking for a unique and flavorful twist on Beer Can Chicken, give this recipe a try. Stuff the chicken with a mixture of ground beef, Parmesan cheese, and Italian spices, and let it cook to perfection. The end result is a tender and flavorful chicken that is perfect for any occasion.
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Italian Pressed Sandwich

Main Ingredients: Ciabatta, Pesto, Pepperoni, Ham, Salami, Fresh
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This variation of Beer Can Chicken is perfect for those who enjoy a bit of crunch in their meals. Stuff the chicken with a mixture of bread cubes, Italian spices, and mozzarella cheese, and let it cook until the cheese is melted and the bread is crispy. Serve it with a side of marinara sauce for dipping.
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Italian Almond Paste Cookies

Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
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For a unique and unexpected twist, try using almond paste in your Beer Can Chicken recipe. The paste adds a nutty and slightly sweet flavor to the chicken, making it a delicious and unexpected meal. Serve it with a side of roasted vegetables for a complete and balanced meal.
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Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
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Instead of using store-bought meatballs, try making your own for this Beer Can Chicken recipe. Mix ground chicken with Italian spices and form them into meatballs, which are then stuffed inside the chicken and cooked to perfection. Serve them with your favorite pasta and sauce for a complete and satisfying meal.
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If you're looking for a lighter and refreshing twist on Beer Can Chicken, try serving it with a side of Italian Pasta Salad. The combination of the juicy chicken and the cold, flavorful salad is the perfect match for a hot summer day.
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Creamy Italian Ravioli

Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
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For a cheesy and indulgent twist on Beer Can Chicken, stuff the chicken with a mixture of ricotta, Parmesan, and mozzarella cheeses. As the chicken cooks, the cheese will melt and create a creamy and flavorful center. Serve it with a side of ravioli for a complete and delicious meal.
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Maine Italian Sub Sandwich

Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
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How to make: A real maine italian
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If you love Italian subs, you'll love this variation of Beer Can Chicken. Stuff the chicken with a mixture of deli meats, cheese, and Italian dressing for a flavorful and hearty meal. Serve it on a toasted bun for an authentic sub experience.
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Italian Stuffed Pork Meatball Sandwich

Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
This unique twist on Beer Can Chicken incorporates pork meatballs, stuffed inside the chicken and cooked to perfection. The end result is a juicy and flavorful chicken that is perfect for any occasion. Serve it on a toasted bun or alongside a side of pasta for a complete meal.
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If you're looking for a one-dish meal, try this Italian Crescent Casserole variation of Beer Can Chicken. Stuff the chicken with a mixture of crescent roll dough, Italian sausage, and cheese, and let it cook until the dough is golden brown and the chicken is tender. Serve it with a side of marinara sauce for dipping.
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For those following a keto diet, this variation of Beer Can Chicken is perfect. Stuff the chicken with a mixture of ground chicken, Italian spices, and Parmesan cheese, and let it cook until the chicken is tender and flavorful. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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For a delicious and unique twist on Beer Can Chicken, stuff the chicken with a mixture of Italian sausage and mushrooms. As the chicken cooks, the flavors will meld together for a delicious and savory dish. Serve it with a side of roasted potatoes for a complete meal.
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Quick and Easy Italian Meatballs

Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
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For those in a hurry, this recipe is the perfect solution. Simply mix ground chicken with Italian spices and form it into meatballs, which are then stuffed inside the chicken and cooked until tender and juicy. Serve them with a side of pasta for a complete and satisfying meal.

The History of the Portland Italian Sandwich

The Portland Italian sandwich, also known as the "Italian," "Italian Combo," or "Italian Deli," has been a part of the city's culinary scene for decades. It's said to have originated in the early 1900s in Portland's Italian immigrant community. The sandwich was created as a convenient and delicious lunch option for the hardworking fishermen and dockworkers in the city. Today, it has become a beloved dish that can be found in numerous delis and sandwich shops throughout Portland.

The Ingredients

The key to making a delicious Portland Italian sandwich is using fresh and high-quality ingredients. The main components of the sandwich include thinly sliced prosciutto, salami, and mortadella, along with provolone cheese, tomatoes, red onions, lettuce, and olive oil. These ingredients are layered between two slices of crusty Italian bread and topped with a zesty Italian dressing, giving the sandwich its signature flavor.

The Assembly

To assemble your own Portland Italian sandwich, start by slicing the crusty Italian bread in half. Next, drizzle some olive oil on both halves of the bread. Then, layer the prosciutto, salami, and mortadella on one half of the bread, followed by a generous amount of provolone cheese. On the other half of the bread, add a layer of tomatoes, red onions, and lettuce. Finally, top the sandwich with zesty Italian dressing before placing the two halves together.

Variations

While the traditional Portland Italian sandwich is made with the above ingredients, there are also variations that include additional toppings such as hot peppers, pickles, and roasted red peppers. You can also switch up the type of cheese or bread used. However, the key to a true Portland Italian sandwich is using fresh and high-quality ingredients. Now that you know the history, ingredients, and assembly process of the Portland Italian sandwich, it's time to try making one at home. Trust us, once you take a bite of this delicious sandwich, you'll understand why it has become a beloved dish in Portland. So gather your ingredients and get ready to indulge in this flavorful sandwich. Buon appetito!
16 portland maine italian sandwich recipe Get cooking and enjoy!

Chicago Italian Beef Sandwich

yield: 10 total time: 140 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 1 boneless beef roast sirloin or round, about 3 pounds with most of the fat trimmed off
  • 1 tablespoon ground black pepper
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon crushed red pepper
  • 6 cups hot water
  • 4 cubes beef bouillon yes, bouillon, see the explanation below *
  • 10 rolls soft, fluffy, high gluten, sliced lengthwise but hinged on one side or Italian bread loaves cut widthwise into 10 portions, G…
  • 3 green bell peppers medium sized
  • 1 tablespoon olive oil approximately

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 22 grams
  • Fat : 3.5 grams
  • Fiber : 4 grams
  • Protein : 4 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 190 milligrams
  • Sugar : 4 grams
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