20 Pork With Celery Chinese Recipe Deliciousness Awaits You!

Published on: Mar 22, 2024

In Chinese cuisine, pork is a staple ingredient that is commonly used in various dishes. One classic Chinese recipe that features pork as its main ingredient is pork with celery. This dish is not only delicious but also nutritious, making it a popular choice for many families. In this article, we will take a closer look at this tasty Chinese recipe and learn how to prepare it at home.

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This Chinese-inspired Beer Can Chicken recipe is a must-try for any barbecue lover. The chicken is marinated in a sweet and tangy sauce made with pineapple juice, soy sauce, and honey. The beer can adds an extra depth of flavor to the chicken, making it incredibly moist and tender. Serve it with a side of rice and vegetables for a complete meal.
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Main Ingredients: Egg, Peanut Oil, Broccoli, Celery, Carrot, Zucchini
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Make your Beer Can Chicken dinner more exciting with this Chinese Fried Rice recipe. The chicken is marinated in a savory blend of soy sauce, sesame oil, and hoisin sauce, and served on a bed of flavorful fried rice. The rice is packed with vegetables, eggs, and Chinese sausage, making it a complete and satisfying meal.
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Chinese Pork and Eggplant Chow

Main Ingredients: Pork, Egg White, Cornstarch, Vegetable Oil, Salt, Globe
For a unique twist on Beer Can Chicken, try this Chinese Pork and Eggplant Chow recipe. The chicken is marinated in a spicy blend of chili paste, garlic, and soy sauce, and served with a side of stir-fried eggplant and green beans. The combination of the spicy chicken and the sweet and salty eggplant is a match made in heaven.
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Copycat Takeout Egg Rolls

Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
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If you love Chinese takeout, you'll love this recipe for Copycat Takeout Egg Rolls with Beer Can Chicken. The chicken is marinated in a flavorful blend of garlic, ginger, and soy sauce, and served with homemade egg rolls filled with cabbage, carrots, and pork. This dish is perfect for a fun and delicious dinner party.
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Chop Suey

Main Ingredients: Pork, Dry Sherry, Oyster Sauce, Corn Starch, White
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Chop Suey is a classic Chinese-American dish that can now be made with Beer Can Chicken. The chicken is marinated in a savory blend of soy sauce, oyster sauce, and rice vinegar, and served over a bed of noodles and vegetables. This dish is easy to make and packed with flavor, making it the perfect weeknight dinner.
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Chop Suey | Traditional Chinese-American Like Mom Made

Main Ingredients: Pork Tenderloin, Olive Oil, Onion, Celery, Bean
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This Beer Can Chicken recipe is inspired by the traditional Chinese-American dishes that we all know and love. The chicken is marinated in a sweet and tangy blend of hoisin sauce, soy sauce, and honey, and served with a side of stir-fried vegetables and rice. It's a comforting and familiar dish that is sure to be a hit with the whole family.
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Spring Roll

Main Ingredients: Toasted Sesame Oil, Ginger, Pork, Onion, Carrot
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Add some Asian flair to your Beer Can Chicken with this recipe for Spring Roll Chicken. The chicken is marinated in a spicy blend of chili sauce, soy sauce, and sesame oil, and served with a side of fresh spring rolls filled with shrimp, vegetables, and rice noodles. It's a fun and tasty way to enjoy your grilled chicken.
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Stir-Fried Celery and Shredded Pork | China Food

Main Ingredients: Pork, Garlic, Soy Sauce, Cooking Wine, Starch, White
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Make your Beer Can Chicken dinner more authentic with this recipe for Stir-Fried Celery and Shredded Pork. The chicken is marinated in a savory blend of soy sauce, garlic, and rice vinegar, and served with a side of stir-fried celery and shredded pork. This dish is simple yet flavorful, and a great way to add some Chinese cuisine to your meal.
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Yu Xiang Pork (Yu Xiang Rou Si)

Main Ingredients: Pork, Shaoxing Wine, Celery, Dried Wood Ear Mushrooms
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This Beer Can Chicken recipe is inspired by the traditional Chinese dish, Yu Xiang Pork. The chicken is marinated in a spicy blend of chili paste, soy sauce, and rice vinegar, and served with a side of stir-fried vegetables and rice. The result is a flavorful and satisfying meal that will transport you to China.
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Chinese Sausage Potato Salad

Main Ingredients: Chinese Sausage, Potatoes, Hard Boiled Eggs, Green
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Take your Beer Can Chicken to the next level with this recipe for Chinese Sausage Potato Salad. The chicken is marinated in a sweet and tangy blend of hoisin sauce, honey, and soy sauce, and served with a side of potato salad filled with Chinese sausage, eggs, and vegetables. It's a unique and delicious way to enjoy your grilled chicken.
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Sticky and Tender Chinese Char Siu Style Ribs

Main Ingredients: Pork Ribs, Chicken Stock, Brown Sugar, Celery, Carrots
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If you love sticky and tender ribs, you'll love this recipe for Chinese Char Siu Style Ribs with Beer Can Chicken. The chicken is marinated in a sweet and tangy blend of hoisin sauce, honey, and soy sauce, and served with a side of sticky ribs coated in a delicious char siu sauce. It's a finger-licking good meal that will leave you wanting more.
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If you're looking for a quick and easy Beer Can Chicken recipe, try this Easy Chinese Beef and Rice dish. The chicken is marinated in a savory blend of soy sauce, garlic, and rice vinegar, and served with a side of beef and rice stir-fry. It's a simple yet delicious meal that will satisfy your cravings for Chinese takeout.
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Singapore Fried Rice Noodles

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Chow Mein (Chinese Noodles)

Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
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This Beer Can Chicken recipe is inspired by the classic Chinese dish, Chow Mein. The chicken is marinated in a savory blend of soy sauce, oyster sauce, and sesame oil, and served over a bed of chow mein noodles and vegetables. It's a hearty and delicious meal that is perfect for a weeknight dinner.
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Chinese Black Pepper Chicken

Main Ingredients: Chicken Thighs, Bell Pepper, Celery, Spring Onions
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Add some heat to your Beer Can Chicken with this recipe for Chinese Black Pepper Chicken. The chicken is marinated in a spicy blend of black pepper, soy sauce, and rice vinegar, and served with a side of stir-fried vegetables and noodles. It's a delicious and satisfying meal that will leave your taste buds tingling.
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Everyday Chinese Vegetable Stir-Fry

Main Ingredients: Celery, Carrots, Snow Peas, Fresh Shiitake Mushrooms
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For a simple and tasty Beer Can Chicken recipe, try this Everyday Chinese Vegetable Stir-Fry. The chicken is marinated in a savory blend of soy sauce, ginger, and hoisin sauce, and served with a side of stir-fried vegetables and rice. It's a quick and easy meal that is perfect for a busy weeknight.
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Egg Foo Young

Main Ingredients: Vegetable Oil, Fresh Ginger Root, Green Onions, Celery
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For a unique and tasty Beer Can Chicken dish, try this Egg Foo Young recipe. The chicken is marinated in a savory blend of soy sauce, oyster sauce, and rice vinegar, and served with a side of fluffy egg patties filled with vegetables and shrimp. It's a fun and delicious twist on traditional Chinese cuisine.

The Perfect Combination of Pork and Celery

Pork and celery may seem like an unlikely pair, but in Chinese cooking, they create a harmonious balance of flavors and textures. The pork adds a rich and savory taste, while the celery brings a refreshing and crunchy element to the dish. Both ingredients also offer various health benefits, making this recipe not only delicious but also nutritious.

Health Benefits of Pork

Pork is a good source of protein and is rich in essential nutrients such as iron, zinc, and B vitamins. It also contains healthy fats and is lower in saturated fat compared to other types of meat. Including pork in your diet can help improve muscle growth, support immune function, and promote heart health.

Health Benefits of Celery

Celery is a low-calorie vegetable that is high in fiber, vitamin K, and antioxidants. It is known for its anti-inflammatory properties and can aid in digestion and weight loss. Celery is also a good source of vitamin C, which helps boost the immune system and promote skin health.

Preparing Pork with Celery

To make this delicious Chinese dish, start by marinating bite-sized pieces of pork in a mixture of soy sauce, rice wine, and cornstarch. While the pork is marinating, chop the celery into small pieces and prepare the other ingredients such as garlic, ginger, and green onions. Once the pork is ready, heat a wok or skillet and stir-fry the pork until it is cooked through. Then, add in the celery and other ingredients and stir-fry for a few more minutes until the celery is slightly softened but still crunchy. Finally, add a splash of oyster sauce and a sprinkle of sesame oil for added flavor. Serve with steamed rice and enjoy the perfect combination of pork and celery in every bite.

Conclusion

Pork with celery is a classic Chinese dish that is easy to prepare and bursting with flavor. With the right balance of protein and nutrients from the pork and celery, this dish is not only delicious but also offers various health benefits. So why not try making this tasty Chinese recipe at home and enjoy a nutritious and satisfying meal with your loved ones.
20 pork with celery chinese recipe Deliciousness awaits you!

Chinese Sweet and Sour Pork

yield: 4 total time: 65 minutes
3.8 Stars (5 reviews)
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Ingredients

  • 12 ounces pork lean
  • kosher salt
  • 1 tablespoon Shaoxing rice wine
  • 2 tablespoons white sugar
  • 2 tablespoons black chinese vinegar or Chinkiang
  • 1 teaspoon soy sauce
  • 1/4 cup cornstarch divided
  • 1 egg beaten
  • 2 cups oil for frying
  • 3 scallions chopped into 1-inch segments
  • 1 piece ginger thinly sliced
  • 1/4 cup water or stock

Nutrition

  • Calories : 1210 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 110 milligrams
  • Fat : 119 grams
  • Protein : 21 grams
  • SaturatedFat : 11 grams
  • Sodium : 330 milligrams
  • Sugar : 7 grams
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