19 Pork Tenderloin Recipe Italian Seasoning You Must Try Them!
Published on: Mar 15, 2024
Pork tenderloin is a versatile and flavorful cut of meat that can be prepared in a variety of ways. One of the most delicious ways to enjoy this tender meat is by using Italian seasoning. This classic blend of herbs and spices adds a savory and aromatic touch to the pork tenderloin, making it an irresistible dish for any occasion. In this article, we will explore a simple and easy-to-follow recipe for pork tenderloin with Italian seasoning that will have your taste buds dancing with joy.
Main Ingredients: Sea Salt, Black Pepper, Italian Seasoning, Garlic
Looking for a delicious and easy dinner recipe? Look no further than this roasted pork tenderloin! With just a few simple ingredients, you can have a tender and flavorful main dish on the table in no time. Plus, the leftovers make for great sandwiches the next day.
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Perfect Pork Tenderloin
Main Ingredients: Pork Tenderloin, Salt, Pepper, Italian Seasoning
This recipe for perfect pork tenderloin is sure to become a family favorite. The secret to its tenderness and flavor is a simple marinade of olive oil, lemon juice, garlic, and Italian herbs. The result is a juicy and flavorful pork tenderloin that will have everyone asking for seconds.
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Crock Pot Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Fresh Rosemary, Salt
For busy weeknights, try making this crock pot pork tenderloin. Simply season the pork with your favorite spices, place it in the slow cooker, and let it cook all day. When you come home, you'll have a tender and flavorful meal waiting for you. This is also a great option for meal prepping for the week.
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Garlic Butter Pork Tenderloin
Main Ingredients: Pork Tenderloin, Italian Seasoning, Salt, Pepper, Olive
If you love garlic, you'll love this garlic butter pork tenderloin. The pork is coated in a delicious garlic butter mixture and then roasted to perfection. It's a simple and flavorful way to elevate a classic pork tenderloin dish. Serve it with your favorite sides for a complete meal.
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Creamy Balsamic Pork Tenderloin
Main Ingredients: Pork Tenderloin, Pepper, Salt, Garlic Powder, Flour
This creamy balsamic pork tenderloin is a delicious and unique twist on a traditional pork tenderloin. The pork is marinated in a mixture of balsamic vinegar, honey, and Dijon mustard for a tangy and slightly sweet flavor. Then, it's topped with a creamy balsamic sauce for added richness.
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Instant Pot Pork Tenderloin
Main Ingredients: Pork Tenderloin, Italian Seasoning, Garlic Powder
The Instant Pot makes cooking pork tenderloin a breeze. In just a fraction of the time it takes to cook in the oven or slow cooker, you'll have a tender and flavorful pork tenderloin ready to serve. Plus, the Instant Pot allows you to easily add in extra ingredients like potatoes or carrots for a complete meal.
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Smoked Pork Tenderloin with Savory Rub
Main Ingredients: Old Bay, Chili Powder, Sugar, Italian Seasoning, Onion
If you have a smoker, you have to try this smoked pork tenderloin with a savory rub. The pork is coated in a delicious spice rub and then smoked to perfection. The result is a tender and flavorful pork tenderloin with a smoky flavor that's hard to resist. Serve it with your favorite barbecue sauce for a true Southern-style meal.
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Air Fryer Pork Tenderloin
Main Ingredients: Pork Tenderloin, Kosher Salt, Pepper, Dijon Mustard
For a quick and easy weeknight meal, try making pork tenderloin in the air fryer. The air fryer helps to cook the pork quickly and evenly, resulting in a tender and juicy main dish. Plus, the air fryer helps to give the pork a nice crispy exterior for added texture. Serve it with your favorite sides for a well-rounded meal.
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Mustard, Garlic and Herb Crusted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Salt, Pepper, Dijon Mustard, Olive
This mustard, garlic, and herb crusted pork tenderloin is a flavorful and unique way to prepare pork tenderloin. The pork is coated in a delicious mixture of Dijon mustard, garlic, and fresh herbs before being roasted to perfection. The result is a tender and flavorful pork tenderloin that's sure to impress.
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Pork Tenderloin Wellington (5 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Dijon Mustard, Italian
If you're looking to impress your guests, try making this pork tenderloin Wellington. It may look fancy, but it only requires five simple ingredients: pork tenderloin, puff pastry, spinach, prosciutto, and Dijon mustard. It's a delicious and elegant main dish that's perfect for special occasions.
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Perfectly Juicy Grilled Pork Tenderloin
Main Ingredients: Pork Tenderloin, Dijon Mustard, Salt, Black Pepper
Grilling pork tenderloin is a great way to add some smoky and charred flavors to this classic dish. To ensure the pork stays juicy and tender, try using this marinade of orange juice, honey, and soy sauce. The result is a perfectly juicy grilled pork tenderloin that's perfect for summer cookouts.
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Baked Pork Tenderloin
Main Ingredients: Salt, Pepper, Lemon, Butter, Pork Tenderloin, Olive
If you want a simple and classic way to prepare pork tenderloin, try baking it in the oven. This method allows the pork to cook evenly and develop a nice crust on the outside. You can season the pork with your favorite spices and herbs for added flavor. Serve it with roasted vegetables for a complete meal.
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Savory Slow Cooker Pork Tenderloin
Main Ingredients: Beef Stock, Low Sodium Soy Sauce, Extra Virgin Olive
Cooking pork tenderloin in the slow cooker is a great way to infuse the meat with flavor and keep it tender and juicy. This recipe for savory slow cooker pork tenderloin uses a blend of apple cider vinegar, Worcestershire sauce, and chicken broth to create a delicious and tangy sauce for the pork to cook in. Serve it over rice or with your favorite sides for a hearty meal.
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Grilled Pork Tenderloin and Grilled Peaches
Main Ingredients: Pork Tenderloins, Olive Oil, Sea Salt, Garlic Powder
If you're looking for a unique flavor combination, try grilling pork tenderloin and peaches together. The sweetness of the peaches pairs perfectly with the savory and smoky flavors of the pork. Plus, grilling the peaches helps to caramelize them and bring out their natural sweetness. Serve this dish with a side of rice or couscous for a complete meal.
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Juicy Air Fryer Pork Tenderloin
Main Ingredients: Pork Tenderloin, Olive Oil, Brown Sugar, Smoked
For a healthier twist on a classic pork tenderloin, try cooking it in the air fryer. The air fryer helps to reduce the amount of oil needed while still creating a juicy and flavorful main dish. This recipe uses a simple marinade of olive oil, soy sauce, and honey to add flavor to the pork. Serve it with roasted vegetables for a well-rounded meal.
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Garlic Citrus Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloins, Vegetable Oil, Italian Seasoning
This garlic citrus roasted pork tenderloin is a flavorful and refreshing way to enjoy pork tenderloin. The pork is marinated in a mixture of orange juice, lemon juice, and garlic before being roasted to perfection. The result is a tender and juicy pork tenderloin with a bright and tangy flavor. Serve it with a side of roasted potatoes for a complete meal.
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Instant Pot Balsamic Pork Tenderloin
Main Ingredients: Olive Oil, Pork Tenderloins, Kosher Salt, Black Pepper
If you love the flavor combination of balsamic vinegar and pork, try making this Instant Pot balsamic pork tenderloin. The Instant Pot helps to infuse the pork with flavor while also keeping it tender and juicy. The balsamic vinegar adds a tangy and slightly sweet flavor to the pork. Serve it with your favorite sides for a delicious and easy meal.
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Bacon Wrapped Pork Tenderloin
Main Ingredients: Pork Tenderloin, Extra Virgin Olive Oil, Salt, Italian
This bacon wrapped pork tenderloin is a decadent and delicious way to enjoy pork. The bacon helps to keep the pork moist while also adding a smoky and salty flavor. You can also stuff the pork with your favorite fillings, such as cheese or spinach, for added flavor and texture. Serve it with roasted vegetables for a complete meal.
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Herb Roasted Pork Tenderloin
Main Ingredients: Pork Tenderloin, Italian Seasoning, Salt, Black Pepper
This herb roasted pork tenderloin is a simple and flavorful way to prepare pork tenderloin. The pork is coated in a mixture of fresh herbs, garlic, and olive oil before being roasted to perfection. The result is a tender and juicy pork tenderloin with a delicious herb flavor. Serve it with your favorite sides for a complete meal.
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Pineapple Pork Tenderloin CrockPot
Main Ingredients: Pork Tenderloin, Brown Sugar, Italian Seasoning, Kosher
This pineapple pork tenderloin made in the crockpot is a sweet and tangy twist on a classic dish. The pork is cooked in a mixture of pineapple juice, soy sauce, and brown sugar, giving it a delicious tropical flavor. Serve it over rice or with roasted vegetables for a delicious and easy meal.
Ingredients:
For the pork tenderloin:
Pork tenderloin - 1 pound
Olive oil - 2 tablespoons
Italian seasoning - 2 tablespoons
Salt - 1 teaspoon
Black pepper - 1 teaspoon
For the marinade:
Olive oil - 1/4 cup
Garlic - 3 cloves, minced
Lemon juice - 2 tablespoons
Balsamic vinegar - 1 tablespoon
Italian seasoning - 1 tablespoon
Salt - 1 teaspoon
Black pepper - 1 teaspoon
Instructions:
1. Prepare the marinade
In a small bowl, whisk together the olive oil, minced garlic, lemon juice, balsamic vinegar, Italian seasoning, salt, and black pepper. This will be the marinade for the pork tenderloin.
2. Marinate the pork tenderloin
Place the pork tenderloin in a large ziplock bag and pour the marinade over it. Make sure the marinade is evenly distributed all over the pork. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
3. Preheat the oven
Preheat your oven to 425°F (220°C).
4. Prepare the pork tenderloin
Remove the pork tenderloin from the marinade and discard the excess marinade. Place the pork on a baking dish and drizzle with 2 tablespoons of olive oil. Sprinkle the Italian seasoning, salt, and black pepper over the pork.
5. Roast the pork tenderloin
Roast the pork tenderloin in the preheated oven for 20-25 minutes, or until the internal temperature reaches 145°F (63°C) for medium-rare or 160°F (71°C) for medium. Let the pork rest for 10 minutes before slicing and serving.
6. Serve and enjoy
Slice the pork tenderloin and serve with your favorite sides. The Italian seasoning adds a delightful flavor to the tender and juicy pork, making it a perfect dish for any Italian-inspired meal. Buon Appetito!
With this simple and delicious recipe, you can easily impress your family and friends with a mouth-watering pork tenderloin dish. The Italian seasoning not only adds flavor but also enhances the nutritional value of the dish with its antioxidant and anti-inflammatory properties. Give it a try and let us know how it turned out!
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